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This manual explains how to use the EX-Ante Carbon-balance Tool known as “EX-ACT” to estimate the impacts of management activities in coastal wetlands, aquaculture and fisheries on projects GHG balance. EX-ACT enables investment planners to design program activities that target high return outcomes in terms of climate change mitigation, and is intended to complement conventional ex-ante economic analysis.
Book Synopsis EX-Ante Carbon-balance Tool for coastal wetlands, fisheries and aquaculture management by : Food and Agriculture Organization of the United Nations
Download or read book EX-Ante Carbon-balance Tool for coastal wetlands, fisheries and aquaculture management written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-14 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual explains how to use the EX-Ante Carbon-balance Tool known as “EX-ACT” to estimate the impacts of management activities in coastal wetlands, aquaculture and fisheries on projects GHG balance. EX-ACT enables investment planners to design program activities that target high return outcomes in terms of climate change mitigation, and is intended to complement conventional ex-ante economic analysis.
Complementing the longer EX-ACT User Manual, this guide provides an overview of the Ex-Ante Carbon-balance Tool, a land-based accounting system that prioritizes project activities with the greatest economic benefits and potential for climate change mitigation.
Book Synopsis Ex-Ante Carbon-balance Tool (EX-ACT) by : Food and Agriculture Organization of the United Nations
Download or read book Ex-Ante Carbon-balance Tool (EX-ACT) written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-14 with total page 31 pages. Available in PDF, EPUB and Kindle. Book excerpt: Complementing the longer EX-ACT User Manual, this guide provides an overview of the Ex-Ante Carbon-balance Tool, a land-based accounting system that prioritizes project activities with the greatest economic benefits and potential for climate change mitigation.
This document presents the methodology used to build the EX-Ante Carbon Balance Tool version 9 (EX-ACT). It describes in detail the main logic behind the tool, the tool structure, and the underlying equations and parameters used to calculate the carbon balance. EX-ACT is a land-use-based accounting system developed by the Food and Agriculture Organization of the United Nations (FAO) to evaluate the effects of the interventions in agriculture on greenhouse gas (GHG) emissions and carbon stock changes expressed as carbon balance. The carbon balance comprises changes in GHG emissions and carbon stock changes in the five quantifiable carbon pools: above-ground biomass, below-ground biomass, litter, deadwood and soil. The current version of EX-ACT is primarily based on the Intergovernmental Panel on Climate Change (IPCC) reports "Refinement to the 2006 Guidelines for National Greenhouse Gas Inventories" (2019) and "Supplement to the 2006 IPCC Guidelines for National Greenhouse Gas Inventories: Wetlands" (2014), complemented by other scientific research.
Book Synopsis Ex-Ante Carbon balance Tool by : Food and Agriculture Organization of the United Nations
Download or read book Ex-Ante Carbon balance Tool written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-06-09 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document presents the methodology used to build the EX-Ante Carbon Balance Tool version 9 (EX-ACT). It describes in detail the main logic behind the tool, the tool structure, and the underlying equations and parameters used to calculate the carbon balance. EX-ACT is a land-use-based accounting system developed by the Food and Agriculture Organization of the United Nations (FAO) to evaluate the effects of the interventions in agriculture on greenhouse gas (GHG) emissions and carbon stock changes expressed as carbon balance. The carbon balance comprises changes in GHG emissions and carbon stock changes in the five quantifiable carbon pools: above-ground biomass, below-ground biomass, litter, deadwood and soil. The current version of EX-ACT is primarily based on the Intergovernmental Panel on Climate Change (IPCC) reports "Refinement to the 2006 Guidelines for National Greenhouse Gas Inventories" (2019) and "Supplement to the 2006 IPCC Guidelines for National Greenhouse Gas Inventories: Wetlands" (2014), complemented by other scientific research.
Bioeconomy is credited as being one of the key pillars for the FAO Strategic Framework 2022–2031 to support the achievement of the Sustainable Development Goals. [Author] More than 60 countries and regions have a dedicated bioeconomy or bioscience strategy today, and many more are already implementing the bioeconomy with plans and programmes, often also attempting to monitor and evaluate the progress towards the transition. [Author] Moreover, where trade-offs exist between different sustainability objectives, the bioeconomy offers an opportunity to realign the economy with the biosphere and account for the trade-offs in a holistic way. [Author] This toolbox provides a methodology to guide the development of bioeconomy strategies, and other elements to support its deployment, from dedicated governance systems, to monitoring frameworks to action on the ground. [Author] Many of the examples in this toolbox refer to knowledge gained through FAO experience, while being forward-looking and designed to help more countries and regions embark on or continue their journey towards building a sustainable bioeconomy. [Author] This aligns with FAO’s strategic mission over the next decade; FAO is the first United Nations entity to elevate bioeconomy to a corporate priority, including it as one of 20 programme priority areas under its Strategic Framework 2022–2031. [Author] This reflects the growing role that FAO sees for bioeconomy as a driver of sustainable agrifood systems transformation over the next decade. [Author]
Book Synopsis The bioeconomy toolbox by : Gomez San Juan, M.
Download or read book The bioeconomy toolbox written by Gomez San Juan, M. and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-05-30 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bioeconomy is credited as being one of the key pillars for the FAO Strategic Framework 2022–2031 to support the achievement of the Sustainable Development Goals. [Author] More than 60 countries and regions have a dedicated bioeconomy or bioscience strategy today, and many more are already implementing the bioeconomy with plans and programmes, often also attempting to monitor and evaluate the progress towards the transition. [Author] Moreover, where trade-offs exist between different sustainability objectives, the bioeconomy offers an opportunity to realign the economy with the biosphere and account for the trade-offs in a holistic way. [Author] This toolbox provides a methodology to guide the development of bioeconomy strategies, and other elements to support its deployment, from dedicated governance systems, to monitoring frameworks to action on the ground. [Author] Many of the examples in this toolbox refer to knowledge gained through FAO experience, while being forward-looking and designed to help more countries and regions embark on or continue their journey towards building a sustainable bioeconomy. [Author] This aligns with FAO’s strategic mission over the next decade; FAO is the first United Nations entity to elevate bioeconomy to a corporate priority, including it as one of 20 programme priority areas under its Strategic Framework 2022–2031. [Author] This reflects the growing role that FAO sees for bioeconomy as a driver of sustainable agrifood systems transformation over the next decade. [Author]
These guidelines have been drawn up as part of the AgrInvest-Food Systems Project (AgrInvest-FS), a collaboration between the Food and Agriculture Organization of the United Nations (FAO) and the European Centre for Development Policy Management (ECDPM) to promote private investments in African food systems that contribute to sustainable development objectives. The purpose of these guidelines is to serve as a reference and provide practical country-customized guidance to foster sustainable investments in agrifood systems in the four African countries covered by the AgrInvest-FS project of FAO-ECDPM.
Book Synopsis Guidelines for sustainable agricultural investments for Burkina Faso, Ethiopia, Kenya and Niger by : Cortez Tellez, A.
Download or read book Guidelines for sustainable agricultural investments for Burkina Faso, Ethiopia, Kenya and Niger written by Cortez Tellez, A. and published by Food & Agriculture Org.. This book was released on 2022-06-20 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: These guidelines have been drawn up as part of the AgrInvest-Food Systems Project (AgrInvest-FS), a collaboration between the Food and Agriculture Organization of the United Nations (FAO) and the European Centre for Development Policy Management (ECDPM) to promote private investments in African food systems that contribute to sustainable development objectives. The purpose of these guidelines is to serve as a reference and provide practical country-customized guidance to foster sustainable investments in agrifood systems in the four African countries covered by the AgrInvest-FS project of FAO-ECDPM.
This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.
Book Synopsis Impacts of climate change on fisheries and aquaculture by : Food and Agriculture Organization of the United Nations
Download or read book Impacts of climate change on fisheries and aquaculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-01-06 with total page 654 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.
This document is directed to aquaculture development specialists, coastal resource use planners and government officials involved and interested in the planning and management of coastal aquaculture development within the wider context of resource use in coastal areas. It is intended to serve in the promotion of environmental management of coastal aquaculture. Guidelines are given for improved environmental management of coastal aquaculture based on an overview of selected published experiences and concepts. Potential adverse environmental effects of and on coastal aquaculture practices are addressed with consideration of main socio-economic and bio-physical factors. Methodologies are presented for the assessment and monitoring of environmental hazards and impacts of coastal aquaculture. Selected environmental management options are described for application both at policy-level and farm-level.
Book Synopsis Guidelines for the Promotion of Environmental Management of Coastal Aquaculture Development by : Uwe C. Barg
Download or read book Guidelines for the Promotion of Environmental Management of Coastal Aquaculture Development written by Uwe C. Barg and published by Food & Agriculture Org.. This book was released on 1992 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document is directed to aquaculture development specialists, coastal resource use planners and government officials involved and interested in the planning and management of coastal aquaculture development within the wider context of resource use in coastal areas. It is intended to serve in the promotion of environmental management of coastal aquaculture. Guidelines are given for improved environmental management of coastal aquaculture based on an overview of selected published experiences and concepts. Potential adverse environmental effects of and on coastal aquaculture practices are addressed with consideration of main socio-economic and bio-physical factors. Methodologies are presented for the assessment and monitoring of environmental hazards and impacts of coastal aquaculture. Selected environmental management options are described for application both at policy-level and farm-level.
Book Synopsis State of World Fisheries and Aquaculture 2016 by :
Download or read book State of World Fisheries and Aquaculture 2016 written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Biodiversity loss is accelerating at an unprecedented rate across the planet putting a great number of species on the brink of extinction. A decline in the plants, animals, and microorganisms threatens food security, sustainable development, and the supply of vital ecosystem services. In order to meet the Sustainable Development Goals (SDGs) of the 2030 Agenda, there is an urgent need to take action to halt biodiversity loss and consequently ecosystem degradation. Since the introduction of the Aichi targets, released by the Convention on Biological Diversity (CBD) in 2010, the United Nations have been empowered with greater influence on decision-making impacting biodiversity. However, there was an urgent need for an easy-to-use tool to rapidly, yet effectively assess the impact on biodiversity posed by projects, programmes, and policies. As a timely response, the Food and Agriculture Organization of the United Nations (FAO) has developed the Biodiversity Integrated Assessment and Computation Tool (B-INTACT). B-INTACT extends the scope of environmental assessments to capture biodiversity concerns, which are not accounted for in conventional carbon pricing. The tool is designed for users ranging from national investment banks, international financial institutions and policy decision-makers, and allows for a thorough biodiversity assessment of project-level activities in the Agriculture, Forestry and Land Use (AFOLU) sector. The second version of the guidelines includes additional information on how to use B-INTACT together with FAO's Earthmap platform and the Ecosystem Service Valuation Database.
Book Synopsis Biodiversity Integrated Assessment and Computation Tool | B-INTACT – Guidelines by : Food and Agriculture Organization of the United Nations
Download or read book Biodiversity Integrated Assessment and Computation Tool | B-INTACT – Guidelines written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-02-19 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiversity loss is accelerating at an unprecedented rate across the planet putting a great number of species on the brink of extinction. A decline in the plants, animals, and microorganisms threatens food security, sustainable development, and the supply of vital ecosystem services. In order to meet the Sustainable Development Goals (SDGs) of the 2030 Agenda, there is an urgent need to take action to halt biodiversity loss and consequently ecosystem degradation. Since the introduction of the Aichi targets, released by the Convention on Biological Diversity (CBD) in 2010, the United Nations have been empowered with greater influence on decision-making impacting biodiversity. However, there was an urgent need for an easy-to-use tool to rapidly, yet effectively assess the impact on biodiversity posed by projects, programmes, and policies. As a timely response, the Food and Agriculture Organization of the United Nations (FAO) has developed the Biodiversity Integrated Assessment and Computation Tool (B-INTACT). B-INTACT extends the scope of environmental assessments to capture biodiversity concerns, which are not accounted for in conventional carbon pricing. The tool is designed for users ranging from national investment banks, international financial institutions and policy decision-makers, and allows for a thorough biodiversity assessment of project-level activities in the Agriculture, Forestry and Land Use (AFOLU) sector. The second version of the guidelines includes additional information on how to use B-INTACT together with FAO's Earthmap platform and the Ecosystem Service Valuation Database.
An overview of the current scientific knowledge available on climate change implications for fisheries and aquaculture is provided through three technical papers that were presented and discussed during the Expert Workshop on Climate Change Implications for Fisheries and Aquaculture (Rome, 7-9 April 2008). A summary of the workshop outcomes as well as key messages on impacts of climate change on aquatic ecosystems and on fisheries- and aquaculture-based livelihoods are provided in the introduction of this Technical Paper. The first paper reviews the physical and ecological impacts of climate change relevant to marine and inland capture fisheries and aquaculture. The paper begins with a review of the physical impacts of climate change on marine and freshwater systems and then connects these changes with observed effects on fish production processes. It also outlines a series of scenarios of climate change impacts on fish production and ecosystems through case studies in different regions and ecosystems. The second paper tackles the consequences of climate change impacts on fisheries and their dependent communities. It analyses the exposure, sensitivity and vulnerability of fisheries to climate change and presents examples of adaptive mechanisms currently used in the sector. The contribution of fisheries to greenhouse gas emissions is addressed and examples of mitigation strategies are given. The role of public policy and institutions in promoting climate change adaptation and mitigation is also explored. Finally, the third paper addresses the impacts of climate change on aquaculture. It provides an overview of the current food fish and aquaculture production and a synthesis of existing studies on climate change effects on aquaculture and fisheries. The paper focuses on the direct and indirect impacts of climate change on aquaculture, in terms of biodiversity, fish disease and fishmeal. Contribution of aquaculture to climate change is addressed (carbon emission and carbon sequestration), as well as possible adaptation and mitigation measures that could be implemented.
Book Synopsis Climate Change Implications for Fisheries and Aquaculture by : K. L. Cochrane
Download or read book Climate Change Implications for Fisheries and Aquaculture written by K. L. Cochrane and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An overview of the current scientific knowledge available on climate change implications for fisheries and aquaculture is provided through three technical papers that were presented and discussed during the Expert Workshop on Climate Change Implications for Fisheries and Aquaculture (Rome, 7-9 April 2008). A summary of the workshop outcomes as well as key messages on impacts of climate change on aquatic ecosystems and on fisheries- and aquaculture-based livelihoods are provided in the introduction of this Technical Paper. The first paper reviews the physical and ecological impacts of climate change relevant to marine and inland capture fisheries and aquaculture. The paper begins with a review of the physical impacts of climate change on marine and freshwater systems and then connects these changes with observed effects on fish production processes. It also outlines a series of scenarios of climate change impacts on fish production and ecosystems through case studies in different regions and ecosystems. The second paper tackles the consequences of climate change impacts on fisheries and their dependent communities. It analyses the exposure, sensitivity and vulnerability of fisheries to climate change and presents examples of adaptive mechanisms currently used in the sector. The contribution of fisheries to greenhouse gas emissions is addressed and examples of mitigation strategies are given. The role of public policy and institutions in promoting climate change adaptation and mitigation is also explored. Finally, the third paper addresses the impacts of climate change on aquaculture. It provides an overview of the current food fish and aquaculture production and a synthesis of existing studies on climate change effects on aquaculture and fisheries. The paper focuses on the direct and indirect impacts of climate change on aquaculture, in terms of biodiversity, fish disease and fishmeal. Contribution of aquaculture to climate change is addressed (carbon emission and carbon sequestration), as well as possible adaptation and mitigation measures that could be implemented.
