Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf

Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf

Author: Nanette Oê1/4brien

Publisher: Oxford University Press

Published: 2024-05-08

Total Pages: 241

ISBN-13: 0198871724

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Tracing a line of transatlantic aesthetics and gendered productions of modernism, this monograph reveals the centrality of agriculture, cookery, domestic work and institutional dining to modernist authors.


Book Synopsis Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf by : Nanette Oê1/4brien

Download or read book Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf written by Nanette Oê1/4brien and published by Oxford University Press. This book was released on 2024-05-08 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tracing a line of transatlantic aesthetics and gendered productions of modernism, this monograph reveals the centrality of agriculture, cookery, domestic work and institutional dining to modernist authors.


Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf

Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf

Author: Nanette OʼBrien

Publisher: Oxford University Press

Published: 2024-01-09

Total Pages: 241

ISBN-13: 0198871732

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Writing about food has long been a part of autobiographical expression that combines culinary record-keeping and histories, drawing on the personal and the cultural. Concentrating on the transatlantic work of Ford Madox Ford, Gertrude Stein, and Virginia Woolf, this book illuminates modernist uses of the terms 'civilization' and 'barbarism', showing how these concepts are shaped by the rules of preparing and eating food in literature and in public. Nanette OʼBrien introduces the concept of 'culinary Impressionism' as an extension and repositioning of current scholarly thinking about Ford's literary Impressionism and his synesthetic writing about cookery and small farming. She also presents a new reading of Stein's crafting of her modernist authority as interlinked with her cooks, and shows Stein's and Toklas's jointly authored unpublished cookbook draft as evidence of their direct authorial collaboration and of Stein adapting domestic culinary techniques into her other writing. OʼBrien goes on to present new archival research demonstrating that Virginia Woolf's representation of the financial and culinary difference between men's and women's dining in colleges at the University of Cambridge is justified and the material inequality was in fact worse than previously understood. This disparity in institutional food intensifies Woolf's later reimagining of the term 'civilization'. While drawing on themes of modernism and life-writing, the everyday, domestic life and gender, the book argues that food is a vehicle for positive modernist re-conceptions of civilization.


Book Synopsis Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf by : Nanette OʼBrien

Download or read book Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf written by Nanette OʼBrien and published by Oxford University Press. This book was released on 2024-01-09 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Writing about food has long been a part of autobiographical expression that combines culinary record-keeping and histories, drawing on the personal and the cultural. Concentrating on the transatlantic work of Ford Madox Ford, Gertrude Stein, and Virginia Woolf, this book illuminates modernist uses of the terms 'civilization' and 'barbarism', showing how these concepts are shaped by the rules of preparing and eating food in literature and in public. Nanette OʼBrien introduces the concept of 'culinary Impressionism' as an extension and repositioning of current scholarly thinking about Ford's literary Impressionism and his synesthetic writing about cookery and small farming. She also presents a new reading of Stein's crafting of her modernist authority as interlinked with her cooks, and shows Stein's and Toklas's jointly authored unpublished cookbook draft as evidence of their direct authorial collaboration and of Stein adapting domestic culinary techniques into her other writing. OʼBrien goes on to present new archival research demonstrating that Virginia Woolf's representation of the financial and culinary difference between men's and women's dining in colleges at the University of Cambridge is justified and the material inequality was in fact worse than previously understood. This disparity in institutional food intensifies Woolf's later reimagining of the term 'civilization'. While drawing on themes of modernism and life-writing, the everyday, domestic life and gender, the book argues that food is a vehicle for positive modernist re-conceptions of civilization.


Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf

Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf

Author: Nanette OʼBrien

Publisher: Oxford University Press

Published: 2024-01-09

Total Pages: 241

ISBN-13: 0198871732

DOWNLOAD EBOOK

Writing about food has long been a part of autobiographical expression that combines culinary record-keeping and histories, drawing on the personal and the cultural. Concentrating on the transatlantic work of Ford Madox Ford, Gertrude Stein, and Virginia Woolf, this book illuminates modernist uses of the terms 'civilization' and 'barbarism', showing how these concepts are shaped by the rules of preparing and eating food in literature and in public. Nanette OʼBrien introduces the concept of 'culinary Impressionism' as an extension and repositioning of current scholarly thinking about Ford's literary Impressionism and his synesthetic writing about cookery and small farming. She also presents a new reading of Stein's crafting of her modernist authority as interlinked with her cooks, and shows Stein's and Toklas's jointly authored unpublished cookbook draft as evidence of their direct authorial collaboration and of Stein adapting domestic culinary techniques into her other writing. OʼBrien goes on to present new archival research demonstrating that Virginia Woolf's representation of the financial and culinary difference between men's and women's dining in colleges at the University of Cambridge is justified and the material inequality was in fact worse than previously understood. This disparity in institutional food intensifies Woolf's later reimagining of the term 'civilization'. While drawing on themes of modernism and life-writing, the everyday, domestic life and gender, the book argues that food is a vehicle for positive modernist re-conceptions of civilization.


Book Synopsis Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf by : Nanette OʼBrien

Download or read book Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf written by Nanette OʼBrien and published by Oxford University Press. This book was released on 2024-01-09 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Writing about food has long been a part of autobiographical expression that combines culinary record-keeping and histories, drawing on the personal and the cultural. Concentrating on the transatlantic work of Ford Madox Ford, Gertrude Stein, and Virginia Woolf, this book illuminates modernist uses of the terms 'civilization' and 'barbarism', showing how these concepts are shaped by the rules of preparing and eating food in literature and in public. Nanette OʼBrien introduces the concept of 'culinary Impressionism' as an extension and repositioning of current scholarly thinking about Ford's literary Impressionism and his synesthetic writing about cookery and small farming. She also presents a new reading of Stein's crafting of her modernist authority as interlinked with her cooks, and shows Stein's and Toklas's jointly authored unpublished cookbook draft as evidence of their direct authorial collaboration and of Stein adapting domestic culinary techniques into her other writing. OʼBrien goes on to present new archival research demonstrating that Virginia Woolf's representation of the financial and culinary difference between men's and women's dining in colleges at the University of Cambridge is justified and the material inequality was in fact worse than previously understood. This disparity in institutional food intensifies Woolf's later reimagining of the term 'civilization'. While drawing on themes of modernism and life-writing, the everyday, domestic life and gender, the book argues that food is a vehicle for positive modernist re-conceptions of civilization.


Twentieth-century Culture

Twentieth-century Culture

Author: Norman F. Cantor

Publisher: New York : P. Lang

Published: 1988

Total Pages: 512

ISBN-13:

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On pp. 283-290, examines modern antisemitism as a component of Western culture, caused by the great Jewish emigration westward after 1880 which aroused racist and Social Darwinist prejudices, economic jealousy, and psychological fears. Politicians capitalized on antisemitic stereotypes, holding Jews responsible for all ills. Pp. 127-129, "Jews and Modernism, " discuss the significant role of Jews in the modernist movement. Traditionalists, Catholics, and nationalists denounced modernism as a Jewish danger. Paradoxically, English modernists and German expressionists were fierce antisemites, seeing traditionalist and religious Jews as the archetype of the 19th century society they opposed.


Book Synopsis Twentieth-century Culture by : Norman F. Cantor

Download or read book Twentieth-century Culture written by Norman F. Cantor and published by New York : P. Lang. This book was released on 1988 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: On pp. 283-290, examines modern antisemitism as a component of Western culture, caused by the great Jewish emigration westward after 1880 which aroused racist and Social Darwinist prejudices, economic jealousy, and psychological fears. Politicians capitalized on antisemitic stereotypes, holding Jews responsible for all ills. Pp. 127-129, "Jews and Modernism, " discuss the significant role of Jews in the modernist movement. Traditionalists, Catholics, and nationalists denounced modernism as a Jewish danger. Paradoxically, English modernists and German expressionists were fierce antisemites, seeing traditionalist and religious Jews as the archetype of the 19th century society they opposed.


The Pace of Fiction

The Pace of Fiction

Author: Brian Gingrich

Publisher: Oxford University Press

Published: 2021

Total Pages: 214

ISBN-13: 0198858280

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The Pace of Fiction redefines the literary history of the novel by analyzing its most elaborate feature: its pace. It moves from the rise of the novel to realism and modernism. It starts by tracing the evolution of two narrative units: scenes (shown slowly) and summaries (told swiftly). These units emerge from the conflict of epic and drama, gain shape in the commentaries of Fielding and Goethe, and become dynamically opposed in nineteenth-century realism. In Middlemarch, they rotate in regular sequence: summaries move swiftly until scenes slow them down; scenes play out dramatically until summaries sweep them forward; their movement imitates the conflict of fate and free will. Over the course of the nineteenth century, however, scenic impulses overtake summary storytelling. The reader sees the tendency already in Austen's dialogues, Hawthorne's tableaux, or Balzac's battering drama, and finds it in Jane Eyre's placement of summaries in private scenes. When Flaubert extends scenic vividness to all of his summaries, and when Henry James subordinates his summaries to scenic consciousness, the extreme pressure of scene upon summary brings the opposition of realist pacing to collapse. But other oppositions arise in the modernisms that follow. In the alternation of stasis and kinesis, of drifting thoughts and everyday actions, of stories and acts of storytelling--in Proust, Joyce, Woolf, Mann, Hemingway--pace gathers and creates meaning in new ways.


Book Synopsis The Pace of Fiction by : Brian Gingrich

Download or read book The Pace of Fiction written by Brian Gingrich and published by Oxford University Press. This book was released on 2021 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Pace of Fiction redefines the literary history of the novel by analyzing its most elaborate feature: its pace. It moves from the rise of the novel to realism and modernism. It starts by tracing the evolution of two narrative units: scenes (shown slowly) and summaries (told swiftly). These units emerge from the conflict of epic and drama, gain shape in the commentaries of Fielding and Goethe, and become dynamically opposed in nineteenth-century realism. In Middlemarch, they rotate in regular sequence: summaries move swiftly until scenes slow them down; scenes play out dramatically until summaries sweep them forward; their movement imitates the conflict of fate and free will. Over the course of the nineteenth century, however, scenic impulses overtake summary storytelling. The reader sees the tendency already in Austen's dialogues, Hawthorne's tableaux, or Balzac's battering drama, and finds it in Jane Eyre's placement of summaries in private scenes. When Flaubert extends scenic vividness to all of his summaries, and when Henry James subordinates his summaries to scenic consciousness, the extreme pressure of scene upon summary brings the opposition of realist pacing to collapse. But other oppositions arise in the modernisms that follow. In the alternation of stasis and kinesis, of drifting thoughts and everyday actions, of stories and acts of storytelling--in Proust, Joyce, Woolf, Mann, Hemingway--pace gathers and creates meaning in new ways.


The Modernist Party

The Modernist Party

Author: Kate McLoughlin

Publisher:

Published: 2015

Total Pages: 240

ISBN-13: 9781474401418

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Leading international scholars illuminate the party's significance in Modernism In 12 chapters internationally distinguished scholars explore the party both as a literary device and as a forum for developing modernist creative values, opening up new perspectives on materiality, the everyday and concepts of space, place and time. There are chapters on Conrad and domestic parties, T S Eliot's 'Prufrock', the party vector in Joyce's 'The Dead' and Finnegans Wake, Katherine Mansfield's party stories, Virginia Woolf's idea of a party, the textual parties of Proust, Ford Madox Ford and Aldous Huxley and the real-life parties of Sylvia Beach, Adrienne Monnier, Natalie Barney and Gertrude Stein, the black 'after-party' of the Harlem Renaissance and the parties in extremis in D H Lawrence's Women in Love. Like guests at a party, the chapters talk to and argue with each other. They contribute different approaches: formal, historical, thematic, biographical and theoretical. They address gender and sexuality, race, genre, class, sociality and privacy. And they establish critical viewpoints. The party is shown to be the site both of introspection and self-display. It provokes competition, collaboration and violence. It is an occasion of nihilism as well as a model for creative production. Key Features: Develops the concept of space, currently of central concern to Modernist scholars Explores the tensions between Modernism as an aesthetics of intensity and Modernism as a movement of the everyday Adds a new and vital area of research to investigations of Modernism as the product of intellectual and social networks


Book Synopsis The Modernist Party by : Kate McLoughlin

Download or read book The Modernist Party written by Kate McLoughlin and published by . This book was released on 2015 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Leading international scholars illuminate the party's significance in Modernism In 12 chapters internationally distinguished scholars explore the party both as a literary device and as a forum for developing modernist creative values, opening up new perspectives on materiality, the everyday and concepts of space, place and time. There are chapters on Conrad and domestic parties, T S Eliot's 'Prufrock', the party vector in Joyce's 'The Dead' and Finnegans Wake, Katherine Mansfield's party stories, Virginia Woolf's idea of a party, the textual parties of Proust, Ford Madox Ford and Aldous Huxley and the real-life parties of Sylvia Beach, Adrienne Monnier, Natalie Barney and Gertrude Stein, the black 'after-party' of the Harlem Renaissance and the parties in extremis in D H Lawrence's Women in Love. Like guests at a party, the chapters talk to and argue with each other. They contribute different approaches: formal, historical, thematic, biographical and theoretical. They address gender and sexuality, race, genre, class, sociality and privacy. And they establish critical viewpoints. The party is shown to be the site both of introspection and self-display. It provokes competition, collaboration and violence. It is an occasion of nihilism as well as a model for creative production. Key Features: Develops the concept of space, currently of central concern to Modernist scholars Explores the tensions between Modernism as an aesthetics of intensity and Modernism as a movement of the everyday Adds a new and vital area of research to investigations of Modernism as the product of intellectual and social networks


The Bulletin

The Bulletin

Author:

Publisher:

Published: 1999

Total Pages: 1006

ISBN-13:

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Book Synopsis The Bulletin by :

Download or read book The Bulletin written by and published by . This book was released on 1999 with total page 1006 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Historical Abstracts

Historical Abstracts

Author: Eric H. Boehm

Publisher:

Published: 2000

Total Pages: 438

ISBN-13:

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Book Synopsis Historical Abstracts by : Eric H. Boehm

Download or read book Historical Abstracts written by Eric H. Boehm and published by . This book was released on 2000 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Alice in Space

Alice in Space

Author: Gillian Beer

Publisher: University of Chicago Press

Published: 2016-11-30

Total Pages: 307

ISBN-13: 022640479X

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The award-winning literary critic takes readers down the rabbit hole of Victorian cultural and intellectual influences on Lewis Carroll’s Alice books. In Alice’s Adventures in Wonderland and Through the Looking-Glass, Lewis Carroll created fantastic worlds that continue to live in the minds of readers today. Carroll conceived his Alice books during the 1860s, a time of intense intellectual upheaval, as new scientific, linguistic, educational, and mathematical ideas flourished around the world. Alice in Space explores these historic currents, revealing essential context for Carroll’s jokes, concerns, and hidden references. Parody and Punch, evolutionary debates, philosophical dialogues, educational works for children, math and logic, manners and rituals, dream theory and childhood studies—all fueled the fireworks of Carroll’s restless imagination. In this lively investigation, Gillian Beer convincingly shows him at play in the spaces of Victorian cultural and intellectual life, drawing on then-current controversies, reading prodigiously across many fields, and writing on multiple levels to please both children and adults in different ways. With a welcome combination of learning and lightness, Beer reminds us that Carroll’s books are essentially about the risks and pleasures of curiosity. Along the way, Alice in Space shares Alice’s exceptional ability to spark curiosity in us, too.


Book Synopsis Alice in Space by : Gillian Beer

Download or read book Alice in Space written by Gillian Beer and published by University of Chicago Press. This book was released on 2016-11-30 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: The award-winning literary critic takes readers down the rabbit hole of Victorian cultural and intellectual influences on Lewis Carroll’s Alice books. In Alice’s Adventures in Wonderland and Through the Looking-Glass, Lewis Carroll created fantastic worlds that continue to live in the minds of readers today. Carroll conceived his Alice books during the 1860s, a time of intense intellectual upheaval, as new scientific, linguistic, educational, and mathematical ideas flourished around the world. Alice in Space explores these historic currents, revealing essential context for Carroll’s jokes, concerns, and hidden references. Parody and Punch, evolutionary debates, philosophical dialogues, educational works for children, math and logic, manners and rituals, dream theory and childhood studies—all fueled the fireworks of Carroll’s restless imagination. In this lively investigation, Gillian Beer convincingly shows him at play in the spaces of Victorian cultural and intellectual life, drawing on then-current controversies, reading prodigiously across many fields, and writing on multiple levels to please both children and adults in different ways. With a welcome combination of learning and lightness, Beer reminds us that Carroll’s books are essentially about the risks and pleasures of curiosity. Along the way, Alice in Space shares Alice’s exceptional ability to spark curiosity in us, too.


The London Scene

The London Scene

Author: Virginia Woolf

Publisher: Harper Collins

Published: 2006-07-03

Total Pages: 100

ISBN-13: 0060881283

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This collection of essays inspired by the celebrated writer's favorite walks is available in its entirety for the first time in North America. 96 p p.


Book Synopsis The London Scene by : Virginia Woolf

Download or read book The London Scene written by Virginia Woolf and published by Harper Collins. This book was released on 2006-07-03 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of essays inspired by the celebrated writer's favorite walks is available in its entirety for the first time in North America. 96 p p.