Food Lovers' Guide to® Santa Fe, Albuquerque & Taos

Food Lovers' Guide to® Santa Fe, Albuquerque & Taos

Author: Dr Andrea Feucht

Publisher: Rowman & Littlefield

Published: 2012-10-16

Total Pages: 360

ISBN-13: 0762790539

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The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs


Book Synopsis Food Lovers' Guide to® Santa Fe, Albuquerque & Taos by : Dr Andrea Feucht

Download or read book Food Lovers' Guide to® Santa Fe, Albuquerque & Taos written by Dr Andrea Feucht and published by Rowman & Littlefield. This book was released on 2012-10-16 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs


Food Lovers' Guide to Santa Fe, Albuquerque & Taos

Food Lovers' Guide to Santa Fe, Albuquerque & Taos

Author: Andrea Feucht

Publisher: Globe Pequot

Published: 2012-10-16

Total Pages: 360

ISBN-13: 9780762781553

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The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs


Book Synopsis Food Lovers' Guide to Santa Fe, Albuquerque & Taos by : Andrea Feucht

Download or read book Food Lovers' Guide to Santa Fe, Albuquerque & Taos written by Andrea Feucht and published by Globe Pequot. This book was released on 2012-10-16 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs


Culinary New Mexico

Culinary New Mexico

Author: Sally Moore

Publisher: Fulcrum Publishing

Published: 2005

Total Pages: 0

ISBN-13: 9781555914912

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Organized by major cities, and by regions, "Culinary New Mexico" is a celebration of New Mexican food--a guideline to the state's history, fusing the cooking of old Mexico, Spain, and indigenous peoples into a cuisine all its own.


Book Synopsis Culinary New Mexico by : Sally Moore

Download or read book Culinary New Mexico written by Sally Moore and published by Fulcrum Publishing. This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organized by major cities, and by regions, "Culinary New Mexico" is a celebration of New Mexican food--a guideline to the state's history, fusing the cooking of old Mexico, Spain, and indigenous peoples into a cuisine all its own.


Santa Fe Flavors

Santa Fe Flavors

Author: Anne Hillerman

Publisher: Gibbs Smith Publishers

Published: 2009-01

Total Pages: 112

ISBN-13: 9781423603184

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IN A CITY KNOWN FOR ITS FINE DINING, Santa Fe boasts countless restaurants for the food lover. Restaurant critic Anne Hillerman takes connoisseurs on a whirlwind tour through some of the most delectable Santa Fe restaurants and offers recommendations on the best eateries and provides diners the chance to re-create some of their favorite dishes with recipes contributed by restaurant chefs. More than fifty restaurants and recipes are included, with both celebrated and undiscovered chefs. RESTAURANTS FEATURED INCLUDE: Bobcat Bites, El Farol, The Pink Adobe, Blue Heron at Sunrise Springs, Coyote Cafe, Geronimo, Trattoria Nostrani, and more.


Book Synopsis Santa Fe Flavors by : Anne Hillerman

Download or read book Santa Fe Flavors written by Anne Hillerman and published by Gibbs Smith Publishers. This book was released on 2009-01 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: IN A CITY KNOWN FOR ITS FINE DINING, Santa Fe boasts countless restaurants for the food lover. Restaurant critic Anne Hillerman takes connoisseurs on a whirlwind tour through some of the most delectable Santa Fe restaurants and offers recommendations on the best eateries and provides diners the chance to re-create some of their favorite dishes with recipes contributed by restaurant chefs. More than fifty restaurants and recipes are included, with both celebrated and undiscovered chefs. RESTAURANTS FEATURED INCLUDE: Bobcat Bites, El Farol, The Pink Adobe, Blue Heron at Sunrise Springs, Coyote Cafe, Geronimo, Trattoria Nostrani, and more.


Food Lover's Guide to Portland

Food Lover's Guide to Portland

Author: Liz Crain

Publisher: Hawthorne Books & Literary Arts

Published: 2014

Total Pages: 203

ISBN-13: 9780989360463

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For residents and visitors alike, Food Lover's Guide to Portland is a road map to finding the best of the best in America's favorite do-it-yourself foodie mecca. Navigate Portland's edible bounty with this all-access pass to hundreds of producers, purveyors, distillers, bakers, food carts, and farmers markets. This book is the indispensable guide to it all. In the second edition, readers get 20+ new full listings, 150+ new businesses, a new food cart chapter by food cart expert Brett Burmeister, and an Hispanic market section from food writer and Mi Mero Mole owner Nick Zukin. Whether you've lived in Portland your entire life, are visiting for business or pleasure, or are a hungry transplant -- this book helps you find all that is delicious in Portland.


Book Synopsis Food Lover's Guide to Portland by : Liz Crain

Download or read book Food Lover's Guide to Portland written by Liz Crain and published by Hawthorne Books & Literary Arts. This book was released on 2014 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: For residents and visitors alike, Food Lover's Guide to Portland is a road map to finding the best of the best in America's favorite do-it-yourself foodie mecca. Navigate Portland's edible bounty with this all-access pass to hundreds of producers, purveyors, distillers, bakers, food carts, and farmers markets. This book is the indispensable guide to it all. In the second edition, readers get 20+ new full listings, 150+ new businesses, a new food cart chapter by food cart expert Brett Burmeister, and an Hispanic market section from food writer and Mi Mero Mole owner Nick Zukin. Whether you've lived in Portland your entire life, are visiting for business or pleasure, or are a hungry transplant -- this book helps you find all that is delicious in Portland.


Hungry for Peace

Hungry for Peace

Author: Keith McHenry

Publisher: See Sharp Press

Published: 2013-03-01

Total Pages: 180

ISBN-13: 1937276392

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The de facto how-to manual of the international Food Not Bombs movement, which provides free food to the homeless and hungry and has branches in countries on every continent except Antarctica, this book describes at length how to set up and operate a Food Not Bombs chapter. The guide considers every aspect of the operation, from food collection and distribution to fund-raising, consensus decision making, and what to do when the police arrive. It contains detailed information on setting up a kitchen and cooking for large groups as well as a variety of delicious recipes. Accompanying numerous photographs is a lengthy section on the history of Food Not Bombs, with stories of the jailing and murder of activists, as well as premade handbills and flyers ready for photocopying.


Book Synopsis Hungry for Peace by : Keith McHenry

Download or read book Hungry for Peace written by Keith McHenry and published by See Sharp Press. This book was released on 2013-03-01 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: The de facto how-to manual of the international Food Not Bombs movement, which provides free food to the homeless and hungry and has branches in countries on every continent except Antarctica, this book describes at length how to set up and operate a Food Not Bombs chapter. The guide considers every aspect of the operation, from food collection and distribution to fund-raising, consensus decision making, and what to do when the police arrive. It contains detailed information on setting up a kitchen and cooking for large groups as well as a variety of delicious recipes. Accompanying numerous photographs is a lengthy section on the history of Food Not Bombs, with stories of the jailing and murder of activists, as well as premade handbills and flyers ready for photocopying.


New Mexico

New Mexico

Author:

Publisher: Fodor's

Published: 2001

Total Pages: 308

ISBN-13: 9780679005841

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Packed with detailed information, this guide gets even better with expanded coverage of small towns all over the state, and new dining coverage in the major cities.


Book Synopsis New Mexico by :

Download or read book New Mexico written by and published by Fodor's. This book was released on 2001 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packed with detailed information, this guide gets even better with expanded coverage of small towns all over the state, and new dining coverage in the major cities.


Craft in America

Craft in America

Author: Jo Lauria

Publisher: Potter Style

Published: 2007

Total Pages: 323

ISBN-13: 0307346471

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Illustrated with 200 stunning photographs and encompassing objects from furniture and ceramics to jewelry and metal, this definitive work from Jo Lauria and Steve Fenton showcases some of the greatest pieces of American crafts of the last two centuries. Potter Craft


Book Synopsis Craft in America by : Jo Lauria

Download or read book Craft in America written by Jo Lauria and published by Potter Style. This book was released on 2007 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Illustrated with 200 stunning photographs and encompassing objects from furniture and ceramics to jewelry and metal, this definitive work from Jo Lauria and Steve Fenton showcases some of the greatest pieces of American crafts of the last two centuries. Potter Craft


A Cowboy Detective

A Cowboy Detective

Author: Charles A. Siringo

Publisher: U of Nebraska Press

Published: 1988-01-01

Total Pages: 580

ISBN-13: 9780803291898

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After years of cowboying, Charles A. Siringo had settled down to store-keeping in Caldwell, Kansas, when a blind phrenologist, traveling through, took the measure of his "mule head" and told him that he was "cut out" for detective work. Thereupon, Siringo joined the Pinkerton National Detective Agency in 1886. A Cowboy Detective chronicles his twenty-two years as an undercover operative in wilder parts of the West, where he rode with the lawless, using more stratagems and guises than Sherlock Holmes to bring them to justice and escaping violent death more often than Dick Tracy. He survived the labor riots at Coeur d'Alene, Idaho, in 1892 (his testimony helped convict eighteen union leaders), hounded moonshiners in the Appalachians, and chased Butch Cassidy's Wild Bunch. Once described as "a small wiry man, cold and steady as a rock" and "born without fear," Charlie Siringo became a favorite of high-ups in the Pinkerton organization. Nevertheless, the Pinkertons, ever sensitive to criticism, went to court to block publication of Siringo's book. Frank Morn, in his introduction to this Bison Books edition, discusses the changes that resulted from two years of litigation. Finally published in 1912 without Pinkerton in the title or the text, A Cowboy Detective has Siringo working for the "Dickensen Detective Agency" and meeting up with the likes of "Tim Corn," whom every western buff will recognize. The deeper truth of Siringo's book remains. As J. Frank Dobie wrote, "His cowboys and gunmen were not of Hollywood and folklore. He was an honest reporter.


Book Synopsis A Cowboy Detective by : Charles A. Siringo

Download or read book A Cowboy Detective written by Charles A. Siringo and published by U of Nebraska Press. This book was released on 1988-01-01 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: After years of cowboying, Charles A. Siringo had settled down to store-keeping in Caldwell, Kansas, when a blind phrenologist, traveling through, took the measure of his "mule head" and told him that he was "cut out" for detective work. Thereupon, Siringo joined the Pinkerton National Detective Agency in 1886. A Cowboy Detective chronicles his twenty-two years as an undercover operative in wilder parts of the West, where he rode with the lawless, using more stratagems and guises than Sherlock Holmes to bring them to justice and escaping violent death more often than Dick Tracy. He survived the labor riots at Coeur d'Alene, Idaho, in 1892 (his testimony helped convict eighteen union leaders), hounded moonshiners in the Appalachians, and chased Butch Cassidy's Wild Bunch. Once described as "a small wiry man, cold and steady as a rock" and "born without fear," Charlie Siringo became a favorite of high-ups in the Pinkerton organization. Nevertheless, the Pinkertons, ever sensitive to criticism, went to court to block publication of Siringo's book. Frank Morn, in his introduction to this Bison Books edition, discusses the changes that resulted from two years of litigation. Finally published in 1912 without Pinkerton in the title or the text, A Cowboy Detective has Siringo working for the "Dickensen Detective Agency" and meeting up with the likes of "Tim Corn," whom every western buff will recognize. The deeper truth of Siringo's book remains. As J. Frank Dobie wrote, "His cowboys and gunmen were not of Hollywood and folklore. He was an honest reporter.


Settlers of Unassigned Lands

Settlers of Unassigned Lands

Author: Charles McLeod

Publisher: University of Michigan Press

Published: 2015-01-07

Total Pages: 126

ISBN-13: 0472900188

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In these seven stories spanning the Midwest to California, Charles McLeod brings us characters estranged from their homelands and locked in conflict with their past and present selves. In “How to Start Your Own Midwestern Ghost Town,” an unnamed narrator hatches a plan to capitalize on rural decay. A porn star trying to transition to the mainstream does an interview with a German reporter in “The Subject of Our First Issue Is Art.” In the title story, a closeted heroin dealer follows a ghostly girl into an Oakland graveyard. And in “Rancho Brava,” the conductor of a focus group about corporate salsa keeps getting interrupted by visitors from the Old West. Alternating between the comic, the tragic, and the neurotic—and often all three at once—McLeod’s second collection transports readers from the American mainstream to the dark edges of cities and the heartland’s lost, forgotten towns, into the lives of people trying to decipher if they can escape their pasts, and at what cost.


Book Synopsis Settlers of Unassigned Lands by : Charles McLeod

Download or read book Settlers of Unassigned Lands written by Charles McLeod and published by University of Michigan Press. This book was released on 2015-01-07 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: In these seven stories spanning the Midwest to California, Charles McLeod brings us characters estranged from their homelands and locked in conflict with their past and present selves. In “How to Start Your Own Midwestern Ghost Town,” an unnamed narrator hatches a plan to capitalize on rural decay. A porn star trying to transition to the mainstream does an interview with a German reporter in “The Subject of Our First Issue Is Art.” In the title story, a closeted heroin dealer follows a ghostly girl into an Oakland graveyard. And in “Rancho Brava,” the conductor of a focus group about corporate salsa keeps getting interrupted by visitors from the Old West. Alternating between the comic, the tragic, and the neurotic—and often all three at once—McLeod’s second collection transports readers from the American mainstream to the dark edges of cities and the heartland’s lost, forgotten towns, into the lives of people trying to decipher if they can escape their pasts, and at what cost.