Crop ecology, cultivation and uses of cactus pear

Crop ecology, cultivation and uses of cactus pear

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-06-05

Total Pages: 244

ISBN-13: 9251098603

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Cactus plants are precious natural resources that provide nutritious food for people and livestock, especially in dryland areas. Originally published in 1995, this extensively revised edition provides fresh insights into the cactus plant’s genetic resources, physiological traits, soil preferences and vulnerability to pests. It provides invaluable guidance on managing the resource to support food security and offers tips on how to exploit the plant’s culinary qualities.


Book Synopsis Crop ecology, cultivation and uses of cactus pear by : Food and Agriculture Organization of the United Nations

Download or read book Crop ecology, cultivation and uses of cactus pear written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-05 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cactus plants are precious natural resources that provide nutritious food for people and livestock, especially in dryland areas. Originally published in 1995, this extensively revised edition provides fresh insights into the cactus plant’s genetic resources, physiological traits, soil preferences and vulnerability to pests. It provides invaluable guidance on managing the resource to support food security and offers tips on how to exploit the plant’s culinary qualities.


The Prickly Pear as a Farm Crop

The Prickly Pear as a Farm Crop

Author: David Griffiths

Publisher:

Published: 1908

Total Pages: 52

ISBN-13:

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Book Synopsis The Prickly Pear as a Farm Crop by : David Griffiths

Download or read book The Prickly Pear as a Farm Crop written by David Griffiths and published by . This book was released on 1908 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Agro-ecology, Cultivation and Uses of Cactus Pear

Agro-ecology, Cultivation and Uses of Cactus Pear

Author: Food and Agriculture Organization of the United Nations

Publisher: Conran Octopus

Published: 1995

Total Pages: 288

ISBN-13:

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Book Synopsis Agro-ecology, Cultivation and Uses of Cactus Pear by : Food and Agriculture Organization of the United Nations

Download or read book Agro-ecology, Cultivation and Uses of Cactus Pear written by Food and Agriculture Organization of the United Nations and published by Conran Octopus. This book was released on 1995 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt:


The Prickly Pear as a Farm Crop (Classic Reprint)

The Prickly Pear as a Farm Crop (Classic Reprint)

Author: David Griffiths

Publisher: Forgotten Books

Published: 2017-10-27

Total Pages: 46

ISBN-13: 9780266842033

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Excerpt from The Prickly Pear as a Farm Crop NO attempts have been made hitherto to cultivate prickly pear as a regular crop in this country. The nearest approach to it was made by some of the old mission fathers of California, who im ported cuttings, probably from Mexico, and planted them in hedges, where thev served the double purpose of barriers against stock and as food for man. That they received any appreciable degree of cultivation. However, is very doubtful. They were probably grown in much the same manner that the so-called cultivated prickly pears are grown in Mexico to-day. An extended use has been made of the native crop at various times for the past fifty years or more in southern Texas. But it has mainly been spasmodic, lasting only until the drought was broken, ex cept for sheep and goats. Which are fed on it regularly. And in the case Of the few dairymen who have made it a practice to feed it for a portion of each vear. In short, the prickly pear has been con sidered an emergency feed, to be used only when other feeds fail. Even enthusiastic pear feeders in Texas thought that the results to be obtained from planting and cultivating an experimental tract would only be very interesting. There was little expectation that the plants would respond to cultivation as they have done. The facts presented in this paper, however, Show that the prickly pear will produce, under proper cultural methods similar to those used for the common staple crops, yields of roughage superior to some of the standard agricultural (crops of the region, especially when an off year occurs. It has proved itself under cultivation not onlv an emergency feed but an insurance against famine, as well as a plant which can be grown and depended upon regularly as a farm crop. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Book Synopsis The Prickly Pear as a Farm Crop (Classic Reprint) by : David Griffiths

Download or read book The Prickly Pear as a Farm Crop (Classic Reprint) written by David Griffiths and published by Forgotten Books. This book was released on 2017-10-27 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Prickly Pear as a Farm Crop NO attempts have been made hitherto to cultivate prickly pear as a regular crop in this country. The nearest approach to it was made by some of the old mission fathers of California, who im ported cuttings, probably from Mexico, and planted them in hedges, where thev served the double purpose of barriers against stock and as food for man. That they received any appreciable degree of cultivation. However, is very doubtful. They were probably grown in much the same manner that the so-called cultivated prickly pears are grown in Mexico to-day. An extended use has been made of the native crop at various times for the past fifty years or more in southern Texas. But it has mainly been spasmodic, lasting only until the drought was broken, ex cept for sheep and goats. Which are fed on it regularly. And in the case Of the few dairymen who have made it a practice to feed it for a portion of each vear. In short, the prickly pear has been con sidered an emergency feed, to be used only when other feeds fail. Even enthusiastic pear feeders in Texas thought that the results to be obtained from planting and cultivating an experimental tract would only be very interesting. There was little expectation that the plants would respond to cultivation as they have done. The facts presented in this paper, however, Show that the prickly pear will produce, under proper cultural methods similar to those used for the common staple crops, yields of roughage superior to some of the standard agricultural (crops of the region, especially when an off year occurs. It has proved itself under cultivation not onlv an emergency feed but an insurance against famine, as well as a plant which can be grown and depended upon regularly as a farm crop. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


The Prickly Pear as a Farm Crop

The Prickly Pear as a Farm Crop

Author: David Griffiths

Publisher:

Published: 1908

Total Pages: 37

ISBN-13:

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Book Synopsis The Prickly Pear as a Farm Crop by : David Griffiths

Download or read book The Prickly Pear as a Farm Crop written by David Griffiths and published by . This book was released on 1908 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Opuntia Ficus-indica

Opuntia Ficus-indica

Author: Hussein Said-Alahl

Publisher:

Published: 2017-04-05

Total Pages: 52

ISBN-13: 9783330856936

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Book Synopsis Opuntia Ficus-indica by : Hussein Said-Alahl

Download or read book Opuntia Ficus-indica written by Hussein Said-Alahl and published by . This book was released on 2017-04-05 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Author:

Publisher:

Published:

Total Pages:

ISBN-13: 1868145301

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Book Synopsis by :

Download or read book written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:


The Prickly Pear as a Farm Crop

The Prickly Pear as a Farm Crop

Author: David [From Old Catalog] Griffiths

Publisher: Legare Street Press

Published: 2023-07-18

Total Pages: 0

ISBN-13: 9781022745575

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The Prickly Pear as a Farm Crop is a comprehensive guide to cultivating this unique and versatile plant in a variety of contexts. David Griffiths provides detailed information on the biology of the prickly pear, including its nutritional value, growth habits, and pest management. The book also includes practical advice on selecting cultivars, preparing soil, harvesting, and marketing the crop. This book will be an indispensable resource for anyone interested in sustainable agriculture and local food systems. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Book Synopsis The Prickly Pear as a Farm Crop by : David [From Old Catalog] Griffiths

Download or read book The Prickly Pear as a Farm Crop written by David [From Old Catalog] Griffiths and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Prickly Pear as a Farm Crop is a comprehensive guide to cultivating this unique and versatile plant in a variety of contexts. David Griffiths provides detailed information on the biology of the prickly pear, including its nutritional value, growth habits, and pest management. The book also includes practical advice on selecting cultivars, preparing soil, harvesting, and marketing the crop. This book will be an indispensable resource for anyone interested in sustainable agriculture and local food systems. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Proceedings of the Sixth International Congress on Cactus Pear and Cochineal

Proceedings of the Sixth International Congress on Cactus Pear and Cochineal

Author: F. A. P. Campos

Publisher:

Published: 2009

Total Pages: 436

ISBN-13:

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Book Synopsis Proceedings of the Sixth International Congress on Cactus Pear and Cochineal by : F. A. P. Campos

Download or read book Proceedings of the Sixth International Congress on Cactus Pear and Cochineal written by F. A. P. Campos and published by . This book was released on 2009 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Valorization of Prickly Pear [Opuntia Ficus-indica (L.) Mill]

Valorization of Prickly Pear [Opuntia Ficus-indica (L.) Mill]

Author: Francisca Hernández García

Publisher:

Published: 2018

Total Pages: 0

ISBN-13:

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Opuntia ficus-indica (L.) Mill, usually named prickly pear or nopal cactus, is the Cactaceae plant with the greatest economic relevance in the world. It is a tropical or subtropical plant, native to tropical and subtropical America, which can grow in arid and semiarid climates. Prickly pear is mainly known by its fruits, popularly named ,Äútunas,Äù or ,Äúfigs,,Äù but their cladodes are also consumed, principally in Mexico, which is the country with the largest cultivated area and the largest producer. There is ample evidence of the health benefits of prickly pear: it shows high antioxidant activity, it is a source of nutrients and vitamins and it presents medicinal uses, among others. Furthermore, prickly pear presents other uses, including cosmetics, biofuel production, animal nutrition and soil phytoremediation.


Book Synopsis Valorization of Prickly Pear [Opuntia Ficus-indica (L.) Mill] by : Francisca Hernández García

Download or read book Valorization of Prickly Pear [Opuntia Ficus-indica (L.) Mill] written by Francisca Hern√°ndez Garc√≠a and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Opuntia ficus-indica (L.) Mill, usually named prickly pear or nopal cactus, is the Cactaceae plant with the greatest economic relevance in the world. It is a tropical or subtropical plant, native to tropical and subtropical America, which can grow in arid and semiarid climates. Prickly pear is mainly known by its fruits, popularly named ,Äútunas,Äù or ,Äúfigs,,Äù but their cladodes are also consumed, principally in Mexico, which is the country with the largest cultivated area and the largest producer. There is ample evidence of the health benefits of prickly pear: it shows high antioxidant activity, it is a source of nutrients and vitamins and it presents medicinal uses, among others. Furthermore, prickly pear presents other uses, including cosmetics, biofuel production, animal nutrition and soil phytoremediation.