Employment Generation Through Small-scale Dairy Marketing and Processing

Employment Generation Through Small-scale Dairy Marketing and Processing

Author: Amos O. Omore

Publisher: Food & Agriculture Org.

Published: 2004

Total Pages: 64

ISBN-13: 9789251049808

DOWNLOAD EBOOK

The role of employment in poverty-reduction programmes in developing countries has received considerable attention the world over. Many new employment opportunities in many developing countries are created in the informal sector where the rate of growth may be higher than that of the formal sector. Dairy markets offer good opportunities for non-farm rural and urban employment. This may particularly be true in informal milk markets, which rely less on modern milk processing equipment and more on traditional labour-intensive technologies. The case studies from Kenya, Bangladesh and Ghana provide an opportunity to gain strategic insights into how small-scale dairy marketing and processing can contribute significantly to rural and urban employment, most of which occurs in the informal sector. The capacity for small-scale dairy processing and marketing to generate jobs in rural communities, as well as in peri-urban and urban areas, is demonstrated. Although the evidence presented here is based on simple case studies and should be taken as only indicative, it nevertheless demonstrates the strong potential for even small quantities of milk to generate employment in rural and peri-urban areas.


Book Synopsis Employment Generation Through Small-scale Dairy Marketing and Processing by : Amos O. Omore

Download or read book Employment Generation Through Small-scale Dairy Marketing and Processing written by Amos O. Omore and published by Food & Agriculture Org.. This book was released on 2004 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The role of employment in poverty-reduction programmes in developing countries has received considerable attention the world over. Many new employment opportunities in many developing countries are created in the informal sector where the rate of growth may be higher than that of the formal sector. Dairy markets offer good opportunities for non-farm rural and urban employment. This may particularly be true in informal milk markets, which rely less on modern milk processing equipment and more on traditional labour-intensive technologies. The case studies from Kenya, Bangladesh and Ghana provide an opportunity to gain strategic insights into how small-scale dairy marketing and processing can contribute significantly to rural and urban employment, most of which occurs in the informal sector. The capacity for small-scale dairy processing and marketing to generate jobs in rural communities, as well as in peri-urban and urban areas, is demonstrated. Although the evidence presented here is based on simple case studies and should be taken as only indicative, it nevertheless demonstrates the strong potential for even small quantities of milk to generate employment in rural and peri-urban areas.


Employment Generation Through Small-scale Dairy Marketing and Processing

Employment Generation Through Small-scale Dairy Marketing and Processing

Author: A. Omore

Publisher:

Published: 2004

Total Pages: 45

ISBN-13:

DOWNLOAD EBOOK


Book Synopsis Employment Generation Through Small-scale Dairy Marketing and Processing by : A. Omore

Download or read book Employment Generation Through Small-scale Dairy Marketing and Processing written by A. Omore and published by . This book was released on 2004 with total page 45 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Employment Generation Through Small-scale Dairy Marketing and Processing

Employment Generation Through Small-scale Dairy Marketing and Processing

Author: Amos O. Omore

Publisher: Bernan Press(PA)

Published: 2004

Total Pages: 64

ISBN-13: 9789251049808

DOWNLOAD EBOOK

The role of employment in poverty-reduction programmes in developing countries has received considerable attention the world over. Many new employment opportunities in many developing countries are created in the informal sector where the rate of growth may be higher than that of the formal sector. Dairy markets offer good opportunities for non-farm rural and urban employment. This may particularly be true in informal milk markets, which rely less on modern milk processing equipment and more on traditional labour-intensive technologies. The case studies from Kenya, Bangladesh and Ghana provide an opportunity to gain strategic insights into how small-scale dairy marketing and processing can contribute significantly to rural and urban employment, most of which occurs in the informal sector. The capacity for small-scale dairy processing and marketing to generate jobs in rural communities, as well as in peri-urban and urban areas, is demonstrated. Although the evidence presented here is based on simple case studies and should be taken as only indicative, it nevertheless demonstrates the strong potential for even small quantities of milk to generate employment in rural and peri-urban areas.


Book Synopsis Employment Generation Through Small-scale Dairy Marketing and Processing by : Amos O. Omore

Download or read book Employment Generation Through Small-scale Dairy Marketing and Processing written by Amos O. Omore and published by Bernan Press(PA). This book was released on 2004 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The role of employment in poverty-reduction programmes in developing countries has received considerable attention the world over. Many new employment opportunities in many developing countries are created in the informal sector where the rate of growth may be higher than that of the formal sector. Dairy markets offer good opportunities for non-farm rural and urban employment. This may particularly be true in informal milk markets, which rely less on modern milk processing equipment and more on traditional labour-intensive technologies. The case studies from Kenya, Bangladesh and Ghana provide an opportunity to gain strategic insights into how small-scale dairy marketing and processing can contribute significantly to rural and urban employment, most of which occurs in the informal sector. The capacity for small-scale dairy processing and marketing to generate jobs in rural communities, as well as in peri-urban and urban areas, is demonstrated. Although the evidence presented here is based on simple case studies and should be taken as only indicative, it nevertheless demonstrates the strong potential for even small quantities of milk to generate employment in rural and peri-urban areas.


Proceedings of the 7th International Conference on Business and Finance

Proceedings of the 7th International Conference on Business and Finance

Author: Michael Twum-Darko

Publisher: AOSIS

Published: 2015-12-31

Total Pages: 105

ISBN-13: 0620699159

DOWNLOAD EBOOK

Cape Town, South Africa, 9 Sept. 2015 - 10 Sept. 2015. Theme: ‘Creating futures: Sustainable economies?’, Purpose: To share continuous and collaborative research outputs that review existing strategies and to propose mechanisms for the likely achievement of a sustainable economy that is unique but inclusive to different entities in the world. Target audience: This year’s 7th International Conference on Business and Finance (ICBF) continues its tradition of being the premier forum for presentation of research results and experience reports on contemporary issues of finance, accounting, entrepreneurship, business innovation, big data, e-Government, public management, development economics and information systems, including models, systems, applications, and theory. Editorial Policy: All papers were refereed by a double blind reviewing process in line with the South African, Department of Higher Education Training (DHET) refereeing standards. Papers were reviewed according to the following criteria: relevance to conference themes, relevance to audience, contribution to scholarship, standard of writing, originality and critical analysis.


Book Synopsis Proceedings of the 7th International Conference on Business and Finance by : Michael Twum-Darko

Download or read book Proceedings of the 7th International Conference on Business and Finance written by Michael Twum-Darko and published by AOSIS. This book was released on 2015-12-31 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cape Town, South Africa, 9 Sept. 2015 - 10 Sept. 2015. Theme: ‘Creating futures: Sustainable economies?’, Purpose: To share continuous and collaborative research outputs that review existing strategies and to propose mechanisms for the likely achievement of a sustainable economy that is unique but inclusive to different entities in the world. Target audience: This year’s 7th International Conference on Business and Finance (ICBF) continues its tradition of being the premier forum for presentation of research results and experience reports on contemporary issues of finance, accounting, entrepreneurship, business innovation, big data, e-Government, public management, development economics and information systems, including models, systems, applications, and theory. Editorial Policy: All papers were refereed by a double blind reviewing process in line with the South African, Department of Higher Education Training (DHET) refereeing standards. Papers were reviewed according to the following criteria: relevance to conference themes, relevance to audience, contribution to scholarship, standard of writing, originality and critical analysis.


Achieving More with Less

Achieving More with Less

Author: International Livestock Research Institute

Publisher: ILRI (aka ILCA and ILRAD)

Published: 2005-01-01

Total Pages: 140

ISBN-13: 9789291461790

DOWNLOAD EBOOK


Book Synopsis Achieving More with Less by : International Livestock Research Institute

Download or read book Achieving More with Less written by International Livestock Research Institute and published by ILRI (aka ILCA and ILRAD). This book was released on 2005-01-01 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:


PROBIOTICS IN ANIMAL NUTRITION

PROBIOTICS IN ANIMAL NUTRITION

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-08-22

Total Pages: 108

ISBN-13: 9251093334

DOWNLOAD EBOOK

This document presents a unique and exhaustive review of the state-of-knowledge on the use of probiotics in diverse livestock production systems, and their impact on animal productivity. It focuses specifically on definitions, production, mechanisms of action, applications, effects, safety and potential public health risks of probiotics. In addition the labelling of probiotic products and global regulatory status of probiotics in animal feed is also covered. This publication will inform those that are interested in identifying and designing interventions for increasing animal productivity. It would also give an impetus to the development of new probiotics having consistent long-term effects that could possibly be used in feed in place of antibiotic growth promoters.


Book Synopsis PROBIOTICS IN ANIMAL NUTRITION by : Food and Agriculture Organization of the United Nations

Download or read book PROBIOTICS IN ANIMAL NUTRITION written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-22 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document presents a unique and exhaustive review of the state-of-knowledge on the use of probiotics in diverse livestock production systems, and their impact on animal productivity. It focuses specifically on definitions, production, mechanisms of action, applications, effects, safety and potential public health risks of probiotics. In addition the labelling of probiotic products and global regulatory status of probiotics in animal feed is also covered. This publication will inform those that are interested in identifying and designing interventions for increasing animal productivity. It would also give an impetus to the development of new probiotics having consistent long-term effects that could possibly be used in feed in place of antibiotic growth promoters.


Assessing Quality and Safety of Animal Feeds

Assessing Quality and Safety of Animal Feeds

Author: Samuel Jutzi

Publisher: Food & Agriculture Org.

Published: 2004

Total Pages: 180

ISBN-13: 9789251050460

DOWNLOAD EBOOK

This publication provides information on the impact of animal feeds on food quality, food safety, and the environment, and thus improves the basis for managing such risks. The book brings together in printed form six reviews from the FAO electronic journal AGRIPPA (available online).


Book Synopsis Assessing Quality and Safety of Animal Feeds by : Samuel Jutzi

Download or read book Assessing Quality and Safety of Animal Feeds written by Samuel Jutzi and published by Food & Agriculture Org.. This book was released on 2004 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides information on the impact of animal feeds on food quality, food safety, and the environment, and thus improves the basis for managing such risks. The book brings together in printed form six reviews from the FAO electronic journal AGRIPPA (available online).


Qualitative risk assessment for African swine fever virus introduction

Qualitative risk assessment for African swine fever virus introduction

Author: Rozstalnyy, A., Roche, X., TagoPacheco, D., Kamata, A., BeltranAlcrudo, D., Khomenko, S., Lockhart, C., Urdaz, J., Gioia, G., Gonzalez Serrano, A., VonDobschuetz, S., Dhingra, M., Sumption, K.

Publisher: Food & Agriculture Org.

Published: 2022-02-28

Total Pages: 80

ISBN-13: 9251358117

DOWNLOAD EBOOK

Following the re-introduction of the African swine fever virus (ASFV) in the Americas after 40 years of absence, FAO conducted a qualitative risk assessment for the likelihood of entry of ASF from the Dominican Republic and Haiti to unaffected countries and territories of the Americas and the likelihood of exposure to susceptible animal populations should the disease be introduced. In addition, the potential economic and social impact of ASFV spreading across the continent was assessed. The risk assessment covers the period of December 2021 to February 2022 and considered six risk pathways of introduction and spread. The methodology, information used and results of the risk assessment and economic impact assessment are available in this publication along with recommendations for prevention and control of ASFV introduction and spread in the region. In addition, the publication compiles information collected from 35 countries/territories in the Americas through a questionnaire and presents evidence on the complex swine/pork value chains in the region retrieved from various sources.


Book Synopsis Qualitative risk assessment for African swine fever virus introduction by : Rozstalnyy, A., Roche, X., TagoPacheco, D., Kamata, A., BeltranAlcrudo, D., Khomenko, S., Lockhart, C., Urdaz, J., Gioia, G., Gonzalez Serrano, A., VonDobschuetz, S., Dhingra, M., Sumption, K.

Download or read book Qualitative risk assessment for African swine fever virus introduction written by Rozstalnyy, A., Roche, X., TagoPacheco, D., Kamata, A., BeltranAlcrudo, D., Khomenko, S., Lockhart, C., Urdaz, J., Gioia, G., Gonzalez Serrano, A., VonDobschuetz, S., Dhingra, M., Sumption, K. and published by Food & Agriculture Org.. This book was released on 2022-02-28 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following the re-introduction of the African swine fever virus (ASFV) in the Americas after 40 years of absence, FAO conducted a qualitative risk assessment for the likelihood of entry of ASF from the Dominican Republic and Haiti to unaffected countries and territories of the Americas and the likelihood of exposure to susceptible animal populations should the disease be introduced. In addition, the potential economic and social impact of ASFV spreading across the continent was assessed. The risk assessment covers the period of December 2021 to February 2022 and considered six risk pathways of introduction and spread. The methodology, information used and results of the risk assessment and economic impact assessment are available in this publication along with recommendations for prevention and control of ASFV introduction and spread in the region. In addition, the publication compiles information collected from 35 countries/territories in the Americas through a questionnaire and presents evidence on the complex swine/pork value chains in the region retrieved from various sources.


Good Practices in Planning and Management of Integrated Commercial Poultry Production in South Asia

Good Practices in Planning and Management of Integrated Commercial Poultry Production in South Asia

Author: R. Prabakaran

Publisher: Food & Agriculture Org.

Published: 2003

Total Pages: 108

ISBN-13: 9789251050095

DOWNLOAD EBOOK

This publication reviews all aspects of poultry production in South Asia, including layer production for eggs and broilers for meat. Information is given on feeding and nutrition, housing and general husbandry, as well as on flock health. Regional specificity always exists but this type of production also shows the many similarities in other parts of the world with regard to potential and constraints.


Book Synopsis Good Practices in Planning and Management of Integrated Commercial Poultry Production in South Asia by : R. Prabakaran

Download or read book Good Practices in Planning and Management of Integrated Commercial Poultry Production in South Asia written by R. Prabakaran and published by Food & Agriculture Org.. This book was released on 2003 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication reviews all aspects of poultry production in South Asia, including layer production for eggs and broilers for meat. Information is given on feeding and nutrition, housing and general husbandry, as well as on flock health. Regional specificity always exists but this type of production also shows the many similarities in other parts of the world with regard to potential and constraints.


HIV Infections and Zoonoses

HIV Infections and Zoonoses

Author: Paolo Pasquali

Publisher: Food & Agriculture Org.

Published: 2004

Total Pages: 44

ISBN-13: 9789251051696

DOWNLOAD EBOOK

Infections between animals and humans are truly complex and health care providers should be aware of the potential role of animals in infectious diseases of HIV infected patients. The aim of this guideline is to outline the most important zoonoses that play a significant role in the epidemiology of AIDS and to provide a practical and manageable tool for health workers involved in the care of HIV infected humans.


Book Synopsis HIV Infections and Zoonoses by : Paolo Pasquali

Download or read book HIV Infections and Zoonoses written by Paolo Pasquali and published by Food & Agriculture Org.. This book was released on 2004 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Infections between animals and humans are truly complex and health care providers should be aware of the potential role of animals in infectious diseases of HIV infected patients. The aim of this guideline is to outline the most important zoonoses that play a significant role in the epidemiology of AIDS and to provide a practical and manageable tool for health workers involved in the care of HIV infected humans.