Grillin' with Gas

Grillin' with Gas

Author: Fred Thompson

Publisher:

Published: 2009

Total Pages: 0

ISBN-13: 9781600850318

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After picking up a few tricks for 2007's Barbecue Nation, Thompson presents another volume aimed at backyard cooks ready to sweat a little for their meal. Few arcane ingredients or lengthy preparations are called for; Thompson's cornbread requires only six ingredients, his New York Strip just five. Geared for gas, many of Thompson's dishes require little grilling time, and are in general an easy transfer to charcoal. While it's easy to throw some wood chips on a charcoal fire to add smokiness, Thompson offers a handful of easy gas grill work-arounds that diners will never suspect are substitutes. The recipe deck is stacked with favorites like burgers (including lamb, salmon and tuna variations), steaks and sides like baked beans, cole slaw and potato salad, making this ideal for cooks still in their honeymoon stage with the new grill. More adventurous palates should enjoy flavorful riffs on North African Grilled Shrimp (topped with a burst of lemon and crunchy pine nuts) and Cornish game hens, which get a lift from a blueberry, garlic, thyme and vinegar marinade. Finished with sound advice on everything from buying a grill to choosing the right cut of steak, Thompson's book should prove as useful as an extra set of tongs. Copyright Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.


Book Synopsis Grillin' with Gas by : Fred Thompson

Download or read book Grillin' with Gas written by Fred Thompson and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: After picking up a few tricks for 2007's Barbecue Nation, Thompson presents another volume aimed at backyard cooks ready to sweat a little for their meal. Few arcane ingredients or lengthy preparations are called for; Thompson's cornbread requires only six ingredients, his New York Strip just five. Geared for gas, many of Thompson's dishes require little grilling time, and are in general an easy transfer to charcoal. While it's easy to throw some wood chips on a charcoal fire to add smokiness, Thompson offers a handful of easy gas grill work-arounds that diners will never suspect are substitutes. The recipe deck is stacked with favorites like burgers (including lamb, salmon and tuna variations), steaks and sides like baked beans, cole slaw and potato salad, making this ideal for cooks still in their honeymoon stage with the new grill. More adventurous palates should enjoy flavorful riffs on North African Grilled Shrimp (topped with a burst of lemon and crunchy pine nuts) and Cornish game hens, which get a lift from a blueberry, garlic, thyme and vinegar marinade. Finished with sound advice on everything from buying a grill to choosing the right cut of steak, Thompson's book should prove as useful as an extra set of tongs. Copyright Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.


25 Essentials: Techniques for Gas Grilling

25 Essentials: Techniques for Gas Grilling

Author: A. Cort Sinnes

Publisher: Harvard Common Press

Published: 2012-04-17

Total Pages: 118

ISBN-13: 1558327630

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Gas grills are easy, convenient, and clean. But the challenge, for new owners and even for seasoned vets, is to infuse the robust, soulful flavor of charcoal-grilled food, or, ideally, of smoke-cooked barbecue, into meals cooked on a gas grill. In 25 Essentials: Techniques for Gas Grilling, A. Cort Sinnes, author of the bestselling The New Gas Grill Gourmet, shows how to do just that. Built around 25 techniques, each exemplified with a tempting recipe and a handsome color photo, this is a competitively priced, gift-appropriate title, sure to improve the backyard cooking skills of any gas-grill owner. Front matter addresses how to choose, maintain, accessorize, and use a gas grill, and the 25 recipes cover beef, lamb, pork, chicken, fish, and vegetarian options. The techniques include foil-packet grilling, how to grill delicate fish, grilling sliced vegetables, and 22 more.


Book Synopsis 25 Essentials: Techniques for Gas Grilling by : A. Cort Sinnes

Download or read book 25 Essentials: Techniques for Gas Grilling written by A. Cort Sinnes and published by Harvard Common Press. This book was released on 2012-04-17 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gas grills are easy, convenient, and clean. But the challenge, for new owners and even for seasoned vets, is to infuse the robust, soulful flavor of charcoal-grilled food, or, ideally, of smoke-cooked barbecue, into meals cooked on a gas grill. In 25 Essentials: Techniques for Gas Grilling, A. Cort Sinnes, author of the bestselling The New Gas Grill Gourmet, shows how to do just that. Built around 25 techniques, each exemplified with a tempting recipe and a handsome color photo, this is a competitively priced, gift-appropriate title, sure to improve the backyard cooking skills of any gas-grill owner. Front matter addresses how to choose, maintain, accessorize, and use a gas grill, and the 25 recipes cover beef, lamb, pork, chicken, fish, and vegetarian options. The techniques include foil-packet grilling, how to grill delicate fish, grilling sliced vegetables, and 22 more.


New Gas Grill Gourmet

New Gas Grill Gourmet

Author: A. Cort Sinnes

Publisher: Harvard Common Press

Published: 2005-04-05

Total Pages: 390

ISBN-13: 9781558322820

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This fully revised and expanded version of the best-selling gas griller's bible now has 300 recipes for easy but creative everyday grilling. Each recipe is designed specifically for use on the gas grill, and author Cort Sinnes provides lots of tips and information on equipment and techniques. He'll show you how to perfect your basic steak and chicken, and then he'll help you get creative with delicious recipes like Chuck Roast with Bourbon and Coke, Tunisian Tilapia, Barbecued Catfish Sandwiches, Hoisin-Chili Pork Satay, Lamb Chops with Blackberries and Lavender, and a whole lot more!


Book Synopsis New Gas Grill Gourmet by : A. Cort Sinnes

Download or read book New Gas Grill Gourmet written by A. Cort Sinnes and published by Harvard Common Press. This book was released on 2005-04-05 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fully revised and expanded version of the best-selling gas griller's bible now has 300 recipes for easy but creative everyday grilling. Each recipe is designed specifically for use on the gas grill, and author Cort Sinnes provides lots of tips and information on equipment and techniques. He'll show you how to perfect your basic steak and chicken, and then he'll help you get creative with delicious recipes like Chuck Roast with Bourbon and Coke, Tunisian Tilapia, Barbecued Catfish Sandwiches, Hoisin-Chili Pork Satay, Lamb Chops with Blackberries and Lavender, and a whole lot more!


How to Cook Without a Book

How to Cook Without a Book

Author: Pam Anderson

Publisher: Clarkson Potter

Published: 2000

Total Pages: 306

ISBN-13: 0767902793

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Recalling an earlier era when cooks relied on sight, touch, and taste rather than cookbooks, the author encourages readers to rediscover the lost art of preparing food and use their imagination in the kitchen.


Book Synopsis How to Cook Without a Book by : Pam Anderson

Download or read book How to Cook Without a Book written by Pam Anderson and published by Clarkson Potter. This book was released on 2000 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recalling an earlier era when cooks relied on sight, touch, and taste rather than cookbooks, the author encourages readers to rediscover the lost art of preparing food and use their imagination in the kitchen.


Gas Grill Cookbook

Gas Grill Cookbook

Author:

Publisher: Better Homes & Gardens Books

Published: 1994

Total Pages: 148

ISBN-13: 9780696000621

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Written specifically for cooking on the gas grill, this book features approximately 115 recipes suitable for any type of gas grill. Each recipe is accompanied by a nutritional analysis. 3-color art. Hidden spiral binding.


Book Synopsis Gas Grill Cookbook by :

Download or read book Gas Grill Cookbook written by and published by Better Homes & Gardens Books. This book was released on 1994 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written specifically for cooking on the gas grill, this book features approximately 115 recipes suitable for any type of gas grill. Each recipe is accompanied by a nutritional analysis. 3-color art. Hidden spiral binding.


Gas Grill Cookbook for Beginners

Gas Grill Cookbook for Beginners

Author: Peter Beck

Publisher:

Published: 2021-12-17

Total Pages: 187

ISBN-13:

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Are you wondering about buying a gas grill, but you don't know how to use it? Do you have a gas grill, and are you looking for new recipes to amaze your family and friends? If yes, this is the right book for you! A gas grill that will help you prepare and cook your favorite food with ease and in style. You will save not only time but also fuel costs. Moreover, this type of grill is very versatile: you can grill meat, vegetables, and even fish. For these reasons, gas grills are widely used by people who want, for example, to host small family reunions or cook for their children's birthday parties. Gas grills have several other advantages. They are easy to clean because you don't need to use a lot of oil when cooking. Then, most of the popular brands of gas grills are made with portable designs, so you can carry this appliance on your outdoor patio if you do not have a house to store it. Gas grills also produce more heat faster than charcoal grills. With the help of gas grills, you can cook different foods simultaneously without having to wait for them to be done. Last but not least, most gas grills can last long because they are made with stainless steel parts, aluminum, and other components which are strong enough to resist corrosion if properly cleaned. In this book you'll find: EVERY recipe with a beautiful descriptive picture! A Complete Index by Ingredients! EVERY recipe with preparing/cooking/total time EVERY temperature has both °F and °C EVERY measure has both inches and cm EVERY weight has both pounds/oz. and g and all nutritional values This book covers: ✔️ Everything you need to know about a gas grill ✔️ Useful accessories ✔️ Tips and tricks in dealing with the gas grill ✔️ MEAT RECIPES BURGER, STEAKS, LAMB, BEEF, POULTRY, GAME, AND PORK ✔️ FISH AND SEAFOOD ✔️ GRILL BREAD VARIATIONS, TARTE FLAMBÉE, SANDWICH, AND PIZZA ✔️ MARINADES, SAUCE CLASSICS AND SPICY BBQ SAUCES ✔️ SWEET RECIPES ✔️ SIDES AND SALADS ✔️ GRILL DESSERTS & GRILLED SMOOTHIES ...And much more! You'll also find these BONUS chapters: ✔️ quick recipes for when you're in a hurry ✔️ vegetarian recipes ✔️ gluten-free recipes ✔️ 21 days meal plan So, what are you waiting for? Click "Buy now" and start cooking immediately!


Book Synopsis Gas Grill Cookbook for Beginners by : Peter Beck

Download or read book Gas Grill Cookbook for Beginners written by Peter Beck and published by . This book was released on 2021-12-17 with total page 187 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you wondering about buying a gas grill, but you don't know how to use it? Do you have a gas grill, and are you looking for new recipes to amaze your family and friends? If yes, this is the right book for you! A gas grill that will help you prepare and cook your favorite food with ease and in style. You will save not only time but also fuel costs. Moreover, this type of grill is very versatile: you can grill meat, vegetables, and even fish. For these reasons, gas grills are widely used by people who want, for example, to host small family reunions or cook for their children's birthday parties. Gas grills have several other advantages. They are easy to clean because you don't need to use a lot of oil when cooking. Then, most of the popular brands of gas grills are made with portable designs, so you can carry this appliance on your outdoor patio if you do not have a house to store it. Gas grills also produce more heat faster than charcoal grills. With the help of gas grills, you can cook different foods simultaneously without having to wait for them to be done. Last but not least, most gas grills can last long because they are made with stainless steel parts, aluminum, and other components which are strong enough to resist corrosion if properly cleaned. In this book you'll find: EVERY recipe with a beautiful descriptive picture! A Complete Index by Ingredients! EVERY recipe with preparing/cooking/total time EVERY temperature has both °F and °C EVERY measure has both inches and cm EVERY weight has both pounds/oz. and g and all nutritional values This book covers: ✔️ Everything you need to know about a gas grill ✔️ Useful accessories ✔️ Tips and tricks in dealing with the gas grill ✔️ MEAT RECIPES BURGER, STEAKS, LAMB, BEEF, POULTRY, GAME, AND PORK ✔️ FISH AND SEAFOOD ✔️ GRILL BREAD VARIATIONS, TARTE FLAMBÉE, SANDWICH, AND PIZZA ✔️ MARINADES, SAUCE CLASSICS AND SPICY BBQ SAUCES ✔️ SWEET RECIPES ✔️ SIDES AND SALADS ✔️ GRILL DESSERTS & GRILLED SMOOTHIES ...And much more! You'll also find these BONUS chapters: ✔️ quick recipes for when you're in a hurry ✔️ vegetarian recipes ✔️ gluten-free recipes ✔️ 21 days meal plan So, what are you waiting for? Click "Buy now" and start cooking immediately!


Blackstone Outdoor Gas Griddle Cookbook

Blackstone Outdoor Gas Griddle Cookbook

Author: Martin Price

Publisher:

Published: 2021-08-14

Total Pages: 101

ISBN-13:

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Do you have a Blackstone outdoor gas grill that you rarely use because you don't know many recipes? If yes, then keep reading! This book will provide you with the recipes and procedures so that you can cook your meals. What can you get by having and reading this cookbook? You can know good recipes that you can try cooking in your Blackstone outdoor gas griddle You can have 300 delicious recipes for grilling You can also expect some tips and tricks in grilling And so much more! The great outdoors is filled with amazing sights, smells, and sounds. You can enjoy the fresh air of the outdoors in many ways, from camping to picnicking at a park or beach. But one of the best ways to experience the outdoors is grilling. For those of you who own a gas grill, you can enjoy the convenience of grilling outdoors. However, the question is: what is the best way to grill your favorite foods? A good cookbook can help you with that. This book can share lots of information that may be very valuable to you. Blackstone Outdoor Gas Griddle Cookbook is a cookbook that takes you through 300 recipes that you can use on your Blackstone Griddle. We included all the information you need to get started quickly and easily. We also included illustrated instructions to ensure you are using your Blackstone Griddle correctly and have pro tips to maximize your grilling experience. Blackstone Outdoor Gas Grill is the ultimate guide for all those who want a lively, authentic, and healthy way to grill. So, check out this book and start reading. You will surely enjoy every recipe included in this book. Ready to get started? Click the BUY NOW button!


Book Synopsis Blackstone Outdoor Gas Griddle Cookbook by : Martin Price

Download or read book Blackstone Outdoor Gas Griddle Cookbook written by Martin Price and published by . This book was released on 2021-08-14 with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you have a Blackstone outdoor gas grill that you rarely use because you don't know many recipes? If yes, then keep reading! This book will provide you with the recipes and procedures so that you can cook your meals. What can you get by having and reading this cookbook? You can know good recipes that you can try cooking in your Blackstone outdoor gas griddle You can have 300 delicious recipes for grilling You can also expect some tips and tricks in grilling And so much more! The great outdoors is filled with amazing sights, smells, and sounds. You can enjoy the fresh air of the outdoors in many ways, from camping to picnicking at a park or beach. But one of the best ways to experience the outdoors is grilling. For those of you who own a gas grill, you can enjoy the convenience of grilling outdoors. However, the question is: what is the best way to grill your favorite foods? A good cookbook can help you with that. This book can share lots of information that may be very valuable to you. Blackstone Outdoor Gas Griddle Cookbook is a cookbook that takes you through 300 recipes that you can use on your Blackstone Griddle. We included all the information you need to get started quickly and easily. We also included illustrated instructions to ensure you are using your Blackstone Griddle correctly and have pro tips to maximize your grilling experience. Blackstone Outdoor Gas Grill is the ultimate guide for all those who want a lively, authentic, and healthy way to grill. So, check out this book and start reading. You will surely enjoy every recipe included in this book. Ready to get started? Click the BUY NOW button!


Grilling For Dummies

Grilling For Dummies

Author: John Mariani

Publisher: John Wiley & Sons

Published: 2009-04-06

Total Pages: 405

ISBN-13: 0470421290

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Grilling For Dummies, 2nd Edition provides readers with the how-to and what-to cook information they need to make their grilling season hot. It also offers tips sure to benefit grillers of all levels, including basic information on equipment; grill setup and maintenance; new grilling techniques for meat, poultry, seafood, and vegetables; and new and updated grilling recipes.


Book Synopsis Grilling For Dummies by : John Mariani

Download or read book Grilling For Dummies written by John Mariani and published by John Wiley & Sons. This book was released on 2009-04-06 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grilling For Dummies, 2nd Edition provides readers with the how-to and what-to cook information they need to make their grilling season hot. It also offers tips sure to benefit grillers of all levels, including basic information on equipment; grill setup and maintenance; new grilling techniques for meat, poultry, seafood, and vegetables; and new and updated grilling recipes.


Gas Grill Cookbook

Gas Grill Cookbook

Author:

Publisher:

Published: 1989

Total Pages: 100

ISBN-13: 9780875022406

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Book Synopsis Gas Grill Cookbook by :

Download or read book Gas Grill Cookbook written by and published by . This book was released on 1989 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Grill Master's Guide

Grill Master's Guide

Author: Paul Mason

Publisher: Independently Published

Published: 2023-05-23

Total Pages: 0

ISBN-13:

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Fire up your grills and get ready to embark on an extraordinary culinary journey with "GRILL MASTER'S GUIDE." This sizzling cookbook is your ultimate guide to unlocking the full potential of gas grilling, transforming ordinary meals into extraordinary feasts that will have your taste buds dancing with delight. Inside this sizzling masterpiece, you'll discover a treasure trove of mouthwatering recipes and expert techniques that will elevate your grilling game to new heights. From perfectly seared steaks and succulent burgers to tender grilled chicken and smoky grilled vegetables, every recipe is carefully crafted to bring out the incredible flavors and textures that only gas grilling can deliver. Unleash your creativity and explore a vast array of flavor profiles. Discover the art of marinating, infusing your meats with bold and tantalizing combinations of spices, herbs, and sauces. Elevate your grilling prowess with tantalizing rubs, marinades, and glazes that will leave your guests begging for more. "GRILL MASTER'S GUIDE" goes beyond just grilling meat. Expand your repertoire with show-stopping seafood dishes, like cedar plank salmon or grilled shrimp skewers bursting with fresh flavors. Delight in the smoky goodness of grilled pizzas, flatbreads, and even desserts that will have you redefining what's possible on your gas grill. But this cookbook is more than just a collection of recipes; it's a comprehensive guide to mastering the art of gas grilling. Learn the essential techniques for achieving the perfect sear, maintaining consistent temperatures, and achieving that coveted smoky flavor. With our expert tips and tricks, you'll become a true grill master, commanding the flames with confidence and finesse.


Book Synopsis Grill Master's Guide by : Paul Mason

Download or read book Grill Master's Guide written by Paul Mason and published by Independently Published. This book was released on 2023-05-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fire up your grills and get ready to embark on an extraordinary culinary journey with "GRILL MASTER'S GUIDE." This sizzling cookbook is your ultimate guide to unlocking the full potential of gas grilling, transforming ordinary meals into extraordinary feasts that will have your taste buds dancing with delight. Inside this sizzling masterpiece, you'll discover a treasure trove of mouthwatering recipes and expert techniques that will elevate your grilling game to new heights. From perfectly seared steaks and succulent burgers to tender grilled chicken and smoky grilled vegetables, every recipe is carefully crafted to bring out the incredible flavors and textures that only gas grilling can deliver. Unleash your creativity and explore a vast array of flavor profiles. Discover the art of marinating, infusing your meats with bold and tantalizing combinations of spices, herbs, and sauces. Elevate your grilling prowess with tantalizing rubs, marinades, and glazes that will leave your guests begging for more. "GRILL MASTER'S GUIDE" goes beyond just grilling meat. Expand your repertoire with show-stopping seafood dishes, like cedar plank salmon or grilled shrimp skewers bursting with fresh flavors. Delight in the smoky goodness of grilled pizzas, flatbreads, and even desserts that will have you redefining what's possible on your gas grill. But this cookbook is more than just a collection of recipes; it's a comprehensive guide to mastering the art of gas grilling. Learn the essential techniques for achieving the perfect sear, maintaining consistent temperatures, and achieving that coveted smoky flavor. With our expert tips and tricks, you'll become a true grill master, commanding the flames with confidence and finesse.