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Country Living: Modern Country Cooking

Author: Shona Crawford Poole

Publisher: Collins & Brown

Published: 2005-10-27

Total Pages: 156

ISBN-13: 9781843403173

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This is fresh, modern food that tastes like food used to – with none of the additives and compromises of ready meals. It is based on quality materials and understanding how to use them. Country cooks don’t waste their skills on factory farmed chickens and asparagus flown halfway around the world for unseasonable winter eating. Their raw materials are well raised and bought with care. These dishes are finest when home made with ingredients in season. Whether it is a recipe for the freshest and fruitiest raspberry jelly preserve, the lightest, simple potted shrimps, crispest tart to eat on the day it is baked, everything in Modern Country Cooking is delicious. This book, illustrated throughout with beautiful photography by Peter Williams, has chapters on eggs and sauces, butter, bread, meat, fish, pulses and vegetables, and a wealth of delicious sweet dishes, sorbets and trifles. Some of the dishes may not be ones that all readers are familiar with. All are in the tradition of country cooking using wholesome, natural ingredients that are the best quality available. Interspersed with the recipes are essays which focus on one particular food item, such as eggs, bread or poultry, which enlighten and will inspire you to use it in a variety of ways perhaps not thought of before.

Book Synopsis Country Living: Modern Country Cooking by : Shona Crawford Poole

Download or read book Country Living: Modern Country Cooking written by Shona Crawford Poole and published by Collins & Brown. This book was released on 2005-10-27 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is fresh, modern food that tastes like food used to – with none of the additives and compromises of ready meals. It is based on quality materials and understanding how to use them. Country cooks don’t waste their skills on factory farmed chickens and asparagus flown halfway around the world for unseasonable winter eating. Their raw materials are well raised and bought with care. These dishes are finest when home made with ingredients in season. Whether it is a recipe for the freshest and fruitiest raspberry jelly preserve, the lightest, simple potted shrimps, crispest tart to eat on the day it is baked, everything in Modern Country Cooking is delicious. This book, illustrated throughout with beautiful photography by Peter Williams, has chapters on eggs and sauces, butter, bread, meat, fish, pulses and vegetables, and a wealth of delicious sweet dishes, sorbets and trifles. Some of the dishes may not be ones that all readers are familiar with. All are in the tradition of country cooking using wholesome, natural ingredients that are the best quality available. Interspersed with the recipes are essays which focus on one particular food item, such as eggs, bread or poultry, which enlighten and will inspire you to use it in a variety of ways perhaps not thought of before.

500 Kitchens Ideas

Author: Dominique DeVito

Publisher: Sterling Publishing Company

Published: 2008

Total Pages: 484

ISBN-13: 1588166953

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Presents 500 fabulous decorating ideas and quick changes for the kitchen -- Book jacket flap.

Book Synopsis 500 Kitchens Ideas by : Dominique DeVito

Download or read book 500 Kitchens Ideas written by Dominique DeVito and published by Sterling Publishing Company. This book was released on 2008 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents 500 fabulous decorating ideas and quick changes for the kitchen -- Book jacket flap.

Country Living Recipes

Author: Jean Wickstrom Liles

Publisher: Oxmoor House

Published: 1982

Total Pages: 132

ISBN-13: 9780848705312

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Country living recipes brings together all the recipes published in Progressive farmer during 1981.

Book Synopsis Country Living Recipes by : Jean Wickstrom Liles

Download or read book Country Living Recipes written by Jean Wickstrom Liles and published by Oxmoor House. This book was released on 1982 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Country living recipes brings together all the recipes published in Progressive farmer during 1981.

The City Baker's Guide to Country Living

Author: Louise Miller

Publisher: Penguin

Published: 2016-08-09

Total Pages: 354

ISBN-13: 1101981229

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"Mix in one part Diane Mott Davidson’s delightful culinary adventures with several tablespoons of Jan Karon’s country living and quirky characters, bake at 350 degrees for one rich and warm romance." --Library Journal A full-hearted novel about a big-city baker who discovers the true meaning of home—and that sometimes the best things are found when you didn’t even know you were looking When Olivia Rawlings—pastry chef extraordinaire for an exclusive Boston dinner club—sets not just her flambéed dessert but the entire building alight, she escapes to the most comforting place she can think of—the idyllic town of Guthrie, Vermont, home of Bag Balm, the country’s longest-running contra dance, and her best friend Hannah. But the getaway turns into something more lasting when Margaret Hurley, the cantankerous, sweater-set-wearing owner of the Sugar Maple Inn, offers Livvy a job. Broke and knowing that her days at the club are numbered, Livvy accepts. Livvy moves with her larger-than-life, uberenthusiastic dog, Salty, into a sugarhouse on the inn’s property and begins creating her mouthwatering desserts for the residents of Guthrie. She soon uncovers the real reason she has been hired—to help Margaret reclaim the inn’s blue ribbon status at the annual county fair apple pie contest. With the joys of a fragrant kitchen, the sound of banjos and fiddles being tuned in a barn, and the crisp scent of the orchard just outside the front door, Livvy soon finds herself immersed in small town life. And when she meets Martin McCracken, the Guthrie native who has returned from Seattle to tend his ailing father, Livvy comes to understand that she may not be as alone in this world as she once thought. But then another new arrival takes the community by surprise, and Livvy must decide whether to do what she does best and flee—or stay and finally discover what it means to belong. Olivia Rawlings may finally find out that the life you want may not be the one you expected—it could be even better.

Book Synopsis The City Baker's Guide to Country Living by : Louise Miller

Download or read book The City Baker's Guide to Country Living written by Louise Miller and published by Penguin. This book was released on 2016-08-09 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Mix in one part Diane Mott Davidson’s delightful culinary adventures with several tablespoons of Jan Karon’s country living and quirky characters, bake at 350 degrees for one rich and warm romance." --Library Journal A full-hearted novel about a big-city baker who discovers the true meaning of home—and that sometimes the best things are found when you didn’t even know you were looking When Olivia Rawlings—pastry chef extraordinaire for an exclusive Boston dinner club—sets not just her flambéed dessert but the entire building alight, she escapes to the most comforting place she can think of—the idyllic town of Guthrie, Vermont, home of Bag Balm, the country’s longest-running contra dance, and her best friend Hannah. But the getaway turns into something more lasting when Margaret Hurley, the cantankerous, sweater-set-wearing owner of the Sugar Maple Inn, offers Livvy a job. Broke and knowing that her days at the club are numbered, Livvy accepts. Livvy moves with her larger-than-life, uberenthusiastic dog, Salty, into a sugarhouse on the inn’s property and begins creating her mouthwatering desserts for the residents of Guthrie. She soon uncovers the real reason she has been hired—to help Margaret reclaim the inn’s blue ribbon status at the annual county fair apple pie contest. With the joys of a fragrant kitchen, the sound of banjos and fiddles being tuned in a barn, and the crisp scent of the orchard just outside the front door, Livvy soon finds herself immersed in small town life. And when she meets Martin McCracken, the Guthrie native who has returned from Seattle to tend his ailing father, Livvy comes to understand that she may not be as alone in this world as she once thought. But then another new arrival takes the community by surprise, and Livvy must decide whether to do what she does best and flee—or stay and finally discover what it means to belong. Olivia Rawlings may finally find out that the life you want may not be the one you expected—it could be even better.

Country Living Christmas at Home

Author: Country Living

Publisher: Union Square & Co.

Published: 2018-10-29

Total Pages: 509

ISBN-13: 1618372718

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Have yourself a merry little Country Living Christmas with this gorgeous guide to decorating, cooking, and celebrating the best holiday ever! Country Living knows how to make Christmas memorable, and that’s why this spectacular book will become your new go-to resource every year. It’s filled with more than 200 beautiful decorating ideas, recipes, and crafts, plus tips galore. Stunning photos show festive table settings; splendidly decorated trees; fun and easy Christmas projects, from wreaths to no-sew stockings; gifts from the kitchen; and gourmet-worthy recipes like Turkey Roulade with Sausage-Cornbread Filling, Brown Butter Mashed Potatoes, Slow-Cooker Apple Cider, and sweet treats like Red Velvet Snowballs and Chocolate & Cranberry Fudge.

Book Synopsis Country Living Christmas at Home by : Country Living

Download or read book Country Living Christmas at Home written by Country Living and published by Union Square & Co.. This book was released on 2018-10-29 with total page 509 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have yourself a merry little Country Living Christmas with this gorgeous guide to decorating, cooking, and celebrating the best holiday ever! Country Living knows how to make Christmas memorable, and that’s why this spectacular book will become your new go-to resource every year. It’s filled with more than 200 beautiful decorating ideas, recipes, and crafts, plus tips galore. Stunning photos show festive table settings; splendidly decorated trees; fun and easy Christmas projects, from wreaths to no-sew stockings; gifts from the kitchen; and gourmet-worthy recipes like Turkey Roulade with Sausage-Cornbread Filling, Brown Butter Mashed Potatoes, Slow-Cooker Apple Cider, and sweet treats like Red Velvet Snowballs and Chocolate & Cranberry Fudge.

The Farm Chicks in the Kitchen

Author: Teri Edwards

Publisher: Sterling Publishing Company, Inc.

Published: 2009

Total Pages: 152

ISBN-13: 9781588167293

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Join The Farm Chicks in their kitchen as they share their favorite recipes, tips for frugal country living, and good times spent with family and friends.

Book Synopsis The Farm Chicks in the Kitchen by : Teri Edwards

Download or read book The Farm Chicks in the Kitchen written by Teri Edwards and published by Sterling Publishing Company, Inc.. This book was released on 2009 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join The Farm Chicks in their kitchen as they share their favorite recipes, tips for frugal country living, and good times spent with family and friends.

My French Country Home

Author: Sharon Santoni

Publisher: Gibbs Smith

Published: 2017-08-08

Total Pages: 208

ISBN-13: 1423642791

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Entertaining at home in gracious French style. Born from her experience of everyday living in France, Sharon Santoni reveals the gracious, easy French way of entertaining guests at her countryside home, year-round. Personal stories evoke the spirit of the French lifestyle, while gorgeous photos make us feel right at home. Santoni creates lush bouquets from her garden and utilizes resources from surrounding nature to lay gorgeous tables both indoors and outdoors. Venues range from a Sunday morning breakfast on the patio, to a ladies lunch in her lush garden, a formal dinner in her dining room, and a picnic by the river. Santoni also shares 15 favorite recipes utilizing seasonal foods. Find inspiration for your tables throughout the seasons, and discover the simple pleasure of entertaining friends and family. Sharon Santoni writes the popular blog My French Country Home. She is the author of My Stylish French Girlfriends (Gibbs Smith). She resides in Normandy, France.

Book Synopsis My French Country Home by : Sharon Santoni

Download or read book My French Country Home written by Sharon Santoni and published by Gibbs Smith. This book was released on 2017-08-08 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Entertaining at home in gracious French style. Born from her experience of everyday living in France, Sharon Santoni reveals the gracious, easy French way of entertaining guests at her countryside home, year-round. Personal stories evoke the spirit of the French lifestyle, while gorgeous photos make us feel right at home. Santoni creates lush bouquets from her garden and utilizes resources from surrounding nature to lay gorgeous tables both indoors and outdoors. Venues range from a Sunday morning breakfast on the patio, to a ladies lunch in her lush garden, a formal dinner in her dining room, and a picnic by the river. Santoni also shares 15 favorite recipes utilizing seasonal foods. Find inspiration for your tables throughout the seasons, and discover the simple pleasure of entertaining friends and family. Sharon Santoni writes the popular blog My French Country Home. She is the author of My Stylish French Girlfriends (Gibbs Smith). She resides in Normandy, France.

The Encyclopedia of Country Living, 40th Anniversary Edition

Author: Carla Emery

Publisher: Sasquatch Books

Published: 2012-12-18

Total Pages: 2417

ISBN-13: 1570618410

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From craft culture to survivalists, preppers, homesteaders, urban farmers, and everyone in between there is a desire for a simpler way of life—a healthier, greener, more self-sustaining and holistic approach to modern life. The knowledge you need to survive and thrive off the grid is at your fingertips in The Encyclopedia of Country Living, the best-selling resource for the homesteading movement. With its origins in the back-to-the-land effort of the late 1960s, Carla Emery’s landmark book has grown into a comprehensive guide to building your sustainable country escape haven, while lowering your carbon footprint in the process. The 40th anniversary edition offers up-to-date and detailed information on the fundamentals of topics like homegrown food; raising chickens, goats, and pigs; beekeeping; food preservation; mail-order supply sourcing; foraging; and much, much more (even how to deliver a baby)—everything you need to lead a self-sufficient lifestyle in the 21st century. Basic, thorough, and reliable, this book deserves a place in urban and rural homes alike. Table of Contents 1 Oddments 2 Introduction to Plants 3 Grasses, Grains & Canes 4 Garden Vegetables 5 Herbs & Flavorings 6 Tree, Vine, Bush & Bramble 7 Food Preservation 8 Introduction to Animals 9 Poultry 10 Goats, Cows & Home Dairying 11 Bee, Rabbit, Sheep & Pig 12 Appendix

Book Synopsis The Encyclopedia of Country Living, 40th Anniversary Edition by : Carla Emery

Download or read book The Encyclopedia of Country Living, 40th Anniversary Edition written by Carla Emery and published by Sasquatch Books. This book was released on 2012-12-18 with total page 2417 pages. Available in PDF, EPUB and Kindle. Book excerpt: From craft culture to survivalists, preppers, homesteaders, urban farmers, and everyone in between there is a desire for a simpler way of life—a healthier, greener, more self-sustaining and holistic approach to modern life. The knowledge you need to survive and thrive off the grid is at your fingertips in The Encyclopedia of Country Living, the best-selling resource for the homesteading movement. With its origins in the back-to-the-land effort of the late 1960s, Carla Emery’s landmark book has grown into a comprehensive guide to building your sustainable country escape haven, while lowering your carbon footprint in the process. The 40th anniversary edition offers up-to-date and detailed information on the fundamentals of topics like homegrown food; raising chickens, goats, and pigs; beekeeping; food preservation; mail-order supply sourcing; foraging; and much, much more (even how to deliver a baby)—everything you need to lead a self-sufficient lifestyle in the 21st century. Basic, thorough, and reliable, this book deserves a place in urban and rural homes alike. Table of Contents 1 Oddments 2 Introduction to Plants 3 Grasses, Grains & Canes 4 Garden Vegetables 5 Herbs & Flavorings 6 Tree, Vine, Bush & Bramble 7 Food Preservation 8 Introduction to Animals 9 Poultry 10 Goats, Cows & Home Dairying 11 Bee, Rabbit, Sheep & Pig 12 Appendix

The New Southern Style

Author: Alyssa Rosenheck

Publisher: Abrams

Published: 2020-09-22

Total Pages: 449

ISBN-13: 1647001757

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A vibrantly illustrated exploration of the creative, inclusive, and inspiring movement happening in today’s Southern interior design The American South is a place steeped in history and tradition. We think of sweet tea, thick drawls, and even thicker summer air. It is also a place with a fraught history, complicated social norms, and dated perspectives. Yet among the makers and artists of the South, there is a powerful movement afoot. Alyssa Rosenheck shines a much-needed spotlight on a burgeoning community of people who are taking what’s beloved, inherent, and honored in the South and making it their own. The New Southern Style tours more than 30 homes and includes interviews with the designers, artists, and creative entrepreneurs who are reinventing Southern design and culture. This beautifully illustrated book is sure to inspire the home and soul.

Book Synopsis The New Southern Style by : Alyssa Rosenheck

Download or read book The New Southern Style written by Alyssa Rosenheck and published by Abrams. This book was released on 2020-09-22 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: A vibrantly illustrated exploration of the creative, inclusive, and inspiring movement happening in today’s Southern interior design The American South is a place steeped in history and tradition. We think of sweet tea, thick drawls, and even thicker summer air. It is also a place with a fraught history, complicated social norms, and dated perspectives. Yet among the makers and artists of the South, there is a powerful movement afoot. Alyssa Rosenheck shines a much-needed spotlight on a burgeoning community of people who are taking what’s beloved, inherent, and honored in the South and making it their own. The New Southern Style tours more than 30 homes and includes interviews with the designers, artists, and creative entrepreneurs who are reinventing Southern design and culture. This beautifully illustrated book is sure to inspire the home and soul.

The Encyclopedia of Country Living

Author: Carla Emery

Publisher:

Published: 1994

Total Pages: 0

ISBN-13: 9780912365954

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From the garden or barnyard to the kitchen table, here is a comprehensive resource for step-by-step information about food production. Filled with more than 1,000 recipes, 700 mail-order sources, how-to instructions, and earthly wisdom gleaned from a lifetime of self-sufficient living, this thorough, reliable treasury should be in every home. Features 300 illustrations.

Book Synopsis The Encyclopedia of Country Living by : Carla Emery

Download or read book The Encyclopedia of Country Living written by Carla Emery and published by . This book was released on 1994 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the garden or barnyard to the kitchen table, here is a comprehensive resource for step-by-step information about food production. Filled with more than 1,000 recipes, 700 mail-order sources, how-to instructions, and earthly wisdom gleaned from a lifetime of self-sufficient living, this thorough, reliable treasury should be in every home. Features 300 illustrations.