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Author: Jack Shepherd
Publisher: McGraw-Hill Companies
Published: 1980
Total Pages: 440
ISBN-13: 9780070567306
DOWNLOAD EBOOKDownload or read book Cannibals of the Heart written by Jack Shepherd and published by McGraw-Hill Companies. This book was released on 1980 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Richard Bausch
Publisher: Harper Collins
Published: 2009-10-13
Total Pages: 685
ISBN-13: 0061882089
DOWNLOAD EBOOKAt first, all Lily Austin knows about 19th–century explorer Mary Kingsley is that, 100 years before, she was the first white woman to venture into the heart of Africa. But as Lily begins reading about Mary Kingsley, she becomes more and more fascinated – and discovers in Mary a kindred spirit. In her own life, Lily feels trapped – on the one hand, she craves family and intimate connection; on the other hand, she has no healthy or satisfying role models. Consequently, as she nears graduation from the University of Virginia, she finds herself uncertain about what to do with her life. As she researches Mary's life – she has begun writing a play about her – Lily comes to witness Mary's incredible bravery and startling originality, qualities that prove inspirational to Lily, whose own bravery is required as she attempts to navigate dysfunctional and destructive relationships with her young husband, her extended family – and a legacy of abuse dating back to her childhood.
Download or read book Hello to the Cannibals written by Richard Bausch and published by Harper Collins. This book was released on 2009-10-13 with total page 685 pages. Available in PDF, EPUB and Kindle. Book excerpt: At first, all Lily Austin knows about 19th–century explorer Mary Kingsley is that, 100 years before, she was the first white woman to venture into the heart of Africa. But as Lily begins reading about Mary Kingsley, she becomes more and more fascinated – and discovers in Mary a kindred spirit. In her own life, Lily feels trapped – on the one hand, she craves family and intimate connection; on the other hand, she has no healthy or satisfying role models. Consequently, as she nears graduation from the University of Virginia, she finds herself uncertain about what to do with her life. As she researches Mary's life – she has begun writing a play about her – Lily comes to witness Mary's incredible bravery and startling originality, qualities that prove inspirational to Lily, whose own bravery is required as she attempts to navigate dysfunctional and destructive relationships with her young husband, her extended family – and a legacy of abuse dating back to her childhood.
Author: Carole A Travis-Henikoff
Publisher: Santa Monica Press
Published: 2008-03-01
Total Pages: 338
ISBN-13: 1595809961
DOWNLOAD EBOOKPresenting the history of cannibalism in concert with human evolution, Dinner with a Cannibal takes its readers on an astonishing trip around the world and through history, examining its subject from every angle in order to paint the incredible, multifaceted panoply that is the reality of cannibalism. At the heart of Carole A. Travis-Henikoff’s book is the question of how cannibalism began with the human species and how it has become an unspeakable taboo today. At a time when science is being battered by religions and failing teaching methods, Dinner with a Cannibal presents slices of multiple sciences in a readable, understandable form nested within a wealth of data. With history, paleoanthropology, science, gore, sex, murder, war, culinary tidbits, medical facts, and anthropology filling its pages, Dinner with a Cannibal presents both the light and dark side of the human story; the story of how we came to be all the things we are today.
Download or read book Dinner with a Cannibal written by Carole A Travis-Henikoff and published by Santa Monica Press. This book was released on 2008-03-01 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presenting the history of cannibalism in concert with human evolution, Dinner with a Cannibal takes its readers on an astonishing trip around the world and through history, examining its subject from every angle in order to paint the incredible, multifaceted panoply that is the reality of cannibalism. At the heart of Carole A. Travis-Henikoff’s book is the question of how cannibalism began with the human species and how it has become an unspeakable taboo today. At a time when science is being battered by religions and failing teaching methods, Dinner with a Cannibal presents slices of multiple sciences in a readable, understandable form nested within a wealth of data. With history, paleoanthropology, science, gore, sex, murder, war, culinary tidbits, medical facts, and anthropology filling its pages, Dinner with a Cannibal presents both the light and dark side of the human story; the story of how we came to be all the things we are today.
Author: Nathaniel Philbrick
Publisher: HarperCollins UK
Published: 2007
Total Pages: 338
ISBN-13: 0007241798
DOWNLOAD EBOOKThe Number One best-selling, epic true-life story of one of the most notorious maritime disasters of the 19th century, beautifully reissued.
Download or read book In the Heart of the Sea written by Nathaniel Philbrick and published by HarperCollins UK. This book was released on 2007 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Number One best-selling, epic true-life story of one of the most notorious maritime disasters of the 19th century, beautifully reissued.
Download or read book Cannibals of the Heart written by and published by . This book was released on with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Jack London
Publisher: UNM Press
Published: 2006
Total Pages: 292
ISBN-13: 9780826337917
DOWNLOAD EBOOK"Jack London's Tales of Cannibals and Headhunters" is set in the romantic and dangerous South Seas and illustrated with the original artwork and several maps.
Download or read book Jack London's Tales of Cannibals and Headhunters written by Jack London and published by UNM Press. This book was released on 2006 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Jack London's Tales of Cannibals and Headhunters" is set in the romantic and dangerous South Seas and illustrated with the original artwork and several maps.
Author: Bill Schutt
Publisher: Algonquin Books
Published: 2018-01-30
Total Pages: 369
ISBN-13: 1616207434
DOWNLOAD EBOOK“Surprising. Impressive. Cannibalism restores my faith in humanity.” —Sy Montgomery, The New York Times Book Review For centuries scientists have written off cannibalism as a bizarre phenomenon with little biological significance. Its presence in nature was dismissed as a desperate response to starvation or other life-threatening circumstances, and few spent time studying it. A taboo subject in our culture, the behavior was portrayed mostly through horror movies or tabloids sensationalizing the crimes of real-life flesh-eaters. But the true nature of cannibalism--the role it plays in evolution as well as human history--is even more intriguing (and more normal) than the misconceptions we’ve come to accept as fact. In Cannibalism: A Perfectly Natural History,zoologist Bill Schutt sets the record straight, debunking common myths and investigating our new understanding of cannibalism’s role in biology, anthropology, and history in the most fascinating account yet written on this complex topic. Schutt takes readers from Arizona’s Chiricahua Mountains, where he wades through ponds full of tadpoles devouring their siblings, to the Sierra Nevadas, where he joins researchers who are shedding new light on what happened to the Donner Party--the most infamous episode of cannibalism in American history. He even meets with an expert on the preparation and consumption of human placenta (and, yes, it goes well with Chianti). Bringing together the latest cutting-edge science, Schutt answers questions such as why some amphibians consume their mother’s skin; why certain insects bite the heads off their partners after sex; why, up until the end of the twentieth century, Europeans regularly ate human body parts as medical curatives; and how cannibalism might be linked to the extinction of the Neanderthals. He takes us into the future as well, investigating whether, as climate change causes famine, disease, and overcrowding, we may see more outbreaks of cannibalism in many more species--including our own. Cannibalism places a perfectly natural occurrence into a vital new context and invites us to explore why it both enthralls and repels us.
Download or read book Cannibalism written by Bill Schutt and published by Algonquin Books. This book was released on 2018-01-30 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Surprising. Impressive. Cannibalism restores my faith in humanity.” —Sy Montgomery, The New York Times Book Review For centuries scientists have written off cannibalism as a bizarre phenomenon with little biological significance. Its presence in nature was dismissed as a desperate response to starvation or other life-threatening circumstances, and few spent time studying it. A taboo subject in our culture, the behavior was portrayed mostly through horror movies or tabloids sensationalizing the crimes of real-life flesh-eaters. But the true nature of cannibalism--the role it plays in evolution as well as human history--is even more intriguing (and more normal) than the misconceptions we’ve come to accept as fact. In Cannibalism: A Perfectly Natural History,zoologist Bill Schutt sets the record straight, debunking common myths and investigating our new understanding of cannibalism’s role in biology, anthropology, and history in the most fascinating account yet written on this complex topic. Schutt takes readers from Arizona’s Chiricahua Mountains, where he wades through ponds full of tadpoles devouring their siblings, to the Sierra Nevadas, where he joins researchers who are shedding new light on what happened to the Donner Party--the most infamous episode of cannibalism in American history. He even meets with an expert on the preparation and consumption of human placenta (and, yes, it goes well with Chianti). Bringing together the latest cutting-edge science, Schutt answers questions such as why some amphibians consume their mother’s skin; why certain insects bite the heads off their partners after sex; why, up until the end of the twentieth century, Europeans regularly ate human body parts as medical curatives; and how cannibalism might be linked to the extinction of the Neanderthals. He takes us into the future as well, investigating whether, as climate change causes famine, disease, and overcrowding, we may see more outbreaks of cannibalism in many more species--including our own. Cannibalism places a perfectly natural occurrence into a vital new context and invites us to explore why it both enthralls and repels us.
Author: B. Nyamnjoh
Publisher: African Books Collective
Published: 2018-06-07
Total Pages: 358
ISBN-13: 9956550736
DOWNLOAD EBOOKThis innovative book is an open invitation to a rich and copious meal of imagination, senses and desires. It argues that cannibalism is practised by all and sundry. In love or in hate, fear or fascination, purposefulness or indifference, individuals, cultures and societies are actively cannibalising and being cannibalised. The underlying message of: Own up to your own cannibalism! is convincingly argued and richly substantiated. The book brilliantly and controversially puts cannibalism at the heart of the self-assured biomedicine, globalising consumerism and voyeuristic social media. It unveils a vast number of prejudices, blind spots and shameful othering. It calls on the reader to consider a morality and an ethics that are carefully negotiated with required sensibility and sensitivity to the fact that no one and no people have the monopoly of cannibalisation and of creative improvisation in the game of cannibalism. The productive, transformative and (re)inventive understanding of cannibalism argued in the book should bring to the fore one of the most vital aspects of what it means to be human in a dynamic world of myriad interconnections and enchantments. To nourish and cherish such a productive form of cannibalism requires not only a compassionate generosity to let in and accommodate the stranger knocking at the door, but also, and more importantly, a deliberate effort to reach in, identify, contemplate, understand, embrace and become intimate with the stranger within us, individuals and societies alike.
Download or read book Eating and Being Eaten written by B. Nyamnjoh and published by African Books Collective. This book was released on 2018-06-07 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: This innovative book is an open invitation to a rich and copious meal of imagination, senses and desires. It argues that cannibalism is practised by all and sundry. In love or in hate, fear or fascination, purposefulness or indifference, individuals, cultures and societies are actively cannibalising and being cannibalised. The underlying message of: Own up to your own cannibalism! is convincingly argued and richly substantiated. The book brilliantly and controversially puts cannibalism at the heart of the self-assured biomedicine, globalising consumerism and voyeuristic social media. It unveils a vast number of prejudices, blind spots and shameful othering. It calls on the reader to consider a morality and an ethics that are carefully negotiated with required sensibility and sensitivity to the fact that no one and no people have the monopoly of cannibalisation and of creative improvisation in the game of cannibalism. The productive, transformative and (re)inventive understanding of cannibalism argued in the book should bring to the fore one of the most vital aspects of what it means to be human in a dynamic world of myriad interconnections and enchantments. To nourish and cherish such a productive form of cannibalism requires not only a compassionate generosity to let in and accommodate the stranger knocking at the door, but also, and more importantly, a deliberate effort to reach in, identify, contemplate, understand, embrace and become intimate with the stranger within us, individuals and societies alike.
Author: Kerth Barker
Publisher: CreateSpace
Published: 2014-11-16
Total Pages: 224
ISBN-13: 9781503196346
DOWNLOAD EBOOKDiscusses Satanism as a powerful worldwide movement. The author talks about the minority of Satanists who practice cannibalism and blood drinking. Also discusses the High Adept Satanists who are masters of the occult. The book also suggests a connection between Global Satanism and Alien intelligence.
Download or read book Cannibalism, Blood Drinking and High-Adept Satanism written by Kerth Barker and published by CreateSpace. This book was released on 2014-11-16 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses Satanism as a powerful worldwide movement. The author talks about the minority of Satanists who practice cannibalism and blood drinking. Also discusses the High Adept Satanists who are masters of the occult. The book also suggests a connection between Global Satanism and Alien intelligence.
Author: Paul Raffaele
Publisher: Harper Collins
Published: 2009-10-06
Total Pages: 302
ISBN-13: 0061983276
DOWNLOAD EBOOKIt's the stuff of nightmares, the dark inspiration for literature and film. But astonishingly, cannibalism does exist, and in Among the Cannibals travel writer Paul Raffaele journeys to the far corners of the globe to discover participants in this mysterious and disturbing practice. From an obscure New Guinea river village, where Raffaele went in search of one of the last practicing cannibal cultures on Earth; to India, where the Aghori sect still ritualistically eat their dead; to North America, where evidence exists that the Aztecs ate sacrificed victims; to Tonga, where the descendants of fierce warriors still remember how their predecessors preyed upon their foes; and to Uganda, where the unfortunate victims of the Lord's Resistance Army struggle to reenter a society from which they have been violently torn, Raffaele brings this baffling cultural ritual to light in a combination of Indiana Jones-type adventure and gonzo journalism. Illustrated with photographs Raffaele took during his travels, Among the Cannibals is a gripping look at some of the more unsavory aspects of human civilization, guaranteed to satisfy every reader's morbid curiosity.
Download or read book Among the Cannibals written by Paul Raffaele and published by Harper Collins. This book was released on 2009-10-06 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's the stuff of nightmares, the dark inspiration for literature and film. But astonishingly, cannibalism does exist, and in Among the Cannibals travel writer Paul Raffaele journeys to the far corners of the globe to discover participants in this mysterious and disturbing practice. From an obscure New Guinea river village, where Raffaele went in search of one of the last practicing cannibal cultures on Earth; to India, where the Aghori sect still ritualistically eat their dead; to North America, where evidence exists that the Aztecs ate sacrificed victims; to Tonga, where the descendants of fierce warriors still remember how their predecessors preyed upon their foes; and to Uganda, where the unfortunate victims of the Lord's Resistance Army struggle to reenter a society from which they have been violently torn, Raffaele brings this baffling cultural ritual to light in a combination of Indiana Jones-type adventure and gonzo journalism. Illustrated with photographs Raffaele took during his travels, Among the Cannibals is a gripping look at some of the more unsavory aspects of human civilization, guaranteed to satisfy every reader's morbid curiosity.
