Heirloom Fruits of America

Heirloom Fruits of America

Author:

Publisher: Heyday Books

Published: 2020-07-14

Total Pages:

ISBN-13: 9781597145060

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Heirloom Fruits of America features 100 full-color illustrations selected from the U.S. Department of Agriculture Pomological Watercolor Collection, an archive of 7,584 paintings, lithographs, and line drawings created from 1886 to 1942 by about sixty-five commissioned artists. These images served as de facto trademarks in the highly competitive and fraud-plagued American fruit industry in a time before patent protection extended to living organisms. They are also meticulously and beautifully rendered, uncovering a cache of botanical diversity in turn-of-the-century American agriculture. Yale historian Daniel J. Kevles's introduction deepens viewers' appreciation of these plates by placing these images in their historical context.


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Download or read book Heirloom Fruits of America written by and published by Heyday Books. This book was released on 2020-07-14 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Heirloom Fruits of America features 100 full-color illustrations selected from the U.S. Department of Agriculture Pomological Watercolor Collection, an archive of 7,584 paintings, lithographs, and line drawings created from 1886 to 1942 by about sixty-five commissioned artists. These images served as de facto trademarks in the highly competitive and fraud-plagued American fruit industry in a time before patent protection extended to living organisms. They are also meticulously and beautifully rendered, uncovering a cache of botanical diversity in turn-of-the-century American agriculture. Yale historian Daniel J. Kevles's introduction deepens viewers' appreciation of these plates by placing these images in their historical context.


The Fruits of America

The Fruits of America

Author: Charles Mason Hovey

Publisher:

Published: 1852

Total Pages: 310

ISBN-13:

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Book Synopsis The Fruits of America by : Charles Mason Hovey

Download or read book The Fruits of America written by Charles Mason Hovey and published by . This book was released on 1852 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Edible Memory

Edible Memory

Author: Jennifer A. Jordan

Publisher: University of Chicago Press

Published: 2015-04-14

Total Pages: 346

ISBN-13: 022622810X

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Jordan begins with the heirloom tomato, inquiring into its botanical origins in South America and its culinary beginnings in Aztec cooking to show how the homely and homegrown tomato has since grown to be an object of wealth and taste, as well as a popular symbol of the farm-to-table and heritage foods movements. She shows how a shift in the 1940s away from open pollination resulted in a narrow range of hybrid tomato crops. But memory and the pursuit of flavor led to intense seed-saving efforts increasing in the 1970s, as local produce and seeds began to be recognized as living windows to the past.


Book Synopsis Edible Memory by : Jennifer A. Jordan

Download or read book Edible Memory written by Jennifer A. Jordan and published by University of Chicago Press. This book was released on 2015-04-14 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jordan begins with the heirloom tomato, inquiring into its botanical origins in South America and its culinary beginnings in Aztec cooking to show how the homely and homegrown tomato has since grown to be an object of wealth and taste, as well as a popular symbol of the farm-to-table and heritage foods movements. She shows how a shift in the 1940s away from open pollination resulted in a narrow range of hybrid tomato crops. But memory and the pursuit of flavor led to intense seed-saving efforts increasing in the 1970s, as local produce and seeds began to be recognized as living windows to the past.


An Illustrated Catalog of American Fruits & Nuts

An Illustrated Catalog of American Fruits & Nuts

Author:

Publisher:

Published: 2021-04-13

Total Pages: 356

ISBN-13: 9781733622042

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The United States Department of Agriculture Pomological Watercolor Collection encompasses 7,497 botanical watercolor paintings of evolving fruit and nut varieties; alongside specimens introduced by USDA plant explorers from the late 19th and early 20th centuries. Assembled between 1886 and 1942, these remarkable, botanically accurate, watercolors were executed by some 21 professional artists (including nine women). Authored largely before the widespread application of photography, the watercolors were intended to aid accurate identification and examination of fruit varietals , for the nation's fruit growers. Documenting the transformation of American pomology, the science of fruit breeding and production, and the horticultural innovations accountable for contemporary fruit cultivation and consumption, the USDA's collection offers fascinating anthropological and horticultural insights on the fruits we ecstatically devour, and why. Encompassing fruit-suffused anecdotes and observations drawn from the fields of archaeology and anthropology, horticulture and literature, ancient representation and contemporary visual art, Atelier Éditions' kaleidoscopic examination of the USDA's pomological collection, offers readers an engaging, biophillic meditation upon the sweetest of all earth's produce.


Book Synopsis An Illustrated Catalog of American Fruits & Nuts by :

Download or read book An Illustrated Catalog of American Fruits & Nuts written by and published by . This book was released on 2021-04-13 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: The United States Department of Agriculture Pomological Watercolor Collection encompasses 7,497 botanical watercolor paintings of evolving fruit and nut varieties; alongside specimens introduced by USDA plant explorers from the late 19th and early 20th centuries. Assembled between 1886 and 1942, these remarkable, botanically accurate, watercolors were executed by some 21 professional artists (including nine women). Authored largely before the widespread application of photography, the watercolors were intended to aid accurate identification and examination of fruit varietals , for the nation's fruit growers. Documenting the transformation of American pomology, the science of fruit breeding and production, and the horticultural innovations accountable for contemporary fruit cultivation and consumption, the USDA's collection offers fascinating anthropological and horticultural insights on the fruits we ecstatically devour, and why. Encompassing fruit-suffused anecdotes and observations drawn from the fields of archaeology and anthropology, horticulture and literature, ancient representation and contemporary visual art, Atelier Éditions' kaleidoscopic examination of the USDA's pomological collection, offers readers an engaging, biophillic meditation upon the sweetest of all earth's produce.


Cooking with Heirlooms

Cooking with Heirlooms

Author: Karen Keb Acevedo

Publisher: CompanionHouse Books

Published: 2007

Total Pages: 0

ISBN-13: 9781933958019

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Seasonal Recipes with Heritage-Variety Vegetables and Fruits


Book Synopsis Cooking with Heirlooms by : Karen Keb Acevedo

Download or read book Cooking with Heirlooms written by Karen Keb Acevedo and published by CompanionHouse Books. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seasonal Recipes with Heritage-Variety Vegetables and Fruits


The Fruits and Fruit Trees of America ... Fourteenth Edition

The Fruits and Fruit Trees of America ... Fourteenth Edition

Author: Andrew Jackson DOWNING

Publisher:

Published: 1856

Total Pages: 630

ISBN-13:

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Book Synopsis The Fruits and Fruit Trees of America ... Fourteenth Edition by : Andrew Jackson DOWNING

Download or read book The Fruits and Fruit Trees of America ... Fourteenth Edition written by Andrew Jackson DOWNING and published by . This book was released on 1856 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt:


The Fruits and Fruit Trees of America ...

The Fruits and Fruit Trees of America ...

Author: Andrew Jackson Downing

Publisher:

Published: 1892

Total Pages: 1098

ISBN-13:

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Book Synopsis The Fruits and Fruit Trees of America ... by : Andrew Jackson Downing

Download or read book The Fruits and Fruit Trees of America ... written by Andrew Jackson Downing and published by . This book was released on 1892 with total page 1098 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Apples of North America

Apples of North America

Author: Tom Burford

Publisher: Hachette UK

Published: 2021-09-28

Total Pages: 528

ISBN-13: 1643261371

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“For all of us who cherish the apple, its utility, its flavors, and its powers of revelation and connection.” —Adrian Higgins, garden columnist, The Washington Post The apple is one of the most iconic fruits, traditionally picked on cool fall days and used in pies, crisps, ciders, and more. And there is a vast world of varieties that goes well beyond the common grocery store offerings. With names like American Beauty, Carter’s Blue, and Fallawater, and flavors ranging from sweet to tart, this treasure trove of unique apples is ripe for discovery. There is no better guide through this tasty world than Tom Burford, whose family has grown apples in the Blue Ridge Mountains since 1715. His celebratory book Apples of North America is brimming with beautiful portraits of heirloom and modern apples of merit, each accompanied by distinguishing characteristics and common uses. You will also find information on growing apples at home—with specifics on planting, pruning, grafting, and more—and instructions on how to preserve apples through pressing, fermenting, cooking, and drying.


Book Synopsis Apples of North America by : Tom Burford

Download or read book Apples of North America written by Tom Burford and published by Hachette UK. This book was released on 2021-09-28 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: “For all of us who cherish the apple, its utility, its flavors, and its powers of revelation and connection.” —Adrian Higgins, garden columnist, The Washington Post The apple is one of the most iconic fruits, traditionally picked on cool fall days and used in pies, crisps, ciders, and more. And there is a vast world of varieties that goes well beyond the common grocery store offerings. With names like American Beauty, Carter’s Blue, and Fallawater, and flavors ranging from sweet to tart, this treasure trove of unique apples is ripe for discovery. There is no better guide through this tasty world than Tom Burford, whose family has grown apples in the Blue Ridge Mountains since 1715. His celebratory book Apples of North America is brimming with beautiful portraits of heirloom and modern apples of merit, each accompanied by distinguishing characteristics and common uses. You will also find information on growing apples at home—with specifics on planting, pruning, grafting, and more—and instructions on how to preserve apples through pressing, fermenting, cooking, and drying.


The Fruits and Fruit Trees of America

The Fruits and Fruit Trees of America

Author: Andrew Jackson Downing

Publisher:

Published: 1855

Total Pages: 622

ISBN-13:

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Book Synopsis The Fruits and Fruit Trees of America by : Andrew Jackson Downing

Download or read book The Fruits and Fruit Trees of America written by Andrew Jackson Downing and published by . This book was released on 1855 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt:


The Fruits and Fruit-trees of America

The Fruits and Fruit-trees of America

Author: A. J. Downing

Publisher:

Published: 1890

Total Pages: 0

ISBN-13:

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Book Synopsis The Fruits and Fruit-trees of America by : A. J. Downing

Download or read book The Fruits and Fruit-trees of America written by A. J. Downing and published by . This book was released on 1890 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: