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Download or read book HI TECH HORTICULTURE written by SACHIN TYAGI. and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Sachin Tyagi
Publisher: Nipa
Published: 2023-07-29
Total Pages: 0
ISBN-13: 9788119215126
DOWNLOAD EBOOKHorticulture plays an important part in today's agriculture and there are new avenues that are being achieved by horticulture. The subject has transformed from only being about vegetables, fruits, flowers and postharvest technology and has moved towards disease, breeding, pathology, physiology, greenhouse technologies and other areas which were never heard for. The book series: Hi-Tech Horticulture has been worked out keeping the above mentioned issues in mind with contribution by eminent professors and scientists. The volumes on: 1. Crop Improvement Nursery and Rootstock Management 2. Organic Farming and Sustainable Development Techniques 3. Improved Production Techniques 4. Plant Protection and Stress Management 5. Value Addition and Post-Harvest Management 6. Advance Techniques
Download or read book Improved Production Techniques: Vol.03: Hi Tech Horticulture written by Sachin Tyagi and published by Nipa. This book was released on 2023-07-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horticulture plays an important part in today's agriculture and there are new avenues that are being achieved by horticulture. The subject has transformed from only being about vegetables, fruits, flowers and postharvest technology and has moved towards disease, breeding, pathology, physiology, greenhouse technologies and other areas which were never heard for. The book series: Hi-Tech Horticulture has been worked out keeping the above mentioned issues in mind with contribution by eminent professors and scientists. The volumes on: 1. Crop Improvement Nursery and Rootstock Management 2. Organic Farming and Sustainable Development Techniques 3. Improved Production Techniques 4. Plant Protection and Stress Management 5. Value Addition and Post-Harvest Management 6. Advance Techniques
Author: Sachin Tyagi
Publisher: New India Publishing Agency
Published: 2019-08-31
Total Pages: 4
ISBN-13: 9387973425
DOWNLOAD EBOOKHorticulture plays an important part in today's agriculture and there are new avenues that are being achieved by horticulture. The subject has transformed from only being about vegetables, fruits, flowers and postharvest technology and has moved towards disease, breeding, pathology, physiology, greenhouse technologies and other areas which were never heard for. The book series: Hi-Tech Horticulture has been worked out keeping the above mentioned issues in mind with contribution by eminent professors and scientists.
Download or read book Hi-Tech Horticulture written by Sachin Tyagi and published by New India Publishing Agency. This book was released on 2019-08-31 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horticulture plays an important part in today's agriculture and there are new avenues that are being achieved by horticulture. The subject has transformed from only being about vegetables, fruits, flowers and postharvest technology and has moved towards disease, breeding, pathology, physiology, greenhouse technologies and other areas which were never heard for. The book series: Hi-Tech Horticulture has been worked out keeping the above mentioned issues in mind with contribution by eminent professors and scientists.
Author: Sachin Tyagi
Publisher: Nipa
Published: 2023-06-14
Total Pages: 0
ISBN-13: 9788119072682
DOWNLOAD EBOOKHorticulture plays an important part in today's agriculture and there are new avenues that are being achieved by horticulture. The subject has transformed from only being about vegetables, fruits, flowers and postharvest technology and has moved towards disease, breeding, pathology, physiology, greenhouse technologies and other areas which were never heard for. The book series: Hi-Tech Horticulture has been worked out keeping the above mentioned issues in mind with contribution by eminent professors and scientists. The volumes on: 1. Crop Improvement Nursery and Rootstock Management 2. Organic Farming and Sustainable Development Techniques 3. Improved Production Techniques 4. Plant Protection and Stress Management 5. Value Addition and Post-Harvest Management 6. Advance Techniques
Download or read book Hi Tech Horticulture written by Sachin Tyagi and published by Nipa. This book was released on 2023-06-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horticulture plays an important part in today's agriculture and there are new avenues that are being achieved by horticulture. The subject has transformed from only being about vegetables, fruits, flowers and postharvest technology and has moved towards disease, breeding, pathology, physiology, greenhouse technologies and other areas which were never heard for. The book series: Hi-Tech Horticulture has been worked out keeping the above mentioned issues in mind with contribution by eminent professors and scientists. The volumes on: 1. Crop Improvement Nursery and Rootstock Management 2. Organic Farming and Sustainable Development Techniques 3. Improved Production Techniques 4. Plant Protection and Stress Management 5. Value Addition and Post-Harvest Management 6. Advance Techniques
Author: P. Parvatha Reddy
Publisher: CRC Press
Published: 2024-02-06
Total Pages: 754
ISBN-13: 1003862144
DOWNLOAD EBOOKThis book highlights the underlying principles and outlines some of the key hi-tech practices and technology interventions required to achieve enhanced productivity. It discusses horticulture technology interventions like varietal improvement including genetically modified crops; good agricultural practices like optimum planting density, micro-irrigation, fertigation, integrated nutrient management, plant bioregulators, precision horticulture, protected cultivation, nanotechnology, and integrated farming systems; integrated management of insects, mites, disease pathogens, nematodes, and weeds; and post-harvest management practices like handling, storage and processing to reduce crop losses. The importance of attaining food and nutritional security through hi-tech horticulture and profitable marketing of horticultural produce is also discussed. This book will be of immense value to the scientific community involved in teaching, research and extension activities related to hi-tech horticulture strategies for enhancing productivity in enhancing farmers’ income, food, nutrition and livelihood security. The material can be used for teaching postgraduate courses. The book can also serve as a very useful reference to policymakers and practicing farmers.
Download or read book Hi-Tech Farming for Enhancing Horticulture Productivity written by P. Parvatha Reddy and published by CRC Press. This book was released on 2024-02-06 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights the underlying principles and outlines some of the key hi-tech practices and technology interventions required to achieve enhanced productivity. It discusses horticulture technology interventions like varietal improvement including genetically modified crops; good agricultural practices like optimum planting density, micro-irrigation, fertigation, integrated nutrient management, plant bioregulators, precision horticulture, protected cultivation, nanotechnology, and integrated farming systems; integrated management of insects, mites, disease pathogens, nematodes, and weeds; and post-harvest management practices like handling, storage and processing to reduce crop losses. The importance of attaining food and nutritional security through hi-tech horticulture and profitable marketing of horticultural produce is also discussed. This book will be of immense value to the scientific community involved in teaching, research and extension activities related to hi-tech horticulture strategies for enhancing productivity in enhancing farmers’ income, food, nutrition and livelihood security. The material can be used for teaching postgraduate courses. The book can also serve as a very useful reference to policymakers and practicing farmers.
Author: P. Nath
Publisher: Scientific Publishers
Published: 2018-01-01
Total Pages: 627
ISBN-13: 9388172736
DOWNLOAD EBOOKWe all are indebted to nature for providing us food and its resources for our subsistence and survival. In the food domain, cereal and legume grains occupy the front line, whereas, horticultural crops have occupied the second line of defense. For healthy diet cereals and legumes provide us with carbohydrates and protein, whereas, fruits and vegetables provide us minerals and vitamins. Both macro- and micro- nutrients are essential for human growth and development. The fruits and vegetables are the major source of micro-nutrients. It is estimated that up to 2.7 million lives could potentially be saved each year if fruit and vegetable production was sufficiently increased. Both at national and international levels, food and agriculture/horticulture development plans and estimates are basically developed, framed and implemented, and narrowed down to cereal production. In the present context of attaining nutrition security, this mode of thinking on ‘food’ needs to be changed to ‘nutrients’, which will include necessarily all those crops including fruit and vegetables which provide all macro- and micro-nutrients to ensure balanced nutrition needed for good human health. The present publication has attempted to reflect and discuss the above views and ideas on the subject of sustainable horticulture development and nutrition security in nine chapters with 32 articles by 32 authors.
Download or read book Sustainable Horticulture Development and Nutrition Security (Vol. 3) written by P. Nath and published by Scientific Publishers. This book was released on 2018-01-01 with total page 627 pages. Available in PDF, EPUB and Kindle. Book excerpt: We all are indebted to nature for providing us food and its resources for our subsistence and survival. In the food domain, cereal and legume grains occupy the front line, whereas, horticultural crops have occupied the second line of defense. For healthy diet cereals and legumes provide us with carbohydrates and protein, whereas, fruits and vegetables provide us minerals and vitamins. Both macro- and micro- nutrients are essential for human growth and development. The fruits and vegetables are the major source of micro-nutrients. It is estimated that up to 2.7 million lives could potentially be saved each year if fruit and vegetable production was sufficiently increased. Both at national and international levels, food and agriculture/horticulture development plans and estimates are basically developed, framed and implemented, and narrowed down to cereal production. In the present context of attaining nutrition security, this mode of thinking on ‘food’ needs to be changed to ‘nutrients’, which will include necessarily all those crops including fruit and vegetables which provide all macro- and micro-nutrients to ensure balanced nutrition needed for good human health. The present publication has attempted to reflect and discuss the above views and ideas on the subject of sustainable horticulture development and nutrition security in nine chapters with 32 articles by 32 authors.
Author: Sachin Tyagi
Publisher: Nipa
Published: 2023-07-29
Total Pages: 0
ISBN-13: 9789358870428
DOWNLOAD EBOOKHorticulture plays an important part in today's agriculture and there are new avenues that are being achieved by horticulture. The subject has transformed from only being about vegetables, fruits, flowers and postharvest technology and has moved towards disease, breeding, pathology, physiology, greenhouse technologies and other areas which were never heard for. The book series: Hi-Tech Horticulture has been worked out keeping the above mentioned issues in mind with contribution by eminent professors and scientists. The volumes on: 1. Crop Improvement Nursery and Rootstock Management 2. Organic Farming and Sustainable Development Techniques 3. Improved Production Techniques 4. Plant Protection and Stress Management 5. Value Addition and Post-Harvest Management 6. Advance Techniques
Download or read book Value Addition and Postharvest Techniques written by Sachin Tyagi and published by Nipa. This book was released on 2023-07-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horticulture plays an important part in today's agriculture and there are new avenues that are being achieved by horticulture. The subject has transformed from only being about vegetables, fruits, flowers and postharvest technology and has moved towards disease, breeding, pathology, physiology, greenhouse technologies and other areas which were never heard for. The book series: Hi-Tech Horticulture has been worked out keeping the above mentioned issues in mind with contribution by eminent professors and scientists. The volumes on: 1. Crop Improvement Nursery and Rootstock Management 2. Organic Farming and Sustainable Development Techniques 3. Improved Production Techniques 4. Plant Protection and Stress Management 5. Value Addition and Post-Harvest Management 6. Advance Techniques
Author: Prem Nath
Publisher: Scientific Publishers
Published: 2014-06-01
Total Pages: 413
ISBN-13: 9386237555
DOWNLOAD EBOOKThe relationship between and among food, agriculture and humanity, has been explained as essential and bondage permanent for the survival of humankind and its civilization. The present publication volume-III attempts to illustrate the above views within the arena of agriculture keeping in view both bright and dark side in terms of understanding knowledge, application, development, and positive results. The product, i.e., food is already discussed exhaustively in volume-II of this series of publications.
Download or read book The Basics of Human Civilization Food, Agricutlure and Humanity (Vol. 3): Agricutlure written by Prem Nath and published by Scientific Publishers. This book was released on 2014-06-01 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: The relationship between and among food, agriculture and humanity, has been explained as essential and bondage permanent for the survival of humankind and its civilization. The present publication volume-III attempts to illustrate the above views within the arena of agriculture keeping in view both bright and dark side in terms of understanding knowledge, application, development, and positive results. The product, i.e., food is already discussed exhaustively in volume-II of this series of publications.
Author: R. Holmer
Publisher: AVRDC-WorldVegetableCenter
Published: 2013-01-01
Total Pages: 400
ISBN-13: 9290582006
DOWNLOAD EBOOKDownload or read book SEAVEG 2012: High Value Vegetables in Southeast Asia: Production, Supply and Demand written by R. Holmer and published by AVRDC-WorldVegetableCenter. This book was released on 2013-01-01 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: R C Ray
Publisher: CRC Press
Published: 2008-01-02
Total Pages: 390
ISBN-13: 1439843295
DOWNLOAD EBOOKThe application of microbial biotechnology to horticulture is of great importance, because it has the potential to increase productivity, to enhance quality and shelf-life of the produce and to develop novel techniques in food processing and for conversion of horticultural wastes into renewal energy sources. In addition, a wide array of scientific
Download or read book Microbial Biotechnology in Horticulture, Vol. 3 written by R C Ray and published by CRC Press. This book was released on 2008-01-02 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: The application of microbial biotechnology to horticulture is of great importance, because it has the potential to increase productivity, to enhance quality and shelf-life of the produce and to develop novel techniques in food processing and for conversion of horticultural wastes into renewal energy sources. In addition, a wide array of scientific
