Author: Thomas Cook Ltd

Publisher: Rarebooksclub.com

Published: 2013-09

Total Pages: 144

ISBN-13: 9781230188973

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This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1905 edition. Excerpt: ...J uly, and at 8 a.m. and 2 p.m. in August and September, stopping only at Pauillac. Time about 4 hours. Restaurant on board. On the journey from Bordeaux to Le Verdon the following noted vineyards are pas; ed: --Chateaux Lafitte, Latour, Margaux, Mouton Rothschild, 1 arose, Cos d'Estournel, Beycheville, etc. At 1 5 miles from Bordeaux is Margaux station, near which is the famous vineyard of the Chateau Margaux, which produces one of the most delicate and valuable of the clarets. The canton also contains second, third, and fourth-class vineyards, producing good wine called Margaux. Near St. Laurent are the well-known vineyards of La Rose and Latour, whose wines rank next to those of the Chateau Lafitte and the Chateau Margaux, and nearer the river are the many excellent vineyards of the St. Julien district, the several qualities of wines varying considerably in value, the best classes or Criis being the Leoville, Beaucaillon, Beycheville, and Gruaud-Larose. Pauillac, 29 miles from Bordeaux, is a shipping poit and place of call for large steameis, and a suitable starting-point for visiting the vineyards to the west. At Pauillac is the well-known vineyard of Latour, the wine from which is full-bodied with a rich bouquet. Before arriving at the station of St. Estephe, the celebrated Chateau Lafitte, with its three towers, is seen on an eminence. This domain, the propeity of the Rothschilds, produces the finest wine of all, worth on an average from 80 to, zoo per tonneau of 198 gallons. About 80,000 bottles are generally stored in the vaults. The station of St. Estephe is 2J miles from the town, and the entire district produces a large quantity of sound, well-flavoured wines, amongst which the Cos d'Estournel and the Montrose are highly...

Download or read book Cook's Handbook to the Health Resorts of the South of France, Riviera and Pyrenees written by Thomas Cook Ltd and published by Rarebooksclub.com. This book was released on 2013-09 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1905 edition. Excerpt: ...J uly, and at 8 a.m. and 2 p.m. in August and September, stopping only at Pauillac. Time about 4 hours. Restaurant on board. On the journey from Bordeaux to Le Verdon the following noted vineyards are pas; ed: --Chateaux Lafitte, Latour, Margaux, Mouton Rothschild, 1 arose, Cos d'Estournel, Beycheville, etc. At 1 5 miles from Bordeaux is Margaux station, near which is the famous vineyard of the Chateau Margaux, which produces one of the most delicate and valuable of the clarets. The canton also contains second, third, and fourth-class vineyards, producing good wine called Margaux. Near St. Laurent are the well-known vineyards of La Rose and Latour, whose wines rank next to those of the Chateau Lafitte and the Chateau Margaux, and nearer the river are the many excellent vineyards of the St. Julien district, the several qualities of wines varying considerably in value, the best classes or Criis being the Leoville, Beaucaillon, Beycheville, and Gruaud-Larose. Pauillac, 29 miles from Bordeaux, is a shipping poit and place of call for large steameis, and a suitable starting-point for visiting the vineyards to the west. At Pauillac is the well-known vineyard of Latour, the wine from which is full-bodied with a rich bouquet. Before arriving at the station of St. Estephe, the celebrated Chateau Lafitte, with its three towers, is seen on an eminence. This domain, the propeity of the Rothschilds, produces the finest wine of all, worth on an average from 80 to, zoo per tonneau of 198 gallons. About 80,000 bottles are generally stored in the vaults. The station of St. Estephe is 2J miles from the town, and the entire district produces a large quantity of sound, well-flavoured wines, amongst which the Cos d'Estournel and the Montrose are highly...