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This volume provides an overview of the state of the art in gas chromatography with an emphasis on new technologies. The authors-all drawn from respected industrial and academic laboratories-consider developments in gas chromatographic techniques over the last decade. Application areas are addressed within individual chapters.
Book Synopsis Gas Chromatographic Techniques and Applications by : Alan John Handley
Download or read book Gas Chromatographic Techniques and Applications written by Alan John Handley and published by Taylor & Francis. This book was released on 2001 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides an overview of the state of the art in gas chromatography with an emphasis on new technologies. The authors-all drawn from respected industrial and academic laboratories-consider developments in gas chromatographic techniques over the last decade. Application areas are addressed within individual chapters.
Gas Chromatography: Principles, Techniques, and Applications, Second Edition, is a general textbook on gas chromatography suitable for users of the technique and for research workers. It does not presuppose any knowledge of the subject. Starting with an introduction to gas chromatography, the first half of the book is primarily concerned with the ability of gas chromatography to perform separations. The theory of the operation and design of gas chromatographic columns—both packed and open-tube—is described in detail, and it is shown how columns may be designed so as to secure any desired separation. Separate chapters discuss the thermodynamics of solution and the kinetics of chromatography. The third quarter of the book deals with detectors, which are the means of obtaining quantitative analyses by gas chromatography. It also contains a description of the union of gas chromatography with other techniques, and some indication of the use of the more sophisticated methods of handling gas-chromatographic data. The last quarter of the book is a single chapter in a series of sections, each dealing with the chromatography of a particular class of chemical compound
Book Synopsis Gas Chromatography by : A. B. Littlewood
Download or read book Gas Chromatography written by A. B. Littlewood and published by Elsevier. This book was released on 2013-10-22 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gas Chromatography: Principles, Techniques, and Applications, Second Edition, is a general textbook on gas chromatography suitable for users of the technique and for research workers. It does not presuppose any knowledge of the subject. Starting with an introduction to gas chromatography, the first half of the book is primarily concerned with the ability of gas chromatography to perform separations. The theory of the operation and design of gas chromatographic columns—both packed and open-tube—is described in detail, and it is shown how columns may be designed so as to secure any desired separation. Separate chapters discuss the thermodynamics of solution and the kinetics of chromatography. The third quarter of the book deals with detectors, which are the means of obtaining quantitative analyses by gas chromatography. It also contains a description of the union of gas chromatography with other techniques, and some indication of the use of the more sophisticated methods of handling gas-chromatographic data. The last quarter of the book is a single chapter in a series of sections, each dealing with the chromatography of a particular class of chemical compound
Several areas of forensic science use the technique of gas chromatography, ranging from fire analysis to the investigation of fraudulent food and perfumes. Covering the essentials of this powerful analytical technique, Forensic Applications of Gas Chromatography explains the theory and shows applications of this knowledge to various realms of foren
Book Synopsis Forensic Applications of Gas Chromatography by : Michelle Groves Carlin
Download or read book Forensic Applications of Gas Chromatography written by Michelle Groves Carlin and published by CRC Press. This book was released on 2017-09-11 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Several areas of forensic science use the technique of gas chromatography, ranging from fire analysis to the investigation of fraudulent food and perfumes. Covering the essentials of this powerful analytical technique, Forensic Applications of Gas Chromatography explains the theory and shows applications of this knowledge to various realms of foren
Gas chromatography continues to be one of the most widely used analytical techniques, since its applications today expand into fields such as biomarker research or metabolomics. This new practical textbook enables the reader to make full use of gas chromatography. Essential fundamentals and their implications for the practical work at the instrument are provided, as well as details on the instrumentation such as inlet systems, columns and detectors. Specialized techniques from all aspects of GC are introduced ranging from sample preparation, solvent-free injection techniques, and pyrolysis GC, to separation including fast GC and comprehensive GCxGC and finally detection, such as GC-MS and element-specific detection. Various fields of application such as enantiomer, food, flavor and fragrance analysis, physicochemical measurements, forensic toxicology, and clinical analysis are discussed as well as cutting-edge application in metabolomics is covered.
Book Synopsis Practical Gas Chromatography by : Katja Dettmer-Wilde
Download or read book Practical Gas Chromatography written by Katja Dettmer-Wilde and published by Springer. This book was released on 2014-11-05 with total page 904 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gas chromatography continues to be one of the most widely used analytical techniques, since its applications today expand into fields such as biomarker research or metabolomics. This new practical textbook enables the reader to make full use of gas chromatography. Essential fundamentals and their implications for the practical work at the instrument are provided, as well as details on the instrumentation such as inlet systems, columns and detectors. Specialized techniques from all aspects of GC are introduced ranging from sample preparation, solvent-free injection techniques, and pyrolysis GC, to separation including fast GC and comprehensive GCxGC and finally detection, such as GC-MS and element-specific detection. Various fields of application such as enantiomer, food, flavor and fragrance analysis, physicochemical measurements, forensic toxicology, and clinical analysis are discussed as well as cutting-edge application in metabolomics is covered.
This valuable book aims to provide a connection between various chromatography techniques and different processes. Authors applied these techniques in supercritical technology, medical, environmental, physique and chemical processes. Most of them prepared mathematical support (such as correlation) for their original results obtained from the chromatography techniques. Since chromatography techniques (such as GC, HPLC
Book Synopsis Applications of Gas Chromatography by : Reza Davarnejad
Download or read book Applications of Gas Chromatography written by Reza Davarnejad and published by BoD – Books on Demand. This book was released on 2012-03-07 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This valuable book aims to provide a connection between various chromatography techniques and different processes. Authors applied these techniques in supercritical technology, medical, environmental, physique and chemical processes. Most of them prepared mathematical support (such as correlation) for their original results obtained from the chromatography techniques. Since chromatography techniques (such as GC, HPLC
Book Synopsis Gas Chromatography by : A. B. Littlewood
Download or read book Gas Chromatography written by A. B. Littlewood and published by . This book was released on 1972 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Gas chromatography (GC) is one of the most important types of chromatography used in analytical chemistry for separating and analyzing chemical organic compounds. Today, gas chromatography is one of the most widespread investigation methods of instrumental analysis. This technique is used in the laboratories of chemical, petrochemical, and pharmaceutical industries, in research institutes, and also in clinical, environmental, and food and beverage analysis. This book is the outcome of contributions by experts in the field of gas chromatography and includes a short history of gas chromatography, an overview of derivatization methods and sample preparation techniques, a comprehensive study on pyrazole mass spectrometric fragmentation, and a GC/MS/MS method for the determination and quantification of pesticide residues in grape samples.
Book Synopsis Gas Chromatography by : Peter Kusch
Download or read book Gas Chromatography written by Peter Kusch and published by BoD – Books on Demand. This book was released on 2019-09-04 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gas chromatography (GC) is one of the most important types of chromatography used in analytical chemistry for separating and analyzing chemical organic compounds. Today, gas chromatography is one of the most widespread investigation methods of instrumental analysis. This technique is used in the laboratories of chemical, petrochemical, and pharmaceutical industries, in research institutes, and also in clinical, environmental, and food and beverage analysis. This book is the outcome of contributions by experts in the field of gas chromatography and includes a short history of gas chromatography, an overview of derivatization methods and sample preparation techniques, a comprehensive study on pyrazole mass spectrometric fragmentation, and a GC/MS/MS method for the determination and quantification of pesticide residues in grape samples.
The food analyst plays an important role in modern society. Stricter control over additives in food and concern about the effects of contamination of food by industrial and agricultural chemicals are among the developments which are leading to an increasing emphasis on detailed and accurate analysis of food. However. analysis of food is required for many reasons, including detection of toxic components, monitoring legislation, detecting adulteration, formulation of controlled diets, controlling formulation during product development and detecting changes in food during storage and processing. Foods comprise a complex mixture of components and food analysis requires efficient methods of separation with high sensitivity or specificity of detection. Although many food components are involatile or thermally labile and therefore not suitable for analysis by gas chromatography, other components are volatile and this technique is the preferred analytical method. Developments in methods of derivati zation, injector design and column technology have also extended the applicability of gas chromatography to the analysis of relatively involatile compounds.
Book Synopsis Principles and Applications of Gas Chromatography in Food Analysis by : Michael H. Gordon
Download or read book Principles and Applications of Gas Chromatography in Food Analysis written by Michael H. Gordon and published by Springer Science & Business Media. This book was released on 2013-03-08 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food analyst plays an important role in modern society. Stricter control over additives in food and concern about the effects of contamination of food by industrial and agricultural chemicals are among the developments which are leading to an increasing emphasis on detailed and accurate analysis of food. However. analysis of food is required for many reasons, including detection of toxic components, monitoring legislation, detecting adulteration, formulation of controlled diets, controlling formulation during product development and detecting changes in food during storage and processing. Foods comprise a complex mixture of components and food analysis requires efficient methods of separation with high sensitivity or specificity of detection. Although many food components are involatile or thermally labile and therefore not suitable for analysis by gas chromatography, other components are volatile and this technique is the preferred analytical method. Developments in methods of derivati zation, injector design and column technology have also extended the applicability of gas chromatography to the analysis of relatively involatile compounds.
Book Synopsis Gas Chromatography by : Anthony Blair Littlewood
Download or read book Gas Chromatography written by Anthony Blair Littlewood and published by . This book was released on 1964 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt:
This book summarizes all the important aspects of multidimensional separations, providing information on gas, liquid and thin-layer chromatography, as well as the techniques and applications of supercritical fluid chromatography in the multidimensional mode.
Book Synopsis Multidimensional Chromatography by : Hernan J. Cortes
Download or read book Multidimensional Chromatography written by Hernan J. Cortes and published by CRC Press. This book was released on 2020-07-24 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book summarizes all the important aspects of multidimensional separations, providing information on gas, liquid and thin-layer chromatography, as well as the techniques and applications of supercritical fluid chromatography in the multidimensional mode.
