Barns of New York

Barns of New York

Author: Cynthia Falk

Publisher: Cornell University Press

Published: 2012-05-01

Total Pages: 296

ISBN-13: 080146398X

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Barns of New York explores and celebrates the agricultural and architectural diversity of the Empire State-from Long Island to Lake Erie, the Southern Tier to the North Country-providing a unique compendium of the vernacular architecture of rural New York. Through descriptions of the appearance and working of representative historic farm buildings, Barns of New York also serves as an authoritative reference for historic preservation efforts across the state. Cynthia G. Falk connects agricultural buildings-both extant examples and those long gone-with the products and processes they made and make possible. Great attention is paid not only to main barns but also to agricultural outbuildings such as chicken coops, smokehouses, and windmills. Falk further emphasizes the types of buildings used to support the cultivation of products specifically associated with the Empire State, including hops, apples, cheese, and maple syrup. Enhanced by more than two hundred contemporary and historic photographs and other images, this book provides historical, cultural, and economic context for understanding the rural landscape. In an appendix are lists of historic farm buildings open to the public at living history museums and historic sites. Through a greater awareness of the buildings found on farms throughout New York, readers will come away with an increased appreciation for the state's rich agricultural and architectural legacy.


Book Synopsis Barns of New York by : Cynthia Falk

Download or read book Barns of New York written by Cynthia Falk and published by Cornell University Press. This book was released on 2012-05-01 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barns of New York explores and celebrates the agricultural and architectural diversity of the Empire State-from Long Island to Lake Erie, the Southern Tier to the North Country-providing a unique compendium of the vernacular architecture of rural New York. Through descriptions of the appearance and working of representative historic farm buildings, Barns of New York also serves as an authoritative reference for historic preservation efforts across the state. Cynthia G. Falk connects agricultural buildings-both extant examples and those long gone-with the products and processes they made and make possible. Great attention is paid not only to main barns but also to agricultural outbuildings such as chicken coops, smokehouses, and windmills. Falk further emphasizes the types of buildings used to support the cultivation of products specifically associated with the Empire State, including hops, apples, cheese, and maple syrup. Enhanced by more than two hundred contemporary and historic photographs and other images, this book provides historical, cultural, and economic context for understanding the rural landscape. In an appendix are lists of historic farm buildings open to the public at living history museums and historic sites. Through a greater awareness of the buildings found on farms throughout New York, readers will come away with an increased appreciation for the state's rich agricultural and architectural legacy.

Field Guide to New England Barns and Farm Buildings

Field Guide to New England Barns and Farm Buildings

Author: Thomas Durant Visser

Publisher: UPNE

Published: 2000-10-01

Total Pages: 228

ISBN-13: 1611680654

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A generously illustrated handbook for identifying and understanding structures that symbolize the region's unique cultural and historical landscape


Book Synopsis Field Guide to New England Barns and Farm Buildings by : Thomas Durant Visser

Download or read book Field Guide to New England Barns and Farm Buildings written by Thomas Durant Visser and published by UPNE. This book was released on 2000-10-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: A generously illustrated handbook for identifying and understanding structures that symbolize the region's unique cultural and historical landscape

At Home in The American Barn

At Home in The American Barn

Author: James B. Garrison

Publisher: Rizzoli Publications

Published: 2016-03-29

Total Pages: 240

ISBN-13: 0847847497

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At Home in the American Barn examines the fascinating possibilities for living and adaptive reuse provided by the expansive spaces and rough-hewn look of these traditional structures. Nationwide, Americans are turning to structures such as the barn with a mind to renovating them to fit the lifestyles of today, redesigning these often-wonderful places of the past into residential spaces. At Home in the American Barn embraces the dream to slow things down and return to basics and shares some success stories, as made plain by the buildings themselves.This richly illustrated volume focuses on the barn as home. Each of the structures featured has been adapted from its original utilitarian purpose to allow for comfortable, joyous living. Built at first as places for work, barns nevertheless often demonstrate fine craftsmanship and artistry. This volume emphasizes the rare beauty of these structures and shows throughout elegant solutions for living in these beautifully imagined homes. Soaring rafters here allow for dramatic chandeliers in one home or a wall of magnificent bookcases in another. Spaces that are unconventional in a traditional domestic sense here serve as springboards for inspiration that allow for, in one home, a spiral staircase of fantasy made from hand-planed wood, and, in another, a wall of glass that lets in the sun. At Home in The American Barn shows the way that this can be done successfully and artfully.


Book Synopsis At Home in The American Barn by : James B. Garrison

Download or read book At Home in The American Barn written by James B. Garrison and published by Rizzoli Publications. This book was released on 2016-03-29 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: At Home in the American Barn examines the fascinating possibilities for living and adaptive reuse provided by the expansive spaces and rough-hewn look of these traditional structures. Nationwide, Americans are turning to structures such as the barn with a mind to renovating them to fit the lifestyles of today, redesigning these often-wonderful places of the past into residential spaces. At Home in the American Barn embraces the dream to slow things down and return to basics and shares some success stories, as made plain by the buildings themselves.This richly illustrated volume focuses on the barn as home. Each of the structures featured has been adapted from its original utilitarian purpose to allow for comfortable, joyous living. Built at first as places for work, barns nevertheless often demonstrate fine craftsmanship and artistry. This volume emphasizes the rare beauty of these structures and shows throughout elegant solutions for living in these beautifully imagined homes. Soaring rafters here allow for dramatic chandeliers in one home or a wall of magnificent bookcases in another. Spaces that are unconventional in a traditional domestic sense here serve as springboards for inspiration that allow for, in one home, a spiral staircase of fantasy made from hand-planed wood, and, in another, a wall of glass that lets in the sun. At Home in The American Barn shows the way that this can be done successfully and artfully.

Barn

Barn

Author: Elric Endersby

Publisher: Universe Publishing(NY)

Published: 2003

Total Pages: 0

ISBN-13: 9780789307941

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In the vernacular vocabulary of America, the barn stands proud, a hulking icon in the agricultural landscape. Unlike a house, the barn is chaste. For this is a place for work--a space rubbed by livestock and worn by labor. The repeating patterns of the posts and beams, now considered impediments to efficient farming, mask the very intricacy that gives old barns their intrinsic character. Many of these splendid spaces now lie empty, festooned with cobwebs, awaiting collapse, but there is a growing recognition that these honestly framed buildings can lend themselves to transformation and a new purpose. In the decade-plus time since BARN: The Art of a Working Building was published, there has been a remarkable growth in the different ways that barns can be preserved and reinvigorated. There are many great barns that may not survive, and many problems with others still standing that remain with their integrity intact, but action is being taken. BARN: Preservation & Adaptation chronicles and expands upon the progress being made, emphasizing the variety of imaginative uses that can revive these beloved structures. With more than 400 exciting photographs, drawings, and plans, and a lively text by the same team of expert barn restoration practitioners who brought you BARN: The Art of a Working Building, here are accounts of barns as retreats, studios, shops, meeting places, inns, restaurants, galleries, and museums--even sheltering swimming pools--showing the conversion to domestic use, and barns as barns again. The story, rich in historical detail, covers the problems of reinterpretation and barn culture informatively and critically, yet with great optimism and enthusiasm. The true companion to its highly successful predecessor, this book will delight all those who love and want to explore these grand monuments.


Book Synopsis Barn by : Elric Endersby

Download or read book Barn written by Elric Endersby and published by Universe Publishing(NY). This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the vernacular vocabulary of America, the barn stands proud, a hulking icon in the agricultural landscape. Unlike a house, the barn is chaste. For this is a place for work--a space rubbed by livestock and worn by labor. The repeating patterns of the posts and beams, now considered impediments to efficient farming, mask the very intricacy that gives old barns their intrinsic character. Many of these splendid spaces now lie empty, festooned with cobwebs, awaiting collapse, but there is a growing recognition that these honestly framed buildings can lend themselves to transformation and a new purpose. In the decade-plus time since BARN: The Art of a Working Building was published, there has been a remarkable growth in the different ways that barns can be preserved and reinvigorated. There are many great barns that may not survive, and many problems with others still standing that remain with their integrity intact, but action is being taken. BARN: Preservation & Adaptation chronicles and expands upon the progress being made, emphasizing the variety of imaginative uses that can revive these beloved structures. With more than 400 exciting photographs, drawings, and plans, and a lively text by the same team of expert barn restoration practitioners who brought you BARN: The Art of a Working Building, here are accounts of barns as retreats, studios, shops, meeting places, inns, restaurants, galleries, and museums--even sheltering swimming pools--showing the conversion to domestic use, and barns as barns again. The story, rich in historical detail, covers the problems of reinterpretation and barn culture informatively and critically, yet with great optimism and enthusiasm. The true companion to its highly successful predecessor, this book will delight all those who love and want to explore these grand monuments.

The Third Plate

The Third Plate

Author: Dan Barber

Publisher: Penguin

Published: 2014

Total Pages: 498

ISBN-13: 1594204071

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"[A] renowned chef ... Barber explores the evolution of American food from the "first plate," or industrially-produced, meat-heavy dishes, to the "second plate" of grass-fed meat and organic greens, and says that both of these approaches are ultimately neither sustainable nor healthy. Instead, Barber proposes Americans should move to the "third plate," a cuisine rooted in seasonal productivity, natural livestock rhythms, whole-grains, and small portions of free-range meat"--Provided by publisher.


Book Synopsis The Third Plate by : Dan Barber

Download or read book The Third Plate written by Dan Barber and published by Penguin. This book was released on 2014 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: "[A] renowned chef ... Barber explores the evolution of American food from the "first plate," or industrially-produced, meat-heavy dishes, to the "second plate" of grass-fed meat and organic greens, and says that both of these approaches are ultimately neither sustainable nor healthy. Instead, Barber proposes Americans should move to the "third plate," a cuisine rooted in seasonal productivity, natural livestock rhythms, whole-grains, and small portions of free-range meat"--Provided by publisher.

Round Barns of New York

Round Barns of New York

Author: Richard Triumpho

Publisher: Syracuse University Press

Published: 2004-05-01

Total Pages: 144

ISBN-13: 9780815607960

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This book begins with an intriguing overview of the first five round barns built across America, including one in New York State. Elliott Stewart, who built the first octagon barn in the Empire State in 1874, is revealed to be a passionate original whose vigorous editorial campaign led to the construction of a dozen such barns. The author next introduces John McArthur who constructed a polygonal (sixteen-sided, double octagon) barn so huge it was the biggest in the state and second largest in the nation! Case histories document five other singular New York barns of varying configurations. Abundant photos make these bygone barns spring to life. Floor plans of the earliest barns show why the round shape engaged farmers at the turn of the century. The book also explains why true-round barns, born of silos, surpassed octagon barns in popularity. A special section on seven true-round barns in New York offers historical data and rare anecdotes by present owners.


Book Synopsis Round Barns of New York by : Richard Triumpho

Download or read book Round Barns of New York written by Richard Triumpho and published by Syracuse University Press. This book was released on 2004-05-01 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book begins with an intriguing overview of the first five round barns built across America, including one in New York State. Elliott Stewart, who built the first octagon barn in the Empire State in 1874, is revealed to be a passionate original whose vigorous editorial campaign led to the construction of a dozen such barns. The author next introduces John McArthur who constructed a polygonal (sixteen-sided, double octagon) barn so huge it was the biggest in the state and second largest in the nation! Case histories document five other singular New York barns of varying configurations. Abundant photos make these bygone barns spring to life. Floor plans of the earliest barns show why the round shape engaged farmers at the turn of the century. The book also explains why true-round barns, born of silos, surpassed octagon barns in popularity. A special section on seven true-round barns in New York offers historical data and rare anecdotes by present owners.

Without Right Angles

Without Right Angles

Author: Lowell J. Soike

Publisher:

Published: 1983

Total Pages: 116

ISBN-13:

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Includes catalog of 160 round barns in Iowa.


Book Synopsis Without Right Angles by : Lowell J. Soike

Download or read book Without Right Angles written by Lowell J. Soike and published by . This book was released on 1983 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes catalog of 160 round barns in Iowa.

Barns of Minnesota

Barns of Minnesota

Author:

Publisher: Minnesota Historical Society

Published: 2004

Total Pages: 136

ISBN-13: 9780873515276

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Minnesota's barns are remarkable testaments to a midwestern way of life, one centered on the land, work, family, ingenuity, and perseverance. Many think of barns as breathtaking landmarks along the byways. Others have their favorite barns--the well-kept, red dairy barn near St. Cloud, the faded horse barn on the way to Faribault. Still others know these structures more intimately: barns are as integral to their lives as family and home. In Barns of Minnesota, photographer Doug Ohman showcases the vast array of these exceptional landmarks, built by hand in wood, stone, brick, or metal and dating back as far as 1880. Where Ohman's photographs capture the beauty of the barn from the outside in, Will Weaver's evocative story illuminates the life of the barn from the inside out. Readers witness the making and breaking of one barn as it plays into the life and sustenance of several generations of one family who settled the land in 1922 and who farmed into the age of agribusiness. Seventy-five stunning color photographs accompanied by Weaver's moving story uplift these beautiful buildings and a way of life on the land that is as strong and proud, as fragile and humble, as the barns among us.


Book Synopsis Barns of Minnesota by :

Download or read book Barns of Minnesota written by and published by Minnesota Historical Society. This book was released on 2004 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Minnesota's barns are remarkable testaments to a midwestern way of life, one centered on the land, work, family, ingenuity, and perseverance. Many think of barns as breathtaking landmarks along the byways. Others have their favorite barns--the well-kept, red dairy barn near St. Cloud, the faded horse barn on the way to Faribault. Still others know these structures more intimately: barns are as integral to their lives as family and home. In Barns of Minnesota, photographer Doug Ohman showcases the vast array of these exceptional landmarks, built by hand in wood, stone, brick, or metal and dating back as far as 1880. Where Ohman's photographs capture the beauty of the barn from the outside in, Will Weaver's evocative story illuminates the life of the barn from the inside out. Readers witness the making and breaking of one barn as it plays into the life and sustenance of several generations of one family who settled the land in 1922 and who farmed into the age of agribusiness. Seventy-five stunning color photographs accompanied by Weaver's moving story uplift these beautiful buildings and a way of life on the land that is as strong and proud, as fragile and humble, as the barns among us.

Barns Around Iowa

Barns Around Iowa

Author: Deb Schense

Publisher:

Published: 2008

Total Pages: 128

ISBN-13: 9781932043440

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Luella Hazeltine spent over a decade photographing barns in color. Since then, some are no longer standing, some are restored, and others have new uses. This 6x9" book of 128 pages is in color, county by county.


Book Synopsis Barns Around Iowa by : Deb Schense

Download or read book Barns Around Iowa written by Deb Schense and published by . This book was released on 2008 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Luella Hazeltine spent over a decade photographing barns in color. Since then, some are no longer standing, some are restored, and others have new uses. This 6x9" book of 128 pages is in color, county by county.

A Barn in New England

A Barn in New England

Author: Joseph Monninger

Publisher: Chronicle Books

Published: 2001-09

Total Pages: 292

ISBN-13: 9780811829748

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When this memoirist, his girlfriend, and her son move into a New Hampshire farm that needs love and care, fixing it up becomes an art form.


Book Synopsis A Barn in New England by : Joseph Monninger

Download or read book A Barn in New England written by Joseph Monninger and published by Chronicle Books. This book was released on 2001-09 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: When this memoirist, his girlfriend, and her son move into a New Hampshire farm that needs love and care, fixing it up becomes an art form.