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Author: Christopher Maxwell
Publisher:
Published: 2020
Total Pages: 304
ISBN-13: 9780872902237
DOWNLOAD EBOOKDownload or read book In Sparkling Company written by Christopher Maxwell and published by . This book was released on 2020 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Pedro Vargas
Publisher: R. R. Bowker
Published: 2020-05-26
Total Pages: 78
ISBN-13: 9781734664409
DOWNLOAD EBOOKAround the world Champagne or Sparkling Wine remains a magical and ethereal beverage. Once the drink of kings, royalty and czars it is now the beverage of choice for celebrations of all kinds. And to many, it is their preferred drink for any occasion.The production methods have been closely guarded by the champagne houses and sparkling wine producers and add to the mystique. But now, an easy to understand guide to making high-quality sparkling wine is available.This book is a detailed production manual for making Méthode Champenoise sparkling wine. It is loaded with time saving details and how-to knowledge that will show you how to make high quality sparkling wine. You will learn what equipment is needed, how to configure it and how to quickly start making your very own sparkling wine. Written in an easy to understand style by professional winemaker Pedro Vargas, the book is chock full of practical information.
Download or read book Stars in a Glass written by Pedro Vargas and published by R. R. Bowker. This book was released on 2020-05-26 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Around the world Champagne or Sparkling Wine remains a magical and ethereal beverage. Once the drink of kings, royalty and czars it is now the beverage of choice for celebrations of all kinds. And to many, it is their preferred drink for any occasion.The production methods have been closely guarded by the champagne houses and sparkling wine producers and add to the mystique. But now, an easy to understand guide to making high-quality sparkling wine is available.This book is a detailed production manual for making Méthode Champenoise sparkling wine. It is loaded with time saving details and how-to knowledge that will show you how to make high quality sparkling wine. You will learn what equipment is needed, how to configure it and how to quickly start making your very own sparkling wine. Written in an easy to understand style by professional winemaker Pedro Vargas, the book is chock full of practical information.
Author: Katherine Cole
Publisher: Abrams
Published: 2021-03-09
Total Pages: 464
ISBN-13: 1647001781
DOWNLOAD EBOOKA vibrantly illustrated, authoritative guide to sparkling wine from James Beard Award winner Katherine Cole in the follow-up to her popular Rosé All Day Sparkling Wine Anytime introduces readers to every style of sparkling wine, from Champagne and Prosecco to Cava, Lambrusco, Pét-Nat, and more. Wine expert Katherine Cole digs deep into sparkling wine’s compelling history, role in culture today, and the unique process by which it is made, explicating the most complicated concepts with light, bubbly prose. Organized by region, this comprehensive guide includes producer profiles, tasting notes, cocktail recipes, food pairings, and bottle recommendations for any budget. Filled with playful illustrations and infographics, Sparkling Wine Anytime is an effervescent exploration of all things sparkling.
Download or read book Sparkling Wine Anytime written by Katherine Cole and published by Abrams. This book was released on 2021-03-09 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: A vibrantly illustrated, authoritative guide to sparkling wine from James Beard Award winner Katherine Cole in the follow-up to her popular Rosé All Day Sparkling Wine Anytime introduces readers to every style of sparkling wine, from Champagne and Prosecco to Cava, Lambrusco, Pét-Nat, and more. Wine expert Katherine Cole digs deep into sparkling wine’s compelling history, role in culture today, and the unique process by which it is made, explicating the most complicated concepts with light, bubbly prose. Organized by region, this comprehensive guide includes producer profiles, tasting notes, cocktail recipes, food pairings, and bottle recommendations for any budget. Filled with playful illustrations and infographics, Sparkling Wine Anytime is an effervescent exploration of all things sparkling.
Author: Cassie Winslow
Publisher: Chronicle Books
Published: 2019-04-02
Total Pages: 130
ISBN-13: 1452175330
DOWNLOAD EBOOKExplore the unique flavors of flowers. Elegant, edible flowers are becoming more accessible every day—and they taste as good as they look. This curated collection of 41 delightful recipes combine the playful creativity of fashion, the deliciousness of food, and the beauty of flowers in one gorgeous glass. Whether you're throwing a baby shower, hosting a Mother's Day brunch, celebrating a wedding, or simply entertaining guests, there's something for everyone, with our without alcohol, including: • Iced Lavender Café au Lait • Rose Petal Almond Milk • Dandelion Tea Cinnamon Cappuccino • Hibiscus Old Fashioned • Plum Rosewater Gin and Tonic • Orange Blossom Moscow Mule Learn how to create floral pantry item staples to create a scrumptious and sophisticated cocktail of your own, and embark on a new culinary adventure. This garden-party eye candy also includes practical tips on where to buy edible flowers, whether to choose fresh or dried flowers, how to grow edible flowers at home, and how to use florals in other recipes.
Download or read book Floral Libations written by Cassie Winslow and published by Chronicle Books. This book was released on 2019-04-02 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the unique flavors of flowers. Elegant, edible flowers are becoming more accessible every day—and they taste as good as they look. This curated collection of 41 delightful recipes combine the playful creativity of fashion, the deliciousness of food, and the beauty of flowers in one gorgeous glass. Whether you're throwing a baby shower, hosting a Mother's Day brunch, celebrating a wedding, or simply entertaining guests, there's something for everyone, with our without alcohol, including: • Iced Lavender Café au Lait • Rose Petal Almond Milk • Dandelion Tea Cinnamon Cappuccino • Hibiscus Old Fashioned • Plum Rosewater Gin and Tonic • Orange Blossom Moscow Mule Learn how to create floral pantry item staples to create a scrumptious and sophisticated cocktail of your own, and embark on a new culinary adventure. This garden-party eye candy also includes practical tips on where to buy edible flowers, whether to choose fresh or dried flowers, how to grow edible flowers at home, and how to use florals in other recipes.
Author: Paul Feinstein
Publisher: Cider Mill Press
Published: 2024-05-14
Total Pages: 417
ISBN-13: 1400251907
DOWNLOAD EBOOKAn elegant collection of over 100 recipes inspired by Italia. These signature drink recipes from Italy hotspots pay homage to this vibrant country. With over 100 recipes and dozens of bartender profiles, you can drink like a local whether you’re just visiting or entertaining at home. From ritzy rooftop bars with views of the Colosseum to stylish Japanese-inspired haunts, locals and tourists alike will discover new watering holes that are sure to satisfy all tastes. With signature creations by prominent mixologists in the region, this book offers a detailed rundown of the best locations Italy has to offer. Within the gorgeous, die-cut covers, you'll find: More than 100 essential and exciting cocktail recipes, including recipes for bespoke ingredients and other serving suggestions Interviews with the country's trendsetting bartenders and mixologists Bartending tips and techniques from the experts Food and drink hotspots across the country And much more! Rome, Florence, Venice, Milan, Naples, Bologna, Verona, Siena, Sicily—explore these beautiful cities and their craft cocktail scenes without ever leaving your zip code with Italy Cocktails.
Download or read book Italy Cocktails written by Paul Feinstein and published by Cider Mill Press. This book was released on 2024-05-14 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: An elegant collection of over 100 recipes inspired by Italia. These signature drink recipes from Italy hotspots pay homage to this vibrant country. With over 100 recipes and dozens of bartender profiles, you can drink like a local whether you’re just visiting or entertaining at home. From ritzy rooftop bars with views of the Colosseum to stylish Japanese-inspired haunts, locals and tourists alike will discover new watering holes that are sure to satisfy all tastes. With signature creations by prominent mixologists in the region, this book offers a detailed rundown of the best locations Italy has to offer. Within the gorgeous, die-cut covers, you'll find: More than 100 essential and exciting cocktail recipes, including recipes for bespoke ingredients and other serving suggestions Interviews with the country's trendsetting bartenders and mixologists Bartending tips and techniques from the experts Food and drink hotspots across the country And much more! Rome, Florence, Venice, Milan, Naples, Bologna, Verona, Siena, Sicily—explore these beautiful cities and their craft cocktail scenes without ever leaving your zip code with Italy Cocktails.
Author: Elisa Ambrosio
Publisher: Walter de Gruyter GmbH & Co KG
Published: 2022-11-21
Total Pages: 292
ISBN-13: 311071177X
DOWNLOAD EBOOKWith contributions from outstanding specialists in glass art and East Asian art history, this edited volume opens a cross-cultural dialogue on the hitherto little-studied medium of Chinese reverse glass painting. The first major survey of this form of East Asian art, the volume traces its long history, its local and global diffusion, and its artistic and technical characteristics. Manufactured for export to Europe and for local consumption within China, the fragile artworks studied in this volume constitute a paramount part of Chinese visual culture and attest to the intensive cultural and artistic exchange between China and the West.
Download or read book China and the West written by Elisa Ambrosio and published by Walter de Gruyter GmbH & Co KG. This book was released on 2022-11-21 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: With contributions from outstanding specialists in glass art and East Asian art history, this edited volume opens a cross-cultural dialogue on the hitherto little-studied medium of Chinese reverse glass painting. The first major survey of this form of East Asian art, the volume traces its long history, its local and global diffusion, and its artistic and technical characteristics. Manufactured for export to Europe and for local consumption within China, the fragile artworks studied in this volume constitute a paramount part of Chinese visual culture and attest to the intensive cultural and artistic exchange between China and the West.
Author: Tom Stevenson
Publisher:
Published: 1998
Total Pages: 344
ISBN-13:
DOWNLOAD EBOOKAn instant classic and a breathtaking achievement. Originally published in 1998, this is the fully revised and updated edition of the outstanding tour de force by the world's leading sparkling wine expert. It is the ultimate reference work for all fizz fans. Beautifully illustrated and stylishly designed, with over 600 full-colour photographs, labels and maps, it has become and will continue to be an indispensable part of any true wine lover's library. Winner of the Noble Cuve du Champagne Lanson; the Salon International du Livre; Gourmand 'Best Wine Book'; and was shortlisted for the Andre Simon Award.
Download or read book Christie's World Encyclopedia of Champagne & Sparkling Wine written by Tom Stevenson and published by . This book was released on 1998 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: An instant classic and a breathtaking achievement. Originally published in 1998, this is the fully revised and updated edition of the outstanding tour de force by the world's leading sparkling wine expert. It is the ultimate reference work for all fizz fans. Beautifully illustrated and stylishly designed, with over 600 full-colour photographs, labels and maps, it has become and will continue to be an indispensable part of any true wine lover's library. Winner of the Noble Cuve du Champagne Lanson; the Salon International du Livre; Gourmand 'Best Wine Book'; and was shortlisted for the Andre Simon Award.
Download or read book The Flowing Bowl written by Edward Spencer and published by . This book was released on 1925 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Philip Greene
Publisher: Penguin
Published: 2018-10-16
Total Pages: 290
ISBN-13: 0143133012
DOWNLOAD EBOOKWinner of the 13th Annual Spirited Award, for Best New Book on Drinks Culture, History or Spirits A history of the Lost Generation in 1920s Paris told through the lens of the cocktails they loved In the Prohibition era, American cocktail enthusiasts flocked to the one place that would have them--Paris. In this sweeping look at the City of Light, cocktail historian Philip Greene follows the notable American ex-pats who made themselves at home in Parisian cafes and bars, from Ernest Hemingway, F. Scott Fitzgerald, and Gertrude Stein to Picasso, Coco Chanel, Cole Porter, and many more. A Drinkable Feast reveals the history of more than 50 cocktails: who was imbibing them, where they were made popular, and how to make them yourself from the original recipes of nearly a century ago. Filled with anecdotes and photos of the major players of the day, you'll feel as if you were there yourself, walking down the boulevards with the Lost Generation.
Download or read book A Drinkable Feast written by Philip Greene and published by Penguin. This book was released on 2018-10-16 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 13th Annual Spirited Award, for Best New Book on Drinks Culture, History or Spirits A history of the Lost Generation in 1920s Paris told through the lens of the cocktails they loved In the Prohibition era, American cocktail enthusiasts flocked to the one place that would have them--Paris. In this sweeping look at the City of Light, cocktail historian Philip Greene follows the notable American ex-pats who made themselves at home in Parisian cafes and bars, from Ernest Hemingway, F. Scott Fitzgerald, and Gertrude Stein to Picasso, Coco Chanel, Cole Porter, and many more. A Drinkable Feast reveals the history of more than 50 cocktails: who was imbibing them, where they were made popular, and how to make them yourself from the original recipes of nearly a century ago. Filled with anecdotes and photos of the major players of the day, you'll feel as if you were there yourself, walking down the boulevards with the Lost Generation.
Author: Christopher Breward
Publisher: Cambridge University Press
Published: 2023-07-31
Total Pages: 849
ISBN-13: 1108851487
DOWNLOAD EBOOKVolume I surveys the long history of fashion from the ancient world to c. 1800. The volume seeks to answer fundamental questions on the origins of fashion, challenging Eurocentric explanations that the emergence of fashion was a European phenomenon and shows instead that fashion found early expressions across the globe well before the age of European colonialism and imperialism. It sheds light on how fashion was experienced in a multitude of ways depending on class, gender, and race, and despite geographical distance, fashion connected populations across the globe. Fashions flowered and were reseeded, through entanglements of empire, forced and voluntary migration, evolving racial systems, burgeoning sea travel and transcontinental systems.
Download or read book The Cambridge Global History of Fashion: Volume 1 written by Christopher Breward and published by Cambridge University Press. This book was released on 2023-07-31 with total page 849 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume I surveys the long history of fashion from the ancient world to c. 1800. The volume seeks to answer fundamental questions on the origins of fashion, challenging Eurocentric explanations that the emergence of fashion was a European phenomenon and shows instead that fashion found early expressions across the globe well before the age of European colonialism and imperialism. It sheds light on how fashion was experienced in a multitude of ways depending on class, gender, and race, and despite geographical distance, fashion connected populations across the globe. Fashions flowered and were reseeded, through entanglements of empire, forced and voluntary migration, evolving racial systems, burgeoning sea travel and transcontinental systems.
