Georgia Church Suppers

Georgia Church Suppers

Author:

Publisher: Great American Publishers

Published: 2016-11-07

Total Pages: 356

ISBN-13: 9781934817292

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Georgia Church Suppers is the ultimate church cookbook featuring favorite recipes from Baptist churches across the state of Georgia. In addition to the outstanding recipes, each church is featured with a full-color profile about the church letting everyone who purchases the book know what makes the church special. Everyone knows church cookbooks always have the best recipes those treasured recipes that have been handed down through generations of great cooks. From Chicken Salad Puffs to Grown Up Mac and Cheese, Southern Biscuits to Holiday Cranberry Salad, and so much more, this unique cookbook captures them all in an easy-to-follow format that even a novice cook can use. Georgia Church Suppers provides the perfect recipes for church socials and dinners on the ground as well as parties at home or a weeknight dinner with the family. Not your average cookbook, this is the ULTIMATE church cookbook for Georgia.


Book Synopsis Georgia Church Suppers by :

Download or read book Georgia Church Suppers written by and published by Great American Publishers. This book was released on 2016-11-07 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Georgia Church Suppers is the ultimate church cookbook featuring favorite recipes from Baptist churches across the state of Georgia. In addition to the outstanding recipes, each church is featured with a full-color profile about the church letting everyone who purchases the book know what makes the church special. Everyone knows church cookbooks always have the best recipes those treasured recipes that have been handed down through generations of great cooks. From Chicken Salad Puffs to Grown Up Mac and Cheese, Southern Biscuits to Holiday Cranberry Salad, and so much more, this unique cookbook captures them all in an easy-to-follow format that even a novice cook can use. Georgia Church Suppers provides the perfect recipes for church socials and dinners on the ground as well as parties at home or a weeknight dinner with the family. Not your average cookbook, this is the ULTIMATE church cookbook for Georgia.

Hey Mom, What's for Supper?

Hey Mom, What's for Supper?

Author: Georgia Verble Herren

Publisher:

Published: 2015-06-20

Total Pages: 0

ISBN-13: 9781503526600

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The Hey, Mom, What's for Supper? cookbook features 600 delicious recipes of old favorites, such as corn bread dressing, chicken and dumplings, sweet potato pie, jam cake, angel food cake, and boiled custard. These enticing dishes graced family tables on Thanksgiving and Christmas every year and were passed from generation to generation. The other recipes in the cookbook are from the collections of family, friends, and Georgia Herren's original dishes. This delightful cookbook is for everyone who enjoys tasty, flavorful meals and down home cooking. Georgia hopes these appetizing recipes will inspire young people to become good cooks; bring renewed enthusiasm for experienced cooks, especially in replacing fast food with savory home cooking; and restore the enjoyment of homey culinary delights and quality time around the kitchen table with loved ones. A family's time spent together in sharing a bountiful meal and giving thanks to God for our many blessings is irreplaceable.


Book Synopsis Hey Mom, What's for Supper? by : Georgia Verble Herren

Download or read book Hey Mom, What's for Supper? written by Georgia Verble Herren and published by . This book was released on 2015-06-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Hey, Mom, What's for Supper? cookbook features 600 delicious recipes of old favorites, such as corn bread dressing, chicken and dumplings, sweet potato pie, jam cake, angel food cake, and boiled custard. These enticing dishes graced family tables on Thanksgiving and Christmas every year and were passed from generation to generation. The other recipes in the cookbook are from the collections of family, friends, and Georgia Herren's original dishes. This delightful cookbook is for everyone who enjoys tasty, flavorful meals and down home cooking. Georgia hopes these appetizing recipes will inspire young people to become good cooks; bring renewed enthusiasm for experienced cooks, especially in replacing fast food with savory home cooking; and restore the enjoyment of homey culinary delights and quality time around the kitchen table with loved ones. A family's time spent together in sharing a bountiful meal and giving thanks to God for our many blessings is irreplaceable.

Sunday Suppers

Sunday Suppers

Author: Cynthia Graubart

Publisher: Time Inc. Books

Published: 2017-11-07

Total Pages: 738

ISBN-13: 084875574X

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Southern Living will help you revitalize the tradition of Sunday supper in this new book by award-winning author Cynthia Graubart. Sunday supper doesn't have a set time. It can be formal, or it can be casual. It can take place after a lazy Sunday afternoon spent at the lake, it can be the delicious conclusion to your day after church, or after a game of touch football in the back yard. The key to supper is that it brings family and friends together over food that has been prepared with care and many times from cherished family recipes. Organized in five distinct chapters, Sunday Suppers is designed to help you create delicious meals without too much muss and fuss. More than 50 easy-to-make main dishes are perfectly paired with appetizers or salads, sides, drinks, and desserts. Some of the delicious meals you'll find inside include Braised Short Ribs, served with Hot Bacon Potato Salad with Green Beans and finished with Mississippi Mud Cupcakes, or Fall Chicken Casserole with Fresh Herb Spoon Rolls, and Tart Cherry Crisp for dessert. You might want to try your hand at Tomato & Feta Shrimp, served alongside Herbs and Greens Salad, with Peach Melba Shortbread Bars for dessert. With easy menu-planning ideas, cooking tricks, tips for stocking the pantry, and around-the-table inspiration for everything from decorating the table, you'll have all of the tools you need to host a proper Sunday supper.


Book Synopsis Sunday Suppers by : Cynthia Graubart

Download or read book Sunday Suppers written by Cynthia Graubart and published by Time Inc. Books. This book was released on 2017-11-07 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt: Southern Living will help you revitalize the tradition of Sunday supper in this new book by award-winning author Cynthia Graubart. Sunday supper doesn't have a set time. It can be formal, or it can be casual. It can take place after a lazy Sunday afternoon spent at the lake, it can be the delicious conclusion to your day after church, or after a game of touch football in the back yard. The key to supper is that it brings family and friends together over food that has been prepared with care and many times from cherished family recipes. Organized in five distinct chapters, Sunday Suppers is designed to help you create delicious meals without too much muss and fuss. More than 50 easy-to-make main dishes are perfectly paired with appetizers or salads, sides, drinks, and desserts. Some of the delicious meals you'll find inside include Braised Short Ribs, served with Hot Bacon Potato Salad with Green Beans and finished with Mississippi Mud Cupcakes, or Fall Chicken Casserole with Fresh Herb Spoon Rolls, and Tart Cherry Crisp for dessert. You might want to try your hand at Tomato & Feta Shrimp, served alongside Herbs and Greens Salad, with Peach Melba Shortbread Bars for dessert. With easy menu-planning ideas, cooking tricks, tips for stocking the pantry, and around-the-table inspiration for everything from decorating the table, you'll have all of the tools you need to host a proper Sunday supper.

Potluck Paradise

Potluck Paradise

Author: Rae Katherine Eighmey

Publisher: Minnesota Historical Society

Published: 2008

Total Pages: 188

ISBN-13: 9780873516259

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Here is the book that answers the age-old question: What should I bring? Foodies Rae Katherine Eighmey and Debbie Miller combed through hundreds of folksy cookbooks--often spiral-bound or homemade --compiled by groups around the Midwest. Then they tested hundreds of the most popular recipes before winnowing the list to 125 of the tastiest crowd-pleasing dishes: treats such as Swedish Tea Ring, Oven Barbecue Spareribs, Blueberry Buckle, and Party Punch. Recipes are organized by course, so it's as easy as pie for the reader to find the perfect dish for the long community table. Seven 1950s menus-with-recipes for gatherings such as a Card Party and a Ladies Club Luncheon will help today's savvy host create memorable retro gatherings for friends and family. Food and entertaining lore gleaned from the cookbooks and the authors' recollections of growing up in the Fabulous Fifties transport readers back to a time when shared food and hospitality reigned supreme. Rae Katherine Eighmey is a food historian who has written several books of recipes and lore, including Hearts and Homes and A Prairie Kitchen (MHS Press). Debbie Miller is a historian and aficionado of community cookbooks who works as a reference specialist at the Minnesota Historical Society. Dave Wood is the author of numerous books about midwestern culture.


Book Synopsis Potluck Paradise by : Rae Katherine Eighmey

Download or read book Potluck Paradise written by Rae Katherine Eighmey and published by Minnesota Historical Society. This book was released on 2008 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is the book that answers the age-old question: What should I bring? Foodies Rae Katherine Eighmey and Debbie Miller combed through hundreds of folksy cookbooks--often spiral-bound or homemade --compiled by groups around the Midwest. Then they tested hundreds of the most popular recipes before winnowing the list to 125 of the tastiest crowd-pleasing dishes: treats such as Swedish Tea Ring, Oven Barbecue Spareribs, Blueberry Buckle, and Party Punch. Recipes are organized by course, so it's as easy as pie for the reader to find the perfect dish for the long community table. Seven 1950s menus-with-recipes for gatherings such as a Card Party and a Ladies Club Luncheon will help today's savvy host create memorable retro gatherings for friends and family. Food and entertaining lore gleaned from the cookbooks and the authors' recollections of growing up in the Fabulous Fifties transport readers back to a time when shared food and hospitality reigned supreme. Rae Katherine Eighmey is a food historian who has written several books of recipes and lore, including Hearts and Homes and A Prairie Kitchen (MHS Press). Debbie Miller is a historian and aficionado of community cookbooks who works as a reference specialist at the Minnesota Historical Society. Dave Wood is the author of numerous books about midwestern culture.

History of the South Georgia Conference of the United Methodist Church: 1866-2018

History of the South Georgia Conference of the United Methodist Church: 1866-2018

Author: Anne Packard

Publisher: Lulu.com

Published: 2018-10-16

Total Pages: 361

ISBN-13: 148348758X

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The South Georgia Conference, created in 1866 by the General Conference of the Methodist Episcopal Church, South, began at a time of great change in the region. This updated edition of the History of the South Georgia Conference 1866 - 2018 traces the roots of Georgia Methodism from John Wesley's residence in Savannah in 1736 through present day. The subsequent struggles, triumphs, decisions and concerns can all be found within these pages. The South Georgia Conference's come alive with photos and histories documented by each church historian and now compiled within this second edition of History. The Archives and History Committee of the South Georgia Conference of the United Methodist Church collaborated and edited this edition. Anne Packard, Curator of the Moore Methodist Museum and Archivist for the conference, working with the Assistant Curators, Cindy Angelich and Marlee Pack, are indebted to both the committee and church historians for their time and energy in creating this book.


Book Synopsis History of the South Georgia Conference of the United Methodist Church: 1866-2018 by : Anne Packard

Download or read book History of the South Georgia Conference of the United Methodist Church: 1866-2018 written by Anne Packard and published by Lulu.com. This book was released on 2018-10-16 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: The South Georgia Conference, created in 1866 by the General Conference of the Methodist Episcopal Church, South, began at a time of great change in the region. This updated edition of the History of the South Georgia Conference 1866 - 2018 traces the roots of Georgia Methodism from John Wesley's residence in Savannah in 1736 through present day. The subsequent struggles, triumphs, decisions and concerns can all be found within these pages. The South Georgia Conference's come alive with photos and histories documented by each church historian and now compiled within this second edition of History. The Archives and History Committee of the South Georgia Conference of the United Methodist Church collaborated and edited this edition. Anne Packard, Curator of the Moore Methodist Museum and Archivist for the conference, working with the Assistant Curators, Cindy Angelich and Marlee Pack, are indebted to both the committee and church historians for their time and energy in creating this book.

Sunday Suppers

Sunday Suppers

Author: Cynthia Graubart

Publisher: Southern Living

Published: 2017-11-07

Total Pages: 0

ISBN-13: 9780848755133

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Southern Living will help you revitalize the tradition of Sunday supper in this new book by award-winning author Cynthia Graubart. Sunday supper doesn’t have a set time. It can be formal, or it can be casual. It can take place after a lazy Sunday afternoon spent at the lake, it can be the delicious conclusion to your day after church, or after a game of touch football in the back yard. The key to supper is that it brings family and friends together over food that has been prepared with care and many times from cherished family recipes. Organized in five distinct chapters, Sunday Suppers is designed to help you create delicious meals without too much muss and fuss. More than 50 easy-to-make main dishes are perfectly paired with appetizers or salads, sides, drinks, and desserts. Some of the delicious meals you’ll find inside include Braised Short Ribs, served with Hot Bacon Potato Salad with Green Beans and finished with Mississippi Mud Cupcakes, or Fall Chicken Casserole with Fresh Herb Spoon Rolls, and Tart Cherry Crisp for dessert. You might want to try your hand at Tomato & Feta Shrimp, served alongside Herbs and Greens Salad, with Peach Melba Shortbread Bars for dessert. With easy menu-planning ideas, cooking tricks, tips for stocking the pantry, and around-the-table inspiration for everything from decorating the table, you’ll have all of the tools you need to host a proper Sunday supper.


Book Synopsis Sunday Suppers by : Cynthia Graubart

Download or read book Sunday Suppers written by Cynthia Graubart and published by Southern Living. This book was released on 2017-11-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Southern Living will help you revitalize the tradition of Sunday supper in this new book by award-winning author Cynthia Graubart. Sunday supper doesn’t have a set time. It can be formal, or it can be casual. It can take place after a lazy Sunday afternoon spent at the lake, it can be the delicious conclusion to your day after church, or after a game of touch football in the back yard. The key to supper is that it brings family and friends together over food that has been prepared with care and many times from cherished family recipes. Organized in five distinct chapters, Sunday Suppers is designed to help you create delicious meals without too much muss and fuss. More than 50 easy-to-make main dishes are perfectly paired with appetizers or salads, sides, drinks, and desserts. Some of the delicious meals you’ll find inside include Braised Short Ribs, served with Hot Bacon Potato Salad with Green Beans and finished with Mississippi Mud Cupcakes, or Fall Chicken Casserole with Fresh Herb Spoon Rolls, and Tart Cherry Crisp for dessert. You might want to try your hand at Tomato & Feta Shrimp, served alongside Herbs and Greens Salad, with Peach Melba Shortbread Bars for dessert. With easy menu-planning ideas, cooking tricks, tips for stocking the pantry, and around-the-table inspiration for everything from decorating the table, you’ll have all of the tools you need to host a proper Sunday supper.

Georgia Odyssey

Georgia Odyssey

Author: James Charles Cobb

Publisher: University of Georgia Press

Published: 2008

Total Pages: 201

ISBN-13: 0820330507

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Georgia Odyssey is a lively survey of the state’s history, from its beginnings as a European colony to its current standing as an international business mecca, from the self-imposed isolation of its Jim Crow era to its role as host of the centennial Olympic Games and beyond, from its long reign as the linchpin state of the Democratic Solid South to its current dominance by the Republican Party. This new edition incorporates current trends that have placed Georgia among the country’s most dynamic and attractive states, fueled the growth of its Hispanic and Asian American populations, and otherwise dramatically altered its demographic, economic, social, and cultural appearance and persona. “The constantly shifting cultural landscape of contemporary Georgia,” writes James C. Cobb, “presents a jumbled panorama of anachronism, contradiction, contrast, and peculiarity.” A Georgia native, Cobb delights in debunking familiar myths about his state as he brings its past to life and makes it relevant to today. Not all of that past is pleasant to recall, Cobb notes. Moreover, not all of today’s Georgians are as unequivocal as the tobacco farmer who informed a visiting journalist in 1938 that “we Georgians are Georgian as hell.” That said, a great many Georgians, both natives and new arrivals, care deeply about the state’s identity and consider it integral to their own. Georgia Odyssey is the ideal introduction to our past and a unique and often provocative look at the interaction of that past with our present and future.


Book Synopsis Georgia Odyssey by : James Charles Cobb

Download or read book Georgia Odyssey written by James Charles Cobb and published by University of Georgia Press. This book was released on 2008 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Georgia Odyssey is a lively survey of the state’s history, from its beginnings as a European colony to its current standing as an international business mecca, from the self-imposed isolation of its Jim Crow era to its role as host of the centennial Olympic Games and beyond, from its long reign as the linchpin state of the Democratic Solid South to its current dominance by the Republican Party. This new edition incorporates current trends that have placed Georgia among the country’s most dynamic and attractive states, fueled the growth of its Hispanic and Asian American populations, and otherwise dramatically altered its demographic, economic, social, and cultural appearance and persona. “The constantly shifting cultural landscape of contemporary Georgia,” writes James C. Cobb, “presents a jumbled panorama of anachronism, contradiction, contrast, and peculiarity.” A Georgia native, Cobb delights in debunking familiar myths about his state as he brings its past to life and makes it relevant to today. Not all of that past is pleasant to recall, Cobb notes. Moreover, not all of today’s Georgians are as unequivocal as the tobacco farmer who informed a visiting journalist in 1938 that “we Georgians are Georgian as hell.” That said, a great many Georgians, both natives and new arrivals, care deeply about the state’s identity and consider it integral to their own. Georgia Odyssey is the ideal introduction to our past and a unique and often provocative look at the interaction of that past with our present and future.

Have Her Over for Dinner

Have Her Over for Dinner

Author: Matt Moore

Publisher: Matt Moore

Published: 2010-03

Total Pages: 86

ISBN-13: 9780615318790

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Let's face it, today we are inundated with articles about cooking, food, and wine in almost every part of our lives. From The Wall Street Journal to Playboy Magazine, you'd be hard pressed not to find a commentary related to the subject of food. At a time when I'm trying to figure out my best financial opportunities or determine which girl of the SEC is the best looking, why am I being told how to cook something? The simple answer is women. Don't get me wrong, a quick glance at any men's magazine will always yield the same redundant taglines; "Lose your Gut," "1001 Financial Solutions," or "Score your Dream Job" on the cover. However, by now the majority of writers have exhausted the subjects of health, wealth, and power as a means to attract women, and they realize that cooking is just another avenue that they can use to appeal to the wants and needs of their readers. Don't trust me? Take a stroll through the magazine aisle at your local grocery store, and you might find that even Field and Stream has gone haute-cuisine on your latest hunt. Confused by the last sentence? Good, this book is for you.


Book Synopsis Have Her Over for Dinner by : Matt Moore

Download or read book Have Her Over for Dinner written by Matt Moore and published by Matt Moore. This book was released on 2010-03 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Let's face it, today we are inundated with articles about cooking, food, and wine in almost every part of our lives. From The Wall Street Journal to Playboy Magazine, you'd be hard pressed not to find a commentary related to the subject of food. At a time when I'm trying to figure out my best financial opportunities or determine which girl of the SEC is the best looking, why am I being told how to cook something? The simple answer is women. Don't get me wrong, a quick glance at any men's magazine will always yield the same redundant taglines; "Lose your Gut," "1001 Financial Solutions," or "Score your Dream Job" on the cover. However, by now the majority of writers have exhausted the subjects of health, wealth, and power as a means to attract women, and they realize that cooking is just another avenue that they can use to appeal to the wants and needs of their readers. Don't trust me? Take a stroll through the magazine aisle at your local grocery store, and you might find that even Field and Stream has gone haute-cuisine on your latest hunt. Confused by the last sentence? Good, this book is for you.

Antebellum Athens and Clarke County, Georgia

Antebellum Athens and Clarke County, Georgia

Author: Ernest C. Hynds

Publisher: University of Georgia Press

Published: 2009-08-01

Total Pages: 220

ISBN-13: 0820334464

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Published in 1974, Antebellum Athens and Clarke County, Georgia is a chronicle of sixty years of change in Clarke County and the city of Athens. In 1801, Clarke County, newly created from Jackson County, was virtually all Georgia farmland, and Athens was a portion of land set aside for the establishment of a state university. In those first years of the century, the university began with thirty or forty students. They received instruction from Josiah Meigs--president and faculty of the university--in a twenty-by-twenty-foot log cabin. By 1846, the population of the county was over four thousand, and the area prospered. Cotton mills dotted the banks of the Oconee River, the Georgia Railroad connected Athens with Augusta, numerous schools and churches had been established, and newspapers, banks, and small businesses were all part of the Athens scene. Antebellum Athens and Clarke County, Georgia is rich with detail. This historical narrative recalls not only the growth of industry, government, and education within Clarke County, but also contains many anecdotes of the early people who lived there. The chronology of dates and events and the comprehensive listing of public officials, professional men, planters, and businessmen found in the appendixes of Antebellum Athens and Clarke County, Georgia add to the value of this work of local history.


Book Synopsis Antebellum Athens and Clarke County, Georgia by : Ernest C. Hynds

Download or read book Antebellum Athens and Clarke County, Georgia written by Ernest C. Hynds and published by University of Georgia Press. This book was released on 2009-08-01 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1974, Antebellum Athens and Clarke County, Georgia is a chronicle of sixty years of change in Clarke County and the city of Athens. In 1801, Clarke County, newly created from Jackson County, was virtually all Georgia farmland, and Athens was a portion of land set aside for the establishment of a state university. In those first years of the century, the university began with thirty or forty students. They received instruction from Josiah Meigs--president and faculty of the university--in a twenty-by-twenty-foot log cabin. By 1846, the population of the county was over four thousand, and the area prospered. Cotton mills dotted the banks of the Oconee River, the Georgia Railroad connected Athens with Augusta, numerous schools and churches had been established, and newspapers, banks, and small businesses were all part of the Athens scene. Antebellum Athens and Clarke County, Georgia is rich with detail. This historical narrative recalls not only the growth of industry, government, and education within Clarke County, but also contains many anecdotes of the early people who lived there. The chronology of dates and events and the comprehensive listing of public officials, professional men, planters, and businessmen found in the appendixes of Antebellum Athens and Clarke County, Georgia add to the value of this work of local history.

The New Georgia Guide

The New Georgia Guide

Author: University of Georgia Press

Publisher: University of Georgia Press

Published: 1996

Total Pages: 828

ISBN-13: 9780820317984

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The Georgia Humanities Council presents a guidebook with cultural, historical, and regional coverage of Georgia


Book Synopsis The New Georgia Guide by : University of Georgia Press

Download or read book The New Georgia Guide written by University of Georgia Press and published by University of Georgia Press. This book was released on 1996 with total page 828 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Georgia Humanities Council presents a guidebook with cultural, historical, and regional coverage of Georgia