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An examination of how farming expertise could be shared and extended, over four centuries.
Book Synopsis Agricultural Knowledge Networks in Rural Europe, 1700-2000 by : Yves Segers
Download or read book Agricultural Knowledge Networks in Rural Europe, 1700-2000 written by Yves Segers and published by Boydell & Brewer. This book was released on 2022-06-14 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: An examination of how farming expertise could be shared and extended, over four centuries.
Showcases the latest research on Scotland's rural economy and society. Early modern Scotland was predominantly rural. Agriculture was the main occupation of most people at the time, so what happened in the countryside was crucial: economically, socially and culturally. The essays collected here focus on the years between around 1500 and 1750. This period, although before the main era of agricultural "improvement" in the late eighteenth and early nineteenth centuries, was nevertheless far from static in terms of agrarian development. Specific topics addressed include everyday farming practices; investment; landlords, tenants and estate management; and the cultural context within which agriculture was "imagined". The disastrous famine of 1622-23 is analysed in detail. The volume is completed by a comprehensive survey of recent historiography, setting agricultural history in its broader context.
Book Synopsis Agriculture, Economy and Society in Early Modern Scotland by : Harriet Cornell
Download or read book Agriculture, Economy and Society in Early Modern Scotland written by Harriet Cornell and published by Boydell & Brewer. This book was released on 2024-04-23 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: Showcases the latest research on Scotland's rural economy and society. Early modern Scotland was predominantly rural. Agriculture was the main occupation of most people at the time, so what happened in the countryside was crucial: economically, socially and culturally. The essays collected here focus on the years between around 1500 and 1750. This period, although before the main era of agricultural "improvement" in the late eighteenth and early nineteenth centuries, was nevertheless far from static in terms of agrarian development. Specific topics addressed include everyday farming practices; investment; landlords, tenants and estate management; and the cultural context within which agriculture was "imagined". The disastrous famine of 1622-23 is analysed in detail. The volume is completed by a comprehensive survey of recent historiography, setting agricultural history in its broader context.
The late eighteenth century and subsequent Napoleonic Era witnessed a turning point in the establishment of agricultural science as a well-defined discipline in northern Italy. In this book, Martino Lorenzo Fagnani traces these developments by reviewing the correspondence of naturalists and agriculturists as well as the research plans of universities, academies, societies, institutes, and governments. He explores the establishment of a broad knowledge network encompassing all of Europe while also investigating the reasons behind the exchange of seeds, the establishment of spaces for experimentation such as scientific gardens and experimental fields, and the organization of specialized journals and monographs. This work represents an important contribution to the historiography of Italian agricultural science, filling a significant gap in our knowledge of related developments.
Book Synopsis The Development of Agricultural Science in Northern Italy in the Late Eighteenth and Early Nineteenth Century by : Martino Lorenzo Fagnani
Download or read book The Development of Agricultural Science in Northern Italy in the Late Eighteenth and Early Nineteenth Century written by Martino Lorenzo Fagnani and published by Springer Nature. This book was released on 2023-04-29 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: The late eighteenth century and subsequent Napoleonic Era witnessed a turning point in the establishment of agricultural science as a well-defined discipline in northern Italy. In this book, Martino Lorenzo Fagnani traces these developments by reviewing the correspondence of naturalists and agriculturists as well as the research plans of universities, academies, societies, institutes, and governments. He explores the establishment of a broad knowledge network encompassing all of Europe while also investigating the reasons behind the exchange of seeds, the establishment of spaces for experimentation such as scientific gardens and experimental fields, and the organization of specialized journals and monographs. This work represents an important contribution to the historiography of Italian agricultural science, filling a significant gap in our knowledge of related developments.
Brings to life a fascinating page of history in a scholarly but highly readable account of the "tithe war". During the 1930s, farming communities waged a campaign of "passive resistance" against Tithe Rentcharge, the modern version of medieval tithe. Led by the National Tithepayers' Association, farmers refused to pay the charge, disrupted auctions of seized stock and joined demonstrations to prevent action by bailiffs. The National Government condemned their "unconstitutional action", ruled out changes in the law and mobilised police to support the titheowners. Meanwhile, the Church of England and lay titheowners - including Oxford and Cambridge colleges, public schools and major landowners - sought to vindicate their right to tithe; in a particularly shameful episode, the Church established a secret company to buy taken produce and remove it from farms. This "tithe war" was fought outside farms, in the courts, in the press and in the wider arena of public opinion. It posed problems for the Church, legal system, and every political party; split the National Farmers' Union; and provided opportunities for the British Union of Fascists and other sections of the extreme right to cause disturbance. Drawing on extensive archival research, accounts in local newspapers, and private papers, John Bulaitis traces the evolution of what has been described as this "curious rural revolt", from the late nineteenth century to its climax in 1936, when the Tithe Act brought an end to this form of tax.
Book Synopsis The Tithe War in England and Wales, 1881-1936 by : John Bulaitis
Download or read book The Tithe War in England and Wales, 1881-1936 written by John Bulaitis and published by Boydell & Brewer. This book was released on 2024-06-04 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brings to life a fascinating page of history in a scholarly but highly readable account of the "tithe war". During the 1930s, farming communities waged a campaign of "passive resistance" against Tithe Rentcharge, the modern version of medieval tithe. Led by the National Tithepayers' Association, farmers refused to pay the charge, disrupted auctions of seized stock and joined demonstrations to prevent action by bailiffs. The National Government condemned their "unconstitutional action", ruled out changes in the law and mobilised police to support the titheowners. Meanwhile, the Church of England and lay titheowners - including Oxford and Cambridge colleges, public schools and major landowners - sought to vindicate their right to tithe; in a particularly shameful episode, the Church established a secret company to buy taken produce and remove it from farms. This "tithe war" was fought outside farms, in the courts, in the press and in the wider arena of public opinion. It posed problems for the Church, legal system, and every political party; split the National Farmers' Union; and provided opportunities for the British Union of Fascists and other sections of the extreme right to cause disturbance. Drawing on extensive archival research, accounts in local newspapers, and private papers, John Bulaitis traces the evolution of what has been described as this "curious rural revolt", from the late nineteenth century to its climax in 1936, when the Tithe Act brought an end to this form of tax.
Agricultural history has enjoyed a rebirth in recent years, in part because the agricultural enterprise promotes economic and cultural connections in an era that has become ever more globally focused, but also because of agriculture's potential to lead to conflicts over precious resources. The Oxford Handbook of Agricultural History reflects this rebirth and examines the wide-reaching implications of agricultural issues, featuring essays that touch on the green revolution, the development of the Atlantic slave plantation, the agricultural impact of the American Civil War, the rise of scientific and corporate agriculture, and modern exploitation of agricultural labor.
Book Synopsis The Oxford Handbook of Agricultural History by : Jeannie Whayne
Download or read book The Oxford Handbook of Agricultural History written by Jeannie Whayne and published by Oxford University Press. This book was released on 2024-02-08 with total page 673 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural history has enjoyed a rebirth in recent years, in part because the agricultural enterprise promotes economic and cultural connections in an era that has become ever more globally focused, but also because of agriculture's potential to lead to conflicts over precious resources. The Oxford Handbook of Agricultural History reflects this rebirth and examines the wide-reaching implications of agricultural issues, featuring essays that touch on the green revolution, the development of the Atlantic slave plantation, the agricultural impact of the American Civil War, the rise of scientific and corporate agriculture, and modern exploitation of agricultural labor.
For a long time agriculture and rural life were dismissed by many contemporaries as irrelevant or old-fashioned. Contrasted with cities as centers of intellectual debate and political decision-making, the countryside seemed to be becoming increasingly irrelevant. Today, politicians in many European countries are starting to understand that the neglect of the countryside has created grave problems. Similarly, historians are remembering that European history in the twentieth century was strongly influenced by problems connected to the production of food, access to natural resources, land rights, and the political representation and activism of rural populations. Hence, the handbook offers an overview of historical knowledge on a variety of topics related to the land. It does so through a distinctly activity-centric and genuinely European perspective. Rather than comparing different national approaches to living with the land, the different chapters focus on particular activities – from measuring to settling the land, from producing and selling food to improving agronomic knowledge, from organizing rural life to challenging political structures in the countryside. Furthermore, the handbook overcomes the traditional division between East and West, North and South, by embracing a transregional approach that allows readers to gain an understanding of similarities and differences across national and ideological borders in twentieth-century Europe.
Book Synopsis Living with the Land by : Liesbeth van de Grift
Download or read book Living with the Land written by Liesbeth van de Grift and published by Walter de Gruyter GmbH & Co KG. This book was released on 2022-11-07 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: For a long time agriculture and rural life were dismissed by many contemporaries as irrelevant or old-fashioned. Contrasted with cities as centers of intellectual debate and political decision-making, the countryside seemed to be becoming increasingly irrelevant. Today, politicians in many European countries are starting to understand that the neglect of the countryside has created grave problems. Similarly, historians are remembering that European history in the twentieth century was strongly influenced by problems connected to the production of food, access to natural resources, land rights, and the political representation and activism of rural populations. Hence, the handbook offers an overview of historical knowledge on a variety of topics related to the land. It does so through a distinctly activity-centric and genuinely European perspective. Rather than comparing different national approaches to living with the land, the different chapters focus on particular activities – from measuring to settling the land, from producing and selling food to improving agronomic knowledge, from organizing rural life to challenging political structures in the countryside. Furthermore, the handbook overcomes the traditional division between East and West, North and South, by embracing a transregional approach that allows readers to gain an understanding of similarities and differences across national and ideological borders in twentieth-century Europe.
The rise of agrarian capitalism in Britain is usually told as a story about markets, land and wages. The Enclosure of Knowledge reveals that it was also about books, knowledge and expertise. It argues that during the early modern period, farming books were a key tool in the appropriation of the traditional art of husbandry possessed by farm workers of all kinds. It challenges the dominant narrative of an agricultural 'enlightenment', in which books merely spread useful knowledge, by showing how codified knowledge was used to assert greater managerial control over land and labour. The proliferation of printed books helped divide mental and manual labour to facilitate emerging social divisions between labourers, managers and landowners. The cumulative effect was the slow enclosure of customary knowledge. By synthesising diverse theoretical insights, this study opens up a new social history of agricultural knowledge and reinvigorates long-term histories of knowledge under capitalism.
Book Synopsis The Enclosure of Knowledge by : James D. Fisher
Download or read book The Enclosure of Knowledge written by James D. Fisher and published by Cambridge University Press. This book was released on 2022-07-21 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rise of agrarian capitalism in Britain is usually told as a story about markets, land and wages. The Enclosure of Knowledge reveals that it was also about books, knowledge and expertise. It argues that during the early modern period, farming books were a key tool in the appropriation of the traditional art of husbandry possessed by farm workers of all kinds. It challenges the dominant narrative of an agricultural 'enlightenment', in which books merely spread useful knowledge, by showing how codified knowledge was used to assert greater managerial control over land and labour. The proliferation of printed books helped divide mental and manual labour to facilitate emerging social divisions between labourers, managers and landowners. The cumulative effect was the slow enclosure of customary knowledge. By synthesising diverse theoretical insights, this study opens up a new social history of agricultural knowledge and reinvigorates long-term histories of knowledge under capitalism.
Changes in market organisation, climatic conditions and societal demands on food quality, animal welfare and environmental quality have created new conditions for farming families as well as for researchers and policy makers. New social, technical and economic solutions are needed for farming and rural areas. This book presents new perspectives for farms, farm products and rural areas, many of which were collectively developed by coalitions of farmers, farmer representatives, researchers, civilians and/or policy makers. Contributions are made from those involved in crop and animal production worldwide offering sections on natural resources management, development of sustainable rural systems, future perspectives for farming families, knowledge systems in transition and learning processes in multi-stakeholder processes. This unique collection of contributions, presenting insights from bio-physical as well as social sciences, shows where practice meets analysis and reflection and offers new perspectives for rural areas throughout the world.
Book Synopsis Changing European Farming Systems for a Better Future by : Hans Langeveld
Download or read book Changing European Farming Systems for a Better Future written by Hans Langeveld and published by Brill Wageningen Academic. This book was released on 2006 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Changes in market organisation, climatic conditions and societal demands on food quality, animal welfare and environmental quality have created new conditions for farming families as well as for researchers and policy makers. New social, technical and economic solutions are needed for farming and rural areas. This book presents new perspectives for farms, farm products and rural areas, many of which were collectively developed by coalitions of farmers, farmer representatives, researchers, civilians and/or policy makers. Contributions are made from those involved in crop and animal production worldwide offering sections on natural resources management, development of sustainable rural systems, future perspectives for farming families, knowledge systems in transition and learning processes in multi-stakeholder processes. This unique collection of contributions, presenting insights from bio-physical as well as social sciences, shows where practice meets analysis and reflection and offers new perspectives for rural areas throughout the world.
This 1999 book proposes an alternative approach to research and development, based on the needs of the farming community.
Book Synopsis Agricultural Extension and Rural Development by : Ray Ison
Download or read book Agricultural Extension and Rural Development written by Ray Ison and published by Cambridge University Press. This book was released on 2007-08-16 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 1999 book proposes an alternative approach to research and development, based on the needs of the farming community.
Much has happened since agricultural economists and rural sociologists met at the University of Chicago in 1946 to discuss family farming. The problems and issues related to the structure of agriculture have been intensified by current economic considerations, which promote the growth of larger-scale commercial farming operations and edge out many smaller farms owned, operated, and worked by families. In this book, contributors from eleven nations in Europe and North America provide a comparison of farm structure under different economic and political systems, including Poland as an example of a non-market economy. In addition to providing information on how local, state, and international policies have affected the agricultural enterprise, they look at the role of farmers' organizations in policy formulation and take note of changes in farm patterns and policies that have had an impact on farm production, off-farm work, and the welfare of farm families and rural communities.
Book Synopsis Family Farming In Europe And America by : Boguslaw Galeski
Download or read book Family Farming In Europe And America written by Boguslaw Galeski and published by Routledge. This book was released on 2020-09-23 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Much has happened since agricultural economists and rural sociologists met at the University of Chicago in 1946 to discuss family farming. The problems and issues related to the structure of agriculture have been intensified by current economic considerations, which promote the growth of larger-scale commercial farming operations and edge out many smaller farms owned, operated, and worked by families. In this book, contributors from eleven nations in Europe and North America provide a comparison of farm structure under different economic and political systems, including Poland as an example of a non-market economy. In addition to providing information on how local, state, and international policies have affected the agricultural enterprise, they look at the role of farmers' organizations in policy formulation and take note of changes in farm patterns and policies that have had an impact on farm production, off-farm work, and the welfare of farm families and rural communities.
