Author: Anon
Publisher: Read Books Ltd
Published: 2013-05-31
Total Pages: 50
ISBN-13: 1473380529
DOWNLOAD EBOOKThis vintage book contains a novice-friendly guide to breeding canaries, including information on feeding, rearing, production for profit, diseases and ailments, and more. This volume is recommended for anyone interested in breeding canaries, and it will be of considerable value to those with little previous experience in the practice. The chapters of this volume include: “Canary Breeding”, “Failures in Canary Breeding”, “Hartz Mountain Canaries”, “Fundamental Principles in Canary Breeding”, “Gas Injurious to Canaries”, “Canary Breeding for Profit”, “Food for Canaries”, “Egg Food”, “Inga Seed”, etcetera. Many antiquarian books such as this are increasingly hard to come by and expensive, and it is with this in mind that we are republishing this book now in an affordable, modern, high quality edition. It comes complete with a specially commissioned introduction on aviculture.
Book Synopsis A Beginner's Guide to Canaries - Including Chapters on Food, Rearing and Care for Canaries by : Anon
Download or read book A Beginner's Guide to Canaries - Including Chapters on Food, Rearing and Care for Canaries written by Anon and published by Read Books Ltd. This book was released on 2013-05-31 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: This vintage book contains a novice-friendly guide to breeding canaries, including information on feeding, rearing, production for profit, diseases and ailments, and more. This volume is recommended for anyone interested in breeding canaries, and it will be of considerable value to those with little previous experience in the practice. The chapters of this volume include: “Canary Breeding”, “Failures in Canary Breeding”, “Hartz Mountain Canaries”, “Fundamental Principles in Canary Breeding”, “Gas Injurious to Canaries”, “Canary Breeding for Profit”, “Food for Canaries”, “Egg Food”, “Inga Seed”, etcetera. Many antiquarian books such as this are increasingly hard to come by and expensive, and it is with this in mind that we are republishing this book now in an affordable, modern, high quality edition. It comes complete with a specially commissioned introduction on aviculture.