Agro-ecological Zoning

Agro-ecological Zoning

Author: Food and Agriculture Organization of the United Nations. Soil Resources, Management, and Conservation Service

Publisher: Food & Agriculture Org.

Published: 1996

Total Pages: 92

ISBN-13: 9789251038901

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Book Synopsis Agro-ecological Zoning by : Food and Agriculture Organization of the United Nations. Soil Resources, Management, and Conservation Service

Download or read book Agro-ecological Zoning written by Food and Agriculture Organization of the United Nations. Soil Resources, Management, and Conservation Service and published by Food & Agriculture Org.. This book was released on 1996 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:


The Islamic Republic of Afghanistan. Agro-Ecological Zoning Atlas

The Islamic Republic of Afghanistan. Agro-Ecological Zoning Atlas

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2019-11-22

Total Pages: 73

ISBN-13: 9251319251

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Agriculture is crucial for the national economy of the Islamic Republic of Afghanistan. Adoption of new strategies for agriculture monitoring, rural land use planning, and management are urgently required to reduce hunger and poverty and to assure sustainable food and feed production for future generations. The availability of reliable information on natural resources and agriculture for its monitoring and analysis is indispensable to the development and implementation of such strategies. For this purpose the project “Strengthening Afghanistan Institutions’ Capacity for the Assessment of Agriculture Production and Scenario Development” (GCP/AFG/087/EC), funded by the European Union (EU), is implemented by the Ministry of Agriculture, Irrigation and Livestock (MAIL) and the Food and Agriculture Organization of the United Nations (FAO). Within the context of this project, FAO and the International Institute for Applied Systems Analysis (IIASA) are developing a National Agro-Ecological Zoning activity (NAEZ) in Afghanistan. This Atlas is the first of two books and provides the collected information and maps of the country based on the agro-climatic Indicators.


Book Synopsis The Islamic Republic of Afghanistan. Agro-Ecological Zoning Atlas by : Food and Agriculture Organization of the United Nations

Download or read book The Islamic Republic of Afghanistan. Agro-Ecological Zoning Atlas written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-11-22 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture is crucial for the national economy of the Islamic Republic of Afghanistan. Adoption of new strategies for agriculture monitoring, rural land use planning, and management are urgently required to reduce hunger and poverty and to assure sustainable food and feed production for future generations. The availability of reliable information on natural resources and agriculture for its monitoring and analysis is indispensable to the development and implementation of such strategies. For this purpose the project “Strengthening Afghanistan Institutions’ Capacity for the Assessment of Agriculture Production and Scenario Development” (GCP/AFG/087/EC), funded by the European Union (EU), is implemented by the Ministry of Agriculture, Irrigation and Livestock (MAIL) and the Food and Agriculture Organization of the United Nations (FAO). Within the context of this project, FAO and the International Institute for Applied Systems Analysis (IIASA) are developing a National Agro-Ecological Zoning activity (NAEZ) in Afghanistan. This Atlas is the first of two books and provides the collected information and maps of the country based on the agro-climatic Indicators.


Modernizing Global Agro-Ecological Zoning with new methods: Report of proceedings, 24 March 2022

Modernizing Global Agro-Ecological Zoning with new methods: Report of proceedings, 24 March 2022

Author: ?Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2022-08-06

Total Pages: 23

ISBN-13: 9251365555

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The Global Agro-Ecological Zoning version 4 (GAEZ v4), launched on 17 June 2021 uses well-established land evaluation principles to assess natural resources for finding suitable agricultural land utilization options. It is based on agro-climatic assessments, crop modelling, natural and human resources, crop statistics and water use at global scale. With the increasing complexity and intensity of environmental and social challenges an improved understanding of the biophysical determinants for agricultural management decisions including physical drivers of climate change is necessary. The main strategic goal of GAEZ v5 is to make the outputs of the system available to national entities to support wise land use decision-making. To this end, supported by a GAEZ Partnership, GAEZ v5 will provide dynamically updated AEZ information, to meet local to global level AEZ users’ needs. To refine the overall GAEZ assessment, there was an initial consultation on the data used for GAEZ v5 in December 2021. Additional recommendations for updates, refinements and extensions of approaches and modules are listed in the Appendix 1-1 (“Recommendations for further GAEZ development”) of the GAEZ v4 Model Documentation.


Book Synopsis Modernizing Global Agro-Ecological Zoning with new methods: Report of proceedings, 24 March 2022 by : ?Food and Agriculture Organization of the United Nations

Download or read book Modernizing Global Agro-Ecological Zoning with new methods: Report of proceedings, 24 March 2022 written by ?Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-08-06 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Global Agro-Ecological Zoning version 4 (GAEZ v4), launched on 17 June 2021 uses well-established land evaluation principles to assess natural resources for finding suitable agricultural land utilization options. It is based on agro-climatic assessments, crop modelling, natural and human resources, crop statistics and water use at global scale. With the increasing complexity and intensity of environmental and social challenges an improved understanding of the biophysical determinants for agricultural management decisions including physical drivers of climate change is necessary. The main strategic goal of GAEZ v5 is to make the outputs of the system available to national entities to support wise land use decision-making. To this end, supported by a GAEZ Partnership, GAEZ v5 will provide dynamically updated AEZ information, to meet local to global level AEZ users’ needs. To refine the overall GAEZ assessment, there was an initial consultation on the data used for GAEZ v5 in December 2021. Additional recommendations for updates, refinements and extensions of approaches and modules are listed in the Appendix 1-1 (“Recommendations for further GAEZ development”) of the GAEZ v4 Model Documentation.


Food Crop Production by Smallholder Farmers in Southern Africa

Food Crop Production by Smallholder Farmers in Southern Africa

Author: Ambayeba Muimba-Kankolongo

Publisher: Academic Press

Published: 2018-02-07

Total Pages: 382

ISBN-13: 0128143843

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Food Crop Production by Smallholder Farmers in Southern Africa: Challenges and Opportunities for Improvement evaluates traditional cultivation practices used by smallholder farmers, providing a synthesis of the latest information on increasing crop yield through adoption of research innovations. The book catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector including: management practices that reduce net carbon emissions; technologies that improve soil structures and conserve the natural resources base; means of empowering female resources along value chains; and government commitment to adopt policies that enhance agriculture productivity by encouraging farmers to use environmentally sound cultivation technologies. Traditional farming techniques often produce negative impacts on the environment and ecosystem resulting in outbreaks of diseases and pests. In addition to the region’s recurrent droughts, these outbreaks of numerous diseases and pests, weeds and other invasive plants put thousands at risk of poverty and hunger, as well as malnutrition. This book presents enhanced agricultural production technologies for ensuring adequate food production, safety and nutritional quality for the population of Southern Africa and forms the basis for an increased SADC regional effort in food production through which financial and trade institutions can improve stakeholder capacities, encourage micro-enterprise development and enhance employment and regional trade. Provides a critical synthesis of data and information for increasing crop yield through adoption of research innovations Evaluates traditional and scientific interventions that address food security issues of the poor farmers in the region Presents agro-ecologies of countries in the region and how they relate to various cultivation practices Catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector


Book Synopsis Food Crop Production by Smallholder Farmers in Southern Africa by : Ambayeba Muimba-Kankolongo

Download or read book Food Crop Production by Smallholder Farmers in Southern Africa written by Ambayeba Muimba-Kankolongo and published by Academic Press. This book was released on 2018-02-07 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Crop Production by Smallholder Farmers in Southern Africa: Challenges and Opportunities for Improvement evaluates traditional cultivation practices used by smallholder farmers, providing a synthesis of the latest information on increasing crop yield through adoption of research innovations. The book catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector including: management practices that reduce net carbon emissions; technologies that improve soil structures and conserve the natural resources base; means of empowering female resources along value chains; and government commitment to adopt policies that enhance agriculture productivity by encouraging farmers to use environmentally sound cultivation technologies. Traditional farming techniques often produce negative impacts on the environment and ecosystem resulting in outbreaks of diseases and pests. In addition to the region’s recurrent droughts, these outbreaks of numerous diseases and pests, weeds and other invasive plants put thousands at risk of poverty and hunger, as well as malnutrition. This book presents enhanced agricultural production technologies for ensuring adequate food production, safety and nutritional quality for the population of Southern Africa and forms the basis for an increased SADC regional effort in food production through which financial and trade institutions can improve stakeholder capacities, encourage micro-enterprise development and enhance employment and regional trade. Provides a critical synthesis of data and information for increasing crop yield through adoption of research innovations Evaluates traditional and scientific interventions that address food security issues of the poor farmers in the region Presents agro-ecologies of countries in the region and how they relate to various cultivation practices Catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector


Advances in Artificial Intelligence and Data Engineering

Advances in Artificial Intelligence and Data Engineering

Author: Niranjan N. Chiplunkar

Publisher: Springer Nature

Published: 2020-08-13

Total Pages: 1456

ISBN-13: 9811535140

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This book presents selected peer-reviewed papers from the International Conference on Artificial Intelligence and Data Engineering (AIDE 2019). The topics covered are broadly divided into four groups: artificial intelligence, machine vision and robotics, ambient intelligence, and data engineering. The book discusses recent technological advances in the emerging fields of artificial intelligence, machine learning, robotics, virtual reality, augmented reality, bioinformatics, intelligent systems, cognitive systems, computational intelligence, neural networks, evolutionary computation, speech processing, Internet of Things, big data challenges, data mining, information retrieval, and natural language processing. Given its scope, this book can be useful for students, researchers, and professionals interested in the growing applications of artificial intelligence and data engineering.


Book Synopsis Advances in Artificial Intelligence and Data Engineering by : Niranjan N. Chiplunkar

Download or read book Advances in Artificial Intelligence and Data Engineering written by Niranjan N. Chiplunkar and published by Springer Nature. This book was released on 2020-08-13 with total page 1456 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents selected peer-reviewed papers from the International Conference on Artificial Intelligence and Data Engineering (AIDE 2019). The topics covered are broadly divided into four groups: artificial intelligence, machine vision and robotics, ambient intelligence, and data engineering. The book discusses recent technological advances in the emerging fields of artificial intelligence, machine learning, robotics, virtual reality, augmented reality, bioinformatics, intelligent systems, cognitive systems, computational intelligence, neural networks, evolutionary computation, speech processing, Internet of Things, big data challenges, data mining, information retrieval, and natural language processing. Given its scope, this book can be useful for students, researchers, and professionals interested in the growing applications of artificial intelligence and data engineering.


Consultation for the identification of global data for the new Global Agro Ecological Zoning database

Consultation for the identification of global data for the new Global Agro Ecological Zoning database

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2022-05-26

Total Pages: 18

ISBN-13: 9251360642

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The Global Agro-Ecological Zoning version 4 (GAEZ v4), launched on June 17th 2021, uses well-established land evaluation principles to assess natural resources for finding suitable agricultural land utilization options. It is based on agro-climatic assessments, models, natural and human resources, crop statistics and water use at global scale. With the increasing complexity and intensity of environmental and social challenges an improved understanding of the physical drivers of climate change is necessary. Consequently, a systematic and harmonized update of the global datasets is intended for the further development of GAEZ. The main strategic goal of new version of GAEZ (version 5) is to make the outputs of the system available to national entities to support wise land use decision-making. To this end, supported by the GAEZ Partnership, GAEZ v5 will provide dynamically updated AEZ information, to meet local to global level AEZ users’ need. To refine the overall GAEZ assessment, additional layers will be included in the land resources and climate database. Appendix 1 “Recommendations for further GAEZ development”) of the GAEZ v4 Model Documentation1 provides a list of potential database updates and improvements including for climate (both base-line and climate projections), land cover/land use, soil (with improved detail of processes such as land degradation) and ancillary datasets used for reporting and planning (e.g. areas reserved for environmental protection and maintenance of biodiversity, population density, livestock, administrative boundaries) GAEZ makes use of best available global spatial databases to estimate the biophysical crop production potential for over 100 crops and crop sub-types. The estimation procedures consecutively consider factors relevant for crop production over time and for different management conditions. An overview of the overall GAEZ v4 model structure and data integration is shown in Figure 1 and detailed information about the process and methodology are provided in the Model Documentation.


Book Synopsis Consultation for the identification of global data for the new Global Agro Ecological Zoning database by : Food and Agriculture Organization of the United Nations

Download or read book Consultation for the identification of global data for the new Global Agro Ecological Zoning database written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-05-26 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Global Agro-Ecological Zoning version 4 (GAEZ v4), launched on June 17th 2021, uses well-established land evaluation principles to assess natural resources for finding suitable agricultural land utilization options. It is based on agro-climatic assessments, models, natural and human resources, crop statistics and water use at global scale. With the increasing complexity and intensity of environmental and social challenges an improved understanding of the physical drivers of climate change is necessary. Consequently, a systematic and harmonized update of the global datasets is intended for the further development of GAEZ. The main strategic goal of new version of GAEZ (version 5) is to make the outputs of the system available to national entities to support wise land use decision-making. To this end, supported by the GAEZ Partnership, GAEZ v5 will provide dynamically updated AEZ information, to meet local to global level AEZ users’ need. To refine the overall GAEZ assessment, additional layers will be included in the land resources and climate database. Appendix 1 “Recommendations for further GAEZ development”) of the GAEZ v4 Model Documentation1 provides a list of potential database updates and improvements including for climate (both base-line and climate projections), land cover/land use, soil (with improved detail of processes such as land degradation) and ancillary datasets used for reporting and planning (e.g. areas reserved for environmental protection and maintenance of biodiversity, population density, livestock, administrative boundaries) GAEZ makes use of best available global spatial databases to estimate the biophysical crop production potential for over 100 crops and crop sub-types. The estimation procedures consecutively consider factors relevant for crop production over time and for different management conditions. An overview of the overall GAEZ v4 model structure and data integration is shown in Figure 1 and detailed information about the process and methodology are provided in the Model Documentation.


Agro-ecological Assessments for National Planning

Agro-ecological Assessments for National Planning

Author: Food and Agriculture Organization of the United Nations. Soil Resources, Management, and Conservation Service

Publisher: Food & Agriculture Org.

Published: 1993

Total Pages: 172

ISBN-13: 9789251032633

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Book Synopsis Agro-ecological Assessments for National Planning by : Food and Agriculture Organization of the United Nations. Soil Resources, Management, and Conservation Service

Download or read book Agro-ecological Assessments for National Planning written by Food and Agriculture Organization of the United Nations. Soil Resources, Management, and Conservation Service and published by Food & Agriculture Org.. This book was released on 1993 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Agro-ecological Regions of India

Agro-ecological Regions of India

Author:

Publisher:

Published: 1992

Total Pages: 148

ISBN-13:

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ICAR publication


Book Synopsis Agro-ecological Regions of India by :

Download or read book Agro-ecological Regions of India written by and published by . This book was released on 1992 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: ICAR publication


Global Agro-ecological Assessment for Agriculture in the 21st Century

Global Agro-ecological Assessment for Agriculture in the 21st Century

Author: Günther Fischer

Publisher:

Published: 2001

Total Pages: 33

ISBN-13:

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Book Synopsis Global Agro-ecological Assessment for Agriculture in the 21st Century by : Günther Fischer

Download or read book Global Agro-ecological Assessment for Agriculture in the 21st Century written by Günther Fischer and published by . This book was released on 2001 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Ecosystem Services and Carbon Sequestration in the Biosphere

Ecosystem Services and Carbon Sequestration in the Biosphere

Author: Rattan Lal

Publisher: Springer Science & Business Media

Published: 2013-05-29

Total Pages: 467

ISBN-13: 9400764553

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Ecological functions and human wellbeing depend on ecosystem services. Among the ecosystem services are provisional (food, feed, fuel, fiber), regulating (carbon sequestration, waste recycling, water cleansing), cultural (aesthetic, recreational, spiritual), and supporting services (soil formation, photosynthesis, nutrient cycling). Many relationships of various degree exist among ecosystem services. Thus, land use and soil management to enhance biospheric carbon sinks for carbon sequestration requires a comprehensive understanding on the effects on ecosystem services. Payments for ecosystem services including carbon pricing must address the relationship between carbon sequestration and ecosystem services to minimize risks of overshoot, and promote sustainable use of land-based carbon sinks for human wellbeing.


Book Synopsis Ecosystem Services and Carbon Sequestration in the Biosphere by : Rattan Lal

Download or read book Ecosystem Services and Carbon Sequestration in the Biosphere written by Rattan Lal and published by Springer Science & Business Media. This book was released on 2013-05-29 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ecological functions and human wellbeing depend on ecosystem services. Among the ecosystem services are provisional (food, feed, fuel, fiber), regulating (carbon sequestration, waste recycling, water cleansing), cultural (aesthetic, recreational, spiritual), and supporting services (soil formation, photosynthesis, nutrient cycling). Many relationships of various degree exist among ecosystem services. Thus, land use and soil management to enhance biospheric carbon sinks for carbon sequestration requires a comprehensive understanding on the effects on ecosystem services. Payments for ecosystem services including carbon pricing must address the relationship between carbon sequestration and ecosystem services to minimize risks of overshoot, and promote sustainable use of land-based carbon sinks for human wellbeing.