How to Eat Like A Health Food Geek

How to Eat Like A Health Food Geek

Author:

Publisher: Health Food Geeks

Published:

Total Pages: 212

ISBN-13: 1257921185

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Book Synopsis How to Eat Like A Health Food Geek by :

Download or read book How to Eat Like A Health Food Geek written by and published by Health Food Geeks. This book was released on with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Eat Like the Animals

Eat Like the Animals

Author: David Raubenheimer

Publisher: Houghton Mifflin

Published: 2020

Total Pages: 261

ISBN-13: 1328587851

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What drives the human appetite? Two leading scientists share their cutting-edge research to show how we can gain control over what, when, and how much we eat.


Book Synopsis Eat Like the Animals by : David Raubenheimer

Download or read book Eat Like the Animals written by David Raubenheimer and published by Houghton Mifflin. This book was released on 2020 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: What drives the human appetite? Two leading scientists share their cutting-edge research to show how we can gain control over what, when, and how much we eat.


Eat Like a Human

Eat Like a Human

Author: Dr. Bill Schindler

Publisher: Little, Brown Spark

Published: 2021-11-16

Total Pages: 304

ISBN-13: 0316249505

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An archaeologist and chef explains how to follow our ancestors' lead when it comes to dietary choices and cooking techniques for optimum health and vitality. "Read this book!" (Mark Hyman, MD, author of Food) Our relationship with food is filled with confusion and insecurity. Vegan or carnivore? Vegetarian or gluten-free? Keto or Mediterranean? Fasting or Paleo? Every day we hear about a new ingredient that is good or bad, a new diet that promises everything. But the secret to becoming healthier, losing weight, living an energetic life, and healing the planet has nothing to do with counting calories or feeling deprived—the key is re‑learning how to eat like a human. This means finding food that is as nutrient-dense as possible, and preparing that food using methods that release those nutrients and make them bioavailable to our bodies, which is exactly what allowed our ancestors to not only live but thrive. In Eat Like a Human, archaeologist and chef Dr. Bill Schindler draws on cutting-edge science and a lifetime of research to explain how nutrient density and bioavailability are the cornerstones of a healthy diet. He shows readers how to live like modern “hunter-gatherers” by using the same strategies our ancestors used—as well as techniques still practiced by many cultures around the world—to make food as safe, nutritious, bioavailable, and delicious as possible. With each chapter dedicated to a specific food group, in‑depth explanations of different foods and cooking techniques, and concrete takeaways, as well as 75+ recipes, Eat Like a Human will permanently change the way you think about food, and help you live a happier, healthier, and more connected life.


Book Synopsis Eat Like a Human by : Dr. Bill Schindler

Download or read book Eat Like a Human written by Dr. Bill Schindler and published by Little, Brown Spark. This book was released on 2021-11-16 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: An archaeologist and chef explains how to follow our ancestors' lead when it comes to dietary choices and cooking techniques for optimum health and vitality. "Read this book!" (Mark Hyman, MD, author of Food) Our relationship with food is filled with confusion and insecurity. Vegan or carnivore? Vegetarian or gluten-free? Keto or Mediterranean? Fasting or Paleo? Every day we hear about a new ingredient that is good or bad, a new diet that promises everything. But the secret to becoming healthier, losing weight, living an energetic life, and healing the planet has nothing to do with counting calories or feeling deprived—the key is re‑learning how to eat like a human. This means finding food that is as nutrient-dense as possible, and preparing that food using methods that release those nutrients and make them bioavailable to our bodies, which is exactly what allowed our ancestors to not only live but thrive. In Eat Like a Human, archaeologist and chef Dr. Bill Schindler draws on cutting-edge science and a lifetime of research to explain how nutrient density and bioavailability are the cornerstones of a healthy diet. He shows readers how to live like modern “hunter-gatherers” by using the same strategies our ancestors used—as well as techniques still practiced by many cultures around the world—to make food as safe, nutritious, bioavailable, and delicious as possible. With each chapter dedicated to a specific food group, in‑depth explanations of different foods and cooking techniques, and concrete takeaways, as well as 75+ recipes, Eat Like a Human will permanently change the way you think about food, and help you live a happier, healthier, and more connected life.


How to Eat

How to Eat

Author: Mark Bittman

Publisher: Houghton Mifflin

Published: 2020

Total Pages: 255

ISBN-13: 035812882X

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Easy-to-understand rules for eating right, from food expert Mark Bittman and Yale physician David Katz, MD, based on their hit Grub Street article


Book Synopsis How to Eat by : Mark Bittman

Download or read book How to Eat written by Mark Bittman and published by Houghton Mifflin. This book was released on 2020 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy-to-understand rules for eating right, from food expert Mark Bittman and Yale physician David Katz, MD, based on their hit Grub Street article


Food Nerd

Food Nerd

Author: Gel Gepsy

Publisher: Gel Gepsy

Published: 2016-05-02

Total Pages: 200

ISBN-13:

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Recently, a friend of mine lost her sight. The reason, diabetes. I immediately called for an appointment. After the usual battery of tests, the ophthalmologist declared with a smile "you have the eyes of a 20 year-old". At 59, my eyes are as good as nearly 40 years ago! So, how to keep healthy eyes? Naturally, on top of the list, UV protection glasses, but the big surprise was to learn the importance of eating a variety of vegetables and fruits. With a degree in Biochemistry and a Ph.D in Medical Information, I have some knowledge of physiology and metabolism. However, I needed to learn more about nutrition, and decided to read the latest scientific studies, and I discovered surprising facts. For example, tomato sauce has more anti-oxidant than fresh tomatoes. In addition, the anti-oxidant lycopene is fat-soluble, cooking tomatoes with oil helps its absorption. Do you know that when cooking hamburger meat or meat patties you should add turmeric spice and black pepper to decrease lipid peroxidation which is the oxidative degradation of lipids and can result in cell damage. By the way, you may feel happier as well. Curcumin which is present in turmeric cooked with piperine in black pepper has antidepressant properties. And while you are it, serve to your guests cold potato salad. Cooked potatoes are tasty and contain nutrients, especially if you keep the skin. However, a cold potato salad contains a type of resistant starch that can reduce the risk of developing colorectal cancer. You can also get healthy resistant starch by cooking brown rice with a teaspoon of coconut oil, then let it cool down. A clinical study found that Ginger is as effective as ibuprofen in relieving menstrual pain. The recent discovery of a 9th century medicinal recipe with garlic and onion, has been shown to destroy 90% of Staphylococcus aureus, an antibiotic-resistant bacteria. Initially, I compiled my notes with all scientific references. The list grew very fast. So, I organized the notes by subjects, and finally wrote a book with references, historical backgrounds, traditional recipes, and also a trivia with amusing facts. First and foremost, this book is an advocacy of simple, tasty and healthy food based on the latest scientific publications, and also fun historical facts. Bon Appétit !


Book Synopsis Food Nerd by : Gel Gepsy

Download or read book Food Nerd written by Gel Gepsy and published by Gel Gepsy. This book was released on 2016-05-02 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recently, a friend of mine lost her sight. The reason, diabetes. I immediately called for an appointment. After the usual battery of tests, the ophthalmologist declared with a smile "you have the eyes of a 20 year-old". At 59, my eyes are as good as nearly 40 years ago! So, how to keep healthy eyes? Naturally, on top of the list, UV protection glasses, but the big surprise was to learn the importance of eating a variety of vegetables and fruits. With a degree in Biochemistry and a Ph.D in Medical Information, I have some knowledge of physiology and metabolism. However, I needed to learn more about nutrition, and decided to read the latest scientific studies, and I discovered surprising facts. For example, tomato sauce has more anti-oxidant than fresh tomatoes. In addition, the anti-oxidant lycopene is fat-soluble, cooking tomatoes with oil helps its absorption. Do you know that when cooking hamburger meat or meat patties you should add turmeric spice and black pepper to decrease lipid peroxidation which is the oxidative degradation of lipids and can result in cell damage. By the way, you may feel happier as well. Curcumin which is present in turmeric cooked with piperine in black pepper has antidepressant properties. And while you are it, serve to your guests cold potato salad. Cooked potatoes are tasty and contain nutrients, especially if you keep the skin. However, a cold potato salad contains a type of resistant starch that can reduce the risk of developing colorectal cancer. You can also get healthy resistant starch by cooking brown rice with a teaspoon of coconut oil, then let it cool down. A clinical study found that Ginger is as effective as ibuprofen in relieving menstrual pain. The recent discovery of a 9th century medicinal recipe with garlic and onion, has been shown to destroy 90% of Staphylococcus aureus, an antibiotic-resistant bacteria. Initially, I compiled my notes with all scientific references. The list grew very fast. So, I organized the notes by subjects, and finally wrote a book with references, historical backgrounds, traditional recipes, and also a trivia with amusing facts. First and foremost, this book is an advocacy of simple, tasty and healthy food based on the latest scientific publications, and also fun historical facts. Bon Appétit !


Intuitive Eating, 2nd Edition

Intuitive Eating, 2nd Edition

Author: Evelyn Tribole, M.S., R.D.

Publisher: St. Martin's Griffin

Published: 2007-04-01

Total Pages: 305

ISBN-13: 1429909692

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We've all been there-angry with ourselves for overeating, for our lack of willpower, for failing at yet another diet that was supposed to be the last one. But the problem is not you, it's that dieting, with its emphasis on rules and regulations, has stopped you from listening to your body. Written by two prominent nutritionists, Intuitive Eating focuses on nurturing your body rather than starving it, encourages natural weight loss, and helps you find the weight you were meant to be. Learn: *How to reject diet mentality forever *How our three Eating Personalities define our eating difficulties *How to feel your feelings without using food *How to honor hunger and feel fullness *How to follow the ten principles of Intuitive Eating, step-by-step *How to achieve a new and safe relationship with food and, ultimately, your body With much more compassionate, thoughtful advice on satisfying, healthy living, this newly revised edition also includes a chapter on how the Intuitive Eating philosophy can be a safe and effective model on the path to recovery from an eating disorder.


Book Synopsis Intuitive Eating, 2nd Edition by : Evelyn Tribole, M.S., R.D.

Download or read book Intuitive Eating, 2nd Edition written by Evelyn Tribole, M.S., R.D. and published by St. Martin's Griffin. This book was released on 2007-04-01 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: We've all been there-angry with ourselves for overeating, for our lack of willpower, for failing at yet another diet that was supposed to be the last one. But the problem is not you, it's that dieting, with its emphasis on rules and regulations, has stopped you from listening to your body. Written by two prominent nutritionists, Intuitive Eating focuses on nurturing your body rather than starving it, encourages natural weight loss, and helps you find the weight you were meant to be. Learn: *How to reject diet mentality forever *How our three Eating Personalities define our eating difficulties *How to feel your feelings without using food *How to honor hunger and feel fullness *How to follow the ten principles of Intuitive Eating, step-by-step *How to achieve a new and safe relationship with food and, ultimately, your body With much more compassionate, thoughtful advice on satisfying, healthy living, this newly revised edition also includes a chapter on how the Intuitive Eating philosophy can be a safe and effective model on the path to recovery from an eating disorder.


Eat Like a Dinosaur

Eat Like a Dinosaur

Author: Paleo Parents

Publisher: Victory Belt Publishing

Published: 2012-03-20

Total Pages: 476

ISBN-13: 1628601736

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Don't be fooled by the ever-increasing volume of processed gluten-free goodies on your grocery store shelf! In a world of mass manufactured food products, getting back to basics and cooking real food with and for your children is the most important thing you can do for your family's health and well-being. It can be overwhelming when thinking about where to begin, but with tasty kid-approved recipes, lunch boxes and projects that will steer your child toward meats, vegetables, fruits, nuts and healthy fats, Eat Like a Dinosaur will help you make this positive shift.


Book Synopsis Eat Like a Dinosaur by : Paleo Parents

Download or read book Eat Like a Dinosaur written by Paleo Parents and published by Victory Belt Publishing. This book was released on 2012-03-20 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don't be fooled by the ever-increasing volume of processed gluten-free goodies on your grocery store shelf! In a world of mass manufactured food products, getting back to basics and cooking real food with and for your children is the most important thing you can do for your family's health and well-being. It can be overwhelming when thinking about where to begin, but with tasty kid-approved recipes, lunch boxes and projects that will steer your child toward meats, vegetables, fruits, nuts and healthy fats, Eat Like a Dinosaur will help you make this positive shift.


5 Appetites: Eat Like the Animals for a Naturally Healthy Diet

5 Appetites: Eat Like the Animals for a Naturally Healthy Diet

Author: David Raubenheimer

Publisher: HarperCollins UK

Published: 2020-03-19

Total Pages: 256

ISBN-13: 0008359237

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A New Scientist Best Book of 2020 How is it that a baboon and a blob of slime mould instinctively know what to eat for optimal health, balancing their protein, fat and carb intake in perfect proportions?


Book Synopsis 5 Appetites: Eat Like the Animals for a Naturally Healthy Diet by : David Raubenheimer

Download or read book 5 Appetites: Eat Like the Animals for a Naturally Healthy Diet written by David Raubenheimer and published by HarperCollins UK. This book was released on 2020-03-19 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New Scientist Best Book of 2020 How is it that a baboon and a blob of slime mould instinctively know what to eat for optimal health, balancing their protein, fat and carb intake in perfect proportions?


Nerd a to Z

Nerd a to Z

Author: T. J. Resler

Publisher: National Geographic Children's Books

Published: 2019

Total Pages: 180

ISBN-13: 1426334745

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"Reference title with facts and statistics and other information about science, for kids"--


Book Synopsis Nerd a to Z by : T. J. Resler

Download or read book Nerd a to Z written by T. J. Resler and published by National Geographic Children's Books. This book was released on 2019 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Reference title with facts and statistics and other information about science, for kids"--


100 Days of Real Food

100 Days of Real Food

Author: Lisa Leake

Publisher: Harper Collins

Published: 2014-08-26

Total Pages: 483

ISBN-13: 0062324098

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#1 New York Times Bestseller The creator of the 100 Days of Real Food blog draws from her hugely popular website to offer simple, affordable, family-friendly recipes and practical advice for eliminating processed foods from your family's diet. Inspired by Michael Pollan's In Defense of Food, Lisa Leake decided her family's eating habits needed an overhaul. She, her husband, and their two small girls pledged to go 100 days without eating highly processed or refined foods—a challenge she opened to readers on her blog. Now, she shares their story, offering insights and cost-conscious recipes everyone can use to enjoy wholesome natural food—whole grains, fruits and vegetables, seafood, locally raised meats, natural juices, dried fruit, seeds, popcorn, natural honey, and more. Illustrated with 125 photographs and filled with step-by-step instructions, this hands-on cookbook and guide includes: Advice for navigating the grocery store and making smart purchases Tips for reading ingredient labels 100 quick and easy recipes for such favorites as Homemade Chicken Nuggets, Whole Wheat Pasta with Kale Pesto Cream Sauce, and Cinnamon Glazed Popcorn Meal plans and suggestions for kid-pleasing school lunches, parties, and snacks "Real Food" anecdotes from the Leakes' own experiences A 10-day mini starter-program, and much more.


Book Synopsis 100 Days of Real Food by : Lisa Leake

Download or read book 100 Days of Real Food written by Lisa Leake and published by Harper Collins. This book was released on 2014-08-26 with total page 483 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 New York Times Bestseller The creator of the 100 Days of Real Food blog draws from her hugely popular website to offer simple, affordable, family-friendly recipes and practical advice for eliminating processed foods from your family's diet. Inspired by Michael Pollan's In Defense of Food, Lisa Leake decided her family's eating habits needed an overhaul. She, her husband, and their two small girls pledged to go 100 days without eating highly processed or refined foods—a challenge she opened to readers on her blog. Now, she shares their story, offering insights and cost-conscious recipes everyone can use to enjoy wholesome natural food—whole grains, fruits and vegetables, seafood, locally raised meats, natural juices, dried fruit, seeds, popcorn, natural honey, and more. Illustrated with 125 photographs and filled with step-by-step instructions, this hands-on cookbook and guide includes: Advice for navigating the grocery store and making smart purchases Tips for reading ingredient labels 100 quick and easy recipes for such favorites as Homemade Chicken Nuggets, Whole Wheat Pasta with Kale Pesto Cream Sauce, and Cinnamon Glazed Popcorn Meal plans and suggestions for kid-pleasing school lunches, parties, and snacks "Real Food" anecdotes from the Leakes' own experiences A 10-day mini starter-program, and much more.