Bariatric Meal Prep Cookbook

Bariatric Meal Prep Cookbook

Author: Andrea D'Oria

Publisher: Rockridge Press

Published: 2021-08-17

Total Pages:

ISBN-13: 9781648765650

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Book Synopsis Bariatric Meal Prep Cookbook by : Andrea D'Oria

Download or read book Bariatric Meal Prep Cookbook written by Andrea D'Oria and published by Rockridge Press. This book was released on 2021-08-17 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:


Bariatric Meal Prep Made Easy

Bariatric Meal Prep Made Easy

Author: Kristin Willard

Publisher: Page Street Publishing

Published: 2022-06-14

Total Pages: 344

ISBN-13: 1645674975

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60 Delicious Recipes for Post-Op Success Bariatric dietician Kristin Willard provides six full weeks of protein-packed meals to make the transition back to food after surgery as easy—and tasty—as possible. Make exciting meals customized to support your new body with meal plans and grocery lists for each diet stage. From puree–compliant meals like the Single-Serving Ricotta Bake and soft food dishes like Quick Indian Lentil Soup, as well as meals for when you’re fully recovered like Grilled Pork Tenderloin with Balsamic Apple Topping and Blackened Salmon with Mango Salsa & Roasted Cauliflower, Kristin’s got every step of your post-op meal plans covered. With helpful tips on how to meet your protein goals, boost your tolerance and control portion sizes, it’s never been simpler to make your weight-loss journey a resounding success! Kristin has a variety of delicious options for breakfast, lunch, dinner and even snacks, from High-Protein Oatmeal Pancakes to Frozen Mini Chocolate Peanut Butter Cups, so you never have to wonder how you’ll meet your nutrition goals. Whether you’re losing weight or maintaining your post-op weight-loss, this book has everything you need to support you throughout your recovery.


Book Synopsis Bariatric Meal Prep Made Easy by : Kristin Willard

Download or read book Bariatric Meal Prep Made Easy written by Kristin Willard and published by Page Street Publishing. This book was released on 2022-06-14 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: 60 Delicious Recipes for Post-Op Success Bariatric dietician Kristin Willard provides six full weeks of protein-packed meals to make the transition back to food after surgery as easy—and tasty—as possible. Make exciting meals customized to support your new body with meal plans and grocery lists for each diet stage. From puree–compliant meals like the Single-Serving Ricotta Bake and soft food dishes like Quick Indian Lentil Soup, as well as meals for when you’re fully recovered like Grilled Pork Tenderloin with Balsamic Apple Topping and Blackened Salmon with Mango Salsa & Roasted Cauliflower, Kristin’s got every step of your post-op meal plans covered. With helpful tips on how to meet your protein goals, boost your tolerance and control portion sizes, it’s never been simpler to make your weight-loss journey a resounding success! Kristin has a variety of delicious options for breakfast, lunch, dinner and even snacks, from High-Protein Oatmeal Pancakes to Frozen Mini Chocolate Peanut Butter Cups, so you never have to wonder how you’ll meet your nutrition goals. Whether you’re losing weight or maintaining your post-op weight-loss, this book has everything you need to support you throughout your recovery.


Fresh Start Bariatric Cookbook

Fresh Start Bariatric Cookbook

Author: Sarah Kent

Publisher: Callisto Media, Inc.

Published: 2017-01-24

Total Pages: 257

ISBN-13: 1623157749

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Rediscover the pleasure of food after weight-loss surgery Weight loss surgery doesn’t have to mean giving up your favorite recipes for good. This up-to-date bariatric cookbook puts a surgery-safe twist on foods with 100+ healthy, comforting recipes that are simple enough to make every day, so you can sustain your long-term weight-loss and health goals. Learn how to implement the right portions, increase protein in your meals, and use the most nutritious ingredients, so your food is as good for you as it is delicious. With nutritional information for every recipe, keeping track of your fluid and calorie intake is easy. The Fresh Start Bariatric Cookbook is a new nutrition plan for your new body, featuring: Options for every stage―Each recipe is marked with an icon that tells you which stage of post-operation it’s appropriate for: full liquid, puree, soft foods, or general diet. Flavorful recipes―Enjoy comfort foods like Chocolate-Peanut Butter Smoothies, Turkey Breakfast Burritos, Baked Salmon with Barbecue Seasoning, Low-Carb Cheeseburger Casserole, and much more. Foods for every body―These dishes are crafted to meet your needs after gastric sleeve surgery (or vertical sleeve gastrectomy), laparoscopic adjustable gastric band placement, and more. Enjoy some of your favorite foods while staying on the path to better health and weight loss with this bariatric cookbook.


Book Synopsis Fresh Start Bariatric Cookbook by : Sarah Kent

Download or read book Fresh Start Bariatric Cookbook written by Sarah Kent and published by Callisto Media, Inc.. This book was released on 2017-01-24 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rediscover the pleasure of food after weight-loss surgery Weight loss surgery doesn’t have to mean giving up your favorite recipes for good. This up-to-date bariatric cookbook puts a surgery-safe twist on foods with 100+ healthy, comforting recipes that are simple enough to make every day, so you can sustain your long-term weight-loss and health goals. Learn how to implement the right portions, increase protein in your meals, and use the most nutritious ingredients, so your food is as good for you as it is delicious. With nutritional information for every recipe, keeping track of your fluid and calorie intake is easy. The Fresh Start Bariatric Cookbook is a new nutrition plan for your new body, featuring: Options for every stage―Each recipe is marked with an icon that tells you which stage of post-operation it’s appropriate for: full liquid, puree, soft foods, or general diet. Flavorful recipes―Enjoy comfort foods like Chocolate-Peanut Butter Smoothies, Turkey Breakfast Burritos, Baked Salmon with Barbecue Seasoning, Low-Carb Cheeseburger Casserole, and much more. Foods for every body―These dishes are crafted to meet your needs after gastric sleeve surgery (or vertical sleeve gastrectomy), laparoscopic adjustable gastric band placement, and more. Enjoy some of your favorite foods while staying on the path to better health and weight loss with this bariatric cookbook.


The Complete Bariatric Cookbook and Meal Plan

The Complete Bariatric Cookbook and Meal Plan

Author: Megan Moore

Publisher: Rockridge Press

Published: 2019-11-19

Total Pages: 0

ISBN-13: 9781641528764

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A comprehensive cookbook and meal plan for pre- and post-recovery from bariatric surgery Bariatric surgery isn’t just about building a new relationship with food; it’s also about creating a new philosophy toward life. This bariatric cookbook shows you how to use the delicious power of meal prep and planning to make sustainable changes to your diet and your lifestyle. From grocery lists to meal and exercise plans, this gastric sleeve cookbook is filled with balanced meals from Peanut Butter and Chocolate Shakes to West Coast Crab Cakes. Meticulous dietary advice will guide you on your successful journey from pre- to post-bariatric surgery. All-inclusive bariatric cookbook―This comprehensive cookbook has you covered for 10 full weeks and can be tailored for four types of bariatric surgery. Quick and easy recipes―These delicious recipes were designed for bariatric patients but are fast and tasty for the whole family. Simple, proven guidance―Ease yourself into the changes that will become your new daily sustainable habits with up-to-date medical advice. This cookbook and meal plan is your all-in-one resource to prepare for and recover from bariatric surgery.


Book Synopsis The Complete Bariatric Cookbook and Meal Plan by : Megan Moore

Download or read book The Complete Bariatric Cookbook and Meal Plan written by Megan Moore and published by Rockridge Press. This book was released on 2019-11-19 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive cookbook and meal plan for pre- and post-recovery from bariatric surgery Bariatric surgery isn’t just about building a new relationship with food; it’s also about creating a new philosophy toward life. This bariatric cookbook shows you how to use the delicious power of meal prep and planning to make sustainable changes to your diet and your lifestyle. From grocery lists to meal and exercise plans, this gastric sleeve cookbook is filled with balanced meals from Peanut Butter and Chocolate Shakes to West Coast Crab Cakes. Meticulous dietary advice will guide you on your successful journey from pre- to post-bariatric surgery. All-inclusive bariatric cookbook―This comprehensive cookbook has you covered for 10 full weeks and can be tailored for four types of bariatric surgery. Quick and easy recipes―These delicious recipes were designed for bariatric patients but are fast and tasty for the whole family. Simple, proven guidance―Ease yourself into the changes that will become your new daily sustainable habits with up-to-date medical advice. This cookbook and meal plan is your all-in-one resource to prepare for and recover from bariatric surgery.


The Gastric Sleeve Bariatric Cookbook

The Gastric Sleeve Bariatric Cookbook

Author: Sarah Kent

Publisher: Rockridge Press

Published: 2018-05-08

Total Pages: 0

ISBN-13: 9781939754707

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Meal plans and recipes to set you up for post-surgery success After gastric sleeve surgery for weight loss, your continued wellness depends on a strong commitment to nutrition. The Gastric Sleeve Bariatric Cookbook guides you in maintaining a healthy lifestyle with eight weeks of post-op meal plans and flavorful recipes to help you feel and look your best. This supportive bariatric cookbook helps you get healthier―not just slimmer―with an approach that satisfies both the nutritional and emotional components of your dietary needs. Recipes like Southwestern Scrambled Egg Burritos, Cheesy Broccoli Soup, and Buffalo Chicken Wrap include step-by-step instructions, limited prep time, and affordable ingredients you can find at any grocery store. Meal plans for every stage―Enjoy 8 preplanned menus for every phase of healing after weight loss surgery, including liquid, pureed, soft, and general diet plans. Post-op serving sizes―Find the perfect serving sizes for your stage of recovery with the help of at-a-glance labels on each recipe. Cooking tips and tricks―Explore helpful pointers for getting the most out of the recipes, from ingredient swaps to post-op prep tips for making the food easier to digest. Eating well after weight loss surgery is easy with The Gastric Sleeve Bariatric Cookbook.


Book Synopsis The Gastric Sleeve Bariatric Cookbook by : Sarah Kent

Download or read book The Gastric Sleeve Bariatric Cookbook written by Sarah Kent and published by Rockridge Press. This book was released on 2018-05-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meal plans and recipes to set you up for post-surgery success After gastric sleeve surgery for weight loss, your continued wellness depends on a strong commitment to nutrition. The Gastric Sleeve Bariatric Cookbook guides you in maintaining a healthy lifestyle with eight weeks of post-op meal plans and flavorful recipes to help you feel and look your best. This supportive bariatric cookbook helps you get healthier―not just slimmer―with an approach that satisfies both the nutritional and emotional components of your dietary needs. Recipes like Southwestern Scrambled Egg Burritos, Cheesy Broccoli Soup, and Buffalo Chicken Wrap include step-by-step instructions, limited prep time, and affordable ingredients you can find at any grocery store. Meal plans for every stage―Enjoy 8 preplanned menus for every phase of healing after weight loss surgery, including liquid, pureed, soft, and general diet plans. Post-op serving sizes―Find the perfect serving sizes for your stage of recovery with the help of at-a-glance labels on each recipe. Cooking tips and tricks―Explore helpful pointers for getting the most out of the recipes, from ingredient swaps to post-op prep tips for making the food easier to digest. Eating well after weight loss surgery is easy with The Gastric Sleeve Bariatric Cookbook.


The Everything Post Weight Loss Surgery Cookbook

The Everything Post Weight Loss Surgery Cookbook

Author: Jennifer Heisler

Publisher: Simon and Schuster

Published: 2010-07-18

Total Pages: 304

ISBN-13: 1440503877

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If you're contemplating weight loss surgery (WLS), then you probably already know that the truly hard work will begin after the operation. That is when you have to deal with the emotions that come after WLS, getting enough exercise to keep off the weight, and eating the correct portions of nutritious, low-fat foods. Luckily, The Everything Post Weight Loss Surgery Cookbook can guide you through it all--from watching for medical complications and changing your wardrobe to whipping up delicious meals. Inside you'll find 150 tempting recipes like: Very Berry Smoothie BBQ Pulled Chicken Tequila Lime London Broil Creamy White Chicken Chili Italian Cheesecake Seared Scallops with Apricot Orzo Salad In this helpful manual, surgical nurse Jennifer Whitlock Heisler presents you with all the facts you need to recover from WLS the healthy way. Whether you're questioning what comes next or dealing firsthand with complications, you'll find comfort and practical advice in this one-stop resource.


Book Synopsis The Everything Post Weight Loss Surgery Cookbook by : Jennifer Heisler

Download or read book The Everything Post Weight Loss Surgery Cookbook written by Jennifer Heisler and published by Simon and Schuster. This book was released on 2010-07-18 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you're contemplating weight loss surgery (WLS), then you probably already know that the truly hard work will begin after the operation. That is when you have to deal with the emotions that come after WLS, getting enough exercise to keep off the weight, and eating the correct portions of nutritious, low-fat foods. Luckily, The Everything Post Weight Loss Surgery Cookbook can guide you through it all--from watching for medical complications and changing your wardrobe to whipping up delicious meals. Inside you'll find 150 tempting recipes like: Very Berry Smoothie BBQ Pulled Chicken Tequila Lime London Broil Creamy White Chicken Chili Italian Cheesecake Seared Scallops with Apricot Orzo Salad In this helpful manual, surgical nurse Jennifer Whitlock Heisler presents you with all the facts you need to recover from WLS the healthy way. Whether you're questioning what comes next or dealing firsthand with complications, you'll find comfort and practical advice in this one-stop resource.


The Bariatric Diet Guide and Cookbook

The Bariatric Diet Guide and Cookbook

Author: Dr. Matthew Weiner

Publisher: Penguin

Published: 2021-05-11

Total Pages: 389

ISBN-13: 0744048745

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Eating well and keeping the weight off after bariatric surgery is easy with this comprehensive guide! Undergoing weight-loss surgery doesn’t mean you have to say goodbye to your favorite dishes. Take control of your new life and build healthy habits with recipes crafted to meet your needs after bariatric surgery. Inside the pages of this bariatric cookbook, you’ll find everything you need for post-bariatric surgery recovery and lifelong weight management. It includes: • 100 delicious, satisfying recipes for each stage of post-bariatric recovery with specific portion sizes and complete nutritional information • A six-stage post-op guide to successfully transition from clear liquids and protein shakes to general foods • Expert advice on what to expect pre-and post-op, and how to make small, sustainable changes to maintain your health and weight From green tea shakes and slow cooker yogurt to apricot-glazed chicken and cedar plank salmon, this healthy recipe book is packed with easy-to-make dishes that are high in protein, low in carbs, and low in sugar. Learn about portion control and how to use the most nutritious ingredients, so your food is as good for you as it is delicious. Let bariatric surgeon Dr. Matthew Weiner guide you through your bariatric journey and help you make your transition toward healthier living as smooth as possible. He shows you how to eliminate processed foods and pivot from a protein-first diet to a produce-first diet that prioritizes vegetables, fruits, nuts, beans, and seeds. With The Bariatric Diet Guide and Cookbook, you can enjoy your favorite foods while staying on the path to better health and weight loss!


Book Synopsis The Bariatric Diet Guide and Cookbook by : Dr. Matthew Weiner

Download or read book The Bariatric Diet Guide and Cookbook written by Dr. Matthew Weiner and published by Penguin. This book was released on 2021-05-11 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eating well and keeping the weight off after bariatric surgery is easy with this comprehensive guide! Undergoing weight-loss surgery doesn’t mean you have to say goodbye to your favorite dishes. Take control of your new life and build healthy habits with recipes crafted to meet your needs after bariatric surgery. Inside the pages of this bariatric cookbook, you’ll find everything you need for post-bariatric surgery recovery and lifelong weight management. It includes: • 100 delicious, satisfying recipes for each stage of post-bariatric recovery with specific portion sizes and complete nutritional information • A six-stage post-op guide to successfully transition from clear liquids and protein shakes to general foods • Expert advice on what to expect pre-and post-op, and how to make small, sustainable changes to maintain your health and weight From green tea shakes and slow cooker yogurt to apricot-glazed chicken and cedar plank salmon, this healthy recipe book is packed with easy-to-make dishes that are high in protein, low in carbs, and low in sugar. Learn about portion control and how to use the most nutritious ingredients, so your food is as good for you as it is delicious. Let bariatric surgeon Dr. Matthew Weiner guide you through your bariatric journey and help you make your transition toward healthier living as smooth as possible. He shows you how to eliminate processed foods and pivot from a protein-first diet to a produce-first diet that prioritizes vegetables, fruits, nuts, beans, and seeds. With The Bariatric Diet Guide and Cookbook, you can enjoy your favorite foods while staying on the path to better health and weight loss!


Bariatric Meal Prep Made Really Easy

Bariatric Meal Prep Made Really Easy

Author: Molly Larson

Publisher: Independently Published

Published: 2023-06-09

Total Pages: 0

ISBN-13:

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Would you like to learn how to meal prep for post-surgery weight management? Discover and learn this new Bariatric Meal Prep! Streamline your bariatric meal planning and savor delectable, portion-controlled recipes with "Bariatric Meal Prep Made Effortlessly"! This all-inclusive guide presents an 8-week program featuring 100 quick and delightful recipes to suit all tastes, ensuring you maintain your post-surgery nutritional goals while relishing the food you love. Whether you're new to bariatric meal planning or seeking ways to enhance your portion control, this book provides the crucial tools and knowledge to help you succeed. Inside "Bariatric Meal Prep Made Effortlessly," you'll discover: - An introduction to portion control and bariatric meals, laying the groundwork for effective meal planning - Full understanding of bariatric nutrition, empowering you to make well-informed dietary decisions - A diverse array of sauces and seasonings to bring zest and variety to your meals - Tasty and gratifying breakfast meal choices to start your day successfully - Scrumptious recipes to expand your culinary repertoire - Liquid foods to accommodate your post-surgery dietary requirements - Pureed, soft, and meat diets, facilitating a gradual transition to solid foods while upholding your nutritional objectives With this Bariatric Meal Prep you'll build confidence in your meal planning skills and relish a wide range of recipes tailored to your post-surgery lifestyle. Get Your Copy Right Now and move towards your weight management goals!


Book Synopsis Bariatric Meal Prep Made Really Easy by : Molly Larson

Download or read book Bariatric Meal Prep Made Really Easy written by Molly Larson and published by Independently Published. This book was released on 2023-06-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Would you like to learn how to meal prep for post-surgery weight management? Discover and learn this new Bariatric Meal Prep! Streamline your bariatric meal planning and savor delectable, portion-controlled recipes with "Bariatric Meal Prep Made Effortlessly"! This all-inclusive guide presents an 8-week program featuring 100 quick and delightful recipes to suit all tastes, ensuring you maintain your post-surgery nutritional goals while relishing the food you love. Whether you're new to bariatric meal planning or seeking ways to enhance your portion control, this book provides the crucial tools and knowledge to help you succeed. Inside "Bariatric Meal Prep Made Effortlessly," you'll discover: - An introduction to portion control and bariatric meals, laying the groundwork for effective meal planning - Full understanding of bariatric nutrition, empowering you to make well-informed dietary decisions - A diverse array of sauces and seasonings to bring zest and variety to your meals - Tasty and gratifying breakfast meal choices to start your day successfully - Scrumptious recipes to expand your culinary repertoire - Liquid foods to accommodate your post-surgery dietary requirements - Pureed, soft, and meat diets, facilitating a gradual transition to solid foods while upholding your nutritional objectives With this Bariatric Meal Prep you'll build confidence in your meal planning skills and relish a wide range of recipes tailored to your post-surgery lifestyle. Get Your Copy Right Now and move towards your weight management goals!


The Gastric Sleeve Meal Prep Cookbook

The Gastric Sleeve Meal Prep Cookbook

Author: Maggie Piper

Publisher:

Published: 2020-08-26

Total Pages: 178

ISBN-13:

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Meal prep quick, wholesome and flavorful meals ahead of time for healthy post-surgery dietingCongrats on a successful surgery to building your dream body. The first few weeks and months are the beginning of an amazing journey to life-long success and this book has all it takes to get you there!From liquid diets to pureed diet, soft foods and solid meals, there are a variety of tasty meals for every recovery stage, inspiring and thoughtful information on eating as well as meal prepping tips to guide you to a successful recovery.So prepare your body and mind for a great start!Meal prepping will take you far, because after your surgery, with your stomach the size of an egg, you'll eat less. This is where portion control and servings come in. "The Gastric Sleeve Meal Prep Cookbook" offers the support structure that you need in terms of dieting right at every stage of recovery and helping you prep meals. You will enjoy fixing healthy and delicious foods that's good for you in no time. With lots of plenty ready-to-go meals to eat as planned all week long.There are over 107 simple, healthy, recipes that covers every stage with nutritional facts that include protein, carb, and fat as well as calorie counts. Filled with recipes, ideas and tips for a successful weight loss surgery, The Gastric Sleeve Meal Prep Cookbook also includes foods to eat, foods to avoid and small changes that you can easily implement with practical tools for prompt action. The book includes: -A variety of breakfast, lunch and dinner gastric sleeve recipes-A variety of soups, desserts and smoothie recipes You will also learn how to: -Portion and store your meals-Refrigerate and freeze meals-Thaw and reheat every meal-And much much more...Whether you are considering a weight loss surgery or have undergone one, you can have that new healthier body to be proud of! Why wait! Scroll up and get your copy!


Book Synopsis The Gastric Sleeve Meal Prep Cookbook by : Maggie Piper

Download or read book The Gastric Sleeve Meal Prep Cookbook written by Maggie Piper and published by . This book was released on 2020-08-26 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meal prep quick, wholesome and flavorful meals ahead of time for healthy post-surgery dietingCongrats on a successful surgery to building your dream body. The first few weeks and months are the beginning of an amazing journey to life-long success and this book has all it takes to get you there!From liquid diets to pureed diet, soft foods and solid meals, there are a variety of tasty meals for every recovery stage, inspiring and thoughtful information on eating as well as meal prepping tips to guide you to a successful recovery.So prepare your body and mind for a great start!Meal prepping will take you far, because after your surgery, with your stomach the size of an egg, you'll eat less. This is where portion control and servings come in. "The Gastric Sleeve Meal Prep Cookbook" offers the support structure that you need in terms of dieting right at every stage of recovery and helping you prep meals. You will enjoy fixing healthy and delicious foods that's good for you in no time. With lots of plenty ready-to-go meals to eat as planned all week long.There are over 107 simple, healthy, recipes that covers every stage with nutritional facts that include protein, carb, and fat as well as calorie counts. Filled with recipes, ideas and tips for a successful weight loss surgery, The Gastric Sleeve Meal Prep Cookbook also includes foods to eat, foods to avoid and small changes that you can easily implement with practical tools for prompt action. The book includes: -A variety of breakfast, lunch and dinner gastric sleeve recipes-A variety of soups, desserts and smoothie recipes You will also learn how to: -Portion and store your meals-Refrigerate and freeze meals-Thaw and reheat every meal-And much much more...Whether you are considering a weight loss surgery or have undergone one, you can have that new healthier body to be proud of! Why wait! Scroll up and get your copy!


The Skinnytaste Cookbook

The Skinnytaste Cookbook

Author: Gina Homolka

Publisher: Clarkson Potter

Published: 2014-09-30

Total Pages: 320

ISBN-13: 0385345631

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Get the recipes everyone is talking about in the debut cookbook from the wildly popular blog, Skinnytaste. Gina Homolka is America’s most trusted home cook when it comes to easy, flavorful recipes that are miraculously low-calorie and made from all-natural, easy-to-find ingredients. Her blog, Skinnytaste is the number one go-to site for slimmed down recipes that you’d swear are anything but. It only takes one look to see why people go crazy for Gina’s food: cheesy, creamy Fettuccini Alfredo with Chicken and Broccoli with only 420 calories per serving, breakfast dishes like Make-Ahead Western Omelet "Muffins" that truly fill you up until lunchtime, and sweets such as Double Chocolate Chip Walnut Cookies that are low in sugar and butter-free but still totally indulgent. The Skinnytaste Cookbook features 150 amazing recipes: 125 all-new dishes and 25 must-have favorites. As a busy mother of two, Gina started Skinnytaste when she wanted to lose a few pounds herself. She turned to Weight Watchers for help and liked the program but struggled to find enough tempting recipes to help her stay on track. Instead, she started “skinny-fying” her favorite meals so that she could eat happily while losing weight. With 100 stunning photographs and detailed nutritional information for every recipe, The Skinnytaste Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love.


Book Synopsis The Skinnytaste Cookbook by : Gina Homolka

Download or read book The Skinnytaste Cookbook written by Gina Homolka and published by Clarkson Potter. This book was released on 2014-09-30 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get the recipes everyone is talking about in the debut cookbook from the wildly popular blog, Skinnytaste. Gina Homolka is America’s most trusted home cook when it comes to easy, flavorful recipes that are miraculously low-calorie and made from all-natural, easy-to-find ingredients. Her blog, Skinnytaste is the number one go-to site for slimmed down recipes that you’d swear are anything but. It only takes one look to see why people go crazy for Gina’s food: cheesy, creamy Fettuccini Alfredo with Chicken and Broccoli with only 420 calories per serving, breakfast dishes like Make-Ahead Western Omelet "Muffins" that truly fill you up until lunchtime, and sweets such as Double Chocolate Chip Walnut Cookies that are low in sugar and butter-free but still totally indulgent. The Skinnytaste Cookbook features 150 amazing recipes: 125 all-new dishes and 25 must-have favorites. As a busy mother of two, Gina started Skinnytaste when she wanted to lose a few pounds herself. She turned to Weight Watchers for help and liked the program but struggled to find enough tempting recipes to help her stay on track. Instead, she started “skinny-fying” her favorite meals so that she could eat happily while losing weight. With 100 stunning photographs and detailed nutritional information for every recipe, The Skinnytaste Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love.