Intensive Fish Farming

Intensive Fish Farming

Author: C. J. Shepherd

Publisher: Wiley-Blackwell

Published: 1992-07-27

Total Pages: 420

ISBN-13: 9780632034673

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Intensive systems require a high degree of technical and management skill, enabling fish to be produced on a predictable volume basis to correspond with the needs of modern food processing and distribution. Now available in paperback, Intensive Fish Farming explains, at a level suited to both the professional and the student, the environmental requirements of fish, the different husbandry systems used, the problems of reprduction, nutrition and disease control. The editors have assembled an international team of experts to provide one of the most authoritative and comprehensive reference works available in this field, meeting the needs of both the academic and commercial world. Separate chapters consider the different aspects of successful intensification operations drawing on examples from the marine farming industry of Japan and the freshwater farming industries of the USA and Israel. A concluding chapter highlights current world trends and future prospects. The overall emphasis of this exceptional text is on the technical and economic factors which determine success in this important growth area of food production.


Book Synopsis Intensive Fish Farming by : C. J. Shepherd

Download or read book Intensive Fish Farming written by C. J. Shepherd and published by Wiley-Blackwell. This book was released on 1992-07-27 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intensive systems require a high degree of technical and management skill, enabling fish to be produced on a predictable volume basis to correspond with the needs of modern food processing and distribution. Now available in paperback, Intensive Fish Farming explains, at a level suited to both the professional and the student, the environmental requirements of fish, the different husbandry systems used, the problems of reprduction, nutrition and disease control. The editors have assembled an international team of experts to provide one of the most authoritative and comprehensive reference works available in this field, meeting the needs of both the academic and commercial world. Separate chapters consider the different aspects of successful intensification operations drawing on examples from the marine farming industry of Japan and the freshwater farming industries of the USA and Israel. A concluding chapter highlights current world trends and future prospects. The overall emphasis of this exceptional text is on the technical and economic factors which determine success in this important growth area of food production.

Feed Management in Intensive Aquaculture

Feed Management in Intensive Aquaculture

Author: Stephen Goddard

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 204

ISBN-13: 146131173X

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""" This book has been written as a guide to the management and use of formulated feeds in intensive fish and shrimp culture. While its focus is on the use of commercially pro duced feeds in intensive production systems, it is anticipated that many of the practical issues covered will be of equal interest to those fish farmers who make their own feeds and to those who use formulated feeds in less intensive systems. Feeds and feeding are the major variable operating costs in intensive aquaculture and the book is primarily in tended to aid decision making by fish farm managers in areas of feeding policy. The dramatic increases in aquaculture production seen over the past 15 years have been made possible, in large part, by gains in our understanding of the food and feed ing requirements of key fish and shrimp species. A global aquaculture feeds industry has developed and a wide range of specialist feeds is now sold. The new options in feeds and feeding systems, which are becoming available, necessitate continual review by farmers of their feeding policies, where choices must be made as to appropriate feed types and feeding methods. While growth rates and feed conversion values are the prime factors of interest to farmers, other important issues, such as product quality and environmental impacts of farm effiuents, are also directly related to feed management practices.


Book Synopsis Feed Management in Intensive Aquaculture by : Stephen Goddard

Download or read book Feed Management in Intensive Aquaculture written by Stephen Goddard and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: """ This book has been written as a guide to the management and use of formulated feeds in intensive fish and shrimp culture. While its focus is on the use of commercially pro duced feeds in intensive production systems, it is anticipated that many of the practical issues covered will be of equal interest to those fish farmers who make their own feeds and to those who use formulated feeds in less intensive systems. Feeds and feeding are the major variable operating costs in intensive aquaculture and the book is primarily in tended to aid decision making by fish farm managers in areas of feeding policy. The dramatic increases in aquaculture production seen over the past 15 years have been made possible, in large part, by gains in our understanding of the food and feed ing requirements of key fish and shrimp species. A global aquaculture feeds industry has developed and a wide range of specialist feeds is now sold. The new options in feeds and feeding systems, which are becoming available, necessitate continual review by farmers of their feeding policies, where choices must be made as to appropriate feed types and feeding methods. While growth rates and feed conversion values are the prime factors of interest to farmers, other important issues, such as product quality and environmental impacts of farm effiuents, are also directly related to feed management practices.

Intensive Fish Farming

Intensive Fish Farming

Author: Christopher Jonathan Shepherd

Publisher:

Published: 1992

Total Pages: 0

ISBN-13:

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Book Synopsis Intensive Fish Farming by : Christopher Jonathan Shepherd

Download or read book Intensive Fish Farming written by Christopher Jonathan Shepherd and published by . This book was released on 1992 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Smart Sensors for Real-Time Water Quality Monitoring

Smart Sensors for Real-Time Water Quality Monitoring

Author: Subhas C Mukhopadhyay

Publisher: Springer Science & Business Media

Published: 2013-03-17

Total Pages: 292

ISBN-13: 3642370063

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Sensors are being utilized to increasing degrees in all forms of industry. Researchers and industrial practitioners in all fields seek to obtain a better understanding of appropriate processes so as to improve quality of service and efficiency. The quality of water is no exception, and the water industry is faced with a wide array of water quality issues being present world-wide. Thus, the need for sensors to tackle this diverse subject is paramount. The aim of this book is to combine, for the first time, international expertise in the area of water quality monitoring using smart sensors and systems in order that a better understanding of the challenges faced and solutions posed may be available to all in a single text.


Book Synopsis Smart Sensors for Real-Time Water Quality Monitoring by : Subhas C Mukhopadhyay

Download or read book Smart Sensors for Real-Time Water Quality Monitoring written by Subhas C Mukhopadhyay and published by Springer Science & Business Media. This book was released on 2013-03-17 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sensors are being utilized to increasing degrees in all forms of industry. Researchers and industrial practitioners in all fields seek to obtain a better understanding of appropriate processes so as to improve quality of service and efficiency. The quality of water is no exception, and the water industry is faced with a wide array of water quality issues being present world-wide. Thus, the need for sensors to tackle this diverse subject is paramount. The aim of this book is to combine, for the first time, international expertise in the area of water quality monitoring using smart sensors and systems in order that a better understanding of the challenges faced and solutions posed may be available to all in a single text.

Tilapias: Biology and Exploitation

Tilapias: Biology and Exploitation

Author: M.C.M Beveridge

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 517

ISBN-13: 9401140081

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Referred to in the Bible, pictured on the wall-friezes of ancient Egyptian tombs, and a subject of fascination for generations of scientists, the tilapias (Cichlidae: Tilapiini) have featured in the diet and culture of humankind for thousands of years. The present century has seen their spread from Africa throughout the tropics and sub-tropics, largely for food and fisheries purposes. This book attempts to pull together our knowledge of this important group - their biology and fisheries and aquaculture - in a single volume, something that has not been done comprehensively for nearly two decades. A succession of chapters by acknowledged authorities covers evolution, phylogenetic relationships and biogeography, reproductive biology, mating systems and parental care, diet, feeding and digestive physiology, environmental physiology and energetics, the role of tilapias in ecosystems, population dynamics and management, genetics, seed production, nutrition, farming, economics and marketing. The book is aimed at biologists, fisheries scientists, aquaculturists, and all interested in aquatic ecology.


Book Synopsis Tilapias: Biology and Exploitation by : M.C.M Beveridge

Download or read book Tilapias: Biology and Exploitation written by M.C.M Beveridge and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 517 pages. Available in PDF, EPUB and Kindle. Book excerpt: Referred to in the Bible, pictured on the wall-friezes of ancient Egyptian tombs, and a subject of fascination for generations of scientists, the tilapias (Cichlidae: Tilapiini) have featured in the diet and culture of humankind for thousands of years. The present century has seen their spread from Africa throughout the tropics and sub-tropics, largely for food and fisheries purposes. This book attempts to pull together our knowledge of this important group - their biology and fisheries and aquaculture - in a single volume, something that has not been done comprehensively for nearly two decades. A succession of chapters by acknowledged authorities covers evolution, phylogenetic relationships and biogeography, reproductive biology, mating systems and parental care, diet, feeding and digestive physiology, environmental physiology and energetics, the role of tilapias in ecosystems, population dynamics and management, genetics, seed production, nutrition, farming, economics and marketing. The book is aimed at biologists, fisheries scientists, aquaculturists, and all interested in aquatic ecology.

Scientific Advances in Animal Nutrition

Scientific Advances in Animal Nutrition

Author: National Research Council

Publisher: National Academies Press

Published: 2002-02-07

Total Pages: 101

ISBN-13: 0309169917

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The science of animal nutrition has made significant advances in the past century. In looking back at the discoveries of the 20th century, we can appreciate the tremendous impact that animal nutrition has had on our lives. From the discovery of vitamins and the sweeping shift in the use of oilseeds to replace animal products as dietary protein sources for animals during the war times of the 1900s-to our integral understanding of nutrients as regulators of gene expression today-animal nutrition has been the cornerstone for scientific advances in many areas. At the milestone of their 70th year of service to the nation, the National Research Council's (NRC) Committee on Animal Nutrition (CAN) sought to gain a better understanding of the magnitude of recent discoveries and directions in animal nutrition for the new century we are embarking upon. With financial support from the NRC, the committee was able to organize and host a symposium that featured scientists from many backgrounds who were asked to share their ideas about the potential of animal nutrition to address current problems and future challenges.


Book Synopsis Scientific Advances in Animal Nutrition by : National Research Council

Download or read book Scientific Advances in Animal Nutrition written by National Research Council and published by National Academies Press. This book was released on 2002-02-07 with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt: The science of animal nutrition has made significant advances in the past century. In looking back at the discoveries of the 20th century, we can appreciate the tremendous impact that animal nutrition has had on our lives. From the discovery of vitamins and the sweeping shift in the use of oilseeds to replace animal products as dietary protein sources for animals during the war times of the 1900s-to our integral understanding of nutrients as regulators of gene expression today-animal nutrition has been the cornerstone for scientific advances in many areas. At the milestone of their 70th year of service to the nation, the National Research Council's (NRC) Committee on Animal Nutrition (CAN) sought to gain a better understanding of the magnitude of recent discoveries and directions in animal nutrition for the new century we are embarking upon. With financial support from the NRC, the committee was able to organize and host a symposium that featured scientists from many backgrounds who were asked to share their ideas about the potential of animal nutrition to address current problems and future challenges.

Integrated Fish Farming

Integrated Fish Farming

Author: Jack A. Mathias

Publisher: Taylor & Francis

Published: 2020-07-09

Total Pages: 436

ISBN-13: 0429605617

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If you are looking for wide-ranging international coverage of all aspects of integrated fish forming, this is the book you need. With a carefully selected and fully interdisciplinary collection of papers from experts around the world, Integrated Fish Farming provides thorough, detailed coverage of one of the world's most important approaches to integrated farming systems. Integrated Fish Fanning places IFF in a global context, reporting on case studies of successful IFF operations, experiments to enhance IFF performance, bioeconomic survey and modeling analyses, research on farm waste use and pond ecology, socio-economic elements of IFF extension and adoption, and the bio-technical and economic aspects of adapting IFF to reservoirs, marshlands, rice paddies, and marginal habitats. With contributions from leading international authorities and in-depth information from IFF operations worldwide, this is the definitive reference on Integrated Fish Farming.


Book Synopsis Integrated Fish Farming by : Jack A. Mathias

Download or read book Integrated Fish Farming written by Jack A. Mathias and published by Taylor & Francis. This book was released on 2020-07-09 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you are looking for wide-ranging international coverage of all aspects of integrated fish forming, this is the book you need. With a carefully selected and fully interdisciplinary collection of papers from experts around the world, Integrated Fish Farming provides thorough, detailed coverage of one of the world's most important approaches to integrated farming systems. Integrated Fish Fanning places IFF in a global context, reporting on case studies of successful IFF operations, experiments to enhance IFF performance, bioeconomic survey and modeling analyses, research on farm waste use and pond ecology, socio-economic elements of IFF extension and adoption, and the bio-technical and economic aspects of adapting IFF to reservoirs, marshlands, rice paddies, and marginal habitats. With contributions from leading international authorities and in-depth information from IFF operations worldwide, this is the definitive reference on Integrated Fish Farming.

Intensive Fish Culture

Intensive Fish Culture

Author: Harry Westers

Publisher: Wiley-Blackwell

Published: 2007-11-01

Total Pages: 360

ISBN-13: 9781405130929

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Intensive Fish Culture approaches the topic of intensive fish farming bio-energetically in a comprehensive and logical sequence, defining principles applicable to any species reared intensively in any type of production system world wide. As such it is an essential text for students and tool for practitioners in aquaculture internationally. Arising from courses taught to a variety of personnel over a 30-year period, this important work has been tried and tested by students and professionals alike. Chapters include coverage of bioenergetics, respiration and osmoregulation, growth rates and feeding levels, fish rearing units, facility design, maximizing production, gas management, production theory, recirculation systems and waste management.


Book Synopsis Intensive Fish Culture by : Harry Westers

Download or read book Intensive Fish Culture written by Harry Westers and published by Wiley-Blackwell. This book was released on 2007-11-01 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intensive Fish Culture approaches the topic of intensive fish farming bio-energetically in a comprehensive and logical sequence, defining principles applicable to any species reared intensively in any type of production system world wide. As such it is an essential text for students and tool for practitioners in aquaculture internationally. Arising from courses taught to a variety of personnel over a 30-year period, this important work has been tried and tested by students and professionals alike. Chapters include coverage of bioenergetics, respiration and osmoregulation, growth rates and feeding levels, fish rearing units, facility design, maximizing production, gas management, production theory, recirculation systems and waste management.

The Differences Between Intensive and Extensive Fish Farming

The Differences Between Intensive and Extensive Fish Farming

Author: Navghan Mahida

Publisher: Delve Publishing

Published: 2022-12

Total Pages: 0

ISBN-13: 9781774694282

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The book encompasses the extensive fish farming system which is the least managed form of fish farming, in which little care is taken. This system involves large ponds measuring 1 to 5 ha in area with stocking density limited to only less than 5000 fishes/ha. No supplemental feeding or fertilisation is provided. Fish depends only on natural foods. Yield is poor (500 to 2 ton/ha), and survival is low. The labour and investment costs are low, and this system results in minimum income. An intensive fish farming system is the well-managed form of fish farming, in which all attempts are made to achieve maximum production of fish from a minimum quantity of water. This system involves small ponds/tanks/raceways with very high stocking density (10-50 fish/m3 of water). Fish are fed wholly formulated feed. Proper management is undertaken to control water quality by use of aerators and nutrition by use of highly nutritious feed. The yield obtained ranges from 15 to 100 ton/ha or more. Although the cost of investment is high, the return from the yield of fish exceeds to ensure the profit. The financial management in the intensive and extensive fish farming must be monitored by the farmers to forecast the yields. This book provide an insight on mitigation measures to be planned in advanced to minimize the losses incurred due to uneven growth rates or natural calamities. This book provides an introduction to intensive and extensive fish farming and it can be used by the undergraduates, postgraduates and research students who wish to work in the fish farming sector.


Book Synopsis The Differences Between Intensive and Extensive Fish Farming by : Navghan Mahida

Download or read book The Differences Between Intensive and Extensive Fish Farming written by Navghan Mahida and published by Delve Publishing. This book was released on 2022-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book encompasses the extensive fish farming system which is the least managed form of fish farming, in which little care is taken. This system involves large ponds measuring 1 to 5 ha in area with stocking density limited to only less than 5000 fishes/ha. No supplemental feeding or fertilisation is provided. Fish depends only on natural foods. Yield is poor (500 to 2 ton/ha), and survival is low. The labour and investment costs are low, and this system results in minimum income. An intensive fish farming system is the well-managed form of fish farming, in which all attempts are made to achieve maximum production of fish from a minimum quantity of water. This system involves small ponds/tanks/raceways with very high stocking density (10-50 fish/m3 of water). Fish are fed wholly formulated feed. Proper management is undertaken to control water quality by use of aerators and nutrition by use of highly nutritious feed. The yield obtained ranges from 15 to 100 ton/ha or more. Although the cost of investment is high, the return from the yield of fish exceeds to ensure the profit. The financial management in the intensive and extensive fish farming must be monitored by the farmers to forecast the yields. This book provide an insight on mitigation measures to be planned in advanced to minimize the losses incurred due to uneven growth rates or natural calamities. This book provides an introduction to intensive and extensive fish farming and it can be used by the undergraduates, postgraduates and research students who wish to work in the fish farming sector.

Intensive Aquaculture

Intensive Aquaculture

Author: Bruno Augusto Amato Borges

Publisher: Delve Publishing

Published: 2021-12

Total Pages:

ISBN-13: 9781774691304

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The total aquaculture production has expanded tremendously and contributes to the world's supply of fish for human consumption in an expanding significant way. In Intensive aquaculture, the fish are quite dependent on the feed artificially provided, and the water need to be replaced or replenished at very high rates so that it can maintain the amounts of oxygen to be enough and to also remove the waste. A variety of important institutional and technological requirements depend on the ability to operate a sustainable and economic viable aquaculture. The United Nations estimates that roughly 32% of worldwide fish numbers are overexploited, depleted or recuperating and must be urgently restored. Fish farming is welcomed as a strategy to prevent overfishing. This book presents some advantages and disadvantages of intensive aquaculture, in addition to provide data and the currently situation of this type of cultivation.


Book Synopsis Intensive Aquaculture by : Bruno Augusto Amato Borges

Download or read book Intensive Aquaculture written by Bruno Augusto Amato Borges and published by Delve Publishing. This book was released on 2021-12 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The total aquaculture production has expanded tremendously and contributes to the world's supply of fish for human consumption in an expanding significant way. In Intensive aquaculture, the fish are quite dependent on the feed artificially provided, and the water need to be replaced or replenished at very high rates so that it can maintain the amounts of oxygen to be enough and to also remove the waste. A variety of important institutional and technological requirements depend on the ability to operate a sustainable and economic viable aquaculture. The United Nations estimates that roughly 32% of worldwide fish numbers are overexploited, depleted or recuperating and must be urgently restored. Fish farming is welcomed as a strategy to prevent overfishing. This book presents some advantages and disadvantages of intensive aquaculture, in addition to provide data and the currently situation of this type of cultivation.