Ancient Salt

Ancient Salt

Author: Andrew Frisardi

Publisher: Wipf and Stock Publishers

Published: 2022-07-12

Total Pages: 167

ISBN-13: 1666739189

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Andrew Frisardi's essays in Ancient Salt are about several modern and contemporary poets--British, American, and Italian. Frisardi offers close readings of these poets, and considers their work in light of the challenges of living and writing amid the extraordinary transformations of the modern era. Some of the poets are religious, some are agnostic or perhaps atheist, but all of them articulate a human-poetic response to modernity: its pluralism, mobility, scientific discoveries, innovations, and unprecedented global awareness; as well as its rootlessness, fragmentation, dehumanizing mechanization, materialism, environmental catastrophes, and even systematic genocide. The subjects of the essays are Scottish poet Edwin Muir (1887-1959); Italian modernist Giuseppe Ungaretti (1888-1970); Irish poet W. B. Yeats (1865-1939); Welsh poet Vernon Watkins (1906-1968); English poet and Blake scholar Kathleen Raine (1908-2003); English poet-editor Peter Russell (1921-2003); American poet and Alaskan homesteader John Haines (1924-2011); English poet Richard Berengarten (formerly Burns) (1943-); and American poet-critic David Mason (1954-). Frisardi's accessible style and extensive knowledge of the thought and learning of these poets as well as of the craft of poetry makes these essays substantial nourishment for poetry lovers and students.


Book Synopsis Ancient Salt by : Andrew Frisardi

Download or read book Ancient Salt written by Andrew Frisardi and published by Wipf and Stock Publishers. This book was released on 2022-07-12 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt: Andrew Frisardi's essays in Ancient Salt are about several modern and contemporary poets--British, American, and Italian. Frisardi offers close readings of these poets, and considers their work in light of the challenges of living and writing amid the extraordinary transformations of the modern era. Some of the poets are religious, some are agnostic or perhaps atheist, but all of them articulate a human-poetic response to modernity: its pluralism, mobility, scientific discoveries, innovations, and unprecedented global awareness; as well as its rootlessness, fragmentation, dehumanizing mechanization, materialism, environmental catastrophes, and even systematic genocide. The subjects of the essays are Scottish poet Edwin Muir (1887-1959); Italian modernist Giuseppe Ungaretti (1888-1970); Irish poet W. B. Yeats (1865-1939); Welsh poet Vernon Watkins (1906-1968); English poet and Blake scholar Kathleen Raine (1908-2003); English poet-editor Peter Russell (1921-2003); American poet and Alaskan homesteader John Haines (1924-2011); English poet Richard Berengarten (formerly Burns) (1943-); and American poet-critic David Mason (1954-). Frisardi's accessible style and extensive knowledge of the thought and learning of these poets as well as of the craft of poetry makes these essays substantial nourishment for poetry lovers and students.


Archaeology of Salt

Archaeology of Salt

Author: Robin Brigand

Publisher:

Published: 2015

Total Pages: 227

ISBN-13: 9789088903038

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Salt is an invisible object for research in archaeology. However, ancient writings, ethnographic studies and the evidence of archaeological exploitation highlight it as an essential reference for humanity. Both an edible product and a crucial element for food preservation, it has been used by the first human settlements as soon as food storage appeared (Neolithic).As far as the history of food habits (both nutrition and preservation) is concerned, the identification and the use of that resource certainly proves a revolution as meaningful as the domestication of plants and wild animals. On a global scale, the development of new economic forms based on the management of food surplus went along an increased use of saline resources through a specific technical knowledge, aimed at the extraction of salt from its natural supports.Considering the variety of former practices observed until now, a pluralist approach based on human as well as environmental sciences is required. It allows a better knowledge of the historical interactions between our societies and this "white gold", which are well-known from the Middle-Ages, but more hypothetical for earlier times.This publication intends to present the most recent progresses in the field of salt archaeology in Europe and beyond; it also exposes various approaches allowing a thorough understanding of this complex and many-faceted subject. The complementary themes dealt with in this book, the broad chronological and geographical focus, as well as the relevance of the results presented, make this contribution a key synthesis of the most recent research on this universal topic.


Book Synopsis Archaeology of Salt by : Robin Brigand

Download or read book Archaeology of Salt written by Robin Brigand and published by . This book was released on 2015 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Salt is an invisible object for research in archaeology. However, ancient writings, ethnographic studies and the evidence of archaeological exploitation highlight it as an essential reference for humanity. Both an edible product and a crucial element for food preservation, it has been used by the first human settlements as soon as food storage appeared (Neolithic).As far as the history of food habits (both nutrition and preservation) is concerned, the identification and the use of that resource certainly proves a revolution as meaningful as the domestication of plants and wild animals. On a global scale, the development of new economic forms based on the management of food surplus went along an increased use of saline resources through a specific technical knowledge, aimed at the extraction of salt from its natural supports.Considering the variety of former practices observed until now, a pluralist approach based on human as well as environmental sciences is required. It allows a better knowledge of the historical interactions between our societies and this "white gold", which are well-known from the Middle-Ages, but more hypothetical for earlier times.This publication intends to present the most recent progresses in the field of salt archaeology in Europe and beyond; it also exposes various approaches allowing a thorough understanding of this complex and many-faceted subject. The complementary themes dealt with in this book, the broad chronological and geographical focus, as well as the relevance of the results presented, make this contribution a key synthesis of the most recent research on this universal topic.


Salt in Prehistoric Europe

Salt in Prehistoric Europe

Author: Anthony Harding

Publisher: Sidestone Press

Published: 2013-11-01

Total Pages: 168

ISBN-13: 9088902011

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Salt was a commodity of great importance in the ancient past, just as it is today. Its roles in promoting human health and in making food more palatable are well-known; in peasant societies it also plays a very important role in the preservation of foodstuffs and in a range of industries. Uncovering the evidence for the ancient production and use of salt has been a concern for historians over many years, but interest in the archaeology of salt has been a particular focus of research in recent times. This book charts the history of research on archaeological salt and traces the story of its production in Europe from earliest times down to the Iron Age. It presents the results of recent research, which has shown how much new evidence is now available from the different countries of Europe. The book considers new approaches to the archaeology of salt, including a GIS analysis of the oft-cited association between Bronze Age hoards and salt sources, and investigates the possibility of a new narrative of salt production in prehistoric Europe based on the role of salt in society, including issues of gender and the control of sources. The book is intended for both academics and the general reader interested in the prehistory of a fundamental but often under-appreciated commodity in the ancient past. It includes the results of the author’s own research as well as an up-to-date survey of current work.


Book Synopsis Salt in Prehistoric Europe by : Anthony Harding

Download or read book Salt in Prehistoric Europe written by Anthony Harding and published by Sidestone Press. This book was released on 2013-11-01 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Salt was a commodity of great importance in the ancient past, just as it is today. Its roles in promoting human health and in making food more palatable are well-known; in peasant societies it also plays a very important role in the preservation of foodstuffs and in a range of industries. Uncovering the evidence for the ancient production and use of salt has been a concern for historians over many years, but interest in the archaeology of salt has been a particular focus of research in recent times. This book charts the history of research on archaeological salt and traces the story of its production in Europe from earliest times down to the Iron Age. It presents the results of recent research, which has shown how much new evidence is now available from the different countries of Europe. The book considers new approaches to the archaeology of salt, including a GIS analysis of the oft-cited association between Bronze Age hoards and salt sources, and investigates the possibility of a new narrative of salt production in prehistoric Europe based on the role of salt in society, including issues of gender and the control of sources. The book is intended for both academics and the general reader interested in the prehistory of a fundamental but often under-appreciated commodity in the ancient past. It includes the results of the author’s own research as well as an up-to-date survey of current work.


Salt

Salt

Author: Mark Kurlansky

Publisher: Vintage Canada

Published: 2011-03-18

Total Pages: 490

ISBN-13: 030736979X

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From the award-winning and bestselling author of Cod comes the dramatic, human story of a simple substance, an element almost as vital as water, that has created fortunes, provoked revolutions, directed economies and enlivened our recipes. Salt is common, easy to obtain and inexpensive. It is the stuff of kitchens and cooking. Yet trade routes were established, alliances built and empires secured – all for something that filled the oceans, bubbled up from springs, formed crusts in lake beds, and thickly veined a large part of the Earth’s rock fairly close to the surface. From pre-history until just a century ago – when the mysteries of salt were revealed by modern chemistry and geology – no one knew that salt was virtually everywhere. Accordingly, it was one of the most sought-after commodities in human history. Even today, salt is a major industry. Canada, Kurlansky tells us, is the world’s sixth largest salt producer, with salt works in Ontario playing a major role in satisfying the Americans’ insatiable demand. As he did in his highly acclaimed Cod, Mark Kurlansky once again illuminates the big picture by focusing on one seemingly modest detail. In the process, the world is revealed as never before.


Book Synopsis Salt by : Mark Kurlansky

Download or read book Salt written by Mark Kurlansky and published by Vintage Canada. This book was released on 2011-03-18 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the award-winning and bestselling author of Cod comes the dramatic, human story of a simple substance, an element almost as vital as water, that has created fortunes, provoked revolutions, directed economies and enlivened our recipes. Salt is common, easy to obtain and inexpensive. It is the stuff of kitchens and cooking. Yet trade routes were established, alliances built and empires secured – all for something that filled the oceans, bubbled up from springs, formed crusts in lake beds, and thickly veined a large part of the Earth’s rock fairly close to the surface. From pre-history until just a century ago – when the mysteries of salt were revealed by modern chemistry and geology – no one knew that salt was virtually everywhere. Accordingly, it was one of the most sought-after commodities in human history. Even today, salt is a major industry. Canada, Kurlansky tells us, is the world’s sixth largest salt producer, with salt works in Ontario playing a major role in satisfying the Americans’ insatiable demand. As he did in his highly acclaimed Cod, Mark Kurlansky once again illuminates the big picture by focusing on one seemingly modest detail. In the process, the world is revealed as never before.


The Ancient Greek Economy

The Ancient Greek Economy

Author: Edward M. Harris

Publisher: Cambridge University Press

Published: 2016

Total Pages: 489

ISBN-13: 1107035880

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Markets, Households and City-States in the Ancient Greek Economy brings together sixteen essays by leading scholars of the ancient Greek economy. The essays investigate the role of market-exchange in the economy of the ancient Greek world in the Classical and Hellenistic periods.


Book Synopsis The Ancient Greek Economy by : Edward M. Harris

Download or read book The Ancient Greek Economy written by Edward M. Harris and published by Cambridge University Press. This book was released on 2016 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: Markets, Households and City-States in the Ancient Greek Economy brings together sixteen essays by leading scholars of the ancient Greek economy. The essays investigate the role of market-exchange in the economy of the ancient Greek world in the Classical and Hellenistic periods.


Consuetudo; Vel, Lex Mercatoria; Or, the Ancient Law-merchant, in Three Parts, According to the Essentials of Traffick ... Whereunto are Annexed the Following Tracts, Viz. I. The Collection of Sea Laws. II. Advice Concerning Bills of Exchange, by John Marius ... III. The Merchants Mirrour; Or, Directions for the Perfect Ordering Or Keeping of His Accounts ... by R. Dafforne ... IV. An Introduction to Merchants Accounts, by John Collins ... V. The Accountants Closet, Being an Abridgment of Merchants Accounts, Kept by Debtor and Creditor, by Abraham Liset

Consuetudo; Vel, Lex Mercatoria; Or, the Ancient Law-merchant, in Three Parts, According to the Essentials of Traffick ... Whereunto are Annexed the Following Tracts, Viz. I. The Collection of Sea Laws. II. Advice Concerning Bills of Exchange, by John Marius ... III. The Merchants Mirrour; Or, Directions for the Perfect Ordering Or Keeping of His Accounts ... by R. Dafforne ... IV. An Introduction to Merchants Accounts, by John Collins ... V. The Accountants Closet, Being an Abridgment of Merchants Accounts, Kept by Debtor and Creditor, by Abraham Liset

Author: Gerard Malynes

Publisher:

Published: 1686

Total Pages: 1114

ISBN-13:

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Book Synopsis Consuetudo; Vel, Lex Mercatoria; Or, the Ancient Law-merchant, in Three Parts, According to the Essentials of Traffick ... Whereunto are Annexed the Following Tracts, Viz. I. The Collection of Sea Laws. II. Advice Concerning Bills of Exchange, by John Marius ... III. The Merchants Mirrour; Or, Directions for the Perfect Ordering Or Keeping of His Accounts ... by R. Dafforne ... IV. An Introduction to Merchants Accounts, by John Collins ... V. The Accountants Closet, Being an Abridgment of Merchants Accounts, Kept by Debtor and Creditor, by Abraham Liset by : Gerard Malynes

Download or read book Consuetudo; Vel, Lex Mercatoria; Or, the Ancient Law-merchant, in Three Parts, According to the Essentials of Traffick ... Whereunto are Annexed the Following Tracts, Viz. I. The Collection of Sea Laws. II. Advice Concerning Bills of Exchange, by John Marius ... III. The Merchants Mirrour; Or, Directions for the Perfect Ordering Or Keeping of His Accounts ... by R. Dafforne ... IV. An Introduction to Merchants Accounts, by John Collins ... V. The Accountants Closet, Being an Abridgment of Merchants Accounts, Kept by Debtor and Creditor, by Abraham Liset written by Gerard Malynes and published by . This book was released on 1686 with total page 1114 pages. Available in PDF, EPUB and Kindle. Book excerpt:


studies in ancient technology volume iii

studies in ancient technology volume iii

Author: R. J. FORBES

Publisher: Brill Archive

Published: 1955

Total Pages: 290

ISBN-13:

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Book Synopsis studies in ancient technology volume iii by : R. J. FORBES

Download or read book studies in ancient technology volume iii written by R. J. FORBES and published by Brill Archive. This book was released on 1955 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Specimens of Ancient Furniture Drawn from Existing Authorities

Specimens of Ancient Furniture Drawn from Existing Authorities

Author: Samuel Rush Meyrick

Publisher:

Published: 1866

Total Pages: 224

ISBN-13:

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Book Synopsis Specimens of Ancient Furniture Drawn from Existing Authorities by : Samuel Rush Meyrick

Download or read book Specimens of Ancient Furniture Drawn from Existing Authorities written by Samuel Rush Meyrick and published by . This book was released on 1866 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Salt Production and Social Hierarchy in Ancient China

Salt Production and Social Hierarchy in Ancient China

Author: Rowan K. Flad

Publisher: Cambridge University Press

Published: 2014-03-06

Total Pages: 0

ISBN-13: 9781107629936

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This book examines the organization of specialized salt production at Zhongba, one of the most important prehistoric sites in the Three Gorges of China's Yangzi River valley. Rowan K. Flad demonstrates that salt production emerged in the second millennium BCE and developed into a large-scale, intense activity. As the intensity of this activity increased during the early Bronze Age, production became more coordinated, perhaps by an emergent elite who appear to have supported their position of authority by means of divination and the control of ritual knowledge. This study explores evidence of these changes in ceramics, the layout of space at the site, and animal remains. It synthesizes the data retrieved from years of excavation, showing not only the evolution of production methods, but also the emergence of social hierarchy in the Three Gorges region over two millennia.


Book Synopsis Salt Production and Social Hierarchy in Ancient China by : Rowan K. Flad

Download or read book Salt Production and Social Hierarchy in Ancient China written by Rowan K. Flad and published by Cambridge University Press. This book was released on 2014-03-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the organization of specialized salt production at Zhongba, one of the most important prehistoric sites in the Three Gorges of China's Yangzi River valley. Rowan K. Flad demonstrates that salt production emerged in the second millennium BCE and developed into a large-scale, intense activity. As the intensity of this activity increased during the early Bronze Age, production became more coordinated, perhaps by an emergent elite who appear to have supported their position of authority by means of divination and the control of ritual knowledge. This study explores evidence of these changes in ceramics, the layout of space at the site, and animal remains. It synthesizes the data retrieved from years of excavation, showing not only the evolution of production methods, but also the emergence of social hierarchy in the Three Gorges region over two millennia.


The Salt Fix

The Salt Fix

Author: Dr. James DiNicolantonio

Publisher: Harmony

Published: 2017-06-06

Total Pages: 274

ISBN-13: 0451496973

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What if everything you know about salt is wrong? A leading cardiovascular research scientist explains how this vital crystal got a negative reputation, and shows how to lower blood pressure and experience weight loss using salt. The Salt Fix is essential reading for everyone on the keto diet! We’ve all heard the recommendation: eat no more than a teaspoon of salt a day for a healthy heart. Health-conscious Americans have hewn to the conventional wisdom that your salt shaker can put you on the fast track to a heart attack, and have suffered through bland but “heart-healthy” dinners as a result. What if the low-salt dogma is wrong? Dr. James DiNicolantonio has reviewed more than five hundred publications to unravel the impact of salt on blood pressure and heart disease. He’s reached a startling conclusion: The vast majority of us don’t need to watch our salt intake. In fact, for most of us, more salt would be advantageous to our nutrition—especially for those of us on the keto diet, as keto depletes this important mineral from our bodies. The Salt Fix tells the remarkable story of how salt became unfairly demonized—a never-before-told drama of competing egos and interests—and took the fall for another white crystal: sugar. According to The Salt Fix, too little salt can: • Make you crave sugar and refined carbs • Send the body into semistarvation mode • Lead to weight gain, insulin resistance, type 2 diabetes, cardiovascular disease, chronic kidney disease, and increased blood pressure and heart rate But eating the salt you desire can improve everything, from your sleep, energy, and mental focus to your fitness, fertility, and sexual performance. It can even stave off common chronic illnesses, including heart disease. The Salt Fix shows the best ways to add salt back into your diet, offering his transformative five-step program for recalibrating your salt thermostat to achieve your unique, ideal salt intake. Science has moved on from the low-salt dogma, and so should you—your life may depend on it.


Book Synopsis The Salt Fix by : Dr. James DiNicolantonio

Download or read book The Salt Fix written by Dr. James DiNicolantonio and published by Harmony. This book was released on 2017-06-06 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: What if everything you know about salt is wrong? A leading cardiovascular research scientist explains how this vital crystal got a negative reputation, and shows how to lower blood pressure and experience weight loss using salt. The Salt Fix is essential reading for everyone on the keto diet! We’ve all heard the recommendation: eat no more than a teaspoon of salt a day for a healthy heart. Health-conscious Americans have hewn to the conventional wisdom that your salt shaker can put you on the fast track to a heart attack, and have suffered through bland but “heart-healthy” dinners as a result. What if the low-salt dogma is wrong? Dr. James DiNicolantonio has reviewed more than five hundred publications to unravel the impact of salt on blood pressure and heart disease. He’s reached a startling conclusion: The vast majority of us don’t need to watch our salt intake. In fact, for most of us, more salt would be advantageous to our nutrition—especially for those of us on the keto diet, as keto depletes this important mineral from our bodies. The Salt Fix tells the remarkable story of how salt became unfairly demonized—a never-before-told drama of competing egos and interests—and took the fall for another white crystal: sugar. According to The Salt Fix, too little salt can: • Make you crave sugar and refined carbs • Send the body into semistarvation mode • Lead to weight gain, insulin resistance, type 2 diabetes, cardiovascular disease, chronic kidney disease, and increased blood pressure and heart rate But eating the salt you desire can improve everything, from your sleep, energy, and mental focus to your fitness, fertility, and sexual performance. It can even stave off common chronic illnesses, including heart disease. The Salt Fix shows the best ways to add salt back into your diet, offering his transformative five-step program for recalibrating your salt thermostat to achieve your unique, ideal salt intake. Science has moved on from the low-salt dogma, and so should you—your life may depend on it.