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Explores various candies that can be used for entertaining during holidays and other occasions, featuring decorating and gift ideas; trivia; recipes; and anecdotes from the author.
Book Synopsis Dylan's Candy Bar by : Dylan Lauren
Download or read book Dylan's Candy Bar written by Dylan Lauren and published by Clarkson Potter. This book was released on 2017-07-04 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores various candies that can be used for entertaining during holidays and other occasions, featuring decorating and gift ideas; trivia; recipes; and anecdotes from the author.
Presents illustrated versions of the title poem and seven others, including "Fiddle-Dee-Dee" and "Wynken, Blynken, and Nod."
Book Synopsis The Sugar-Plum Tree and Other Verses by : Eugene Field
Download or read book The Sugar-Plum Tree and Other Verses written by Eugene Field and published by Courier Corporation. This book was released on 2010-01-01 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents illustrated versions of the title poem and seven others, including "Fiddle-Dee-Dee" and "Wynken, Blynken, and Nod."
An inspiring collection of stories that demonstrate how a single act of kindness can change our lives, from the hit podcast Kind World On the Kind World program, hosts Andrea Asuaje and Yasmin Amer bring listeners deeply intimate stories and interviews that uplift the spirit and restore faith in humanity. And now, they’ve collected the show’s best-loved stories—including “where are they now?” updates—as well as new ones, all of which serve to remind us that there is good in the world wherever we look. In the tradition of The Moth and Humans of New York, Kind World is the perfect feel-good gift for anyone who is looking to add a burst of positivity to their life.
Book Synopsis Kind World by : Yasmin Amer
Download or read book Kind World written by Yasmin Amer and published by HarperCollins. This book was released on 2021-05-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An inspiring collection of stories that demonstrate how a single act of kindness can change our lives, from the hit podcast Kind World On the Kind World program, hosts Andrea Asuaje and Yasmin Amer bring listeners deeply intimate stories and interviews that uplift the spirit and restore faith in humanity. And now, they’ve collected the show’s best-loved stories—including “where are they now?” updates—as well as new ones, all of which serve to remind us that there is good in the world wherever we look. In the tradition of The Moth and Humans of New York, Kind World is the perfect feel-good gift for anyone who is looking to add a burst of positivity to their life.
A delightful, delicious middle grade debut by New York Times bestselling author Sheryl Berk and her cupcake-obsessed daughter, Carrie. Cupcake Club is the first book in the Peace, Love and Cupcakes series. This is The Babysitter's Club for a generation raised on Cake Boss and Ace of Cakes and is slated to be a sweet success! Meet Kylie Carson. She's a fourth grader with a big problem. How will she make friends at her new school? Should she tell her classmates she loves monster movies? Forget it. Play the part of a turnip in the school play? Disaster! Then Kylie comes up with a delicious idea: What if she starts a cupcake club? Soon Kylie's club is spinning out tasty treats with the help of her fellow bakers and new friends. But when Meredith tries to sabotage the girls' big cupcake party, will it be the end of the Cupcake Club? Includes recipes and tips to try at home! "Kids and cupcakes are the perfect recipe!"—Sophie and Katerine, stars of TLC's DC Cupcakes Cupcake Club is the perfect... cupcake book for kids who love to bake, with bonus recipes included! mother daughter book club pick preteen gift for girls book for middle school girls who are reluctant readers
Book Synopsis The Cupcake Club by : Sheryl Berk
Download or read book The Cupcake Club written by Sheryl Berk and published by Sourcebooks, Inc.. This book was released on 2012-04-01 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delightful, delicious middle grade debut by New York Times bestselling author Sheryl Berk and her cupcake-obsessed daughter, Carrie. Cupcake Club is the first book in the Peace, Love and Cupcakes series. This is The Babysitter's Club for a generation raised on Cake Boss and Ace of Cakes and is slated to be a sweet success! Meet Kylie Carson. She's a fourth grader with a big problem. How will she make friends at her new school? Should she tell her classmates she loves monster movies? Forget it. Play the part of a turnip in the school play? Disaster! Then Kylie comes up with a delicious idea: What if she starts a cupcake club? Soon Kylie's club is spinning out tasty treats with the help of her fellow bakers and new friends. But when Meredith tries to sabotage the girls' big cupcake party, will it be the end of the Cupcake Club? Includes recipes and tips to try at home! "Kids and cupcakes are the perfect recipe!"—Sophie and Katerine, stars of TLC's DC Cupcakes Cupcake Club is the perfect... cupcake book for kids who love to bake, with bonus recipes included! mother daughter book club pick preteen gift for girls book for middle school girls who are reluctant readers
All the residents of Boxville wear labeled boxes, but Wendy does not think she can choose just one box to define her.
Book Synopsis Being Wendy by : Fran Drescher
Download or read book Being Wendy written by Fran Drescher and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: All the residents of Boxville wear labeled boxes, but Wendy does not think she can choose just one box to define her.
Amazingly delicious recipes from the team behind Hearst's wildly popular Delish.com website
Book Synopsis Delish by : Editors of Delish
Download or read book Delish written by Editors of Delish and published by Houghton Mifflin. This book was released on 2018-10 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: Amazingly delicious recipes from the team behind Hearst's wildly popular Delish.com website
Beloved food personality and #1 New York Times bestselling author Bobby Deen is back with 120 new, simple, mouthwatering recipes—all under 350 calories—that can be prepared from start to finish in under 30 minutes. Bobby Deen’s life has always revolved around food—especially good Southern fare. But he knows that with a busy lifestyle in and out of the kitchen, finding the time to make delicious, nourishing meals can be tough. Just because your schedule is overstuffed doesn’t mean your belly has to be. Now, in Bobby Deen’s Everyday Eats, Bobby helps you get a tasty and good-for-you dinner on the table in no time flat, with dozens of delectable recipes all under 350 calories and all prepared in less than 30 minutes. Whether it’s salads and soups that make hearty suppers, lip-smacking dishes for midweek grilling, meatless main courses for watching your waistline, scrumptious sides for every season, or reduced-calorie sweet treats to cap off your meals, Bobby Deen’s Everyday Eats includes such satisfying recipes as • Light and Easy Scallops and Grits • Deviled Egg Salad • Lightened-Up Beer Cheese Soup • Peachy Pulled BBQ Chicken • Mustard-Rubbed Flank Steak • Grilled Whole-Wheat Flatbreads • Shrimp Coconut Curry • Cajun Ratatouille Bake • Creamy Spinach Polenta • Hot Roasted Green Beans with Sweet Chili • Zucchini Corn Fritters • Strawberry Angel Food Cake • Lighter Chocolate-Mint Shakes • and so much more! Bobby also serves up time- and money-saving tips for stocking your fridge and pantry, ideas for watching your calories when you go out to eat, and a weekly 1500-calorie-a-day menu plan that helps you pull it all together. He even includes nutritional information for each and every recipe. Bobby Deen’s Everyday Eats is the cookbook you’ll reach for night after night for meals that are quick, delicious, and best of all . . . good for you.
Book Synopsis Bobby Deen's Everyday Eats by : Bobby Deen
Download or read book Bobby Deen's Everyday Eats written by Bobby Deen and published by Ballantine Books. This book was released on 2014-02-11 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beloved food personality and #1 New York Times bestselling author Bobby Deen is back with 120 new, simple, mouthwatering recipes—all under 350 calories—that can be prepared from start to finish in under 30 minutes. Bobby Deen’s life has always revolved around food—especially good Southern fare. But he knows that with a busy lifestyle in and out of the kitchen, finding the time to make delicious, nourishing meals can be tough. Just because your schedule is overstuffed doesn’t mean your belly has to be. Now, in Bobby Deen’s Everyday Eats, Bobby helps you get a tasty and good-for-you dinner on the table in no time flat, with dozens of delectable recipes all under 350 calories and all prepared in less than 30 minutes. Whether it’s salads and soups that make hearty suppers, lip-smacking dishes for midweek grilling, meatless main courses for watching your waistline, scrumptious sides for every season, or reduced-calorie sweet treats to cap off your meals, Bobby Deen’s Everyday Eats includes such satisfying recipes as • Light and Easy Scallops and Grits • Deviled Egg Salad • Lightened-Up Beer Cheese Soup • Peachy Pulled BBQ Chicken • Mustard-Rubbed Flank Steak • Grilled Whole-Wheat Flatbreads • Shrimp Coconut Curry • Cajun Ratatouille Bake • Creamy Spinach Polenta • Hot Roasted Green Beans with Sweet Chili • Zucchini Corn Fritters • Strawberry Angel Food Cake • Lighter Chocolate-Mint Shakes • and so much more! Bobby also serves up time- and money-saving tips for stocking your fridge and pantry, ideas for watching your calories when you go out to eat, and a weekly 1500-calorie-a-day menu plan that helps you pull it all together. He even includes nutritional information for each and every recipe. Bobby Deen’s Everyday Eats is the cookbook you’ll reach for night after night for meals that are quick, delicious, and best of all . . . good for you.
“The coolest class on campus” – The New York Times When the Nobel Prize for Literature was awarded to Bob Dylan in 2016, a debate raged. Some celebrated, while many others questioned the choice. How could the world’s most prestigious book prize be awarded to a famously cantankerous singer-songwriter who wouldn’t even deign to attend the medal ceremony? In Why Bob Dylan Matters, Harvard Professor Richard F. Thomas answers this question with magisterial erudition. A world expert on Classical poetry, Thomas was initially ridiculed by his colleagues for teaching a course on Bob Dylan alongside his traditional seminars on Homer, Virgil, and Ovid. Dylan’s Nobel Prize brought him vindication, and he immediately found himself thrust into the spotlight as a leading academic voice in all matters Dylanological. Today, through his wildly popular Dylan seminar—affectionately dubbed "Dylan 101"—Thomas is introducing a new generation of fans and scholars to the revered bard’s work. This witty, personal volume is a distillation of Thomas’s famous course, and makes a compelling case for moving Dylan out of the Rock & Roll Hall of Fame and into the pantheon of Classical poets. Asking us to reflect on the question, "What makes a classic?", Thomas offers an eloquent argument for Dylan’s modern relevance, while interpreting and decoding Dylan’s lyrics for readers. The most original and compelling volume on Dylan in decades, Why Bob Dylan Matters will illuminate Dylan’s work for the Dylan neophyte and the seasoned fanatic alike. You’ll never think about Bob Dylan in the same way again.
Book Synopsis Why Bob Dylan Matters by : Richard F. Thomas
Download or read book Why Bob Dylan Matters written by Richard F. Thomas and published by HarperCollins. This book was released on 2019-03-05 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The coolest class on campus” – The New York Times When the Nobel Prize for Literature was awarded to Bob Dylan in 2016, a debate raged. Some celebrated, while many others questioned the choice. How could the world’s most prestigious book prize be awarded to a famously cantankerous singer-songwriter who wouldn’t even deign to attend the medal ceremony? In Why Bob Dylan Matters, Harvard Professor Richard F. Thomas answers this question with magisterial erudition. A world expert on Classical poetry, Thomas was initially ridiculed by his colleagues for teaching a course on Bob Dylan alongside his traditional seminars on Homer, Virgil, and Ovid. Dylan’s Nobel Prize brought him vindication, and he immediately found himself thrust into the spotlight as a leading academic voice in all matters Dylanological. Today, through his wildly popular Dylan seminar—affectionately dubbed "Dylan 101"—Thomas is introducing a new generation of fans and scholars to the revered bard’s work. This witty, personal volume is a distillation of Thomas’s famous course, and makes a compelling case for moving Dylan out of the Rock & Roll Hall of Fame and into the pantheon of Classical poets. Asking us to reflect on the question, "What makes a classic?", Thomas offers an eloquent argument for Dylan’s modern relevance, while interpreting and decoding Dylan’s lyrics for readers. The most original and compelling volume on Dylan in decades, Why Bob Dylan Matters will illuminate Dylan’s work for the Dylan neophyte and the seasoned fanatic alike. You’ll never think about Bob Dylan in the same way again.
The most stylish, approachable, and mouth-watering chocolate cookbook ever, from award-winning chocolatier Fran Bigelow In 1982, Fran Bigelow proudly opened the doors to Fran’s Chocolates, a boutique storefront styled after European chocolate salons, where she could showcase the pure flavors of the exquisite confections she had spent years perfecting. Chocolate lovers in Seattle immediately beat a path to Madison Street to taste desserts as wonderful as anything in Paris or Belgium. Over the past two decades, Fran Bigelow has grown into a world-class chocolatier, operating two elegant shops that enjoy cult status in Seattle and beyond, by way of her mail-order and Internet business. Now, in her debut cookbook, Fran reveals the magic behind her addictive creations: how she manipulates a few ingredients—butter, cream, eggs, sugar, salt, vanilla, and nuts—to create sublime textures and highlight pure flavors in her elegant modern desserts. The seventy-five recipes included here range from extravagant celebration cakes and holiday specialties (White Chocolate Torte or Souffléd Chocolate Mocha Roll); to European style fruit and nut tarts (Chocolate Cherry Tart or Milk Chocolate Crème Fraîche Tart), soufflés, cheesecakes (White Chocolate Brie Cheesecake, a Fran specialty), homemade ice creams (Dark Chocolate and Ginger Bombe), and extraordinary renditions of American classics, including brownies, chocolate cookies, the ultimate hot fudge sauce, and a chocolate milkshake that will instantly transport you back to childhood. Fran also tells you everything you need to know about chocolate, from the different styles of chocolate-making employed in Europe, South America, and the U.S. (and how each result in different flavors), to deciphering labels (which ingredients enhance meltability, for example), and how the amount of cocoa in different brands and styles of chocolate influences the final taste of a dessert. You will learn how to taste a truffle—preferably in two bites—and the language of chocolate “signs,” the squiggles atop candies. Recipes for some of Fran’s award-winning confections are also included here: chocolate cherries and nut clusters; chocolate stuffed fruits; easy cocoa-dusted truffles; and more ambitious dipped truffles featuring liqueurs, coffee, vanilla, and other chocolate-friendly ingredients; and chocolate fondue, a perfect party dessert for children and adults alike. Whether you are a cocoa connoisseur or devotee of the cacao bean with cravings that won’t quit,Pure Chocolateis a must-have for any chocolate aficionado.
Book Synopsis Pure Chocolate by : Fran Bigelow
Download or read book Pure Chocolate written by Fran Bigelow and published by Broadway. This book was released on 2004 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most stylish, approachable, and mouth-watering chocolate cookbook ever, from award-winning chocolatier Fran Bigelow In 1982, Fran Bigelow proudly opened the doors to Fran’s Chocolates, a boutique storefront styled after European chocolate salons, where she could showcase the pure flavors of the exquisite confections she had spent years perfecting. Chocolate lovers in Seattle immediately beat a path to Madison Street to taste desserts as wonderful as anything in Paris or Belgium. Over the past two decades, Fran Bigelow has grown into a world-class chocolatier, operating two elegant shops that enjoy cult status in Seattle and beyond, by way of her mail-order and Internet business. Now, in her debut cookbook, Fran reveals the magic behind her addictive creations: how she manipulates a few ingredients—butter, cream, eggs, sugar, salt, vanilla, and nuts—to create sublime textures and highlight pure flavors in her elegant modern desserts. The seventy-five recipes included here range from extravagant celebration cakes and holiday specialties (White Chocolate Torte or Souffléd Chocolate Mocha Roll); to European style fruit and nut tarts (Chocolate Cherry Tart or Milk Chocolate Crème Fraîche Tart), soufflés, cheesecakes (White Chocolate Brie Cheesecake, a Fran specialty), homemade ice creams (Dark Chocolate and Ginger Bombe), and extraordinary renditions of American classics, including brownies, chocolate cookies, the ultimate hot fudge sauce, and a chocolate milkshake that will instantly transport you back to childhood. Fran also tells you everything you need to know about chocolate, from the different styles of chocolate-making employed in Europe, South America, and the U.S. (and how each result in different flavors), to deciphering labels (which ingredients enhance meltability, for example), and how the amount of cocoa in different brands and styles of chocolate influences the final taste of a dessert. You will learn how to taste a truffle—preferably in two bites—and the language of chocolate “signs,” the squiggles atop candies. Recipes for some of Fran’s award-winning confections are also included here: chocolate cherries and nut clusters; chocolate stuffed fruits; easy cocoa-dusted truffles; and more ambitious dipped truffles featuring liqueurs, coffee, vanilla, and other chocolate-friendly ingredients; and chocolate fondue, a perfect party dessert for children and adults alike. Whether you are a cocoa connoisseur or devotee of the cacao bean with cravings that won’t quit,Pure Chocolateis a must-have for any chocolate aficionado.
At last, a truly comprehensive look at Christmas and all of its customs with its long history around the world. The World Encyclopedia of Christmas contains articles on the history of Christmas baking, drinking, and merrymaking, and Christmas dramas, music, literature, art, and films. It includes entries on the evolution of the Christmas tree and the Christmas card, gift-giving, and decoration of church and home. There are profiles of the many gift-bringers, from Santa Claus to Babouschka, and miraculous tales of the numerous saints associated with the season. And there are histories of seasonal celebrations and folk customs around the world, from the United States to Japan, from Egypt to Iceland. Who, for example, knew the links between the Punch and Judy show and Christmas? That the medieval Paradise tree hung with tempting apples was the forerunner of the Christmas tree? About the Peerie Guizers, who terrorized the Shetland Islands, going door-to-door for Christmas charity? Or what Freudians make of our interest in Christmas stockings and Santa’s entrance through the chimney? There are detailed accounts of Wren Boys and Star Boys, mumming and wassailing, the Feast of Fools and the origins of eggnog. And of course stories of the Nativity and legends of the Magi. With beautifully illustrated accounts ranging from the pagan roots of Yuletide, through the birth of Christ, and the long and fascinating history of the festival ever since, The World Encyclopedia of Christmas, is a rich and continually surprising array of religious and secular history, trivia, literature, and art. This wonderful book deserves to find a home with every family that celebrates Christmas.
Book Synopsis The World Encyclopedia of Christmas by : Gerry Bowler
Download or read book The World Encyclopedia of Christmas written by Gerry Bowler and published by McClelland & Stewart. This book was released on 2012-10-23 with total page 1075 pages. Available in PDF, EPUB and Kindle. Book excerpt: At last, a truly comprehensive look at Christmas and all of its customs with its long history around the world. The World Encyclopedia of Christmas contains articles on the history of Christmas baking, drinking, and merrymaking, and Christmas dramas, music, literature, art, and films. It includes entries on the evolution of the Christmas tree and the Christmas card, gift-giving, and decoration of church and home. There are profiles of the many gift-bringers, from Santa Claus to Babouschka, and miraculous tales of the numerous saints associated with the season. And there are histories of seasonal celebrations and folk customs around the world, from the United States to Japan, from Egypt to Iceland. Who, for example, knew the links between the Punch and Judy show and Christmas? That the medieval Paradise tree hung with tempting apples was the forerunner of the Christmas tree? About the Peerie Guizers, who terrorized the Shetland Islands, going door-to-door for Christmas charity? Or what Freudians make of our interest in Christmas stockings and Santa’s entrance through the chimney? There are detailed accounts of Wren Boys and Star Boys, mumming and wassailing, the Feast of Fools and the origins of eggnog. And of course stories of the Nativity and legends of the Magi. With beautifully illustrated accounts ranging from the pagan roots of Yuletide, through the birth of Christ, and the long and fascinating history of the festival ever since, The World Encyclopedia of Christmas, is a rich and continually surprising array of religious and secular history, trivia, literature, and art. This wonderful book deserves to find a home with every family that celebrates Christmas.
