I'm Coming to Take You to Lunch

I'm Coming to Take You to Lunch

Author: Simon Napier-Bell

Publisher: Unbound Publishing

Published: 2022-10-13

Total Pages: 357

ISBN-13: 180018168X

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“A veteran manager of groups like the Yardbirds, Napier-Bell was just about ready to retire when Wham! fell into his lap...those interested in what goes on backstage and behind the scenes will find Napier-Bell's stories worthwhile and entertaining.” —Publishers Weekly A gossipy, rollicking music memoir about bringing Wham! to communist China in the ‘80’s—now, in paperback London, 1983. Pop impresario Simon Napier-Bell has had enough. Tired of managing groups, and sick of the constant grief at home, with his two ex-boyfriends bickering and bleeding him dry, he’s ready to give up the music business for good. But before he gets the chance, he falls in love with a new passion: a dynamic young duo, George and Andrew, jointly called Wham!. Soon, he finds himself offering to arrange for Wham! to be the first-ever Western pop group to play in communist China – a masterstroke of publicity which, in one swift move, would make them one of the biggest groups on the planet. What follows is an exciting and unpredictable globe-trotting adventure in the company of a cast of petulant pop stars, shady businessmen and a confusion of spies, students and officials, as Napier-Bell edges closer to inadvertently becoming one of the first Westerners to break down the walls of communist China. As one reviewer put it, “some of it reads like a big, gay Bond thriller.”


Book Synopsis I'm Coming to Take You to Lunch by : Simon Napier-Bell

Download or read book I'm Coming to Take You to Lunch written by Simon Napier-Bell and published by Unbound Publishing. This book was released on 2022-10-13 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A veteran manager of groups like the Yardbirds, Napier-Bell was just about ready to retire when Wham! fell into his lap...those interested in what goes on backstage and behind the scenes will find Napier-Bell's stories worthwhile and entertaining.” —Publishers Weekly A gossipy, rollicking music memoir about bringing Wham! to communist China in the ‘80’s—now, in paperback London, 1983. Pop impresario Simon Napier-Bell has had enough. Tired of managing groups, and sick of the constant grief at home, with his two ex-boyfriends bickering and bleeding him dry, he’s ready to give up the music business for good. But before he gets the chance, he falls in love with a new passion: a dynamic young duo, George and Andrew, jointly called Wham!. Soon, he finds himself offering to arrange for Wham! to be the first-ever Western pop group to play in communist China – a masterstroke of publicity which, in one swift move, would make them one of the biggest groups on the planet. What follows is an exciting and unpredictable globe-trotting adventure in the company of a cast of petulant pop stars, shady businessmen and a confusion of spies, students and officials, as Napier-Bell edges closer to inadvertently becoming one of the first Westerners to break down the walls of communist China. As one reviewer put it, “some of it reads like a big, gay Bond thriller.”


I'm Coming to Take You to Lunch

I'm Coming to Take You to Lunch

Author: Simon Napier-Bell

Publisher:

Published: 2023-04-04

Total Pages: 0

ISBN-13: 9781800181670

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London, 1983. Pop impresario Simon Napier-Bell has had enough. Tired of managing groups, and sick of the constant grief at home, with his two ex-boyfriends bickering and bleeding him dry, he's ready to give up the music business for good and start a new life in his beloved South East Asia. But before he gets the chance, he falls in love with a new passion: a dynamic young duo, George and Andrew, jointly called Wham!. Soon, in an audacious bid to have the best of both worlds, he finds himself offering to arrange for Wham! to be the first-ever Western pop group to play in communist China - a masterstroke of publicity which, in one swift move, would make them one of the biggest groups on the planet. What follows is an exciting and unpredictable globe-trotting adventure in the company of a cast of petulant pop stars, shady businessmen and a confusion of spies, students and officials, as Napier-Bell edges closer to inadvertently becoming one of the first Westerners to break down the walls of communist China.


Book Synopsis I'm Coming to Take You to Lunch by : Simon Napier-Bell

Download or read book I'm Coming to Take You to Lunch written by Simon Napier-Bell and published by . This book was released on 2023-04-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: London, 1983. Pop impresario Simon Napier-Bell has had enough. Tired of managing groups, and sick of the constant grief at home, with his two ex-boyfriends bickering and bleeding him dry, he's ready to give up the music business for good and start a new life in his beloved South East Asia. But before he gets the chance, he falls in love with a new passion: a dynamic young duo, George and Andrew, jointly called Wham!. Soon, in an audacious bid to have the best of both worlds, he finds himself offering to arrange for Wham! to be the first-ever Western pop group to play in communist China - a masterstroke of publicity which, in one swift move, would make them one of the biggest groups on the planet. What follows is an exciting and unpredictable globe-trotting adventure in the company of a cast of petulant pop stars, shady businessmen and a confusion of spies, students and officials, as Napier-Bell edges closer to inadvertently becoming one of the first Westerners to break down the walls of communist China.


Last Lecture

Last Lecture

Author: Perfection Learning Corporation

Publisher: Turtleback

Published: 2019

Total Pages:

ISBN-13: 9781663608192

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Book Synopsis Last Lecture by : Perfection Learning Corporation

Download or read book Last Lecture written by Perfection Learning Corporation and published by Turtleback. This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:


Huckleberry

Huckleberry

Author: Zoe Nathan

Publisher: Chronicle Books

Published: 2014-09-09

Total Pages: 294

ISBN-13: 1452132380

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“Filled with entertaining behind-the-scenes stories and technical tips . . . this cookbook will thrill meticulous bakers and Huckleberry's devotees” (Library Journal). “Everything in generosity” is the motto of Zoe Nathan, the big-hearted baker behind Santa Monica’s favorite neighborhood bakery and breakfast spot, Huckleberry Bakery & Café. This irresistible cookbook collects more than 115 of Huckleberry’s recipes and more than 150 color photographs, including how-to sequences for mastering basics such as flaky dough and lining a cake pan. Huckleberry’s recipes span from sweet (rustic cakes, muffins, and scones) to savory (hot cereals, biscuits, and quiche). True to the healthful spirit of Los Angeles, these recipes feature whole-grain flours, sesame and flax seeds, fresh fruits and vegetables, natural sugars, and gluten-free and vegan options—and they always lead with deliciousness. For bakers and all-day brunchers, Huckleberry will become the cookbook to reach for whenever the craving for big flavor strikes.


Book Synopsis Huckleberry by : Zoe Nathan

Download or read book Huckleberry written by Zoe Nathan and published by Chronicle Books. This book was released on 2014-09-09 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Filled with entertaining behind-the-scenes stories and technical tips . . . this cookbook will thrill meticulous bakers and Huckleberry's devotees” (Library Journal). “Everything in generosity” is the motto of Zoe Nathan, the big-hearted baker behind Santa Monica’s favorite neighborhood bakery and breakfast spot, Huckleberry Bakery & Café. This irresistible cookbook collects more than 115 of Huckleberry’s recipes and more than 150 color photographs, including how-to sequences for mastering basics such as flaky dough and lining a cake pan. Huckleberry’s recipes span from sweet (rustic cakes, muffins, and scones) to savory (hot cereals, biscuits, and quiche). True to the healthful spirit of Los Angeles, these recipes feature whole-grain flours, sesame and flax seeds, fresh fruits and vegetables, natural sugars, and gluten-free and vegan options—and they always lead with deliciousness. For bakers and all-day brunchers, Huckleberry will become the cookbook to reach for whenever the craving for big flavor strikes.


The Art of Agile Development

The Art of Agile Development

Author: James Shore

Publisher: "O'Reilly Media, Inc."

Published: 2008

Total Pages: 436

ISBN-13: 0596527675

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For those considering Extreme Programming, this book provides no-nonsense advice on agile planning, development, delivery, and management taken from the authors' many years of experience. While plenty of books address the what and why of agile development, very few offer the information users can apply directly.


Book Synopsis The Art of Agile Development by : James Shore

Download or read book The Art of Agile Development written by James Shore and published by "O'Reilly Media, Inc.". This book was released on 2008 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: For those considering Extreme Programming, this book provides no-nonsense advice on agile planning, development, delivery, and management taken from the authors' many years of experience. While plenty of books address the what and why of agile development, very few offer the information users can apply directly.


You and I Eat the Same

You and I Eat the Same

Author: Chris Ying

Publisher: Artisan Books

Published: 2018-10-02

Total Pages: 217

ISBN-13: 1579658407

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Named one of the Ten Best Books About Food of 2018 by Smithsonian magazine MAD Dispatches: Furthering Our Ideas About Food Good food is the common ground shared by all of us, and immigration is fundamental to good food. In eighteen thoughtful and engaging essays and stories, You and I Eat the Same explores the ways in which cooking and eating connect us across cultural and political borders, making the case that we should think about cuisine as a collective human effort in which we all benefit from the movement of people, ingredients, and ideas. An awful lot of attention is paid to the differences and distinctions between us, especially when it comes to food. But the truth is that food is that rare thing that connects all people, slipping past real and imaginary barriers to unify humanity through deliciousness. Don’t believe it? Read on to discover more about the subtle (and not so subtle) bonds created by the ways we eat. Everybody Wraps Meat in Flatbread: From tacos to dosas to pancakes, bundling meat in an edible wrapper is a global practice. Much Depends on How You Hold Your Fork: A visit with cultural historian Margaret Visser reveals that there are more similarities between cannibalism and haute cuisine than you might think. Fried Chicken Is Common Ground: We all share the pleasure of eating crunchy fried birds. Shouldn’t we share the implications as well? If It Does Well Here, It Belongs Here: Chef René Redzepi champions the culinary value of leaving your comfort zone. There Is No Such Thing as a Nonethnic Restaurant: Exploring the American fascination with “ethnic” restaurants (and whether a nonethnic cuisine even exists). Coffee Saves Lives: Arthur Karuletwa recounts the remarkable path he took from Rwanda to Seattle and back again.


Book Synopsis You and I Eat the Same by : Chris Ying

Download or read book You and I Eat the Same written by Chris Ying and published by Artisan Books. This book was released on 2018-10-02 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named one of the Ten Best Books About Food of 2018 by Smithsonian magazine MAD Dispatches: Furthering Our Ideas About Food Good food is the common ground shared by all of us, and immigration is fundamental to good food. In eighteen thoughtful and engaging essays and stories, You and I Eat the Same explores the ways in which cooking and eating connect us across cultural and political borders, making the case that we should think about cuisine as a collective human effort in which we all benefit from the movement of people, ingredients, and ideas. An awful lot of attention is paid to the differences and distinctions between us, especially when it comes to food. But the truth is that food is that rare thing that connects all people, slipping past real and imaginary barriers to unify humanity through deliciousness. Don’t believe it? Read on to discover more about the subtle (and not so subtle) bonds created by the ways we eat. Everybody Wraps Meat in Flatbread: From tacos to dosas to pancakes, bundling meat in an edible wrapper is a global practice. Much Depends on How You Hold Your Fork: A visit with cultural historian Margaret Visser reveals that there are more similarities between cannibalism and haute cuisine than you might think. Fried Chicken Is Common Ground: We all share the pleasure of eating crunchy fried birds. Shouldn’t we share the implications as well? If It Does Well Here, It Belongs Here: Chef René Redzepi champions the culinary value of leaving your comfort zone. There Is No Such Thing as a Nonethnic Restaurant: Exploring the American fascination with “ethnic” restaurants (and whether a nonethnic cuisine even exists). Coffee Saves Lives: Arthur Karuletwa recounts the remarkable path he took from Rwanda to Seattle and back again.


Zelda Marsh

Zelda Marsh

Author: Charles Gilman Norris

Publisher:

Published: 1927

Total Pages: 516

ISBN-13:

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"Sexual problems of a young woman brought up by a puritanical mother." Cf. Hanna, A. Mirror for the nation


Book Synopsis Zelda Marsh by : Charles Gilman Norris

Download or read book Zelda Marsh written by Charles Gilman Norris and published by . This book was released on 1927 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Sexual problems of a young woman brought up by a puritanical mother." Cf. Hanna, A. Mirror for the nation


Ask a Manager

Ask a Manager

Author: Alison Green

Publisher: Ballantine Books

Published: 2018-05-01

Total Pages: 304

ISBN-13: 0399181822

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From the creator of the popular website Ask a Manager and New York’s work-advice columnist comes a witty, practical guide to 200 difficult professional conversations—featuring all-new advice! There’s a reason Alison Green has been called “the Dear Abby of the work world.” Ten years as a workplace-advice columnist have taught her that people avoid awkward conversations in the office because they simply don’t know what to say. Thankfully, Green does—and in this incredibly helpful book, she tackles the tough discussions you may need to have during your career. You’ll learn what to say when • coworkers push their work on you—then take credit for it • you accidentally trash-talk someone in an email then hit “reply all” • you’re being micromanaged—or not being managed at all • you catch a colleague in a lie • your boss seems unhappy with your work • your cubemate’s loud speakerphone is making you homicidal • you got drunk at the holiday party Praise for Ask a Manager “A must-read for anyone who works . . . [Alison Green’s] advice boils down to the idea that you should be professional (even when others are not) and that communicating in a straightforward manner with candor and kindness will get you far, no matter where you work.”—Booklist (starred review) “The author’s friendly, warm, no-nonsense writing is a pleasure to read, and her advice can be widely applied to relationships in all areas of readers’ lives. Ideal for anyone new to the job market or new to management, or anyone hoping to improve their work experience.”—Library Journal (starred review) “I am a huge fan of Alison Green’s Ask a Manager column. This book is even better. It teaches us how to deal with many of the most vexing big and little problems in our workplaces—and to do so with grace, confidence, and a sense of humor.”—Robert Sutton, Stanford professor and author of The No Asshole Rule and The Asshole Survival Guide “Ask a Manager is the ultimate playbook for navigating the traditional workforce in a diplomatic but firm way.”—Erin Lowry, author of Broke Millennial: Stop Scraping By and Get Your Financial Life Together


Book Synopsis Ask a Manager by : Alison Green

Download or read book Ask a Manager written by Alison Green and published by Ballantine Books. This book was released on 2018-05-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the creator of the popular website Ask a Manager and New York’s work-advice columnist comes a witty, practical guide to 200 difficult professional conversations—featuring all-new advice! There’s a reason Alison Green has been called “the Dear Abby of the work world.” Ten years as a workplace-advice columnist have taught her that people avoid awkward conversations in the office because they simply don’t know what to say. Thankfully, Green does—and in this incredibly helpful book, she tackles the tough discussions you may need to have during your career. You’ll learn what to say when • coworkers push their work on you—then take credit for it • you accidentally trash-talk someone in an email then hit “reply all” • you’re being micromanaged—or not being managed at all • you catch a colleague in a lie • your boss seems unhappy with your work • your cubemate’s loud speakerphone is making you homicidal • you got drunk at the holiday party Praise for Ask a Manager “A must-read for anyone who works . . . [Alison Green’s] advice boils down to the idea that you should be professional (even when others are not) and that communicating in a straightforward manner with candor and kindness will get you far, no matter where you work.”—Booklist (starred review) “The author’s friendly, warm, no-nonsense writing is a pleasure to read, and her advice can be widely applied to relationships in all areas of readers’ lives. Ideal for anyone new to the job market or new to management, or anyone hoping to improve their work experience.”—Library Journal (starred review) “I am a huge fan of Alison Green’s Ask a Manager column. This book is even better. It teaches us how to deal with many of the most vexing big and little problems in our workplaces—and to do so with grace, confidence, and a sense of humor.”—Robert Sutton, Stanford professor and author of The No Asshole Rule and The Asshole Survival Guide “Ask a Manager is the ultimate playbook for navigating the traditional workforce in a diplomatic but firm way.”—Erin Lowry, author of Broke Millennial: Stop Scraping By and Get Your Financial Life Together


I'm Coming to Take You to Lunch

I'm Coming to Take You to Lunch

Author: Simon Napier-Bell

Publisher: Random House

Published: 2006

Total Pages: 308

ISBN-13: 0091897629

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Pop impresario Simon Napier-Bell tells the colourful story of how he arranged for Wham to be the first Western pop group to play in communist China - a masterstroke of PR which, at a stroke, made them one of the biggest music acts in the world.


Book Synopsis I'm Coming to Take You to Lunch by : Simon Napier-Bell

Download or read book I'm Coming to Take You to Lunch written by Simon Napier-Bell and published by Random House. This book was released on 2006 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pop impresario Simon Napier-Bell tells the colourful story of how he arranged for Wham to be the first Western pop group to play in communist China - a masterstroke of PR which, at a stroke, made them one of the biggest music acts in the world.


I'm Doin' Me

I'm Doin' Me

Author: Anna Black

Publisher: Urban Renaissance

Published: 2015-01-01

Total Pages: 288

ISBN-13: 1622863712

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After Tiffany lands a position as executive producer and head writer for the hit television series Boy Crazy, her career is skyrocketing. All seems perfect, until she learns that the network will be cancelling her show. To add insult to injury, when she returns home from work, she catches her man in bed with the hired help. Despite her personal problems, she’s determined to move on and find a new home for her show. She pitches it unsuccessfully to every network on her list, until she finally piques the interest of the cable network TiMax. The only problem is that the network is run by Langley Green, father of Tressa Green, who happens to be the fiancée of Tiffany’s high school crush, Kory Banks. Touted as the queen of L.A., Tressa not only wants to keep her man away from Tiffany, but she’s also going to see to it that Tiffany’s show never sees daylight again. With an undeniable attraction and a secretive lust brewing between them, Kory does everything in his power to resist the temptation. He pulls away from Tiffany and tries to focus on his fiancée, but it isn’t long before the drama hits the fan. Tressa’s schemes and manipulative devices to destroy Tiffany could cause her to lose more than she ever imagined.


Book Synopsis I'm Doin' Me by : Anna Black

Download or read book I'm Doin' Me written by Anna Black and published by Urban Renaissance. This book was released on 2015-01-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: After Tiffany lands a position as executive producer and head writer for the hit television series Boy Crazy, her career is skyrocketing. All seems perfect, until she learns that the network will be cancelling her show. To add insult to injury, when she returns home from work, she catches her man in bed with the hired help. Despite her personal problems, she’s determined to move on and find a new home for her show. She pitches it unsuccessfully to every network on her list, until she finally piques the interest of the cable network TiMax. The only problem is that the network is run by Langley Green, father of Tressa Green, who happens to be the fiancée of Tiffany’s high school crush, Kory Banks. Touted as the queen of L.A., Tressa not only wants to keep her man away from Tiffany, but she’s also going to see to it that Tiffany’s show never sees daylight again. With an undeniable attraction and a secretive lust brewing between them, Kory does everything in his power to resist the temptation. He pulls away from Tiffany and tries to focus on his fiancée, but it isn’t long before the drama hits the fan. Tressa’s schemes and manipulative devices to destroy Tiffany could cause her to lose more than she ever imagined.