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Common Edible and Poisonous Mushrooms of New York

Author: Alan E. Bessette

Publisher: Syracuse University Press

Published: 2006-06-30

Total Pages: 124

ISBN-13: 9780815608486

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Mycologists Alan and Arleen Bessette offer a field guide for the identification of common edible and poisonous mushrooms of New York State. Written for readers interested in the safe collection and consumption of a variety of mushrooms, this book includes identification keys for each species and detailed descriptions of poisonous species. In addition, the book is filled with vivid color photographs. Celebrating the culinary adventure of mushroom gathering, the authors include attractive recipes accompanied by photographs of the recipes' preparation. With concise, accurate, and easy-to-follow descriptions, the book provides a safe and reliable introduction to mushroom gathering.

Book Synopsis Common Edible and Poisonous Mushrooms of New York by : Alan E. Bessette

Download or read book Common Edible and Poisonous Mushrooms of New York written by Alan E. Bessette and published by Syracuse University Press. This book was released on 2006-06-30 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mycologists Alan and Arleen Bessette offer a field guide for the identification of common edible and poisonous mushrooms of New York State. Written for readers interested in the safe collection and consumption of a variety of mushrooms, this book includes identification keys for each species and detailed descriptions of poisonous species. In addition, the book is filled with vivid color photographs. Celebrating the culinary adventure of mushroom gathering, the authors include attractive recipes accompanied by photographs of the recipes' preparation. With concise, accurate, and easy-to-follow descriptions, the book provides a safe and reliable introduction to mushroom gathering.

Common Edible and Poisonous Mushrooms of the Northeast

Author: Charles L. Fergus

Publisher: Stackpole Books

Published: 2003

Total Pages: 100

ISBN-13: 9780811726412

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The northeastern United States is home to an enormous variety of mushrooms - some delicious, some deadly. This handy in-the-field guide offers identification information for some 50 mushrooms that mushroom hunters are most likely to encounter in the wild: Parasol Mushroom, Delicious Lactarius, Sulphur Shelf, Giant Puffball. It also features detailed photos illustrating the characteristics to look for when identifying mushrooms and natural history information - where they grow, when they appear, and the various forms they take. This handy identification guide features the "foolproof five" and includes a useful identification flowchart.

Book Synopsis Common Edible and Poisonous Mushrooms of the Northeast by : Charles L. Fergus

Download or read book Common Edible and Poisonous Mushrooms of the Northeast written by Charles L. Fergus and published by Stackpole Books. This book was released on 2003 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: The northeastern United States is home to an enormous variety of mushrooms - some delicious, some deadly. This handy in-the-field guide offers identification information for some 50 mushrooms that mushroom hunters are most likely to encounter in the wild: Parasol Mushroom, Delicious Lactarius, Sulphur Shelf, Giant Puffball. It also features detailed photos illustrating the characteristics to look for when identifying mushrooms and natural history information - where they grow, when they appear, and the various forms they take. This handy identification guide features the "foolproof five" and includes a useful identification flowchart.

Common Edible & Poisonous Mushrooms of the Northeast

Author: C. Leonard Fergus

Publisher: Stackpole Books

Published: 2003-03-01

Total Pages: 96

ISBN-13: 0811742695

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Handy in-the-field identification guide. Features the "Foolproof Five." Includes a useful identification flowchart.

Book Synopsis Common Edible & Poisonous Mushrooms of the Northeast by : C. Leonard Fergus

Download or read book Common Edible & Poisonous Mushrooms of the Northeast written by C. Leonard Fergus and published by Stackpole Books. This book was released on 2003-03-01 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handy in-the-field identification guide. Features the "Foolproof Five." Includes a useful identification flowchart.

Some Common Mushrooms and how to Know Them

Author: Vera Katherine Charles

Publisher:

Published: 1953

Total Pages: 66

ISBN-13:

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Book Synopsis Some Common Mushrooms and how to Know Them by : Vera Katherine Charles

Download or read book Some Common Mushrooms and how to Know Them written by Vera Katherine Charles and published by . This book was released on 1953 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Common Edible and Poisonous Mushrooms of Southeastern Michigan

Author: Alexander H. Smith

Publisher: Read Books Ltd

Published: 2014-04-10

Total Pages: 97

ISBN-13: 147339340X

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Common Edible And Poisonous Mushrooms Of South-eastern Michigan is a portable handy field guide containing a number of helpful pictures. Written by Alexander H. Smith who was an American mycologist known for his extensive contributions to the taxonomy and phylogeny of the higher fungi. This early work by Alexander H. Smith was first published in 1938 and we are now republishing it with a brand new introduction.

Book Synopsis Common Edible and Poisonous Mushrooms of Southeastern Michigan by : Alexander H. Smith

Download or read book Common Edible and Poisonous Mushrooms of Southeastern Michigan written by Alexander H. Smith and published by Read Books Ltd. This book was released on 2014-04-10 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: Common Edible And Poisonous Mushrooms Of South-eastern Michigan is a portable handy field guide containing a number of helpful pictures. Written by Alexander H. Smith who was an American mycologist known for his extensive contributions to the taxonomy and phylogeny of the higher fungi. This early work by Alexander H. Smith was first published in 1938 and we are now republishing it with a brand new introduction.

Foraging New York

Author: "Wildman" Steve Brill

Publisher: Rowman & Littlefield

Published: 2017-05-01

Total Pages: 353

ISBN-13: 1493024299

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From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of New York. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

Book Synopsis Foraging New York by : "Wildman" Steve Brill

Download or read book Foraging New York written by "Wildman" Steve Brill and published by Rowman & Littlefield. This book was released on 2017-05-01 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of New York. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

Edible and Medicinal Mushrooms of New England and Eastern Canada

Author: David L. Spahr

Publisher: North Atlantic Books

Published: 2018-12-11

Total Pages: 248

ISBN-13: 1623174015

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This beautifully illustrated guidebook provides specific, easy-to-understand information on finding, collecting, identifying, and preparing the safer and more common edible and medicinal mushroom species of New England and Eastern Canada. Author David Spahr, a trained commercial photographer, here combines his mycological expertise and photographic skill to produce an attractive and detailed overview of his subject. Based on decades of practical experience and research, the book is written in a clear and forthright style that avoids the dry, generic descriptions of most field guides. Edible and Medicinal Mushrooms of New England and Eastern Canada also provides useful ideas for cooking mushrooms. Rather than simply providing recipes, the book discusses the cooking characteristics of each variety, with advice about matching species with appropriate foods. Many mushrooms contain unique medicinal components for boosting the immune system to fight cancer, HIV, and other diseases, and Spahr offers practical and prudent guidelines for exploration of this rapidly emerging area of alternative therapeutic practice.

Book Synopsis Edible and Medicinal Mushrooms of New England and Eastern Canada by : David L. Spahr

Download or read book Edible and Medicinal Mushrooms of New England and Eastern Canada written by David L. Spahr and published by North Atlantic Books. This book was released on 2018-12-11 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautifully illustrated guidebook provides specific, easy-to-understand information on finding, collecting, identifying, and preparing the safer and more common edible and medicinal mushroom species of New England and Eastern Canada. Author David Spahr, a trained commercial photographer, here combines his mycological expertise and photographic skill to produce an attractive and detailed overview of his subject. Based on decades of practical experience and research, the book is written in a clear and forthright style that avoids the dry, generic descriptions of most field guides. Edible and Medicinal Mushrooms of New England and Eastern Canada also provides useful ideas for cooking mushrooms. Rather than simply providing recipes, the book discusses the cooking characteristics of each variety, with advice about matching species with appropriate foods. Many mushrooms contain unique medicinal components for boosting the immune system to fight cancer, HIV, and other diseases, and Spahr offers practical and prudent guidelines for exploration of this rapidly emerging area of alternative therapeutic practice.

Mushrooms and Toadstools

Author: Hans Theodor Güssow

Publisher: F.A. Acland

Published: 1927

Total Pages: 290

ISBN-13:

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Book Synopsis Mushrooms and Toadstools by : Hans Theodor Güssow

Download or read book Mushrooms and Toadstools written by Hans Theodor Güssow and published by F.A. Acland. This book was released on 1927 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Documents of the Assembly of the State of New York

Author: New York (State). Legislature. Assembly

Publisher:

Published: 1911

Total Pages: 1258

ISBN-13:

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Book Synopsis Documents of the Assembly of the State of New York by : New York (State). Legislature. Assembly

Download or read book Documents of the Assembly of the State of New York written by New York (State). Legislature. Assembly and published by . This book was released on 1911 with total page 1258 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Mycophilia

Author: Eugenia Bone

Publisher: Rodale Books

Published: 2013-02-26

Total Pages: 369

ISBN-13: 1609619870

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An incredibly versatile cooking ingredient containing an abundance of vitamins, minerals, and possibly cancer-fighting properties, mushrooms are among the most expensive and sought-after foods on the planet. Yet when it comes to fungi, culinary uses are only the tip of the iceberg. Throughout history fungus has been prized for its diverse properties—medicinal, ecological, even recreational—and has spawned its own quirky subculture dedicated to exploring the weird biology and celebrating the unique role it plays on earth. In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of the 21st century. Engrossing, surprising, and packed with up-to-date science and cultural exploration, Mycophilia is part narrative and part primer for foodies, science buffs, environmental advocates, and anyone interested in learning a lot about one of the least understood and most curious organisms in nature.

Book Synopsis Mycophilia by : Eugenia Bone

Download or read book Mycophilia written by Eugenia Bone and published by Rodale Books. This book was released on 2013-02-26 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: An incredibly versatile cooking ingredient containing an abundance of vitamins, minerals, and possibly cancer-fighting properties, mushrooms are among the most expensive and sought-after foods on the planet. Yet when it comes to fungi, culinary uses are only the tip of the iceberg. Throughout history fungus has been prized for its diverse properties—medicinal, ecological, even recreational—and has spawned its own quirky subculture dedicated to exploring the weird biology and celebrating the unique role it plays on earth. In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of the 21st century. Engrossing, surprising, and packed with up-to-date science and cultural exploration, Mycophilia is part narrative and part primer for foodies, science buffs, environmental advocates, and anyone interested in learning a lot about one of the least understood and most curious organisms in nature.