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This publication provides the scientific fundamentals for understanding chemical, physical and biological processes that are used in drinking water treatment, such as filtration, coagulation, softening, deironing, demanganization and others. Written in a compact and easily accessible form, the book is focused on the objectives, the theoretical basics and the practical implementation of the treatment processes.
Book Synopsis Drinking Water Treatment by : Eckhard Worch
Download or read book Drinking Water Treatment written by Eckhard Worch and published by Walter de Gruyter GmbH & Co KG. This book was released on 2019-10-08 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides the scientific fundamentals for understanding chemical, physical and biological processes that are used in drinking water treatment, such as filtration, coagulation, softening, deironing, demanganization and others. Written in a compact and easily accessible form, the book is focused on the objectives, the theoretical basics and the practical implementation of the treatment processes.
The definitive water quality and treatment resource--fully revised and updated Comprehensive, current, and written by leading experts, Water Quality & Treatment: A Handbook on Drinking Water, Sixth Edition covers state-of-the-art technologies and methods for water treatment and quality control. Significant revisions and new material in this edition reflect the latest advances and critical topics in water supply and treatment. Presented by the American Water Works Association, this is the leading source of authoritative information on drinking water quality and treatment. NEW CHAPTERS ON: Chemical principles, source water composition, and watershed protection Natural treatment systems Water reuse for drinking water augmentation Ultraviolet light processes Formation and control of disinfection by-products DETAILED COVERAGE OF: Drinking water standards, regulations, goals, and health effects Hydraulic characteristics of water treatment reactors Gas-liquid processes and chemical oxidation Coagulation, flocculation, sedimentation, and flotation Granular media and membrane filtration Ion exchange and adsorption of inorganic contaminants Precipitation, coprecipitation, and precipitative softening Adsorption of organic compounds by activated carbon Chemical disinfection Internal corrosion and deposition control Microbiological quality control in distribution systems Water treatment plant residuals management
Book Synopsis Water Quality & Treatment: A Handbook on Drinking Water by : American Water Works Association
Download or read book Water Quality & Treatment: A Handbook on Drinking Water written by American Water Works Association and published by McGraw Hill Professional. This book was released on 2010-12-06 with total page 1696 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive water quality and treatment resource--fully revised and updated Comprehensive, current, and written by leading experts, Water Quality & Treatment: A Handbook on Drinking Water, Sixth Edition covers state-of-the-art technologies and methods for water treatment and quality control. Significant revisions and new material in this edition reflect the latest advances and critical topics in water supply and treatment. Presented by the American Water Works Association, this is the leading source of authoritative information on drinking water quality and treatment. NEW CHAPTERS ON: Chemical principles, source water composition, and watershed protection Natural treatment systems Water reuse for drinking water augmentation Ultraviolet light processes Formation and control of disinfection by-products DETAILED COVERAGE OF: Drinking water standards, regulations, goals, and health effects Hydraulic characteristics of water treatment reactors Gas-liquid processes and chemical oxidation Coagulation, flocculation, sedimentation, and flotation Granular media and membrane filtration Ion exchange and adsorption of inorganic contaminants Precipitation, coprecipitation, and precipitative softening Adsorption of organic compounds by activated carbon Chemical disinfection Internal corrosion and deposition control Microbiological quality control in distribution systems Water treatment plant residuals management
Sustainable technologies for water supply are urgently needed if water has to be supplied to billions of less fortunate people with inadequate access to water. These technologies must be simple, less expensive, less energy intensive, and easy to maintain for their adaptation among the poor masses. Four appropriate technologies are discussed here: solar pasteurization, membrane desalination, natural filtration (riverbank filtration), and solar distillation. Solar pasteurization can be a useful means of producing water at remote, but sunny locations where fuel may not be easily available for boiling water. Membrane desalination will remain as a viable means of drinking water production for individual households to large communities. Various membrane filtration techniques as well as the means to “democratize” membrane filtration have been presented. Riverbank filtration is a “natural” filtration technique where drinking water is produced by placing wells on the banks of rivers. The riverbed/bank material and the underlying aquifer act as natural filters to remove pollutants from river water. Solar distillation can be a viable method of drinking water production for individual households to small communities without the input of external energy. Sustainability framework and technology transfer are discussed through transdisciplinary analysis.
Book Synopsis Drinking Water Treatment by : Chittaranjan Ray
Download or read book Drinking Water Treatment written by Chittaranjan Ray and published by Springer Science & Business Media. This book was released on 2011-06-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable technologies for water supply are urgently needed if water has to be supplied to billions of less fortunate people with inadequate access to water. These technologies must be simple, less expensive, less energy intensive, and easy to maintain for their adaptation among the poor masses. Four appropriate technologies are discussed here: solar pasteurization, membrane desalination, natural filtration (riverbank filtration), and solar distillation. Solar pasteurization can be a useful means of producing water at remote, but sunny locations where fuel may not be easily available for boiling water. Membrane desalination will remain as a viable means of drinking water production for individual households to large communities. Various membrane filtration techniques as well as the means to “democratize” membrane filtration have been presented. Riverbank filtration is a “natural” filtration technique where drinking water is produced by placing wells on the banks of rivers. The riverbed/bank material and the underlying aquifer act as natural filters to remove pollutants from river water. Solar distillation can be a viable method of drinking water production for individual households to small communities without the input of external energy. Sustainability framework and technology transfer are discussed through transdisciplinary analysis.
This volume reviews the drinking water treatments in which AOPs display a high application potential. Firstly it reveals the typical supply sources and limitations of conventional technologies and critically reviews natural organic matter characterization and removal techniques, focusing mainly on AOP treatments. It then explores using AOPs for simultaneous inactivation/disinfection of several types of microorganisms, including highly resistant Cryptosporidium protozoa. Lastly, it discusses relevant miscellaneous topics, like the most promising AOP solid catalysts, the regime change of Fenton-like processes toward continuous reactors, the application of chemometrics for process optimization, the impact on disinfection byproducts and the tracing of toxicity during AOP treatments. This work is a useful reference for researchers and students involved in water technologies, including analytical and environmental chemistry, chemical and environmental engineering, toxicology, biotechnology, and related fields. It is intended to encourage industrial and public-health scientists and decision-makers to accelerate the application of AOPs as technological alternatives for the improvement of drinking water treatment plants.
Book Synopsis Applications of Advanced Oxidation Processes (AOPs) in Drinking Water Treatment by : Antonio Gil
Download or read book Applications of Advanced Oxidation Processes (AOPs) in Drinking Water Treatment written by Antonio Gil and published by Springer. This book was released on 2018-07-03 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume reviews the drinking water treatments in which AOPs display a high application potential. Firstly it reveals the typical supply sources and limitations of conventional technologies and critically reviews natural organic matter characterization and removal techniques, focusing mainly on AOP treatments. It then explores using AOPs for simultaneous inactivation/disinfection of several types of microorganisms, including highly resistant Cryptosporidium protozoa. Lastly, it discusses relevant miscellaneous topics, like the most promising AOP solid catalysts, the regime change of Fenton-like processes toward continuous reactors, the application of chemometrics for process optimization, the impact on disinfection byproducts and the tracing of toxicity during AOP treatments. This work is a useful reference for researchers and students involved in water technologies, including analytical and environmental chemistry, chemical and environmental engineering, toxicology, biotechnology, and related fields. It is intended to encourage industrial and public-health scientists and decision-makers to accelerate the application of AOPs as technological alternatives for the improvement of drinking water treatment plants.
State-of-the-art handbook of community water supplies. The leading source of information on water quality, water treatment, and quality control for 60 years is now available in an up-to-the-minute new edition. The American Water Works Association's Water Quality & Treatment, Fifth Edition fully covers the field, bringing you the expertise of 20 distinguished specialists who provide the latest information on everything from aeration and coagulation processes, to chemical oxidation and water plant waste management. At least 90% of the material in this new edition has been revised and updated. Among the areas of special concern covered are: *Cutting-edge membrane processes *U.S. regulatory changes, including new rulings on disinfection by-products *Current concerns with preventing cryptosporidium and e. coli outbreaks *Enhanced removal of total organic carbon *Much, much more
Book Synopsis Water Quality & Treatment Handbook by : American Water Works Association
Download or read book Water Quality & Treatment Handbook written by American Water Works Association and published by McGraw-Hill Professional. This book was released on 1999-10-30 with total page 1262 pages. Available in PDF, EPUB and Kindle. Book excerpt: State-of-the-art handbook of community water supplies. The leading source of information on water quality, water treatment, and quality control for 60 years is now available in an up-to-the-minute new edition. The American Water Works Association's Water Quality & Treatment, Fifth Edition fully covers the field, bringing you the expertise of 20 distinguished specialists who provide the latest information on everything from aeration and coagulation processes, to chemical oxidation and water plant waste management. At least 90% of the material in this new edition has been revised and updated. Among the areas of special concern covered are: *Cutting-edge membrane processes *U.S. regulatory changes, including new rulings on disinfection by-products *Current concerns with preventing cryptosporidium and e. coli outbreaks *Enhanced removal of total organic carbon *Much, much more
Book Synopsis Ozone in Drinking Water Treatment by : Kerwin L. Rakness
Download or read book Ozone in Drinking Water Treatment written by Kerwin L. Rakness and published by American Water Works Association. This book was released on 2011-01-12 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Water Purification, a volume in the Nanotechnology in the Food Industry series, provides an in-depth review of the current technologies and emerging application of nanotechnology in drinking water purification, also presenting an overview of the common drinking water contaminants, such as heavy metals, organics, microorganisms, pharmaceuticals, and their occurrences in drinking water sources. As the global water crisis has motivated the industry to look for alternative water supplies, nanotechnology presents significant potential for utilizing previously unacceptable water sources. This books explores the practical methodologies for transforming water using nanotechnologies, and is a comprehensive reference to a wide audience of food science research professionals, professors, and students who are doing research in this field. Includes the most up-to-date information on nanotechnology applications and research methods for water purification and treatment Presents applications of nanotechnology and engineered nanomaterials in drinking water purification to improve efficiency and reduce cost Provides water purification research methods that are important to water quality, including precipitation, adsorption, membrane separation, and ion exchange Covers the potential risks of nanotechnology, such as the toxicological effects of engineered nanomaterials in water and how to minimize risks based on research studies
Book Synopsis Water Purification by : Alexandru Grumezescu
Download or read book Water Purification written by Alexandru Grumezescu and published by Academic Press. This book was released on 2016-12-28 with total page 772 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water Purification, a volume in the Nanotechnology in the Food Industry series, provides an in-depth review of the current technologies and emerging application of nanotechnology in drinking water purification, also presenting an overview of the common drinking water contaminants, such as heavy metals, organics, microorganisms, pharmaceuticals, and their occurrences in drinking water sources. As the global water crisis has motivated the industry to look for alternative water supplies, nanotechnology presents significant potential for utilizing previously unacceptable water sources. This books explores the practical methodologies for transforming water using nanotechnologies, and is a comprehensive reference to a wide audience of food science research professionals, professors, and students who are doing research in this field. Includes the most up-to-date information on nanotechnology applications and research methods for water purification and treatment Presents applications of nanotechnology and engineered nanomaterials in drinking water purification to improve efficiency and reduce cost Provides water purification research methods that are important to water quality, including precipitation, adsorption, membrane separation, and ion exchange Covers the potential risks of nanotechnology, such as the toxicological effects of engineered nanomaterials in water and how to minimize risks based on research studies
Drinking water availability and safety is a major challenge faced globally and is highly pronounced in developing countries worldwide. Lack of safe potable water across the globe can be attributed to industrial pollution, climate change and other human activities that result in a spectrum of chemical, physical and biological pollutants entering a water body. Although efforts to solve this problem are well underway worldwide, challenges still exist. This book shines a light on drinking water treatment methods and scale of operation specifically for the developing countries. Covering both conventional and emerging treatment technologies, the authors discuss the removal of chemical, physical and biological pollutants from drinking water, with a focus on developing countries. Conservation by rainwater harvesting, wastewater reuse, and selection criteria of feasible methods are considered in the context of issues relevant to Africa, Asia, Latin America and the Caribbean. With case studies connecting theory to real world matters, showcasing efficiencies and drawbacks, this book is ideal for graduate and postgraduate level course use in engineering departments or for self-study and research.
Book Synopsis Drinking Water Treatment for Developing Countries by : Aniruddha Bhalchandra Pandit
Download or read book Drinking Water Treatment for Developing Countries written by Aniruddha Bhalchandra Pandit and published by Royal Society of Chemistry. This book was released on 2019-03-06 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drinking water availability and safety is a major challenge faced globally and is highly pronounced in developing countries worldwide. Lack of safe potable water across the globe can be attributed to industrial pollution, climate change and other human activities that result in a spectrum of chemical, physical and biological pollutants entering a water body. Although efforts to solve this problem are well underway worldwide, challenges still exist. This book shines a light on drinking water treatment methods and scale of operation specifically for the developing countries. Covering both conventional and emerging treatment technologies, the authors discuss the removal of chemical, physical and biological pollutants from drinking water, with a focus on developing countries. Conservation by rainwater harvesting, wastewater reuse, and selection criteria of feasible methods are considered in the context of issues relevant to Africa, Asia, Latin America and the Caribbean. With case studies connecting theory to real world matters, showcasing efficiencies and drawbacks, this book is ideal for graduate and postgraduate level course use in engineering departments or for self-study and research.
This text offers information on the theory of major drinking water treatment processes and contains real-life practical examples. It aims to create guidelines for the design of unit processes that operate within an overall framework for water treatment plants.
Book Synopsis Unit Processes in Drinking Water Treatment by : Willy J. Masschelein
Download or read book Unit Processes in Drinking Water Treatment written by Willy J. Masschelein and published by CRC Press. This book was released on 2020-08-27 with total page 650 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text offers information on the theory of major drinking water treatment processes and contains real-life practical examples. It aims to create guidelines for the design of unit processes that operate within an overall framework for water treatment plants.
In today’s chemically dependent society, environmental studies demonstrate that drinking water in developed countries contains numerous industrial chemicals, pesticides, pharmaceuticals and chemicals from water treatment processes. This poses a real threat. As a result of the ever-expanding list of chemical and biochemical products industry, current drinking water standards that serve to preserve our drinking water quality are grossly out of date. Environmental Science of Drinking Water demonstrates why we need to make a fundamental change in our approach toward protecting our drinking water. Factual and circumstantial evidence showing the failure of current drinking water standards to adequately protect human health is presented along with analysis of the extent of pollution in our water resources and drinking water. The authors also present detail of the currently available state-of-the-art technologies which, if fully employed, can move us toward a healthier future. * Addresses the international problems of outdated standards and the overwhelming onslaught of new contaminants. * Includes new monitoring data on non-regulated chemicals in water sources and drinking water. * Includes a summary of different bottled waters as well as consumer water purification technologies.
Book Synopsis The Environmental Science of Drinking Water by : Patrick Sullivan
Download or read book The Environmental Science of Drinking Water written by Patrick Sullivan and published by Elsevier. This book was released on 2005-08-01 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: In today’s chemically dependent society, environmental studies demonstrate that drinking water in developed countries contains numerous industrial chemicals, pesticides, pharmaceuticals and chemicals from water treatment processes. This poses a real threat. As a result of the ever-expanding list of chemical and biochemical products industry, current drinking water standards that serve to preserve our drinking water quality are grossly out of date. Environmental Science of Drinking Water demonstrates why we need to make a fundamental change in our approach toward protecting our drinking water. Factual and circumstantial evidence showing the failure of current drinking water standards to adequately protect human health is presented along with analysis of the extent of pollution in our water resources and drinking water. The authors also present detail of the currently available state-of-the-art technologies which, if fully employed, can move us toward a healthier future. * Addresses the international problems of outdated standards and the overwhelming onslaught of new contaminants. * Includes new monitoring data on non-regulated chemicals in water sources and drinking water. * Includes a summary of different bottled waters as well as consumer water purification technologies.
