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Book Synopsis Dietary Supplements, Botanicals and Herbs at The Interface of Food and Medicine by : Alessandra Durazzo
Download or read book Dietary Supplements, Botanicals and Herbs at The Interface of Food and Medicine written by Alessandra Durazzo and published by Frontiers Media SA. This book was released on 2022-07-28 with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Answer patients’questions about botanical supplements quickly and easily!This informative book is a compendium of detailed scientific research on 34 of the most popular dietary supplements used in North America and Europe. Its coverage of pharmacological studies on the main medicinal plants used in clinical practice and sold in pharmacies in the Western world is more extensive than any other publication of monographic reviews available. The way Botanical Medicines: The Desk Reference for Major Herbal Supplements, Second Edition. is organized (standardized topic formats are used in each monograph) makes it easy for you to locate relevant information quickly and to compare corresponding sections between different entries. This book is an invaluable tool for pharmacists, physicians, and other health care professionals who need detailed, scientifically accurate information on appropriate use, safety, dosages, and similar issues related to botanical dietary supplements.Each entry in Botanical Medicines: The Desk Reference for Major Herbal Supplements, Second Edition. covers botanical data (classification and nomenclature, common names, geographic occurrence, and botanical characteristics), plus: history and traditional uses chemistry therapeutic applications pre-clinical studies clinical studies recommended dosages safety profiles (including toxicology) side effects and contraindications drug interactions and special precautions safety recommendations during pregnancy and lactation This extensively referenced volume includes appendixes with information on the major provisions of DSHEA (the Dietary Supplement Health and Education Act of 1994) and on the criteria and procedures for assessing the quality of botanical products.
Book Synopsis Botanical Medicines by : Dennis J Mckenna
Download or read book Botanical Medicines written by Dennis J Mckenna and published by Routledge. This book was released on 2012-11-12 with total page 1164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Answer patients’questions about botanical supplements quickly and easily!This informative book is a compendium of detailed scientific research on 34 of the most popular dietary supplements used in North America and Europe. Its coverage of pharmacological studies on the main medicinal plants used in clinical practice and sold in pharmacies in the Western world is more extensive than any other publication of monographic reviews available. The way Botanical Medicines: The Desk Reference for Major Herbal Supplements, Second Edition. is organized (standardized topic formats are used in each monograph) makes it easy for you to locate relevant information quickly and to compare corresponding sections between different entries. This book is an invaluable tool for pharmacists, physicians, and other health care professionals who need detailed, scientifically accurate information on appropriate use, safety, dosages, and similar issues related to botanical dietary supplements.Each entry in Botanical Medicines: The Desk Reference for Major Herbal Supplements, Second Edition. covers botanical data (classification and nomenclature, common names, geographic occurrence, and botanical characteristics), plus: history and traditional uses chemistry therapeutic applications pre-clinical studies clinical studies recommended dosages safety profiles (including toxicology) side effects and contraindications drug interactions and special precautions safety recommendations during pregnancy and lactation This extensively referenced volume includes appendixes with information on the major provisions of DSHEA (the Dietary Supplement Health and Education Act of 1994) and on the criteria and procedures for assessing the quality of botanical products.
This book provides a detailed analysis of the scientific, technical and regulatory aspects of plant food supplements designed for integration into the normal diet. Each contributor is involved in the European Plant LIBRA project, and the chapters summarize the results of the project while integrating further research on botanical supplements. With its focus on the epidemiology, risk assessment and evidence based approaches, this text presents a unique and comprehensive overview of botanical food supplements, from their production and chemistry to their side effects and regulatory aspects. Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects begins by outlining the general aspects of food supplements, before examining quality and risk assessment of food supplements with botanicals. The following chapters focus on sources, models and human studies which support health claims for these supplements, followed by chapters outlining side effects and potential causes for concern. The issue of increasing consumer expectations is also explored, with methods for meeting these expectations provided. In presenting this well-rounded and up-to-date collection of information on botanical supplements, this book is of great importance to food industry professionals working with botanical supplements.
Book Synopsis Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects by : Patrizia Restani
Download or read book Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects written by Patrizia Restani and published by Springer. This book was released on 2017-10-27 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a detailed analysis of the scientific, technical and regulatory aspects of plant food supplements designed for integration into the normal diet. Each contributor is involved in the European Plant LIBRA project, and the chapters summarize the results of the project while integrating further research on botanical supplements. With its focus on the epidemiology, risk assessment and evidence based approaches, this text presents a unique and comprehensive overview of botanical food supplements, from their production and chemistry to their side effects and regulatory aspects. Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects begins by outlining the general aspects of food supplements, before examining quality and risk assessment of food supplements with botanicals. The following chapters focus on sources, models and human studies which support health claims for these supplements, followed by chapters outlining side effects and potential causes for concern. The issue of increasing consumer expectations is also explored, with methods for meeting these expectations provided. In presenting this well-rounded and up-to-date collection of information on botanical supplements, this book is of great importance to food industry professionals working with botanical supplements.
Dietary supplements are estimated to be used regularly by almost 60% of the American population, and over 300 million people worldwide. An important and ever-growing portion of this market is in botanical supplements that are derived from natural plants. Natural, however, does not necessarily mean safe, and although plants can provide health-essent
Book Synopsis Dietary Supplements of Plant Origin by : Massimo Maffei
Download or read book Dietary Supplements of Plant Origin written by Massimo Maffei and published by CRC Press. This book was released on 2003-05-22 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dietary supplements are estimated to be used regularly by almost 60% of the American population, and over 300 million people worldwide. An important and ever-growing portion of this market is in botanical supplements that are derived from natural plants. Natural, however, does not necessarily mean safe, and although plants can provide health-essent
This volume provides reviews and details of the quality, safety and efficacy for some of the top-selling botanicals worldwide, including black cohosh, chamomile, comfrey, echinacea, garlic, ginkgo, ginseng, kava, milk thistle, St John's wort and valerian. The work was written based on a systematic review of the scientific literature from 1975-2000.;Each review includes a brief introduction, a section on quality including a definition of the crude drug, geographical distribution, and a listing of the major chemical constituents. The safety and efficacy sections summarize the medical uses, pharmacology, contraindications, warnings, precautions, adverse reactions, dose and dosage forms. The safety and efficacy sections were written for a busy health-care professional, and should enable one to ascertain which clinical uses are supported by clinical data, without having to read through all the pharmacology. Each chapter is fully referenced, enabling the reader to access further information when necessary.
Book Synopsis Botanical Dietary Supplements: by : Gail B. Mahady
Download or read book Botanical Dietary Supplements: written by Gail B. Mahady and published by CRC Press. This book was released on 2001-06-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides reviews and details of the quality, safety and efficacy for some of the top-selling botanicals worldwide, including black cohosh, chamomile, comfrey, echinacea, garlic, ginkgo, ginseng, kava, milk thistle, St John's wort and valerian. The work was written based on a systematic review of the scientific literature from 1975-2000.;Each review includes a brief introduction, a section on quality including a definition of the crude drug, geographical distribution, and a listing of the major chemical constituents. The safety and efficacy sections summarize the medical uses, pharmacology, contraindications, warnings, precautions, adverse reactions, dose and dosage forms. The safety and efficacy sections were written for a busy health-care professional, and should enable one to ascertain which clinical uses are supported by clinical data, without having to read through all the pharmacology. Each chapter is fully referenced, enabling the reader to access further information when necessary.
Donated by The Australian Commercial Herb Growers Association.
Book Synopsis Botanical Medicines by : Dennis J. McKenna
Download or read book Botanical Medicines written by Dennis J. McKenna and published by Psychology Press. This book was released on 2002 with total page 1172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Donated by The Australian Commercial Herb Growers Association.
This is a professional level major reference work containing information, in A-Z format, on herb-drug, herb-supplement, herb -food and herb-laboratory test interactions; all of which is data referenced. Commercial herbal medicinal products are increasingly consumed on a regular basis by people in the developed world. Often such products are taken concurrently with conventional medicines, frequently without the knowledge of health care professionals. As more evidence has become available, there has been an increasing awareness of the potential and actual problems of interactions, often dangerous, between conventional medicines and herbal medicines. This proposed new major reference brings together available data on approximately 200 of the most commonly used herbal medicines in highly structured, rigorously scientific monographs. Although our texts on herbal medicines and drug interactions include the major well-known interactions, this text is able to treat the subject in considerably more detail.
Book Synopsis Stockley's Herbal Medicines Interactions by : Elizabeth M. Williamson
Download or read book Stockley's Herbal Medicines Interactions written by Elizabeth M. Williamson and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a professional level major reference work containing information, in A-Z format, on herb-drug, herb-supplement, herb -food and herb-laboratory test interactions; all of which is data referenced. Commercial herbal medicinal products are increasingly consumed on a regular basis by people in the developed world. Often such products are taken concurrently with conventional medicines, frequently without the knowledge of health care professionals. As more evidence has become available, there has been an increasing awareness of the potential and actual problems of interactions, often dangerous, between conventional medicines and herbal medicines. This proposed new major reference brings together available data on approximately 200 of the most commonly used herbal medicines in highly structured, rigorously scientific monographs. Although our texts on herbal medicines and drug interactions include the major well-known interactions, this text is able to treat the subject in considerably more detail.
Nutraceuticals are foods or food constituents that provide medical or health benefits, including the prevention and/or treatment of a disease. Nutraceuticals have advantage over conventional medicines because they can avoid side effects and can take the place of a natural dietary supplement, among other benefits. Nutraceuticals are typically grouped on the basis of their natural source or chemical grouping, or categorized into nutrients, herbals, dietary supplements, dietary fiber, and so forth. Within the nutraceutical industry, the most rapid growth has been in natural/herbal products and dietary supplements, the latter of which are regulated by the Food and Drug Administration (FDA) to ensure their safety Herbal nutraceuticals are used as powerful instruments in maintaining health and to act against nutritionally-induced acute and chronic diseases, thereby promoting optimal health, longevity, and quality of life.
Book Synopsis Foods, Dietary Supplements, and Herbal Products Treating the Diseases of the 21st Century: Moving from Traditional to Scientific Research by : Ana Sanches Silva
Download or read book Foods, Dietary Supplements, and Herbal Products Treating the Diseases of the 21st Century: Moving from Traditional to Scientific Research written by Ana Sanches Silva and published by Frontiers Media SA. This book was released on 2024-03-27 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutraceuticals are foods or food constituents that provide medical or health benefits, including the prevention and/or treatment of a disease. Nutraceuticals have advantage over conventional medicines because they can avoid side effects and can take the place of a natural dietary supplement, among other benefits. Nutraceuticals are typically grouped on the basis of their natural source or chemical grouping, or categorized into nutrients, herbals, dietary supplements, dietary fiber, and so forth. Within the nutraceutical industry, the most rapid growth has been in natural/herbal products and dietary supplements, the latter of which are regulated by the Food and Drug Administration (FDA) to ensure their safety Herbal nutraceuticals are used as powerful instruments in maintaining health and to act against nutritionally-induced acute and chronic diseases, thereby promoting optimal health, longevity, and quality of life.
Herbs, Botanicals and Teas presents the latest scientific and technical information on the chemical, pharmacological, epidemiological and clinical aspects of major herbal and tea products. Written by leading researchers contributing to the field, this is the first reference to provide in-depth coverage of garlic, ginseng, Echinacea, ginger, fenugre
Book Synopsis Herbs, Botanicals and Teas by : B. Dave Oomah
Download or read book Herbs, Botanicals and Teas written by B. Dave Oomah and published by CRC Press. This book was released on 2000-06-07 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: Herbs, Botanicals and Teas presents the latest scientific and technical information on the chemical, pharmacological, epidemiological and clinical aspects of major herbal and tea products. Written by leading researchers contributing to the field, this is the first reference to provide in-depth coverage of garlic, ginseng, Echinacea, ginger, fenugre
The H.E.R.B.A.L. Guide will greatly assist clinicians in counseling patients about use of herbal and dietary supplements and integrating these supplements into the comprehensive clinical management of common conditions. The opening section offers practical advice on the clinician-patient dialogue about supplements. Subsequent chapters discuss key issues regarding labeling, dosing, regulation, interactions and reactions, efficacy, clinical trials, and the role of each member of the health care team in management of supplements. Major sections present case studies of patients with common conditions and quick reference guides to the use of natural medicines in clinical management of specific disorders.
Book Synopsis The H.E.R.B.A.L. Guide by : Robert Alan Bonakdar
Download or read book The H.E.R.B.A.L. Guide written by Robert Alan Bonakdar and published by Lippincott Williams & Wilkins. This book was released on 2010 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: The H.E.R.B.A.L. Guide will greatly assist clinicians in counseling patients about use of herbal and dietary supplements and integrating these supplements into the comprehensive clinical management of common conditions. The opening section offers practical advice on the clinician-patient dialogue about supplements. Subsequent chapters discuss key issues regarding labeling, dosing, regulation, interactions and reactions, efficacy, clinical trials, and the role of each member of the health care team in management of supplements. Major sections present case studies of patients with common conditions and quick reference guides to the use of natural medicines in clinical management of specific disorders.
