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Farm Animal Surgery - E-Book

Author: Susan L. Fubini

Publisher: Elsevier Health Sciences

Published: 2016-03-01

Total Pages: 664

ISBN-13: 0323316662

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Master the surgical techniques needed to treat large animals! A comprehensive resource, Farm Animal Surgery, 2nd Edition provides clear, step-by-step guidelines to performing common, field-tested surgical procedures. Coverage includes key information such as patient examination and preparation, diagnostic imaging, surgical procedures by body system, anesthesia concerns, fluid therapy, and postoperative management. Written by large animal specialists Susan Fubini and Norm Ducharme, along with a team of expert contributors, this resource is also an invaluable tool in preparing for ACVS or ECVS board exams. Consistent, logical organization makes it easy to find important information, with each section devoted to a single animal and chapters organized by body system. Step-by-step guidelines cover bovine, sheep and goat, and swine surgeries by body system. 775 full-color photographs and anatomic drawings illustrate common disorders, techniques, and equipment for large animal surgery. Up-to-date information on key surgical techniques keeps you aware of advances in the field and practical knowledge of animal care. 35 expert contributors provide a diverse, authoritative perspective on the many aspects of large animal surgery. References are provided for very specialized procedures. NEW surgical procedures are included for each species — many with illustrated, step-by-step instructions. NEW coverage of the physical examination includes cow, swine, goats, and sheep, to facilitate more accurate diagnoses of medical or surgical conditions.

Book Synopsis Farm Animal Surgery - E-Book by : Susan L. Fubini

Download or read book Farm Animal Surgery - E-Book written by Susan L. Fubini and published by Elsevier Health Sciences. This book was released on 2016-03-01 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master the surgical techniques needed to treat large animals! A comprehensive resource, Farm Animal Surgery, 2nd Edition provides clear, step-by-step guidelines to performing common, field-tested surgical procedures. Coverage includes key information such as patient examination and preparation, diagnostic imaging, surgical procedures by body system, anesthesia concerns, fluid therapy, and postoperative management. Written by large animal specialists Susan Fubini and Norm Ducharme, along with a team of expert contributors, this resource is also an invaluable tool in preparing for ACVS or ECVS board exams. Consistent, logical organization makes it easy to find important information, with each section devoted to a single animal and chapters organized by body system. Step-by-step guidelines cover bovine, sheep and goat, and swine surgeries by body system. 775 full-color photographs and anatomic drawings illustrate common disorders, techniques, and equipment for large animal surgery. Up-to-date information on key surgical techniques keeps you aware of advances in the field and practical knowledge of animal care. 35 expert contributors provide a diverse, authoritative perspective on the many aspects of large animal surgery. References are provided for very specialized procedures. NEW surgical procedures are included for each species — many with illustrated, step-by-step instructions. NEW coverage of the physical examination includes cow, swine, goats, and sheep, to facilitate more accurate diagnoses of medical or surgical conditions.

Farm Animal Medicine and Surgery for Small Animal Veterinarians, 2nd Edition

Author: Graham R. Duncanson

Publisher: CABI

Published: 2024-02-29

Total Pages: 257

ISBN-13: 1800625049

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Small animal veterinarians are increasingly taking on caseloads that include farm animals, with cases being presented by local hobby farmers, smallholders, and 'novelty pet' owners. With the increase in veterinary telemedicine, they now also receive requests for advice electronically from owners further afield. Recognising this trend, this book provides a quick reference for small-animal orientated veterinarians in the basics of surgery and treatment of farm animals. Popular animals such as cattle, sheep, goats, pigs, camelids and backyard poultry are covered, and basic techniques such as anaesthesia, clinical examination techniques, breeding, surgery and euthanasia are discussed. Ideal for looking up information during a consult, or for use as a refresher guide and continuing professional development resource, this book is an important tool for veterinarians in small and mixed practices.

Book Synopsis Farm Animal Medicine and Surgery for Small Animal Veterinarians, 2nd Edition by : Graham R. Duncanson

Download or read book Farm Animal Medicine and Surgery for Small Animal Veterinarians, 2nd Edition written by Graham R. Duncanson and published by CABI. This book was released on 2024-02-29 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Small animal veterinarians are increasingly taking on caseloads that include farm animals, with cases being presented by local hobby farmers, smallholders, and 'novelty pet' owners. With the increase in veterinary telemedicine, they now also receive requests for advice electronically from owners further afield. Recognising this trend, this book provides a quick reference for small-animal orientated veterinarians in the basics of surgery and treatment of farm animals. Popular animals such as cattle, sheep, goats, pigs, camelids and backyard poultry are covered, and basic techniques such as anaesthesia, clinical examination techniques, breeding, surgery and euthanasia are discussed. Ideal for looking up information during a consult, or for use as a refresher guide and continuing professional development resource, this book is an important tool for veterinarians in small and mixed practices.

Farm Animal Surgery

Author: Susan L. Fubini

Publisher: W B Saunders Company

Published: 2004-01-15

Total Pages: 624

ISBN-13: 9781455734559

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This is a Pageburst digital textbook; This is the only resource of its kind that provides practical field-tested surgical procedures for farm animals. Many procedures can safely be performed in the field as standing surgery using portable chutes that help keep the animals immobilized. Coverage includes key information on patient preparation, anesthesia concerns, fluid therapy, imaging options, and postoperative management. This is the only book covering surgery of all these species of farm animals: cattle, goats, sheep, and swine More than 500 figures clearly illustrate common disorders, techniques, and equipment for large animal surgery Step-by-step surgical guidelines cover various procedures for each species by body system Up-to-date, practical information on key surgical techniques and equipment Uniquely qualified authors and contributors are experts in the field of large animal surgery

Book Synopsis Farm Animal Surgery by : Susan L. Fubini

Download or read book Farm Animal Surgery written by Susan L. Fubini and published by W B Saunders Company. This book was released on 2004-01-15 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a Pageburst digital textbook; This is the only resource of its kind that provides practical field-tested surgical procedures for farm animals. Many procedures can safely be performed in the field as standing surgery using portable chutes that help keep the animals immobilized. Coverage includes key information on patient preparation, anesthesia concerns, fluid therapy, imaging options, and postoperative management. This is the only book covering surgery of all these species of farm animals: cattle, goats, sheep, and swine More than 500 figures clearly illustrate common disorders, techniques, and equipment for large animal surgery Step-by-step surgical guidelines cover various procedures for each species by body system Up-to-date, practical information on key surgical techniques and equipment Uniquely qualified authors and contributors are experts in the field of large animal surgery

Turner and McIlwraith's Techniques in Large Animal Surgery

Author: Dean A. Hendrickson

Publisher: John Wiley & Sons

Published: 2013-06-05

Total Pages: 352

ISBN-13: 1118684044

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Turner and McIlwraith’s Techniques in Large AnimalSurgery, Fourth Edition is an updated version of the classicresource for step-by-step instruction on basic surgical techniquesin cattle, horses, swine, goats, and llamas. With detailed linedrawings to demonstrate the principles discussed, the bookaddresses general aspects of surgery such as anesthesia andequipment and provides descriptions of surgical conditions andtechniques commonly encountered in large animal practice. Nowincluding a website with interactive review questions and thefigures from the book in PowerPoint, the Fourth Edition is a highlypractical, reliable guide for veterinary students and veterinarypractitioners with a large animal caseload. The Fourth Edition includes eight new techniques and completelyrewritten chapters on anesthesia, equine wound management, andsurgical techniques in bovine and swine patients, as well asrevisions to reflect advances throughout the book and updatedreferences. Turner and McIlwraith’s Techniques inLarge Animal Surgery continues to supply students andpractitioners alike with a valuable resource on the fundamentaltechniques of farm animal surgery.

Book Synopsis Turner and McIlwraith's Techniques in Large Animal Surgery by : Dean A. Hendrickson

Download or read book Turner and McIlwraith's Techniques in Large Animal Surgery written by Dean A. Hendrickson and published by John Wiley & Sons. This book was released on 2013-06-05 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Turner and McIlwraith’s Techniques in Large AnimalSurgery, Fourth Edition is an updated version of the classicresource for step-by-step instruction on basic surgical techniquesin cattle, horses, swine, goats, and llamas. With detailed linedrawings to demonstrate the principles discussed, the bookaddresses general aspects of surgery such as anesthesia andequipment and provides descriptions of surgical conditions andtechniques commonly encountered in large animal practice. Nowincluding a website with interactive review questions and thefigures from the book in PowerPoint, the Fourth Edition is a highlypractical, reliable guide for veterinary students and veterinarypractitioners with a large animal caseload. The Fourth Edition includes eight new techniques and completelyrewritten chapters on anesthesia, equine wound management, andsurgical techniques in bovine and swine patients, as well asrevisions to reflect advances throughout the book and updatedreferences. Turner and McIlwraith’s Techniques inLarge Animal Surgery continues to supply students andpractitioners alike with a valuable resource on the fundamentaltechniques of farm animal surgery.

Farm Animal Anesthesia

Author: HuiChu Lin

Publisher: John Wiley & Sons

Published: 2014-04-08

Total Pages: 304

ISBN-13: 1118474376

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Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs presents practical guidance on using anesthetic and analgesic drugs to prevent pain caused by surgery or disease. This cohesive resource offers complete coverage of anesthetics and anesthetic techniques in farm animals with a focus on practical applications. Providing thorough information on pain management and residues, the book also covers specific techniques for common surgical procedures and considerations for animals with pathophysiological conditions. The book includes chapters on preanesthetic considerations, anesthetic drugs, chemical restraint and standing sedation, injectable anesthesia, inhalant anesthesia, local techniques, specific procedures, pain management, residues, and euthanasia. Farm Animal Anesthesia is a useful guide for farm animal practitioners, veterinary students, and researchers working with these species.

Book Synopsis Farm Animal Anesthesia by : HuiChu Lin

Download or read book Farm Animal Anesthesia written by HuiChu Lin and published by John Wiley & Sons. This book was released on 2014-04-08 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs presents practical guidance on using anesthetic and analgesic drugs to prevent pain caused by surgery or disease. This cohesive resource offers complete coverage of anesthetics and anesthetic techniques in farm animals with a focus on practical applications. Providing thorough information on pain management and residues, the book also covers specific techniques for common surgical procedures and considerations for animals with pathophysiological conditions. The book includes chapters on preanesthetic considerations, anesthetic drugs, chemical restraint and standing sedation, injectable anesthesia, inhalant anesthesia, local techniques, specific procedures, pain management, residues, and euthanasia. Farm Animal Anesthesia is a useful guide for farm animal practitioners, veterinary students, and researchers working with these species.

Techniques in Large Animal Surgery

Author: Dean A. Hendrickson

Publisher: John Wiley & Sons

Published: 2013-05-13

Total Pages: 560

ISBN-13: 1118714318

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The Third Edition of this classic surgery text is the ideal resource for veterinary students and equine and mixed large animal practitioners. The book can be used both as an introduction to the fundamental techniques of large animal surgery and as an easy-to-use guide for quick reference in the field. The step-by-step technique sections have been restructured to allow faster access to information, including objectives and lists of equipment needed for each procedure. In addition to general updates throughout, this edition features new sections on minimally invasive surgery, laser surgery, and laparotomy. Coverage includes surgical techniques for horses, cows, pigs, goats, and select exotic species. Most techniques presented can be performed without the advantages of a fully equipped large animal hospital or teaching institution.

Book Synopsis Techniques in Large Animal Surgery by : Dean A. Hendrickson

Download or read book Techniques in Large Animal Surgery written by Dean A. Hendrickson and published by John Wiley & Sons. This book was released on 2013-05-13 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Third Edition of this classic surgery text is the ideal resource for veterinary students and equine and mixed large animal practitioners. The book can be used both as an introduction to the fundamental techniques of large animal surgery and as an easy-to-use guide for quick reference in the field. The step-by-step technique sections have been restructured to allow faster access to information, including objectives and lists of equipment needed for each procedure. In addition to general updates throughout, this edition features new sections on minimally invasive surgery, laser surgery, and laparotomy. Coverage includes surgical techniques for horses, cows, pigs, goats, and select exotic species. Most techniques presented can be performed without the advantages of a fully equipped large animal hospital or teaching institution.

Bovine Surgery and Lameness

Author: A. David Weaver

Publisher: John Wiley & Sons

Published: 2013-05-31

Total Pages: 299

ISBN-13: 1118709845

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Bovine surgery is both challenging and complicated. Not only does the surgeon have to decide whether surgery is economically justified, but surgery often has to be performed in a sub-optimal environment. Following on from the worldwide success of the first edition, this new edition continues to act as a step-by-step guide to standard surgical techniques. Now with two new authors from Switzerland and North America, both the text and illustrations have been considerably expanded. In addition, special attention is given to issues relating to peri-operative analgesia and animal welfare, food safety, and drug dosages. Maintains the popular concise and accessible format of the first edition – perfect for on-the-field work; Two additional authors, with world renowned expertise in bovine surgery and lameness; Detailed instruction on the basics of effective surgery – proper instrumentation, asepsis, effective anaesthesia and essential techniques; Much more information on lameness, as well as numerous new line drawings to aid instruction.

Book Synopsis Bovine Surgery and Lameness by : A. David Weaver

Download or read book Bovine Surgery and Lameness written by A. David Weaver and published by John Wiley & Sons. This book was released on 2013-05-31 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bovine surgery is both challenging and complicated. Not only does the surgeon have to decide whether surgery is economically justified, but surgery often has to be performed in a sub-optimal environment. Following on from the worldwide success of the first edition, this new edition continues to act as a step-by-step guide to standard surgical techniques. Now with two new authors from Switzerland and North America, both the text and illustrations have been considerably expanded. In addition, special attention is given to issues relating to peri-operative analgesia and animal welfare, food safety, and drug dosages. Maintains the popular concise and accessible format of the first edition – perfect for on-the-field work; Two additional authors, with world renowned expertise in bovine surgery and lameness; Detailed instruction on the basics of effective surgery – proper instrumentation, asepsis, effective anaesthesia and essential techniques; Much more information on lameness, as well as numerous new line drawings to aid instruction.

Clinical Examination of Farm Animals

Author: Peter Jackson

Publisher: John Wiley & Sons

Published: 2008-04-15

Total Pages: 320

ISBN-13: 1405147393

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Clinical examination is a fundamental part of the process ofveterinary diagnosis. Without a proficient clinical examination andan accurate diagnosis it is unlikely that the treatment, control,prognosis and welfare of animals will be optimised. This book will assist veterinary students in their understandingof farm animal clinical examination and act as a quick referencefor clinicians who are called upon to examine an unfamiliarspecies. It will also provide a more detailed account forexperienced clinicians in their continuing professionaldevelopment. The authors provide a simple, explicit and reliable method ofexamining cattle, sheep, pigs and goats of all ages in the searchfor diagnostic information.

Book Synopsis Clinical Examination of Farm Animals by : Peter Jackson

Download or read book Clinical Examination of Farm Animals written by Peter Jackson and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Clinical examination is a fundamental part of the process ofveterinary diagnosis. Without a proficient clinical examination andan accurate diagnosis it is unlikely that the treatment, control,prognosis and welfare of animals will be optimised. This book will assist veterinary students in their understandingof farm animal clinical examination and act as a quick referencefor clinicians who are called upon to examine an unfamiliarspecies. It will also provide a more detailed account forexperienced clinicians in their continuing professionaldevelopment. The authors provide a simple, explicit and reliable method ofexamining cattle, sheep, pigs and goats of all ages in the searchfor diagnostic information.

Noordsy's Food Animal Surgery

Author: N. Kent Ames

Publisher: John Wiley & Sons

Published: 2014-01-28

Total Pages: 312

ISBN-13: 1118352602

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Noordsy’s Food Animal Surgery, Fifth Edition is a fully updated new edition of the classic field manual on surgical techniques in cattle, goats, sheep, and pigs. Designed for easy, fast access in the field, information is presented using a concise outline style with information boxes, tables, drawings, and photographs to highlight and illustrate key points Noordsy’s Food Animal Surgery is an ideal reference for veterinary students and clinicians seeing food animal patients. Beginning with chapters on general surgical considerations, restraint, and anesthesia, the book’s main focus is on step-by-step procedures for specific surgical techniques. The Fifth Edition has been thoroughly updated throughout to provide a current resource, with additional information on welfare, pain management, and anesthesia. Noordsy’s Food Animal Surgery is an essential purchase for practitioners and students wanting to develop or refresh their surgical skills.

Book Synopsis Noordsy's Food Animal Surgery by : N. Kent Ames

Download or read book Noordsy's Food Animal Surgery written by N. Kent Ames and published by John Wiley & Sons. This book was released on 2014-01-28 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Noordsy’s Food Animal Surgery, Fifth Edition is a fully updated new edition of the classic field manual on surgical techniques in cattle, goats, sheep, and pigs. Designed for easy, fast access in the field, information is presented using a concise outline style with information boxes, tables, drawings, and photographs to highlight and illustrate key points Noordsy’s Food Animal Surgery is an ideal reference for veterinary students and clinicians seeing food animal patients. Beginning with chapters on general surgical considerations, restraint, and anesthesia, the book’s main focus is on step-by-step procedures for specific surgical techniques. The Fifth Edition has been thoroughly updated throughout to provide a current resource, with additional information on welfare, pain management, and anesthesia. Noordsy’s Food Animal Surgery is an essential purchase for practitioners and students wanting to develop or refresh their surgical skills.

Backyard Poultry Medicine and Surgery

Author: Cheryl B. Greenacre

Publisher: John Wiley & Sons

Published: 2014-12-31

Total Pages: 366

ISBN-13: 1118335430

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Backyard Poultry Medicine and Surgery is a practical resource offering guidance on developing diagnostic and treatment plans for individual companion poultry or small flocks. Organized by body system to aid in developing a differential diagnosis list for common presenting signs, the book provides all the information clinicians need to effectively treat backyard poultry. Written by experts from both the commercial poultry field and the companion avian field, the book provides thorough coverage of both common and less common diseases of backyard chickens, ducks, and other poultry. The book begins with introductory chapters covering general information, an overview of US laws, and basic husbandry concerns, then moves into specific disease chapters organized by system. The book takes an individual medicine perspective throughout, with photographs, radiographs, and histopathological photomicrographs to illustrate principles and diseases. Backyard Poultry Medicine and Surgery is an invaluable guide to diseases and treatments for any practitioners treating backyard poultry.

Book Synopsis Backyard Poultry Medicine and Surgery by : Cheryl B. Greenacre

Download or read book Backyard Poultry Medicine and Surgery written by Cheryl B. Greenacre and published by John Wiley & Sons. This book was released on 2014-12-31 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Backyard Poultry Medicine and Surgery is a practical resource offering guidance on developing diagnostic and treatment plans for individual companion poultry or small flocks. Organized by body system to aid in developing a differential diagnosis list for common presenting signs, the book provides all the information clinicians need to effectively treat backyard poultry. Written by experts from both the commercial poultry field and the companion avian field, the book provides thorough coverage of both common and less common diseases of backyard chickens, ducks, and other poultry. The book begins with introductory chapters covering general information, an overview of US laws, and basic husbandry concerns, then moves into specific disease chapters organized by system. The book takes an individual medicine perspective throughout, with photographs, radiographs, and histopathological photomicrographs to illustrate principles and diseases. Backyard Poultry Medicine and Surgery is an invaluable guide to diseases and treatments for any practitioners treating backyard poultry.