Economics of Sustainable Energy in Agriculture

Economics of Sustainable Energy in Agriculture

Author: Ekko C. van Ierland

Publisher: Springer Science & Business Media

Published: 2006-04-11

Total Pages: 243

ISBN-13: 0306480182

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This book contains up-to-date studies on the economics of sustainable energy in agriculture. The studies focus on energy efficiency improvement and the use of biomass. Specific attention is paid to the economic aspects of land use and the competition for land, both for food production and dedicated energy crops. The book will be of special interest to economists, agronomists, energy experts, and politicians that deal with energy issues in agriculture, both in developing and industrialised countries. The book is relevant for those who are interested in the topic of global warming and carbon sequestration, and the transition towards carbon-free energy resources.


Book Synopsis Economics of Sustainable Energy in Agriculture by : Ekko C. van Ierland

Download or read book Economics of Sustainable Energy in Agriculture written by Ekko C. van Ierland and published by Springer Science & Business Media. This book was released on 2006-04-11 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains up-to-date studies on the economics of sustainable energy in agriculture. The studies focus on energy efficiency improvement and the use of biomass. Specific attention is paid to the economic aspects of land use and the competition for land, both for food production and dedicated energy crops. The book will be of special interest to economists, agronomists, energy experts, and politicians that deal with energy issues in agriculture, both in developing and industrialised countries. The book is relevant for those who are interested in the topic of global warming and carbon sequestration, and the transition towards carbon-free energy resources.

Sustainable Energy Solutions in Agriculture

Sustainable Energy Solutions in Agriculture

Author: Jochen Bundschuh

Publisher: CRC Press

Published: 2014-03-07

Total Pages: 498

ISBN-13: 113800118X

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Sustainability in agriculture and associated primary industries, which are both energy-intensive, is crucial for the development of any country. Increasing scarcity and resulting high fossil fuel prices combined with the need to significantly reduce greenhouse gas emissions, make the improvement of energy efficient farming and increased use of renewable energy essential. This book provides a technological and scientific endeavor to assist society and farming communities in different regions and scales to improve their productivity and sustainability. To fulfill future needs of a modern sustainable agriculture, this book addresses highly actual topics providing innovative, effective and more sustainable solutions for agriculture by using sustainable, environmentally friendly, renewable energy sources and modern energy efficient, cost-improved technologies. The book highlights new areas of research, and further R&D needs. It helps to improve food security for the rapidly growing world population and to reduce carbon dioxide emissions from fossil fuel use in agriculture, which presently contributes 22% of the global carbon dioxide emissions. This book provides a source of information, stimuli and incentives for what and how new and energy efficient technologies can be applied as effective tools and solutions in agricultural production to satisfy the continually increasing demand for food and fibre in an economically sustainable way, while contributing to global climate change mitigation. It will be useful and inspiring to decision makers working in different authorities, professionals, agricultural engineers, researchers, and students concerned with agriculture and related primay industries, sustainable energy development and climate change mitigation projects.


Book Synopsis Sustainable Energy Solutions in Agriculture by : Jochen Bundschuh

Download or read book Sustainable Energy Solutions in Agriculture written by Jochen Bundschuh and published by CRC Press. This book was released on 2014-03-07 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainability in agriculture and associated primary industries, which are both energy-intensive, is crucial for the development of any country. Increasing scarcity and resulting high fossil fuel prices combined with the need to significantly reduce greenhouse gas emissions, make the improvement of energy efficient farming and increased use of renewable energy essential. This book provides a technological and scientific endeavor to assist society and farming communities in different regions and scales to improve their productivity and sustainability. To fulfill future needs of a modern sustainable agriculture, this book addresses highly actual topics providing innovative, effective and more sustainable solutions for agriculture by using sustainable, environmentally friendly, renewable energy sources and modern energy efficient, cost-improved technologies. The book highlights new areas of research, and further R&D needs. It helps to improve food security for the rapidly growing world population and to reduce carbon dioxide emissions from fossil fuel use in agriculture, which presently contributes 22% of the global carbon dioxide emissions. This book provides a source of information, stimuli and incentives for what and how new and energy efficient technologies can be applied as effective tools and solutions in agricultural production to satisfy the continually increasing demand for food and fibre in an economically sustainable way, while contributing to global climate change mitigation. It will be useful and inspiring to decision makers working in different authorities, professionals, agricultural engineers, researchers, and students concerned with agriculture and related primay industries, sustainable energy development and climate change mitigation projects.

The Economics of Sustainable Food

The Economics of Sustainable Food

Author: Nicoletta Batini

Publisher: Island Press

Published: 2021-06-08

Total Pages: 318

ISBN-13: 1642831611

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The Economics of Sustainable Food details the true cost of food for people and the planet. It illustrates how to transform our broken system, alleviating its severe financial and human burden. The key is smart macroeconomic policy that moves us toward methods that protect the environment like regenerative land and sea farming, low-impact urban farming, and alternative protein farming, and toward healthy diets. The book's multidisciplinary team of authors lay out detailed fiscal and trade policies, as well as structural reforms, to achieve those goals. Chapters discuss strategies to make food production sustainable, nutritious, and fair, ranging from taxes and spending to education, labor market, health care, and pension reforms, alongside regulation in cases where market incentives are unlikely to work or to work fast enough. The authors carefully consider the different needs of more and less advanced economies, balancing economic development and sustainability goals. Case studies showcase successful strategies from around the world, such as taxing foods with a high carbon footprint, financing ecosystems mapping and conservation to meet scientific targets for healthy biomes permanency, subsidizing sustainable land and sea farming, reforming health systems to move away from sick care to preventive, nutrition-based care, and providing schools with matching funds to purchase local organic produce.--Amazon.


Book Synopsis The Economics of Sustainable Food by : Nicoletta Batini

Download or read book The Economics of Sustainable Food written by Nicoletta Batini and published by Island Press. This book was released on 2021-06-08 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Economics of Sustainable Food details the true cost of food for people and the planet. It illustrates how to transform our broken system, alleviating its severe financial and human burden. The key is smart macroeconomic policy that moves us toward methods that protect the environment like regenerative land and sea farming, low-impact urban farming, and alternative protein farming, and toward healthy diets. The book's multidisciplinary team of authors lay out detailed fiscal and trade policies, as well as structural reforms, to achieve those goals. Chapters discuss strategies to make food production sustainable, nutritious, and fair, ranging from taxes and spending to education, labor market, health care, and pension reforms, alongside regulation in cases where market incentives are unlikely to work or to work fast enough. The authors carefully consider the different needs of more and less advanced economies, balancing economic development and sustainability goals. Case studies showcase successful strategies from around the world, such as taxing foods with a high carbon footprint, financing ecosystems mapping and conservation to meet scientific targets for healthy biomes permanency, subsidizing sustainable land and sea farming, reforming health systems to move away from sick care to preventive, nutrition-based care, and providing schools with matching funds to purchase local organic produce.--Amazon.

The Economics of Energy in Agriculture

The Economics of Energy in Agriculture

Author: Chennat Gopalakrishnan

Publisher: Ashgate Publishing

Published: 1994

Total Pages: 152

ISBN-13:

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This book synthesizes theory and empirical research on the economics of energy in agriculture in order to: present a framework for identification and analysis of energy requirements for agriculture; examine the impacts of energy price increases and supply shortages on the structure of agriculture; and explore the economic feasibility of agriculture as a renewable source of energy production. The work presents many original research findings, including information on energy intensity and factor substitution in agriculture. A series of case studies is included.


Book Synopsis The Economics of Energy in Agriculture by : Chennat Gopalakrishnan

Download or read book The Economics of Energy in Agriculture written by Chennat Gopalakrishnan and published by Ashgate Publishing. This book was released on 1994 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book synthesizes theory and empirical research on the economics of energy in agriculture in order to: present a framework for identification and analysis of energy requirements for agriculture; examine the impacts of energy price increases and supply shortages on the structure of agriculture; and explore the economic feasibility of agriculture as a renewable source of energy production. The work presents many original research findings, including information on energy intensity and factor substitution in agriculture. A series of case studies is included.

Economics of solar energy use in agriculture

Economics of solar energy use in agriculture

Author: Uday Kumar M.S

Publisher: Amazon Publishers, USA

Published: 2021-01-20

Total Pages:

ISBN-13:

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Power is considered to be a core industry as it facilitates development across various sectors of the Indian economy, such as manufacturing, agriculture, commercial enterprises and railways. Keeping this into account, Govt. of India right from the inception of the first five year plan period has given special emphasis for its development. Whereas, Solar power has gained immense importance over the last 5 years as the world moves towards clean energy sources to reduce the negative impact on the environment and to reduce dependence on the limited reserves of coal and gas.Agriculture is the sole provider of human food. Most farm machines are driven by fossil fuels, which contribute to greenhouse gas emissions and, in turn, accelerate climate change. Such environmental damage can be mitigated by the promotion of renewable resources such as solar, wind, biomass, tidal, geo-thermal, small-scale hydro, bio-fuels and wave-generated power. These renewable resources have a huge potential for the agriculture industry. The farmers should be encouraged by subsidies to use renewable energy technology. The concept of sustainable agriculture lies on a delicate balance of maximizing crop productivity and maintaining economic stability, while minimizing the utilization of finite natural resources and detrimental environmental impacts. Hence, there is a need for promoting use of renewable energy systems for sustainable agriculture, e.g. solar photovoltaic water pumps and electricity, greenhouse technologies, solar dryers for post-harvest processing, and solar hot water heaters.


Book Synopsis Economics of solar energy use in agriculture by : Uday Kumar M.S

Download or read book Economics of solar energy use in agriculture written by Uday Kumar M.S and published by Amazon Publishers, USA. This book was released on 2021-01-20 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Power is considered to be a core industry as it facilitates development across various sectors of the Indian economy, such as manufacturing, agriculture, commercial enterprises and railways. Keeping this into account, Govt. of India right from the inception of the first five year plan period has given special emphasis for its development. Whereas, Solar power has gained immense importance over the last 5 years as the world moves towards clean energy sources to reduce the negative impact on the environment and to reduce dependence on the limited reserves of coal and gas.Agriculture is the sole provider of human food. Most farm machines are driven by fossil fuels, which contribute to greenhouse gas emissions and, in turn, accelerate climate change. Such environmental damage can be mitigated by the promotion of renewable resources such as solar, wind, biomass, tidal, geo-thermal, small-scale hydro, bio-fuels and wave-generated power. These renewable resources have a huge potential for the agriculture industry. The farmers should be encouraged by subsidies to use renewable energy technology. The concept of sustainable agriculture lies on a delicate balance of maximizing crop productivity and maintaining economic stability, while minimizing the utilization of finite natural resources and detrimental environmental impacts. Hence, there is a need for promoting use of renewable energy systems for sustainable agriculture, e.g. solar photovoltaic water pumps and electricity, greenhouse technologies, solar dryers for post-harvest processing, and solar hot water heaters.

Sustainable Energy Solutions in Agriculture

Sustainable Energy Solutions in Agriculture

Author: Jochen Bundschuh

Publisher: CRC Press

Published: 2014-03-07

Total Pages: 480

ISBN-13: 1315778718

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Sustainability in agriculture and associated primary industries, which are both energy-intensive, is crucial for the development of any country. Increasing scarcity and resulting high fossil fuel prices combined with the need to significantly reduce greenhouse gas emissions, make the improvement of energy efficient farming and increased use of rene


Book Synopsis Sustainable Energy Solutions in Agriculture by : Jochen Bundschuh

Download or read book Sustainable Energy Solutions in Agriculture written by Jochen Bundschuh and published by CRC Press. This book was released on 2014-03-07 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainability in agriculture and associated primary industries, which are both energy-intensive, is crucial for the development of any country. Increasing scarcity and resulting high fossil fuel prices combined with the need to significantly reduce greenhouse gas emissions, make the improvement of energy efficient farming and increased use of rene

Agribusiness Economics

Agribusiness Economics

Author: Walter Amedzro St-Hilaire

Publisher:

Published: 2022

Total Pages:

ISBN-13: 9781032262666

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"Agribusiness Economics: Advances in Renewable Energy and Global Sustainability presents a cross-cutting and systemic approach for the interdependent issues of health, the environment, agriculture, management, and economics. It begins by characterizing the global food system, identifying structural trends and emerging transformations, elements of permanence as well as opportunities for change. The author asks, how will these factors of change combine with trends of permanence? A normative strategy is adopted, namely that of the public authorities which, must ensure that individual eating behaviour, globally and in the long term, is compatible with the objectives of public policies. The book seeks to identify and analyze the lines of transformation to be followed in order to move towards a more sustainable diet. The book concludes by examining the potential for renewable energy production in the agricultural sector. It shows the plurality of issues at this level: economic, financial, technological, social acceptability, training, use and access to agricultural land. It draws up a balance sheet in terms of environmental impact, yield, adaptation of public policies, and technological prospects at the international level. Increasingly, agriculture will have to move towards agroecology and agroforestry- the only way of using land that combines trees and crops, which has the beneficial advantages of soil protection as well as the preservation of biodiversity and land productivity"--


Book Synopsis Agribusiness Economics by : Walter Amedzro St-Hilaire

Download or read book Agribusiness Economics written by Walter Amedzro St-Hilaire and published by . This book was released on 2022 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "Agribusiness Economics: Advances in Renewable Energy and Global Sustainability presents a cross-cutting and systemic approach for the interdependent issues of health, the environment, agriculture, management, and economics. It begins by characterizing the global food system, identifying structural trends and emerging transformations, elements of permanence as well as opportunities for change. The author asks, how will these factors of change combine with trends of permanence? A normative strategy is adopted, namely that of the public authorities which, must ensure that individual eating behaviour, globally and in the long term, is compatible with the objectives of public policies. The book seeks to identify and analyze the lines of transformation to be followed in order to move towards a more sustainable diet. The book concludes by examining the potential for renewable energy production in the agricultural sector. It shows the plurality of issues at this level: economic, financial, technological, social acceptability, training, use and access to agricultural land. It draws up a balance sheet in terms of environmental impact, yield, adaptation of public policies, and technological prospects at the international level. Increasingly, agriculture will have to move towards agroecology and agroforestry- the only way of using land that combines trees and crops, which has the beneficial advantages of soil protection as well as the preservation of biodiversity and land productivity"--

Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement

Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement

Author: International Renewable Energy Agency

Publisher: Food & Agriculture Org.

Published: 2021-11-03

Total Pages: 92

ISBN-13: 9251352356

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In 2021, the United Nations Secretary-General will convene the Food Systems Summit to advance dialogue and action towards transforming the way the world produces, consumes and thinks about food guided by the overarching vision of a fairer, more sustainable world. The Secretary-General will also convene the High-Level Dialogue on Energy (HLDE) to promote the implementation of the energy-related goals and targets of the 2030 Agenda for Sustainable Development. Given the inextricable linkages between the energy and agriculture sectors, integrating the nexus perspective within the FSS and the HLDE is crucial to formulate a joint vision of actions to advance the 2030 Agenda for Sustainable Development and the Paris Agreement. In this context, IRENA and FAO have decided to jointly develop a report on the role of renewable energy used in food chain to advance energy and food security as well as climate action towards the achievement of Sustainable Development Goals and the Paris Agreement. While energy has a key enabling role in food system transformation and innovation in agriculture, its current use is unsustainable because of the high dependence on fossil fuels and frequent access to energy in developing countries. The challenge is to disconnect fossil fuel use from food system transformation without hampering food security. The use of renewable energy in food systems offers vast opportunities to address this challenge and help food systems meet their energy needs while advancing rural development while contributing to rural development and climate action.


Book Synopsis Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement by : International Renewable Energy Agency

Download or read book Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement written by International Renewable Energy Agency and published by Food & Agriculture Org.. This book was released on 2021-11-03 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2021, the United Nations Secretary-General will convene the Food Systems Summit to advance dialogue and action towards transforming the way the world produces, consumes and thinks about food guided by the overarching vision of a fairer, more sustainable world. The Secretary-General will also convene the High-Level Dialogue on Energy (HLDE) to promote the implementation of the energy-related goals and targets of the 2030 Agenda for Sustainable Development. Given the inextricable linkages between the energy and agriculture sectors, integrating the nexus perspective within the FSS and the HLDE is crucial to formulate a joint vision of actions to advance the 2030 Agenda for Sustainable Development and the Paris Agreement. In this context, IRENA and FAO have decided to jointly develop a report on the role of renewable energy used in food chain to advance energy and food security as well as climate action towards the achievement of Sustainable Development Goals and the Paris Agreement. While energy has a key enabling role in food system transformation and innovation in agriculture, its current use is unsustainable because of the high dependence on fossil fuels and frequent access to energy in developing countries. The challenge is to disconnect fossil fuel use from food system transformation without hampering food security. The use of renewable energy in food systems offers vast opportunities to address this challenge and help food systems meet their energy needs while advancing rural development while contributing to rural development and climate action.

OECD Green Growth Studies Linking Renewable Energy to Rural Development

OECD Green Growth Studies Linking Renewable Energy to Rural Development

Author: OECD

Publisher: OECD Publishing

Published: 2012-10-11

Total Pages: 352

ISBN-13: 9264180443

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This book examines the economic impacts of government investments in renewable energy on rural areas and how such investment can bring the greatest benefit to those areas.


Book Synopsis OECD Green Growth Studies Linking Renewable Energy to Rural Development by : OECD

Download or read book OECD Green Growth Studies Linking Renewable Energy to Rural Development written by OECD and published by OECD Publishing. This book was released on 2012-10-11 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the economic impacts of government investments in renewable energy on rural areas and how such investment can bring the greatest benefit to those areas.

The Economics of Renewable Energy

The Economics of Renewable Energy

Author: Roger Fouquet

Publisher: Edward Elgar Publishing

Published: 2018

Total Pages: 0

ISBN-13: 9781786437365

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This major reference work brings together for the first time key articles on the economics of renewable energy. From a modest role as a backstop technology in the 1970s to a central role in low carbon transitions today, this collection reveals the emergence and growing importance of this sub-field of economics. Topics covered in this timely volume include the costs of renewable power (taking account of issues related to technological development, intermittency and interconnection), policies that promote renewable energy development, its public and private demand, and its impact on the environment and the economy. This indispensable collection is complemented by a comprehensive introduction that will serve as an essential source of reference for students and researchers.


Book Synopsis The Economics of Renewable Energy by : Roger Fouquet

Download or read book The Economics of Renewable Energy written by Roger Fouquet and published by Edward Elgar Publishing. This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This major reference work brings together for the first time key articles on the economics of renewable energy. From a modest role as a backstop technology in the 1970s to a central role in low carbon transitions today, this collection reveals the emergence and growing importance of this sub-field of economics. Topics covered in this timely volume include the costs of renewable power (taking account of issues related to technological development, intermittency and interconnection), policies that promote renewable energy development, its public and private demand, and its impact on the environment and the economy. This indispensable collection is complemented by a comprehensive introduction that will serve as an essential source of reference for students and researchers.