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Formulation Technology

Author: Hans Mollet

Publisher: John Wiley & Sons

Published: 2008-11-21

Total Pages: 445

ISBN-13: 3527612939

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Many chemical substances or compounds - organic or inorganic, natural or synthetic - are not used in their pure form. In order for the active ingredient to be most effective or to obtain the ideal delivery form for the market, the actual synthesis and purification steps are followed by formulation to give end products that range from powders, agglomerates, and granules to suspensions, emulsions, microemulsions, microcapsules, instant preparations, liposomes, and tablets. Formulation combines colloid and surface chemistry with chemical process engineering; sometimes it consists of a simple mixing operation, sometimes it requires an entire series of rather complicated engineering procedures such as comminution, dispersion, emulsification, agglomeration or drying. This book covers basic physico-chemical theory as well as its applications in the chemical industry for the production of pharmaceuticals, agrochemicals, pigments and dyes, food, detergents, cosmetics and many other products; it also provides chemists and chemical engineers with the necessary practical tools for the understanding of the structure/ activity relationship.

Book Synopsis Formulation Technology by : Hans Mollet

Download or read book Formulation Technology written by Hans Mollet and published by John Wiley & Sons. This book was released on 2008-11-21 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many chemical substances or compounds - organic or inorganic, natural or synthetic - are not used in their pure form. In order for the active ingredient to be most effective or to obtain the ideal delivery form for the market, the actual synthesis and purification steps are followed by formulation to give end products that range from powders, agglomerates, and granules to suspensions, emulsions, microemulsions, microcapsules, instant preparations, liposomes, and tablets. Formulation combines colloid and surface chemistry with chemical process engineering; sometimes it consists of a simple mixing operation, sometimes it requires an entire series of rather complicated engineering procedures such as comminution, dispersion, emulsification, agglomeration or drying. This book covers basic physico-chemical theory as well as its applications in the chemical industry for the production of pharmaceuticals, agrochemicals, pigments and dyes, food, detergents, cosmetics and many other products; it also provides chemists and chemical engineers with the necessary practical tools for the understanding of the structure/ activity relationship.

Pharmaceutical Formulation

Author: Geoffrey D Tovey

Publisher: Royal Society of Chemistry

Published: 2018-06-25

Total Pages: 432

ISBN-13: 1849739412

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Formulation is a key step in the drug design process, where the active drug is combined with other substances that maximise the therapeutic potential, safety and stability of the final medicinal product. Modern formulation science deals with biologics as well as small molecules. Regulatory and quality demands, in addition to advances in processing technologies, result in growing challenges as well as possibilities for the field. Pharmaceutical Formulation provides an up to date source of information for all who wish to understand the principles and practice of formulation in the drug industry. The book provides an understanding of the links between formulation theory and the practicalities of processing in a commercial environment, giving researchers the knowledge to produce effective pharmaceutical products that can be approved and manufactured. The first chapters introduce readers to different dosage forms, including oral liquid products, topical products and solid dosage forms such as tablets and capsules. Subsequent chapters cover pharmaceutical coatings, controlled release drug delivery and dosage forms designed specifically for paediatric and geriatric patients. The final chapter provides an introduction to the vital role intellectual property plays in drug development. Covering modern processing methods and recent changes in the regulatory and quality demands of the industry, Pharmaceutical Formulation is an essential, up to date resource for students and researchers working in academia and in the pharmaceutical industry.

Book Synopsis Pharmaceutical Formulation by : Geoffrey D Tovey

Download or read book Pharmaceutical Formulation written by Geoffrey D Tovey and published by Royal Society of Chemistry. This book was released on 2018-06-25 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Formulation is a key step in the drug design process, where the active drug is combined with other substances that maximise the therapeutic potential, safety and stability of the final medicinal product. Modern formulation science deals with biologics as well as small molecules. Regulatory and quality demands, in addition to advances in processing technologies, result in growing challenges as well as possibilities for the field. Pharmaceutical Formulation provides an up to date source of information for all who wish to understand the principles and practice of formulation in the drug industry. The book provides an understanding of the links between formulation theory and the practicalities of processing in a commercial environment, giving researchers the knowledge to produce effective pharmaceutical products that can be approved and manufactured. The first chapters introduce readers to different dosage forms, including oral liquid products, topical products and solid dosage forms such as tablets and capsules. Subsequent chapters cover pharmaceutical coatings, controlled release drug delivery and dosage forms designed specifically for paediatric and geriatric patients. The final chapter provides an introduction to the vital role intellectual property plays in drug development. Covering modern processing methods and recent changes in the regulatory and quality demands of the industry, Pharmaceutical Formulation is an essential, up to date resource for students and researchers working in academia and in the pharmaceutical industry.

Introduction to Cosmetic Formulation and Technology

Author: Gabriella Baki

Publisher: John Wiley & Sons

Published: 2022-12-12

Total Pages: 836

ISBN-13: 1119709830

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Introduction to Cosmetic Formulation and Technology An accessible and practical review of cosmetics and OTC drug-cosmetic products In the newly revised second edition of Introduction to Cosmetic Formulation and Technology, veteran educator and researcher Dr. Gabriella Baki delivers a comprehensive discussion of cosmetics and personal care products, including coverage of basic concepts, ingredient selection, formulation technology, and testing. The book offers a clear and easy-to-understand review of cosmetics and over the counter (OTC) drug-cosmetic products available in the United States. In this latest edition, the author expands on general concepts and adds brand-new chapters on the basics of cosmetics testing, ingredients, and skin lightening products. Each chapter includes a summary of common abbreviations with questions provided online, alongside a solutions manual for instructors. Readers will also find: A thorough introduction to the basic definitions, claims, and classifications of cosmetics and OTC drug-cosmetic products Comprehensive explorations of the current rules and regulations for cosmetics and OTC drug-cosmetic products in the United States and European Union Detailed review of cosmetic ingredients, functions, and typical uses both in a dedicated a chapter and included within various others Practical coverage of good manufacturing practices for cosmetics, including documentation, buildings and facilities, equipment, and personnel Fulsome review of a variety of skin and hair care products, color cosmetics, and other personal care products Perfect for undergraduate and graduate students studying cosmetic science in chemistry, chemical engineering, pharmaceutical, biomedical, and biology departments, Introduction to Cosmetic Formulation and Technology will also benefit cosmetic chemists, cosmetic product formulators, cosmetic scientists, quality control managers, cosmetic testing specialists, and technicians.

Book Synopsis Introduction to Cosmetic Formulation and Technology by : Gabriella Baki

Download or read book Introduction to Cosmetic Formulation and Technology written by Gabriella Baki and published by John Wiley & Sons. This book was released on 2022-12-12 with total page 836 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction to Cosmetic Formulation and Technology An accessible and practical review of cosmetics and OTC drug-cosmetic products In the newly revised second edition of Introduction to Cosmetic Formulation and Technology, veteran educator and researcher Dr. Gabriella Baki delivers a comprehensive discussion of cosmetics and personal care products, including coverage of basic concepts, ingredient selection, formulation technology, and testing. The book offers a clear and easy-to-understand review of cosmetics and over the counter (OTC) drug-cosmetic products available in the United States. In this latest edition, the author expands on general concepts and adds brand-new chapters on the basics of cosmetics testing, ingredients, and skin lightening products. Each chapter includes a summary of common abbreviations with questions provided online, alongside a solutions manual for instructors. Readers will also find: A thorough introduction to the basic definitions, claims, and classifications of cosmetics and OTC drug-cosmetic products Comprehensive explorations of the current rules and regulations for cosmetics and OTC drug-cosmetic products in the United States and European Union Detailed review of cosmetic ingredients, functions, and typical uses both in a dedicated a chapter and included within various others Practical coverage of good manufacturing practices for cosmetics, including documentation, buildings and facilities, equipment, and personnel Fulsome review of a variety of skin and hair care products, color cosmetics, and other personal care products Perfect for undergraduate and graduate students studying cosmetic science in chemistry, chemical engineering, pharmaceutical, biomedical, and biology departments, Introduction to Cosmetic Formulation and Technology will also benefit cosmetic chemists, cosmetic product formulators, cosmetic scientists, quality control managers, cosmetic testing specialists, and technicians.

Pesticide Formulation and Adjuvant Technology

Author: Chester L. Foy

Publisher: CRC Press

Published: 2018-05-04

Total Pages: 384

ISBN-13: 1351425331

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Pesticide Formulation and Adjuvant Technology brings together experts from industry, academia, regulatory offices, and the legal profession to provide a complete and international reference on agrichemical formulations and modern adjuvant technology. Global specialists discuss key topics, from scientific and technical issues to regulatory and legal aspects, including:

Book Synopsis Pesticide Formulation and Adjuvant Technology by : Chester L. Foy

Download or read book Pesticide Formulation and Adjuvant Technology written by Chester L. Foy and published by CRC Press. This book was released on 2018-05-04 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pesticide Formulation and Adjuvant Technology brings together experts from industry, academia, regulatory offices, and the legal profession to provide a complete and international reference on agrichemical formulations and modern adjuvant technology. Global specialists discuss key topics, from scientific and technical issues to regulatory and legal aspects, including:

9783748601050

Author: Michael Brüggemann

Publisher: FARBE UND LACK

Published: 2020-04-07

Total Pages: 184

ISBN-13: 3748601050

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Electrophoretic paints, commonly known as electrocoat or -paint, are organic coatings dispersed in water, carrying an electric charge. This enables the paint for deposition onto a metal, which is carrying the opposite charge. Resulting from this special way of application are special needs for formulating its coating: This textbook shows requirements and particularities for the electrocoat process and its troubleshooting. It illustrates the theoretical basics of electro-deposition, paint formulation, manufacturing, application process in addition to failures and countermeasures of the electrocoat process. Newcomers and practitioners alike get and a comprehensive overview over the wide field of electrocoats as well as deeper insights into this technology.

Book Synopsis 9783748601050 by : Michael Brüggemann

Download or read book 9783748601050 written by Michael Brüggemann and published by FARBE UND LACK. This book was released on 2020-04-07 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Electrophoretic paints, commonly known as electrocoat or -paint, are organic coatings dispersed in water, carrying an electric charge. This enables the paint for deposition onto a metal, which is carrying the opposite charge. Resulting from this special way of application are special needs for formulating its coating: This textbook shows requirements and particularities for the electrocoat process and its troubleshooting. It illustrates the theoretical basics of electro-deposition, paint formulation, manufacturing, application process in addition to failures and countermeasures of the electrocoat process. Newcomers and practitioners alike get and a comprehensive overview over the wide field of electrocoats as well as deeper insights into this technology.

Formulation of Disperse Systems

Author: Tharwat F. Tadros

Publisher: John Wiley & Sons

Published: 2014-08-25

Total Pages: 506

ISBN-13: 3527336826

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This book presents comprehensively the science and technology behind the formulation of disperse systems like emulsions, suspensions, foams and others. Starting with a general introduction, the book covers a broad range of topics like the role of different classes of surfactants, stability of disperse systems, formulation of different dispersions, evaluation of formulations and many more. Many examples are included, too. Written by the experienced author and editor Tharwart Tadros, this book is indispensable for every scientist working in the field.

Book Synopsis Formulation of Disperse Systems by : Tharwat F. Tadros

Download or read book Formulation of Disperse Systems written by Tharwat F. Tadros and published by John Wiley & Sons. This book was released on 2014-08-25 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents comprehensively the science and technology behind the formulation of disperse systems like emulsions, suspensions, foams and others. Starting with a general introduction, the book covers a broad range of topics like the role of different classes of surfactants, stability of disperse systems, formulation of different dispersions, evaluation of formulations and many more. Many examples are included, too. Written by the experienced author and editor Tharwart Tadros, this book is indispensable for every scientist working in the field.

Pesticide Formulations and Application Systems

Author: R. Scott Tann

Publisher: ASTM International

Published: 1999

Total Pages: 154

ISBN-13: 0803126220

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Contains papers presented at the symposium of the same name.

Book Synopsis Pesticide Formulations and Application Systems by : R. Scott Tann

Download or read book Pesticide Formulations and Application Systems written by R. Scott Tann and published by ASTM International. This book was released on 1999 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains papers presented at the symposium of the same name.

Handbook of Pressure-Sensitive Adhesives and Products

Author: Istvan Benedek

Publisher: CRC Press

Published: 2019-07-05

Total Pages: 1100

ISBN-13: 1439833117

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Divided into three sections that are also available as individual volumes, this is the first reference to offer a complete guide to the fundamentals, manufacturing, and applications of pressure-sensitive adhesives and products. An indispensable source of state-of-the-art information, this handbook covers the design for pressure-sensitive adhesives and products, the manufacture technology and equipment for such products, including their testing and application, and the theory and practice that correlate with the main domains of product development. Topically organized, it presents a comprehensive list of terms and definitions and offers a cross-disciplinary look at pressure-sensitive adhesives, spanning such areas as physics, surface chemistry, electronic materials, automotive engineering, packaging, and the biomedical, tape, and label industries. For more complete information on each volume visit www.crcpress.com or go directly to the webpage: Volume 1: Fundamentals of Pressure Sensitivity Volume 2: Technology of Pressure-Sensitive Adhesives and Products Volume 3: Applications of Pressure-Sensitive Products

Book Synopsis Handbook of Pressure-Sensitive Adhesives and Products by : Istvan Benedek

Download or read book Handbook of Pressure-Sensitive Adhesives and Products written by Istvan Benedek and published by CRC Press. This book was released on 2019-07-05 with total page 1100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Divided into three sections that are also available as individual volumes, this is the first reference to offer a complete guide to the fundamentals, manufacturing, and applications of pressure-sensitive adhesives and products. An indispensable source of state-of-the-art information, this handbook covers the design for pressure-sensitive adhesives and products, the manufacture technology and equipment for such products, including their testing and application, and the theory and practice that correlate with the main domains of product development. Topically organized, it presents a comprehensive list of terms and definitions and offers a cross-disciplinary look at pressure-sensitive adhesives, spanning such areas as physics, surface chemistry, electronic materials, automotive engineering, packaging, and the biomedical, tape, and label industries. For more complete information on each volume visit www.crcpress.com or go directly to the webpage: Volume 1: Fundamentals of Pressure Sensitivity Volume 2: Technology of Pressure-Sensitive Adhesives and Products Volume 3: Applications of Pressure-Sensitive Products

Food Formulation

Author: Shivani Pathania

Publisher: John Wiley & Sons

Published: 2021-03-15

Total Pages: 340

ISBN-13: 1119614740

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Reviews innovative processing techniques and recent developments in food formulation, identification, and utilization of functional ingredients Food Formulation: Novel Ingredients and Processing Techniques is a comprehensive and up-to-date account of novel food ingredients and new processing techniques used in advanced commercial food formulations. This unique volume will help students and industry professionals alike in understanding the current trends, emerging technologies, and their impact on the food formulation techniques. Contributions from leading academic and industrial experts provide readers with informed and relevant insights on using the latest technologies and production processes for new product development and reformulations. The text first describes the basis of a food formulation, including smart protein and starch ingredients, healthy ingredients such as salt and sugar replacers, and interactions within the food components. Emphasizing operational principles, the book reviews state-of-the-art 3D printing technology, encapsulation and a range of emerging technologies including high pressure, pulsed electric field, ultrasound and supercritical fluid extraction. The final chapters discuss recent developments and trends in food formulation, from foods that target allergies and intolerance, to prebiotic and probiotic food formulation designed to improve gut health. A much-needed reference on novel sourcing of food ingredients, processing technologies, and application, this book: Explores new food ingredients as well as impact of processing on ingredient interactions Describes new techniques that improve the flavor and acceptability of functional food ingredients Reviews mathematical tools used for recipe formulation, process control and consumer studies Includes regulations and legislations around tailor-made food products Food Formulation: Novel Ingredients and Processing Techniques is an invaluable resource for students, educators, researchers, food technologists, and professionals, engineers and scientists across the food industry.

Book Synopsis Food Formulation by : Shivani Pathania

Download or read book Food Formulation written by Shivani Pathania and published by John Wiley & Sons. This book was released on 2021-03-15 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reviews innovative processing techniques and recent developments in food formulation, identification, and utilization of functional ingredients Food Formulation: Novel Ingredients and Processing Techniques is a comprehensive and up-to-date account of novel food ingredients and new processing techniques used in advanced commercial food formulations. This unique volume will help students and industry professionals alike in understanding the current trends, emerging technologies, and their impact on the food formulation techniques. Contributions from leading academic and industrial experts provide readers with informed and relevant insights on using the latest technologies and production processes for new product development and reformulations. The text first describes the basis of a food formulation, including smart protein and starch ingredients, healthy ingredients such as salt and sugar replacers, and interactions within the food components. Emphasizing operational principles, the book reviews state-of-the-art 3D printing technology, encapsulation and a range of emerging technologies including high pressure, pulsed electric field, ultrasound and supercritical fluid extraction. The final chapters discuss recent developments and trends in food formulation, from foods that target allergies and intolerance, to prebiotic and probiotic food formulation designed to improve gut health. A much-needed reference on novel sourcing of food ingredients, processing technologies, and application, this book: Explores new food ingredients as well as impact of processing on ingredient interactions Describes new techniques that improve the flavor and acceptability of functional food ingredients Reviews mathematical tools used for recipe formulation, process control and consumer studies Includes regulations and legislations around tailor-made food products Food Formulation: Novel Ingredients and Processing Techniques is an invaluable resource for students, educators, researchers, food technologists, and professionals, engineers and scientists across the food industry.

Formulation of Microbial Biopesticides

Author: H.D. Burges

Publisher: Springer Science & Business Media

Published: 1998-10-31

Total Pages: 416

ISBN-13: 9780412625206

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Sound formulation is a vital aspect of microbial products used to protect plants from pests and diseases and to improve plant performance. Formulation of Microbial Biopesticides is an in-depth treatment of this vitally important subject. Written by experts and carefully edited, this important title brings together a huge wealth of information for the first time within the covers of one book. The book is broadly divided into five sections, covering principles of formulation, organisms with peroral and contact modes of action, organisms with the power of search, and future trends. Each section contains comprehensive chapters written by internationally acknowledged experts in the areas covered; the book also includes three very useful appendices, cataloguing formulation additives, spray application criteria and terminology. This outstanding book is a vitally important reference work for anyone involved in the formulation of microbial biopesticides and should find a place on the shelves of agriculture and plant scientists, microbiologists and entomologists working in academic and commercial agrochemical situations, and in the libraries of all research establishments and companies where this exciting subject is researched, studied or taught.

Book Synopsis Formulation of Microbial Biopesticides by : H.D. Burges

Download or read book Formulation of Microbial Biopesticides written by H.D. Burges and published by Springer Science & Business Media. This book was released on 1998-10-31 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sound formulation is a vital aspect of microbial products used to protect plants from pests and diseases and to improve plant performance. Formulation of Microbial Biopesticides is an in-depth treatment of this vitally important subject. Written by experts and carefully edited, this important title brings together a huge wealth of information for the first time within the covers of one book. The book is broadly divided into five sections, covering principles of formulation, organisms with peroral and contact modes of action, organisms with the power of search, and future trends. Each section contains comprehensive chapters written by internationally acknowledged experts in the areas covered; the book also includes three very useful appendices, cataloguing formulation additives, spray application criteria and terminology. This outstanding book is a vitally important reference work for anyone involved in the formulation of microbial biopesticides and should find a place on the shelves of agriculture and plant scientists, microbiologists and entomologists working in academic and commercial agrochemical situations, and in the libraries of all research establishments and companies where this exciting subject is researched, studied or taught.