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Author: Lionel H. Braun
Publisher:
Published: 1971
Total Pages: 137
ISBN-13: 9780515028027
DOWNLOAD EBOOKDownload or read book Fanny Hill's Cook Book written by Lionel H. Braun and published by . This book was released on 1971 with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Lionel Harris Braun
Publisher: Corgi
Published: 1972
Total Pages: 142
ISBN-13: 9780552091008
DOWNLOAD EBOOKDownload or read book Fanny Hill's Cook Book written by Lionel Harris Braun and published by Corgi. This book was released on 1972 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Lionel Harris BRAUN (and ADAMS (William) of New York.)
Publisher:
Published: 1970
Total Pages: 138
ISBN-13: 9780850951004
DOWNLOAD EBOOKDownload or read book Fanny Hill's Cook Book. With Illustrations by Brian Forbes written by Lionel Harris BRAUN (and ADAMS (William) of New York.) and published by . This book was released on 1970 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Lionel H. Braun
Publisher: Over the Rainbow Publishing
Published: 1970
Total Pages: 138
ISBN-13: 9780850951004
DOWNLOAD EBOOKThis coloring book is unique and original because it mixes practical psychological theories with high-quality artwork for the best relaxing experience. We often hear from our loved ones: do not think about it! Do not think about the things that make your anxiety go over the roof! But how do you do that? Well, by doing something else, of course. For example, you can color a book and focus all your attention on this activity without leaving your thoughts to wander. It is like a meditation with your eyes open. And you can also gift it to your friends and family. What a wonderful way to say: I care about you! ♥ Be present in the moment and relax! Throw your worries and concerns out the window and grab this book with your colored crayons and pencils and get in touch with your inner child! ★ High-quality pictures of Various Animals ★ 17 pages to color ★ Various Levels of Intricacy: easy, medium, and difficult. ★ One-sided print. ★ Perfect with Your Crayons, Gel Pens, Markers, Colored Pencils. ★ Composition Size 8.5"x11" ★Cover: Matte
Download or read book Fanny Hill's Cook Book written by Lionel H. Braun and published by Over the Rainbow Publishing. This book was released on 1970 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: This coloring book is unique and original because it mixes practical psychological theories with high-quality artwork for the best relaxing experience. We often hear from our loved ones: do not think about it! Do not think about the things that make your anxiety go over the roof! But how do you do that? Well, by doing something else, of course. For example, you can color a book and focus all your attention on this activity without leaving your thoughts to wander. It is like a meditation with your eyes open. And you can also gift it to your friends and family. What a wonderful way to say: I care about you! ♥ Be present in the moment and relax! Throw your worries and concerns out the window and grab this book with your colored crayons and pencils and get in touch with your inner child! ★ High-quality pictures of Various Animals ★ 17 pages to color ★ Various Levels of Intricacy: easy, medium, and difficult. ★ One-sided print. ★ Perfect with Your Crayons, Gel Pens, Markers, Colored Pencils. ★ Composition Size 8.5"x11" ★Cover: Matte
Author: Andrew Carmellini
Publisher: Bloomsbury USA
Published: 2008-11-03
Total Pages: 0
ISBN-13: 9781596914704
DOWNLOAD EBOOKWhile waiting for construction to finish on his restaurant A Voce, Andrew Carmellini faced an unusual challenge. After a brilliant career in professional kitchens (including a 6-year tour as chef de cuisine at Café Boulud), he was faced with the harsh reality of life as a civilian cook: no prep cooks, no saucier, no daily deliveries - just him and his wife in their tiny Manhattan-apartment kitchen. Urban Italian is made up of the recipes that result when a great chef has to use the same resources available to the rest of us. In these hundred recipes - covering five distinct courses, cocktails, and base recipes - Carmellini shows how to make stunning, soulful food with nothing more than the ingredients, techniques, and time available to the ordinary home cook. Recipes include crisped artichokes with yogurt, mint, and sauce picante; duck meatballs with cherry moustarda sauce; roast pork with Italian plums and grappa; spicy cod with rock shrimp; and marinated grapes with red-wine granita. Along with the recipes (beautifully photographed by Quentin Bacon), Carmellini and his wife, Gwen Hyman, have written a number of sections to help readers bring home more of a great chef's experience. These begin with a narrative that traces Andrew's culinary education, and continue with short pieces on places and ingredients, placed alongside recipes to shed light on the history and practice of simple, beautiful cooking.
Download or read book Urban Italian written by Andrew Carmellini and published by Bloomsbury USA. This book was released on 2008-11-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: While waiting for construction to finish on his restaurant A Voce, Andrew Carmellini faced an unusual challenge. After a brilliant career in professional kitchens (including a 6-year tour as chef de cuisine at Café Boulud), he was faced with the harsh reality of life as a civilian cook: no prep cooks, no saucier, no daily deliveries - just him and his wife in their tiny Manhattan-apartment kitchen. Urban Italian is made up of the recipes that result when a great chef has to use the same resources available to the rest of us. In these hundred recipes - covering five distinct courses, cocktails, and base recipes - Carmellini shows how to make stunning, soulful food with nothing more than the ingredients, techniques, and time available to the ordinary home cook. Recipes include crisped artichokes with yogurt, mint, and sauce picante; duck meatballs with cherry moustarda sauce; roast pork with Italian plums and grappa; spicy cod with rock shrimp; and marinated grapes with red-wine granita. Along with the recipes (beautifully photographed by Quentin Bacon), Carmellini and his wife, Gwen Hyman, have written a number of sections to help readers bring home more of a great chef's experience. These begin with a narrative that traces Andrew's culinary education, and continue with short pieces on places and ingredients, placed alongside recipes to shed light on the history and practice of simple, beautiful cooking.
Author: Thomas Farrington De Voe
Publisher:
Published: 1867
Total Pages: 488
ISBN-13:
DOWNLOAD EBOOKDownload or read book The Market Assistant written by Thomas Farrington De Voe and published by . This book was released on 1867 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fanny Fern's Family Cook Book written by and published by . This book was released on 1856 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Daena Creel
Publisher:
Published: 2021-11-30
Total Pages:
ISBN-13: 9781951277048
DOWNLOAD EBOOKDownload or read book The Grace Livingston Hill Cookbook written by Daena Creel and published by . This book was released on 2021-11-30 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author:
Publisher:
Published: 1870
Total Pages: 0
ISBN-13:
DOWNLOAD EBOOKPrinted cookbook divided into sections for categories of handwritten recipes (Philadelphia: Claxton, Remsen & Haffelfinger, 1870?), with recipes copied by Fanny Kemble in almost every section. Some recipes are attributed to individuals, such as "Mrs. Louis Agassiz" (Elizabeth Cabot Cary Agassiz, p. 27), and others to published sources, such as coffee recipes (p. 245) from Francis B. Thurber (author of Coffee: From plantation to cup, first published in 1866) and Alexis Soyer (author of The modern housewife or ménagère, first published in 1849). On the half title page, below the printed title The Household Treasury, the words "or Psalms & Lyrical Ballads" have been added carefully in ink. Eight leaves formerly laid in the book (six recipes; a list of food, drink, and prices titled "Reception Provisions for 110"; and a letter written by Fanny Kemble in Chestnut Hill dated August 21 (no year) to her adult daughter Sarah Butler Wister, providing additional details to a recipe); and the former backing of the spine are now stored in an envelope inside the box for the book. The binding is detached from the book block.
Download or read book Fanny Kemble Cookbook written by and published by . This book was released on 1870 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Printed cookbook divided into sections for categories of handwritten recipes (Philadelphia: Claxton, Remsen & Haffelfinger, 1870?), with recipes copied by Fanny Kemble in almost every section. Some recipes are attributed to individuals, such as "Mrs. Louis Agassiz" (Elizabeth Cabot Cary Agassiz, p. 27), and others to published sources, such as coffee recipes (p. 245) from Francis B. Thurber (author of Coffee: From plantation to cup, first published in 1866) and Alexis Soyer (author of The modern housewife or ménagère, first published in 1849). On the half title page, below the printed title The Household Treasury, the words "or Psalms & Lyrical Ballads" have been added carefully in ink. Eight leaves formerly laid in the book (six recipes; a list of food, drink, and prices titled "Reception Provisions for 110"; and a letter written by Fanny Kemble in Chestnut Hill dated August 21 (no year) to her adult daughter Sarah Butler Wister, providing additional details to a recipe); and the former backing of the spine are now stored in an envelope inside the box for the book. The binding is detached from the book block.
Author: Durkhanai Ayubi
Publisher:
Published: 2020-09-29
Total Pages: 256
ISBN-13: 9781760524357
DOWNLOAD EBOOKVibrant recipes, one family's memories of their homeland and a fascinating insight into Afghanistan's rich heritage
Download or read book Parwana written by Durkhanai Ayubi and published by . This book was released on 2020-09-29 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vibrant recipes, one family's memories of their homeland and a fascinating insight into Afghanistan's rich heritage
