Bread & Water, Wine & Oil

Bread & Water, Wine & Oil

Author: Meletios Webber

Publisher:

Published: 2007

Total Pages: 0

ISBN-13: 9781888212914

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Worry, despair, insecurity, fear of death . . . these are our daily companions, and even though we attempt to ignore them or try to crowd them out, they are there, waiting for us in our quieter moments. It is precisely where we hurt most that the experience of the Orthodox Church has much to offer. The remedy is not a pep talk, or any simple admonitions to fight the good fight, cheer up, or think positively. Rather, the Orthodox method is to change the way we look at the human person (starting with ourselves). According to two thousand years of experience, Orthodoxy shows us how to "be transformed by the renewing of our mind"-a process that is aided by participation in the traditional ascetic practices and Mysteries of the Church. In this unique and accessible book, Archimandrite Meletios Webber first explores the role of mystery in the Christian life, then walks the reader through the seven major Mysteries of the Orthodox Church, showing the way to a richer, fuller life in Christ.


Book Synopsis Bread & Water, Wine & Oil by : Meletios Webber

Download or read book Bread & Water, Wine & Oil written by Meletios Webber and published by . This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Worry, despair, insecurity, fear of death . . . these are our daily companions, and even though we attempt to ignore them or try to crowd them out, they are there, waiting for us in our quieter moments. It is precisely where we hurt most that the experience of the Orthodox Church has much to offer. The remedy is not a pep talk, or any simple admonitions to fight the good fight, cheer up, or think positively. Rather, the Orthodox method is to change the way we look at the human person (starting with ourselves). According to two thousand years of experience, Orthodoxy shows us how to "be transformed by the renewing of our mind"-a process that is aided by participation in the traditional ascetic practices and Mysteries of the Church. In this unique and accessible book, Archimandrite Meletios Webber first explores the role of mystery in the Christian life, then walks the reader through the seven major Mysteries of the Orthodox Church, showing the way to a richer, fuller life in Christ.

Tsar Paul and the Question of Madness

Tsar Paul and the Question of Madness

Author: Hugh Ragsdale

Publisher: Praeger

Published: 1988-11-11

Total Pages: 296

ISBN-13:

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Drawing on archival studies, revisionist historians have taken issue with the traditional view that Tsar Paul I was mad and was assassinated because of the clear danger he posed to the state. Professor Ragsdale contends that the question of Paul's mental condition is not as simple as either his detractors or modern apologists suppose. In the first full-length study to be published outside Russia, the author places the subject in a wholly new perspective and offers some trenchant criticisms of traditional psychohistorical methods. He first describes the development of the personality of the Grand Prince in light of the conflicts between the European Enlightenment values that influenced his formal education and the social and political realities of eighteenth-century Russia. Professor Ragsdale next examines Paul's reign and the events surrounding his assassination, particularly the evidence suggesting that the conspirators planned beforehand to defame the Tsar's reputation as a means of justifying the deed. The next two chapters compare Paul's thinking and policies with those of other absolute sovereigns of the time and look at how mental illness was defined and treated in other instances of royal madness. The final chapter explores the question of the Tsar's mental condition in terms of twentieth-century psychological and psychiatric theory. A significant scholarly contribution, this book sheds light on an old controversy and provides some valuable new insights on the uses of psychology and psychiatry in the study of history.


Book Synopsis Tsar Paul and the Question of Madness by : Hugh Ragsdale

Download or read book Tsar Paul and the Question of Madness written by Hugh Ragsdale and published by Praeger. This book was released on 1988-11-11 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on archival studies, revisionist historians have taken issue with the traditional view that Tsar Paul I was mad and was assassinated because of the clear danger he posed to the state. Professor Ragsdale contends that the question of Paul's mental condition is not as simple as either his detractors or modern apologists suppose. In the first full-length study to be published outside Russia, the author places the subject in a wholly new perspective and offers some trenchant criticisms of traditional psychohistorical methods. He first describes the development of the personality of the Grand Prince in light of the conflicts between the European Enlightenment values that influenced his formal education and the social and political realities of eighteenth-century Russia. Professor Ragsdale next examines Paul's reign and the events surrounding his assassination, particularly the evidence suggesting that the conspirators planned beforehand to defame the Tsar's reputation as a means of justifying the deed. The next two chapters compare Paul's thinking and policies with those of other absolute sovereigns of the time and look at how mental illness was defined and treated in other instances of royal madness. The final chapter explores the question of the Tsar's mental condition in terms of twentieth-century psychological and psychiatric theory. A significant scholarly contribution, this book sheds light on an old controversy and provides some valuable new insights on the uses of psychology and psychiatry in the study of history.

My New Roots

My New Roots

Author: Sarah Britton

Publisher: Clarkson Potter

Published: 2015-03-31

Total Pages: 585

ISBN-13: 0804185395

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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.


Book Synopsis My New Roots by : Sarah Britton

Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

The Wines of the Bible

The Wines of the Bible

Author: A. M. Wilson

Publisher:

Published: 1877

Total Pages: 400

ISBN-13:

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Having been a teetotaler for more than thirty years, the author's personal habits, associations, and sympathies have all been in favor of the unfermented theory; but the facts encountered in the present investigation have constrained him, reluctantly, to conclude that, so far as the wines of the ancients are concerned, unfermented wine is a myth. - Preface.


Book Synopsis The Wines of the Bible by : A. M. Wilson

Download or read book The Wines of the Bible written by A. M. Wilson and published by . This book was released on 1877 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Having been a teetotaler for more than thirty years, the author's personal habits, associations, and sympathies have all been in favor of the unfermented theory; but the facts encountered in the present investigation have constrained him, reluctantly, to conclude that, so far as the wines of the ancients are concerned, unfermented wine is a myth. - Preface.

The Melbourne Review

The Melbourne Review

Author:

Publisher:

Published: 1882

Total Pages: 488

ISBN-13:

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Book Synopsis The Melbourne Review by :

Download or read book The Melbourne Review written by and published by . This book was released on 1882 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cheese, Wine, and Bread

Cheese, Wine, and Bread

Author: Katie Quinn

Publisher: HarperCollins

Published: 2021-04-27

Total Pages: 775

ISBN-13: 0062984543

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“Open-hearted and buoyant, the book weaves together her hands-on experiences in Europe and introduces us to a rich cast of people who make, sell and care about these traditions.” —Jenny Linford, author of The Missing Ingredient In this delightful, full-color tour of France, England, and Italy, YouTube star Katie Quinn shares the stories and science behind everyone's fermented favorites—cheese, wine, and bread—along with classic recipes. Delicious staples of a great meal, bread, cheese, and wine develop their complex flavors through a process known as fermentation. Katie Quinn spent months as an apprentice with some of Europe’s most acclaimed experts to study the art and science of fermentation. Visiting grain fields, vineyards, and dairies, Katie brings the stories and science of these foods to the table, explains the process of each craft, and introduces the people behind them. What will keep readers glued to the book like a suspense novel is Katie's personal journey as an expat discovering herself abroad; Katie's vulnerability will turn readers into fans, and they'll finish the book feeling like they're her best friends, trusted with her innermost revelations. In England, Katie becomes a cheesemonger at Neal's Yard Dairy, London’s preeminent cheese shop—the beginning of a journey that takes her from a goat farm in rural Somerset to a nationwide search for innovating dairy gurus. In Italy, Katie offers an inside look at Italian winemaking with the Comellis at their family-owned vineyard in Northeast Italy and witnesses the diversity of vintners as she makes her way around Italy. In France, Katie meets the reigning queen of bread, Apollonia Poilâne of Paris' famed Poilâne Bakery, apprentices at boulangeries in Paris learning the ins and outs of sourdough, and travels the country to uncover the present and future of French bread. Part artisanal survey, part travelogue, and part cookbook, featuring watercolor illustrations and gorgeous photographs, Cheese, Wine, and Bread is an outstanding gastronomic tour for foodies, cooks, artisans, and armchair travelers alike.


Book Synopsis Cheese, Wine, and Bread by : Katie Quinn

Download or read book Cheese, Wine, and Bread written by Katie Quinn and published by HarperCollins. This book was released on 2021-04-27 with total page 775 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Open-hearted and buoyant, the book weaves together her hands-on experiences in Europe and introduces us to a rich cast of people who make, sell and care about these traditions.” —Jenny Linford, author of The Missing Ingredient In this delightful, full-color tour of France, England, and Italy, YouTube star Katie Quinn shares the stories and science behind everyone's fermented favorites—cheese, wine, and bread—along with classic recipes. Delicious staples of a great meal, bread, cheese, and wine develop their complex flavors through a process known as fermentation. Katie Quinn spent months as an apprentice with some of Europe’s most acclaimed experts to study the art and science of fermentation. Visiting grain fields, vineyards, and dairies, Katie brings the stories and science of these foods to the table, explains the process of each craft, and introduces the people behind them. What will keep readers glued to the book like a suspense novel is Katie's personal journey as an expat discovering herself abroad; Katie's vulnerability will turn readers into fans, and they'll finish the book feeling like they're her best friends, trusted with her innermost revelations. In England, Katie becomes a cheesemonger at Neal's Yard Dairy, London’s preeminent cheese shop—the beginning of a journey that takes her from a goat farm in rural Somerset to a nationwide search for innovating dairy gurus. In Italy, Katie offers an inside look at Italian winemaking with the Comellis at their family-owned vineyard in Northeast Italy and witnesses the diversity of vintners as she makes her way around Italy. In France, Katie meets the reigning queen of bread, Apollonia Poilâne of Paris' famed Poilâne Bakery, apprentices at boulangeries in Paris learning the ins and outs of sourdough, and travels the country to uncover the present and future of French bread. Part artisanal survey, part travelogue, and part cookbook, featuring watercolor illustrations and gorgeous photographs, Cheese, Wine, and Bread is an outstanding gastronomic tour for foodies, cooks, artisans, and armchair travelers alike.

Dragon's Wine and Angel's Bread

Dragon's Wine and Angel's Bread

Author: Evagrius (Ponticus)

Publisher: St Vladimir's Seminary Press

Published: 2009

Total Pages: 160

ISBN-13:

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"Evagrius Ponticus (343-399 AD), an influential writer among the early Christian monks, spent sixteen years in the desert of Egypt, mostly at Kellia (the Cells). He was a disciple of the two Macarii - saints of Egypt and of Alexandria - under whose guidance he became a "philosopher," one who writes about the Christian life." "This study of Evagrius' writings on anger, and its causes, consequences and cures, offers useful spiritual insight with practical applications for the post-modern reader. Drawing from Evagrius' voluminous writings, the author examines the stirrings of the human heart, deftly diagnosing the souces of overblown and wayward anger." --Book Jacket.


Book Synopsis Dragon's Wine and Angel's Bread by : Evagrius (Ponticus)

Download or read book Dragon's Wine and Angel's Bread written by Evagrius (Ponticus) and published by St Vladimir's Seminary Press. This book was released on 2009 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Evagrius Ponticus (343-399 AD), an influential writer among the early Christian monks, spent sixteen years in the desert of Egypt, mostly at Kellia (the Cells). He was a disciple of the two Macarii - saints of Egypt and of Alexandria - under whose guidance he became a "philosopher," one who writes about the Christian life." "This study of Evagrius' writings on anger, and its causes, consequences and cures, offers useful spiritual insight with practical applications for the post-modern reader. Drawing from Evagrius' voluminous writings, the author examines the stirrings of the human heart, deftly diagnosing the souces of overblown and wayward anger." --Book Jacket.

Living in the House of God

Living in the House of God

Author: Margaret Malone

Publisher: Liturgical Press

Published: 2014-11-21

Total Pages: 192

ISBN-13: 0879077166

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“How should we live in this house of God? We know that the way a building is shaped also helps in determining the way those within it live and relate. We are indeed formed by what we form. Qualities such as integrity, hospitality, humanity and beauty in a place will enable its dwellers to live lives in which such qualities are evident. The way we understand who we are and how we live will be reflected in our places and vice versa. Our places become bearers of meaning and memory.” —From Chapter 1In Living in the House of God, Margaret Malone draws on her study of and research on the Rule of Saint Benedict to show the ways in which this ancient rule can illuminate modern life. The broad gamut of topics this book examines—from Benedictine life as sacrament to Augustine’s influence on Benedict to obedience and the art of listening, among others—is itself a witness to the generous flexibility of the Rule, as Benedict proposes a way of life that truly corresponds to the deepest needs of the whole of human nature.


Book Synopsis Living in the House of God by : Margaret Malone

Download or read book Living in the House of God written by Margaret Malone and published by Liturgical Press. This book was released on 2014-11-21 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: “How should we live in this house of God? We know that the way a building is shaped also helps in determining the way those within it live and relate. We are indeed formed by what we form. Qualities such as integrity, hospitality, humanity and beauty in a place will enable its dwellers to live lives in which such qualities are evident. The way we understand who we are and how we live will be reflected in our places and vice versa. Our places become bearers of meaning and memory.” —From Chapter 1In Living in the House of God, Margaret Malone draws on her study of and research on the Rule of Saint Benedict to show the ways in which this ancient rule can illuminate modern life. The broad gamut of topics this book examines—from Benedictine life as sacrament to Augustine’s influence on Benedict to obedience and the art of listening, among others—is itself a witness to the generous flexibility of the Rule, as Benedict proposes a way of life that truly corresponds to the deepest needs of the whole of human nature.

An Illustrated Dictionary of Words Used in Art and Archaeology

An Illustrated Dictionary of Words Used in Art and Archaeology

Author: John William Mollett

Publisher:

Published: 1883

Total Pages: 386

ISBN-13:

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Book Synopsis An Illustrated Dictionary of Words Used in Art and Archaeology by : John William Mollett

Download or read book An Illustrated Dictionary of Words Used in Art and Archaeology written by John William Mollett and published by . This book was released on 1883 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ausonius

Ausonius

Author: Decimus Magnus Ausonius

Publisher:

Published: 1921

Total Pages: 384

ISBN-13:

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Book Synopsis Ausonius by : Decimus Magnus Ausonius

Download or read book Ausonius written by Decimus Magnus Ausonius and published by . This book was released on 1921 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: