Diseases of Horticultural Crops: Diagnosis and Management

Diseases of Horticultural Crops: Diagnosis and Management

Author: J. N. Srivastava

Publisher: CRC Press

Published: 2022-04-28

Total Pages: 470

ISBN-13: 1000368378

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Plant diseases cause serious threats to the successful cultivation of horticultural crops, resulting in huge losses in their yields. These plant diseases are known to affect horticultural crops at various growth stages and reduce the yield as well as quality of fruits and vegetables. Diseases also cause subsequent postharvest transit and storage losses. This 4-volume set provides the latest diagnostic information along with effective management solutions to the problems of diseases of field crop plants caused by phytopathogens. In volume 1, each chapter includes an introduction, disease symptoms, causal organisms, disease cycles, epidemiology, and management of economically important plants. With contributions from national scientists who are engaged in teaching, research, and extension services who share their experiences here, the chapters explore apples, amla (or Indian gooseberry), avocado, Indian bael, banana, Indian jujube, citrus, grapes, guava, hazelnut, and more. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms


Book Synopsis Diseases of Horticultural Crops: Diagnosis and Management by : J. N. Srivastava

Download or read book Diseases of Horticultural Crops: Diagnosis and Management written by J. N. Srivastava and published by CRC Press. This book was released on 2022-04-28 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant diseases cause serious threats to the successful cultivation of horticultural crops, resulting in huge losses in their yields. These plant diseases are known to affect horticultural crops at various growth stages and reduce the yield as well as quality of fruits and vegetables. Diseases also cause subsequent postharvest transit and storage losses. This 4-volume set provides the latest diagnostic information along with effective management solutions to the problems of diseases of field crop plants caused by phytopathogens. In volume 1, each chapter includes an introduction, disease symptoms, causal organisms, disease cycles, epidemiology, and management of economically important plants. With contributions from national scientists who are engaged in teaching, research, and extension services who share their experiences here, the chapters explore apples, amla (or Indian gooseberry), avocado, Indian bael, banana, Indian jujube, citrus, grapes, guava, hazelnut, and more. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms

Diseases of Horticultural Crops: Diagnosis and Management

Diseases of Horticultural Crops: Diagnosis and Management

Author: J. N. Srivastava

Publisher: CRC Press

Published: 2022-04-28

Total Pages: 597

ISBN-13: 1000370623

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Volume 2 of this 4-volume set tackles the problems presented by diseases in vegetable crops that can reduce yield and quality. The effective management of plant diseases involves a detailed study of the disease symptoms, causal agents, disease cycles, and epidemiology. Written by nationally known scientists in their respective fields, the chapters incorporate the experience and knowledge of the authors. The chapters provide an introduction along with plant disease symptoms, causal organisms, disease cycles, epidemiology, and effective management solutions for diseases of economically important vegetables. Some of the vegetables addressed include brinjal (or eggplant), chili, cole crops (such as broccoli, Brussels sprouts, cabbage, cauliflower, collards, kale, and kohlrabi), cucurbits (gourds), garlic, green peas, potatoes, and more. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms


Book Synopsis Diseases of Horticultural Crops: Diagnosis and Management by : J. N. Srivastava

Download or read book Diseases of Horticultural Crops: Diagnosis and Management written by J. N. Srivastava and published by CRC Press. This book was released on 2022-04-28 with total page 597 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 2 of this 4-volume set tackles the problems presented by diseases in vegetable crops that can reduce yield and quality. The effective management of plant diseases involves a detailed study of the disease symptoms, causal agents, disease cycles, and epidemiology. Written by nationally known scientists in their respective fields, the chapters incorporate the experience and knowledge of the authors. The chapters provide an introduction along with plant disease symptoms, causal organisms, disease cycles, epidemiology, and effective management solutions for diseases of economically important vegetables. Some of the vegetables addressed include brinjal (or eggplant), chili, cole crops (such as broccoli, Brussels sprouts, cabbage, cauliflower, collards, kale, and kohlrabi), cucurbits (gourds), garlic, green peas, potatoes, and more. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms

Diseases of Horticultural Crops

Diseases of Horticultural Crops

Author: A. K. Singh

Publisher:

Published: 2022

Total Pages:

ISBN-13: 9781774639436

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Diseases of Horticultural Crops: Diagnosis and Management: Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms discusses the key diseases, typical symptoms, and management strategies of several economically important plants. Each chapter presents an introduction along with a detailed account of symptoms, causal organisms, disease cycles, epidemiology, and management of a selection of major plantation crops, medicinal crops, and mushrooms. The book features chapters contributed by eminent professionals in the field, who have incorporated their own experience and knowledge along with an overview of the recent development in their fields. They provide information on the diagnostic tools necessary and management techniques for such plantation crops as areca nut (or betel nut), cocoa (or chocolate), coconut, coffee, and tea; such medicinal crops as isabgol and senna; along with several kinds of mushrooms. The chapters cover key diseases, typical symptoms, and management strategies. The volumes also include photographs that show symptoms of important diseases, which are helpful in disease diagnosis. This volume is part of the 4-volume Diseases of Horticultural Crops: Diagnosis and Management. Other volumes focus on fruit crops, vegetable crops, and ornamental plants and spice crops. These volumes will be valuable to scientists and researchers, faculty and students, administrators and many others in the discipline of plant pathology but also in other areas of agriculture and allied subjects.


Book Synopsis Diseases of Horticultural Crops by : A. K. Singh

Download or read book Diseases of Horticultural Crops written by A. K. Singh and published by . This book was released on 2022 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Diseases of Horticultural Crops: Diagnosis and Management: Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms discusses the key diseases, typical symptoms, and management strategies of several economically important plants. Each chapter presents an introduction along with a detailed account of symptoms, causal organisms, disease cycles, epidemiology, and management of a selection of major plantation crops, medicinal crops, and mushrooms. The book features chapters contributed by eminent professionals in the field, who have incorporated their own experience and knowledge along with an overview of the recent development in their fields. They provide information on the diagnostic tools necessary and management techniques for such plantation crops as areca nut (or betel nut), cocoa (or chocolate), coconut, coffee, and tea; such medicinal crops as isabgol and senna; along with several kinds of mushrooms. The chapters cover key diseases, typical symptoms, and management strategies. The volumes also include photographs that show symptoms of important diseases, which are helpful in disease diagnosis. This volume is part of the 4-volume Diseases of Horticultural Crops: Diagnosis and Management. Other volumes focus on fruit crops, vegetable crops, and ornamental plants and spice crops. These volumes will be valuable to scientists and researchers, faculty and students, administrators and many others in the discipline of plant pathology but also in other areas of agriculture and allied subjects.

Diseases of Horticultural Crops: Diagnosis and Management

Diseases of Horticultural Crops: Diagnosis and Management

Author: J. N. Srivastava

Publisher: CRC Press

Published: 2022-04-28

Total Pages: 362

ISBN-13: 1000368408

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This third volume of the 4-volume set focuses on the diseases prevalent in ornamental plants and spice crops. The management of any disease successfully involves its detailed study regarding symptoms, causal agent, disease cycle, and epidemiology. To address this, the authors in this volume, all nationally known scientists in their respective fields who are engaged in teaching, research, and extension services, have contributed their experience and knowledge on recent developments in the field of plant diseases. Focusing on ornamental plants (such as carnations, chrysanthemums [or crown daisies], dahlias, gladioli, marigolds, roses, zinnias), and spice crops (such as black pepper, coriander, ginger, turmeric, and others), the authors offer detailed accounts of the main diseases affecting these plants. Included are introductions to the plants, disease symptoms, causal organisms, disease cycles, epidemiology, and management of the diseases of these economically important crops. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms


Book Synopsis Diseases of Horticultural Crops: Diagnosis and Management by : J. N. Srivastava

Download or read book Diseases of Horticultural Crops: Diagnosis and Management written by J. N. Srivastava and published by CRC Press. This book was released on 2022-04-28 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: This third volume of the 4-volume set focuses on the diseases prevalent in ornamental plants and spice crops. The management of any disease successfully involves its detailed study regarding symptoms, causal agent, disease cycle, and epidemiology. To address this, the authors in this volume, all nationally known scientists in their respective fields who are engaged in teaching, research, and extension services, have contributed their experience and knowledge on recent developments in the field of plant diseases. Focusing on ornamental plants (such as carnations, chrysanthemums [or crown daisies], dahlias, gladioli, marigolds, roses, zinnias), and spice crops (such as black pepper, coriander, ginger, turmeric, and others), the authors offer detailed accounts of the main diseases affecting these plants. Included are introductions to the plants, disease symptoms, causal organisms, disease cycles, epidemiology, and management of the diseases of these economically important crops. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms

Diseases of Horticultural Crops: Diagnosis and Management

Diseases of Horticultural Crops: Diagnosis and Management

Author: J. N. Srivastava

Publisher: CRC Press

Published: 2022-04-28

Total Pages: 340

ISBN-13: 1000368416

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This fourth volume of this 4-volume set discusses the key diseases, typical symptoms, and management strategies of several economically important plants. Each chapter presents an introduction along with a detailed account of symptoms, causal organisms, disease cycles, epidemiology, and management of a selection of major plantation crops, medicinal crops, and mushrooms. The book features chapters contributed by eminent professionals in the field, who have incorporated their own experience and knowledge along with an overview of the recent developments in their fields. They provide information on the diagnostic tools and management techniques needed for such plantation crops as areca nut (or betel nut), cocoa (or chocolate), coconut, coffee, and tea; such medicinal crops as isabgol and senna; along with several kinds of mushrooms. The volume also includes photographs that show symptoms of important diseases, which are helpful in disease diagnosis. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms


Book Synopsis Diseases of Horticultural Crops: Diagnosis and Management by : J. N. Srivastava

Download or read book Diseases of Horticultural Crops: Diagnosis and Management written by J. N. Srivastava and published by CRC Press. This book was released on 2022-04-28 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fourth volume of this 4-volume set discusses the key diseases, typical symptoms, and management strategies of several economically important plants. Each chapter presents an introduction along with a detailed account of symptoms, causal organisms, disease cycles, epidemiology, and management of a selection of major plantation crops, medicinal crops, and mushrooms. The book features chapters contributed by eminent professionals in the field, who have incorporated their own experience and knowledge along with an overview of the recent developments in their fields. They provide information on the diagnostic tools and management techniques needed for such plantation crops as areca nut (or betel nut), cocoa (or chocolate), coconut, coffee, and tea; such medicinal crops as isabgol and senna; along with several kinds of mushrooms. The volume also includes photographs that show symptoms of important diseases, which are helpful in disease diagnosis. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms

Innovative Approaches in Diagnosis and Management of Crop Diseases

Innovative Approaches in Diagnosis and Management of Crop Diseases

Author: R. K. Singh

Publisher: CRC Press

Published: 2021-09-28

Total Pages: 426

ISBN-13: 1000407780

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This book is the second of the 3-volume Innovative Approaches in Diagnosis and Management of Crop Diseases, which provides an abundance of new research and information on major diseases of various crops along with new techniques and technology for the detection of plant pathogens along with appropriate management strategies. Divided into three volumes and with chapters written by renowned and expert scientists working in different areas of plant pathology, the volumes cover important diseases of crops, incited by bacteria, fungi, viruses, viroids, phytoplasma, and nematodes. It addresses these disease challenges to commercial field and horticultural crops and their management. Innovative Approaches in Diagnosis and Management of Crop Diseases: Volume 2 focuses on recent advances in diagnosis, detection, and management of diseases of specific crops, such as cotton, sesame, rice, wheat, millet, maize, field pea and pigeonpea, ginger and turmeric, guava, aonla, and vegetable cruciferous crops. Key features: Presents diverse research of leading plant pathologists on detection, diagnosis, and management of crop diseases Shares innovative and emerging techniques for diagnosis and management of major plant diseases Covers a vast array of important crops and their diseases Volume 1 of this multi-volume set focuses on the Mollicute class of bacteria. It looks at the detection, diagnosis, and management of phytoplasma diseases and viroids, CRISPR-Cas9 genome editing in plants for virus resistance, next-generation sequencing technologies, and more, while Volume 3 reviews the advances in the uses of nanomolecules and biocontrol agents. Diagnosis and management of biotic stresses play a pivotal role in efficient agriculture production, and together, these volumes of Innovative Approaches in Diagnosis and Management of Crop Diseases provide informative reviews of crucial research to effectively advance the detection, diagnosis, and management of crop diseases.


Book Synopsis Innovative Approaches in Diagnosis and Management of Crop Diseases by : R. K. Singh

Download or read book Innovative Approaches in Diagnosis and Management of Crop Diseases written by R. K. Singh and published by CRC Press. This book was released on 2021-09-28 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the second of the 3-volume Innovative Approaches in Diagnosis and Management of Crop Diseases, which provides an abundance of new research and information on major diseases of various crops along with new techniques and technology for the detection of plant pathogens along with appropriate management strategies. Divided into three volumes and with chapters written by renowned and expert scientists working in different areas of plant pathology, the volumes cover important diseases of crops, incited by bacteria, fungi, viruses, viroids, phytoplasma, and nematodes. It addresses these disease challenges to commercial field and horticultural crops and their management. Innovative Approaches in Diagnosis and Management of Crop Diseases: Volume 2 focuses on recent advances in diagnosis, detection, and management of diseases of specific crops, such as cotton, sesame, rice, wheat, millet, maize, field pea and pigeonpea, ginger and turmeric, guava, aonla, and vegetable cruciferous crops. Key features: Presents diverse research of leading plant pathologists on detection, diagnosis, and management of crop diseases Shares innovative and emerging techniques for diagnosis and management of major plant diseases Covers a vast array of important crops and their diseases Volume 1 of this multi-volume set focuses on the Mollicute class of bacteria. It looks at the detection, diagnosis, and management of phytoplasma diseases and viroids, CRISPR-Cas9 genome editing in plants for virus resistance, next-generation sequencing technologies, and more, while Volume 3 reviews the advances in the uses of nanomolecules and biocontrol agents. Diagnosis and management of biotic stresses play a pivotal role in efficient agriculture production, and together, these volumes of Innovative Approaches in Diagnosis and Management of Crop Diseases provide informative reviews of crucial research to effectively advance the detection, diagnosis, and management of crop diseases.

Diseases of Horticultural Crops: Diagnosis and Management

Diseases of Horticultural Crops: Diagnosis and Management

Author: J. N. Srivastava

Publisher: CRC Press

Published: 2022-04-28

Total Pages: 352

ISBN-13: 1000368459

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This fourth volume of this 4-volume set discusses the key diseases, typical symptoms, and management strategies of several economically important plants. Each chapter presents an introduction along with a detailed account of symptoms, causal organisms, disease cycles, epidemiology, and management of a selection of major plantation crops, medicinal crops, and mushrooms. The book features chapters contributed by eminent professionals in the field, who have incorporated their own experience and knowledge along with an overview of the recent developments in their fields. They provide information on the diagnostic tools and management techniques needed for such plantation crops as areca nut (or betel nut), cocoa (or chocolate), coconut, coffee, and tea; such medicinal crops as isabgol and senna; along with several kinds of mushrooms. The volume also includes photographs that show symptoms of important diseases, which are helpful in disease diagnosis. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms


Book Synopsis Diseases of Horticultural Crops: Diagnosis and Management by : J. N. Srivastava

Download or read book Diseases of Horticultural Crops: Diagnosis and Management written by J. N. Srivastava and published by CRC Press. This book was released on 2022-04-28 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fourth volume of this 4-volume set discusses the key diseases, typical symptoms, and management strategies of several economically important plants. Each chapter presents an introduction along with a detailed account of symptoms, causal organisms, disease cycles, epidemiology, and management of a selection of major plantation crops, medicinal crops, and mushrooms. The book features chapters contributed by eminent professionals in the field, who have incorporated their own experience and knowledge along with an overview of the recent developments in their fields. They provide information on the diagnostic tools and management techniques needed for such plantation crops as areca nut (or betel nut), cocoa (or chocolate), coconut, coffee, and tea; such medicinal crops as isabgol and senna; along with several kinds of mushrooms. The volume also includes photographs that show symptoms of important diseases, which are helpful in disease diagnosis. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms

Innovative Approaches in Diagnosis and Management of Crop Diseases

Innovative Approaches in Diagnosis and Management of Crop Diseases

Author: Rakesh Kumar Singh

Publisher: CRC Press

Published: 2021-09-28

Total Pages: 275

ISBN-13: 1000407578

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This book is the first of the 3-volume Innovative Approaches in Diagnosis and Management of Crop Diseases, which provides an abundance of new research and information on major diseases of various crops along with new techniques and technology for the detection of plant pathogens along with appropriate management strategies. Divided into three volumes and with chapters written by renowned and expert scientists working in different areas of plant pathology, the volumes cover important diseases of crops incited by bacteria, fungi, viruses, viroids, phytoplasma, and nematodes. It addresses these disease challenges to commercial field and horticultural crops and their management. Chapters cover recent advances in diagnosis and detection of diseases of rice, wheat, pulses, guava, aonla, cucurbits, ginger, sesame, cotton, pigeonpea, field pea, small millets, maize, and cruciferous vegetables as well as ornamental plants. Innovative Approaches in Diagnosis and Management of Crop Diseases: Volume 1 focuses on the Mollicute class of bacteria. It looks at the detection, diagnosis, and management of phytoplasma diseases and viroids, CRISPR-Cas9 genome editing in plants for virus resistance, next-generation sequencing technologies, and more. Key features: Presents diverse research of leading plant pathologists on detection, diagnosis, and management of crop diseases Shares innovative and emerging techniques for diagnosis and management of major plant diseases Covers a vast array of important crops and their diseases Volume 2 looks specifically at the diseases of field and horticultural crops, while Volume 3 reviews the advances in the use of nanomolecules and biocontrol agents. Diagnosis and management of biotic stresses play a pivotal role in efficient agriculture production, and together, these volumes of Innovative Approaches in Diagnosis and Management of Crop Diseases provide reviews of crucial research to effectively advance the detection, diagnosis, and management of crop diseases.


Book Synopsis Innovative Approaches in Diagnosis and Management of Crop Diseases by : Rakesh Kumar Singh

Download or read book Innovative Approaches in Diagnosis and Management of Crop Diseases written by Rakesh Kumar Singh and published by CRC Press. This book was released on 2021-09-28 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first of the 3-volume Innovative Approaches in Diagnosis and Management of Crop Diseases, which provides an abundance of new research and information on major diseases of various crops along with new techniques and technology for the detection of plant pathogens along with appropriate management strategies. Divided into three volumes and with chapters written by renowned and expert scientists working in different areas of plant pathology, the volumes cover important diseases of crops incited by bacteria, fungi, viruses, viroids, phytoplasma, and nematodes. It addresses these disease challenges to commercial field and horticultural crops and their management. Chapters cover recent advances in diagnosis and detection of diseases of rice, wheat, pulses, guava, aonla, cucurbits, ginger, sesame, cotton, pigeonpea, field pea, small millets, maize, and cruciferous vegetables as well as ornamental plants. Innovative Approaches in Diagnosis and Management of Crop Diseases: Volume 1 focuses on the Mollicute class of bacteria. It looks at the detection, diagnosis, and management of phytoplasma diseases and viroids, CRISPR-Cas9 genome editing in plants for virus resistance, next-generation sequencing technologies, and more. Key features: Presents diverse research of leading plant pathologists on detection, diagnosis, and management of crop diseases Shares innovative and emerging techniques for diagnosis and management of major plant diseases Covers a vast array of important crops and their diseases Volume 2 looks specifically at the diseases of field and horticultural crops, while Volume 3 reviews the advances in the use of nanomolecules and biocontrol agents. Diagnosis and management of biotic stresses play a pivotal role in efficient agriculture production, and together, these volumes of Innovative Approaches in Diagnosis and Management of Crop Diseases provide reviews of crucial research to effectively advance the detection, diagnosis, and management of crop diseases.

Diseases of Fruits and Vegetables

Diseases of Fruits and Vegetables

Author: S.A.M.H. Naqvi

Publisher: Springer Science & Business Media

Published: 2007-05-08

Total Pages: 696

ISBN-13: 1402026072

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Among the Horticultural Crops, Fruits and Vegetables (FV) are of primary - portance as the key source of essential components in an adequate and balanced human diet. FV have supported largely the daily food requirement of mankind since ages and even before man learned to grow cereal crops systematically. Over the years, growing FV has been the mainstay of rural economy and has emerged as an indispensable part of agriculture world over, offering farmers a wide range of crops in varied topography and climate. In certain parts of the world, FV are the major dietary staple. Apart from being a rich source of vitamins and minerals, this sector also contributes significantly in economy of the region or the nation. The increased income from per unit area of FV is far ahead and can not be compared with that of cereal crops. A recent survey by the Economist revealed that the world population has - creased by 90 % in the past 40 years while food production has increased only by 25 % per head. With an additional 1. 5 billion mouth to feed by 2020, farmers worldwide have to produce 39 % more. Looking at the load of the future food requirement, the global increased production of FV during last few years has absorbed the additional food requirement and accordingly the eating habits are also changing and shifting - wards more consumption of these commodities worldwide.


Book Synopsis Diseases of Fruits and Vegetables by : S.A.M.H. Naqvi

Download or read book Diseases of Fruits and Vegetables written by S.A.M.H. Naqvi and published by Springer Science & Business Media. This book was released on 2007-05-08 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: Among the Horticultural Crops, Fruits and Vegetables (FV) are of primary - portance as the key source of essential components in an adequate and balanced human diet. FV have supported largely the daily food requirement of mankind since ages and even before man learned to grow cereal crops systematically. Over the years, growing FV has been the mainstay of rural economy and has emerged as an indispensable part of agriculture world over, offering farmers a wide range of crops in varied topography and climate. In certain parts of the world, FV are the major dietary staple. Apart from being a rich source of vitamins and minerals, this sector also contributes significantly in economy of the region or the nation. The increased income from per unit area of FV is far ahead and can not be compared with that of cereal crops. A recent survey by the Economist revealed that the world population has - creased by 90 % in the past 40 years while food production has increased only by 25 % per head. With an additional 1. 5 billion mouth to feed by 2020, farmers worldwide have to produce 39 % more. Looking at the load of the future food requirement, the global increased production of FV during last few years has absorbed the additional food requirement and accordingly the eating habits are also changing and shifting - wards more consumption of these commodities worldwide.

Viral Diseases of Field and Horticultural Crops

Viral Diseases of Field and Horticultural Crops

Author: L. P. Awasthi

Publisher: Elsevier

Published: 2023-09-20

Total Pages: 990

ISBN-13: 0323909000

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Viral Diseases of Field and Horticultural Crops details the fundamental and applied aspects of the viral diseases of field and horticultural crops. The book opens with a historical introduction to plant virology, important plant virologists, and landmarks. It continues with systematic coverage of viral diseases, their economic significance, disease symptoms, host range, mode of transmission, diagnostic techniques, geographic distribution, epidemiology, yield losses, and control and management of the disease. Contributions from an international group of virologists with a wide range of academic, research, professional, and specialized backgrounds in plant virology makes Viral Diseases of Field and Horticultural Crops a comprehensive and must-have resource for those engaged in the study and research of plant virology, microbiology, and plant pathology particularly viral diseases and their impact on field and horticultural crops. Provides virus characterization according to the disease pattern and symptoms they cause Covers viral diseases of cereals, oil seeds, legumes, commercial crops, spices and condiments, medicinal and aromatic crops, forage crops, vegetable crops, fruit crops, tree nuts, among others Discusses advances like applications in nanotechnology, molecular techniques for the detection and characterization of plant viruses, and the development of technologies for detecting plant viruses


Book Synopsis Viral Diseases of Field and Horticultural Crops by : L. P. Awasthi

Download or read book Viral Diseases of Field and Horticultural Crops written by L. P. Awasthi and published by Elsevier. This book was released on 2023-09-20 with total page 990 pages. Available in PDF, EPUB and Kindle. Book excerpt: Viral Diseases of Field and Horticultural Crops details the fundamental and applied aspects of the viral diseases of field and horticultural crops. The book opens with a historical introduction to plant virology, important plant virologists, and landmarks. It continues with systematic coverage of viral diseases, their economic significance, disease symptoms, host range, mode of transmission, diagnostic techniques, geographic distribution, epidemiology, yield losses, and control and management of the disease. Contributions from an international group of virologists with a wide range of academic, research, professional, and specialized backgrounds in plant virology makes Viral Diseases of Field and Horticultural Crops a comprehensive and must-have resource for those engaged in the study and research of plant virology, microbiology, and plant pathology particularly viral diseases and their impact on field and horticultural crops. Provides virus characterization according to the disease pattern and symptoms they cause Covers viral diseases of cereals, oil seeds, legumes, commercial crops, spices and condiments, medicinal and aromatic crops, forage crops, vegetable crops, fruit crops, tree nuts, among others Discusses advances like applications in nanotechnology, molecular techniques for the detection and characterization of plant viruses, and the development of technologies for detecting plant viruses