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Author: Sina Abed
Publisher: Dog Ear Publishing
Published: 2010-08
Total Pages: 56
ISBN-13: 1608445674
DOWNLOAD EBOOKDownload or read book Afghan Desserts Made Simple written by Sina Abed and published by Dog Ear Publishing. This book was released on 2010-08 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: OEZLEM. WARREN
Publisher:
Published: 2019-06-13
Total Pages: 304
ISBN-13: 9781912031948
DOWNLOAD EBOOKDownload or read book Ozlem's Turkish Table written by OEZLEM. WARREN and published by . This book was released on 2019-06-13 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Sumayya Usmani
Publisher: Frances Lincoln
Published: 2016-04-07
Total Pages: 355
ISBN-13: 1781012075
DOWNLOAD EBOOKSummers Under the Tamarind Tree is a contemporary Pakistani cookbook celebrating the varied, exciting and often-overlooked cuisine of a beautiful country. In it, former lawyer-turned-food writer and cookery teacher Sumayya Usmani captures the rich and aromatic pleasure of Pakistani cooking through more than 100 recipes. She also celebrates the heritage and traditions of her home country and looks back on a happy childhood spent in the kitchen with her grandmother and mother. Pakistani food is influenced by some of the world’s greatest cuisines. With a rich coastline, it enjoys spiced seafood and amazing fish dishes; while its borders with Iran, Afghanistan, India and China ensure strong Arabic, Persian and varied Asian flavours. Sumayya brings these together beautifully showcasing the exotic yet achievable recipes of Pakistan.
Download or read book Summers Under the Tamarind Tree written by Sumayya Usmani and published by Frances Lincoln. This book was released on 2016-04-07 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Summers Under the Tamarind Tree is a contemporary Pakistani cookbook celebrating the varied, exciting and often-overlooked cuisine of a beautiful country. In it, former lawyer-turned-food writer and cookery teacher Sumayya Usmani captures the rich and aromatic pleasure of Pakistani cooking through more than 100 recipes. She also celebrates the heritage and traditions of her home country and looks back on a happy childhood spent in the kitchen with her grandmother and mother. Pakistani food is influenced by some of the world’s greatest cuisines. With a rich coastline, it enjoys spiced seafood and amazing fish dishes; while its borders with Iran, Afghanistan, India and China ensure strong Arabic, Persian and varied Asian flavours. Sumayya brings these together beautifully showcasing the exotic yet achievable recipes of Pakistan.
Author: Asad Gharwal
Publisher: Booksurge Publishing
Published: 2009-03
Total Pages: 0
ISBN-13: 9781419693946
DOWNLOAD EBOOKFrom the founder of one of America's premier Afghanistan restaurants comes a collection of the most delicious Afghani delights this side of Kabul. Here are time-honored traditional dishes from appetizers to desserts that you don't need to be a gourmet chef to create. The foods are naturally low in fat, cholesterol, sugar and salt - no alterations had to be made from the original recipes. They're the same recipes tht have been crowd pleasers for centuries - with fresh twists by Asad Gharwal. Award Winning Low-Fat Afghani Cooking includes a section on what ingredients to have on hand, special cooking techniques, and a brief history of Afghan cooking and traditions. Asad Gharwal is the founder and former owner of the critically acclaimed Da Afghan Restaurant in Minneapolis, which has been voted best ethnic restaurant by local and national newspapers and magazines.
Download or read book Award Winning Low-Fat Afghani Cooking written by Asad Gharwal and published by Booksurge Publishing. This book was released on 2009-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the founder of one of America's premier Afghanistan restaurants comes a collection of the most delicious Afghani delights this side of Kabul. Here are time-honored traditional dishes from appetizers to desserts that you don't need to be a gourmet chef to create. The foods are naturally low in fat, cholesterol, sugar and salt - no alterations had to be made from the original recipes. They're the same recipes tht have been crowd pleasers for centuries - with fresh twists by Asad Gharwal. Award Winning Low-Fat Afghani Cooking includes a section on what ingredients to have on hand, special cooking techniques, and a brief history of Afghan cooking and traditions. Asad Gharwal is the founder and former owner of the critically acclaimed Da Afghan Restaurant in Minneapolis, which has been voted best ethnic restaurant by local and national newspapers and magazines.
Author: Faith Gorsky
Publisher: Tuttle Publishing
Published: 2012-11-06
Total Pages: 144
ISBN-13: 1462910068
DOWNLOAD EBOOKCreate a culinary mosaic with this Middle Eastern cookbook! When Faith Gorsky married her Syrian husband, she was introduced to a cultural and culinary world that would forever change how she experienced food and cooking. Gorsky's mother-in-law took her under her wing, and in 6 months gave her a thorough course in Middle Eastern cooking that became the basis for her popular website, An Edible Mosaic—and now this book. The growth and success of her website and her growing interest in dishes from the Middle East led to even more trips to the area, where she deepened her knowledge of the food and acquired more recipes to cook and share with her husband and the online community. In this Syrian cookbook, Gorsky shares her favorite recipes from throughout the region: Lamb or Beef Kebab, Several Ways (Mashawi) Creamy Chickpea and Yogurt Casserole (Fetteh) Parsley Salad with Bulgur Wheat (Tabbouleh) Sumac-Spiced Chicken (Musakhan) Pan Seared White Cheese And 75 more, paired with 175 color photographs Her love for the cuisine of her husband's homeland comes across in her enthusiasm for putting together these Syrian recipes, and in the awareness that Middle Eastern cooking is more than just a means of sustenance—it lies at the epicenter of gatherings with family and friends.
Download or read book An Edible Mosaic written by Faith Gorsky and published by Tuttle Publishing. This book was released on 2012-11-06 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create a culinary mosaic with this Middle Eastern cookbook! When Faith Gorsky married her Syrian husband, she was introduced to a cultural and culinary world that would forever change how she experienced food and cooking. Gorsky's mother-in-law took her under her wing, and in 6 months gave her a thorough course in Middle Eastern cooking that became the basis for her popular website, An Edible Mosaic—and now this book. The growth and success of her website and her growing interest in dishes from the Middle East led to even more trips to the area, where she deepened her knowledge of the food and acquired more recipes to cook and share with her husband and the online community. In this Syrian cookbook, Gorsky shares her favorite recipes from throughout the region: Lamb or Beef Kebab, Several Ways (Mashawi) Creamy Chickpea and Yogurt Casserole (Fetteh) Parsley Salad with Bulgur Wheat (Tabbouleh) Sumac-Spiced Chicken (Musakhan) Pan Seared White Cheese And 75 more, paired with 175 color photographs Her love for the cuisine of her husband's homeland comes across in her enthusiasm for putting together these Syrian recipes, and in the awareness that Middle Eastern cooking is more than just a means of sustenance—it lies at the epicenter of gatherings with family and friends.
Author: Durkhanai Ayubi
Publisher:
Published: 2020-09-29
Total Pages: 256
ISBN-13: 9781760524357
DOWNLOAD EBOOKVibrant recipes, one family's memories of their homeland and a fascinating insight into Afghanistan's rich heritage
Download or read book Parwana written by Durkhanai Ayubi and published by . This book was released on 2020-09-29 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vibrant recipes, one family's memories of their homeland and a fascinating insight into Afghanistan's rich heritage
Author: Jodi Wilson
Publisher: Allen & Unwin
Published: 2022-02-01
Total Pages: 259
ISBN-13: 1761063707
DOWNLOAD EBOOKAn exquisitely photographed exploration of what it is to find purpose, joy and connection in the simple things. 'In a time of infinite choice and possibility, Jodi has provided a grounded road map to becoming a grateful, settled soul.' Alexx Stuart, author of Low Tox Life 'I'm not here to nag you and tell you that you need to live with less stuff. Nor will I tell you that owning less is a sure and certain path to happiness. But let me tell you what it's like to carry all you own with you ... to reduce your consumption and increase your free time and to realise that everything you need in life can fit in a caravan along with those you love most ...' It is natural to fear uncertainty. But what if you embraced it, listened to your intuition and made the tiny or big decisions to slow life right down? What if you had more space in your life for connection to nature and those around you? What if you stepped off the treadmill and forged a new path? In Practising Simplicity, author and photographer Jodi Wilson shines a light on all the best things in life that don't cost money and how you can incorporate them into your lifestyle, whatever your circumstances. For her, the simplicity of living in a tiny home on wheels was at first terrifying but ultimately the essential answer to anxiety and overwhelm. A beautiful, unflinching encouragement to let go of the unnecessary, Practising Simplicity inspires us to celebrate the simple yet extraordinary joys that make life meaningful.
Download or read book Practising Simplicity written by Jodi Wilson and published by Allen & Unwin. This book was released on 2022-02-01 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exquisitely photographed exploration of what it is to find purpose, joy and connection in the simple things. 'In a time of infinite choice and possibility, Jodi has provided a grounded road map to becoming a grateful, settled soul.' Alexx Stuart, author of Low Tox Life 'I'm not here to nag you and tell you that you need to live with less stuff. Nor will I tell you that owning less is a sure and certain path to happiness. But let me tell you what it's like to carry all you own with you ... to reduce your consumption and increase your free time and to realise that everything you need in life can fit in a caravan along with those you love most ...' It is natural to fear uncertainty. But what if you embraced it, listened to your intuition and made the tiny or big decisions to slow life right down? What if you had more space in your life for connection to nature and those around you? What if you stepped off the treadmill and forged a new path? In Practising Simplicity, author and photographer Jodi Wilson shines a light on all the best things in life that don't cost money and how you can incorporate them into your lifestyle, whatever your circumstances. For her, the simplicity of living in a tiny home on wheels was at first terrifying but ultimately the essential answer to anxiety and overwhelm. A beautiful, unflinching encouragement to let go of the unnecessary, Practising Simplicity inspires us to celebrate the simple yet extraordinary joys that make life meaningful.
Author: Tawab Assifi
Publisher: AuthorHouse
Published: 2015-08-14
Total Pages: 405
ISBN-13: 1504904729
DOWNLOAD EBOOKThis book tells the true life story of the author, Abdul Tawab Assifi. It is written in three parts. Each part depicts unique circumstances and happenings in the authors life and that of his family. In part one, the author gives an account of his early life, including his schooling and the degrees he earned from reputable American universities. He then discusses how he utilized this knowledge to build his home country. Mr. Assifi climbed the professional ladder, becoming governor of an important Afghan province and then the minister of mines and industries before the Soviet Red Armys invasion and takeover of his homeland. Part two describes when all hell breaks loose in Afghanistan. It is an eyewitness account of the government coup and the murder of Afghanistans beloved president, his wife, his daughters and sons, and other women and children in his family. The author kept secret notes while he was in prison, and he managed to get those notes out once he was released. A daily account of these events, Assifis imprisonment, and the torture and slaughter of thousands of innocent people by the Communists, who had been trained by the Soviet Russian government, is provided in this part of the book, which is called The Origins of the Tragedy of Afghanistan. Part three is the story of the authors new life in the land of the free. It is an account of how the author managed to get his wife and children to America, which the author calls heaven on earth. In this part, Mr. Assifi speaks of the work he did in America and when he returned to Afghanistan to rebuild his destroyed homeland and provide assistance to its downtrodden people.
Download or read book My Three Lives on Earth written by Tawab Assifi and published by AuthorHouse. This book was released on 2015-08-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book tells the true life story of the author, Abdul Tawab Assifi. It is written in three parts. Each part depicts unique circumstances and happenings in the authors life and that of his family. In part one, the author gives an account of his early life, including his schooling and the degrees he earned from reputable American universities. He then discusses how he utilized this knowledge to build his home country. Mr. Assifi climbed the professional ladder, becoming governor of an important Afghan province and then the minister of mines and industries before the Soviet Red Armys invasion and takeover of his homeland. Part two describes when all hell breaks loose in Afghanistan. It is an eyewitness account of the government coup and the murder of Afghanistans beloved president, his wife, his daughters and sons, and other women and children in his family. The author kept secret notes while he was in prison, and he managed to get those notes out once he was released. A daily account of these events, Assifis imprisonment, and the torture and slaughter of thousands of innocent people by the Communists, who had been trained by the Soviet Russian government, is provided in this part of the book, which is called The Origins of the Tragedy of Afghanistan. Part three is the story of the authors new life in the land of the free. It is an account of how the author managed to get his wife and children to America, which the author calls heaven on earth. In this part, Mr. Assifi speaks of the work he did in America and when he returned to Afghanistan to rebuild his destroyed homeland and provide assistance to its downtrodden people.
Author: Kochai Farhad
Publisher: CreateSpace
Published: 2014-08-29
Total Pages: 54
ISBN-13: 9781500812126
DOWNLOAD EBOOKAn easy-to-use guide for authentic Afghan cooking made simple for the American home cook, accompanied by short personal stories from the author.
Download or read book Simply Afghan written by Kochai Farhad and published by CreateSpace. This book was released on 2014-08-29 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: An easy-to-use guide for authentic Afghan cooking made simple for the American home cook, accompanied by short personal stories from the author.
Author: Paul David Buell
Publisher: BRILL
Published: 2020-11-04
Total Pages: 352
ISBN-13: 9004432108
DOWNLOAD EBOOKCrossroads of Cuisine offers history of food and cultural exchanges in and around Central Asia. It discusses geographical base, and offers historical and cultural overview. A photo essay binds it all together. The book offers new views of the past.
Download or read book Crossroads of Cuisine written by Paul David Buell and published by BRILL. This book was released on 2020-11-04 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crossroads of Cuisine offers history of food and cultural exchanges in and around Central Asia. It discusses geographical base, and offers historical and cultural overview. A photo essay binds it all together. The book offers new views of the past.
