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This study is based on research in the former Bône municipal archives, generally barred to researchers since 1962. Prochaska concentrates on the formative decades of settler society and culture between 1870 and 1920. He describes in turn the economic, social, political, and cultural history of Bône through the First World War.
Book Synopsis Making Algeria French by : David Prochaska
Download or read book Making Algeria French written by David Prochaska and published by Cambridge University Press. This book was released on 2002 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study is based on research in the former Bône municipal archives, generally barred to researchers since 1962. Prochaska concentrates on the formative decades of settler society and culture between 1870 and 1920. He describes in turn the economic, social, political, and cultural history of Bône through the First World War.
Book Synopsis Making Algeria French by : David Ralph Prochaska
Download or read book Making Algeria French written by David Ralph Prochaska and published by . This book was released on 1981 with total page 802 pages. Available in PDF, EPUB and Kindle. Book excerpt:
In this account of the Algerian War's effect on French political structures and notions of national identity, Todd Shepard asserts that the separation of Algeria from France was truly a revolutionary event with lasting consequences for French social and political life. For more than a century, Algeria had been legally and administratively part of France; after the bloody war that concluded in 1962, it was other--its eight million Algerian residents deprived of French citizenship while hundreds of thousands of French pieds noirs were forced to return to a country that was never home. This rupture violated the universalism that had been the essence of French republican theory since the late eighteenth century. Shepard contends that because the amputation of Algeria from the French body politic was accomplished illegally and without explanation, its repercussions are responsible for many of the racial and religious tensions that confront France today. In portraying decolonization as an essential step in the inexorable "tide of history," the French state absolved itself of responsibility for the revolutionary change it was effecting. It thereby turned its back not only on the French of Algeria--Muslims in particular--but also on its own republican principles and the 1958 Constitution. From that point onward, debates over assimilation, identity, and citizenship--once focused on the Algerian "province/colony"--have troubled France itself. In addition to grappling with questions of race, citizenship, national identity, state institutions, and political debate, Shepard also addresses debates in Jewish history, gender history, and queer theory.
Book Synopsis The Invention of Decolonization by : Todd Shepard
Download or read book The Invention of Decolonization written by Todd Shepard and published by Cornell University Press. This book was released on 2006 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this account of the Algerian War's effect on French political structures and notions of national identity, Todd Shepard asserts that the separation of Algeria from France was truly a revolutionary event with lasting consequences for French social and political life. For more than a century, Algeria had been legally and administratively part of France; after the bloody war that concluded in 1962, it was other--its eight million Algerian residents deprived of French citizenship while hundreds of thousands of French pieds noirs were forced to return to a country that was never home. This rupture violated the universalism that had been the essence of French republican theory since the late eighteenth century. Shepard contends that because the amputation of Algeria from the French body politic was accomplished illegally and without explanation, its repercussions are responsible for many of the racial and religious tensions that confront France today. In portraying decolonization as an essential step in the inexorable "tide of history," the French state absolved itself of responsibility for the revolutionary change it was effecting. It thereby turned its back not only on the French of Algeria--Muslims in particular--but also on its own republican principles and the 1958 Constitution. From that point onward, debates over assimilation, identity, and citizenship--once focused on the Algerian "province/colony"--have troubled France itself. In addition to grappling with questions of race, citizenship, national identity, state institutions, and political debate, Shepard also addresses debates in Jewish history, gender history, and queer theory.
Book Synopsis The Colonial Harem by : Malek Alloula
Download or read book The Colonial Harem written by Malek Alloula and published by Manchester University Press. This book was released on 1987 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
The first full account for a generation of the war against French colonialism in Algeria, setting out the long-term causes of the war from the French occupation of Algeria in 1830 onwards
Book Synopsis Algeria by : Martin Evans
Download or read book Algeria written by Martin Evans and published by Oxford University Press. This book was released on 2012 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first full account for a generation of the war against French colonialism in Algeria, setting out the long-term causes of the war from the French occupation of Algeria in 1830 onwards
The surprising story of the wine industry’s role in the rise of French Algeria and the fall of empire. “We owe to wine a blessing far more precious than gold: the peopling of Algeria with Frenchmen,” stated agriculturist Pierre Berthault in the early 1930s. In the last decades of the nineteenth century, Europeans had displaced Algerians from the colony’s best agricultural land and planted grapevines. Soon enough, wine was the primary export of a region whose mostly Muslim inhabitants didn’t drink alcohol. Settlers made fortunes while drawing large numbers of Algerians into salaried work for the first time. But the success of Algerian wine resulted in friction with French producers, challenging the traditional view that imperial possessions should complement, not compete with, the metropole. By the middle of the twentieth century, amid the fight for independence, Algerians had come to see the rows of vines as an especially hated symbol of French domination. After the war, Algerians had to decide how far they would go to undo the transformations the colonists had wrought—including the world’s fourth-biggest wine industry. Owen White examines Algeria’s experiment with nationalized wine production in worker-run vineyards, the pressures that resulted in the failure of that experiment, and the eventual uprooting of most of the country’s vines. With a special focus on individual experiences of empire, from the wealthiest Europeans to the poorest laborers in the fields, The Blood of the Colony shows the central role of wine in the economic life of French Algeria and in its settler culture. White makes clear that the industry left a long-term mark on the development of the nation.
Book Synopsis The Blood of the Colony by : Owen White
Download or read book The Blood of the Colony written by Owen White and published by Harvard University Press. This book was released on 2021-01-12 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: The surprising story of the wine industry’s role in the rise of French Algeria and the fall of empire. “We owe to wine a blessing far more precious than gold: the peopling of Algeria with Frenchmen,” stated agriculturist Pierre Berthault in the early 1930s. In the last decades of the nineteenth century, Europeans had displaced Algerians from the colony’s best agricultural land and planted grapevines. Soon enough, wine was the primary export of a region whose mostly Muslim inhabitants didn’t drink alcohol. Settlers made fortunes while drawing large numbers of Algerians into salaried work for the first time. But the success of Algerian wine resulted in friction with French producers, challenging the traditional view that imperial possessions should complement, not compete with, the metropole. By the middle of the twentieth century, amid the fight for independence, Algerians had come to see the rows of vines as an especially hated symbol of French domination. After the war, Algerians had to decide how far they would go to undo the transformations the colonists had wrought—including the world’s fourth-biggest wine industry. Owen White examines Algeria’s experiment with nationalized wine production in worker-run vineyards, the pressures that resulted in the failure of that experiment, and the eventual uprooting of most of the country’s vines. With a special focus on individual experiences of empire, from the wealthiest Europeans to the poorest laborers in the fields, The Blood of the Colony shows the central role of wine in the economic life of French Algeria and in its settler culture. White makes clear that the industry left a long-term mark on the development of the nation.
In 1962, almost one million people were evacuated from Algeria. France called these citizens Repatriates to hide their French Algerian origins and to integrate them into society. This book is about Repatriation and how it became central to France's postcolonial understanding of decolonization, the Algerian past, and French identity.
Book Synopsis Decolonization and the French of Algeria by : Sung-Eun Choi
Download or read book Decolonization and the French of Algeria written by Sung-Eun Choi and published by Springer. This book was released on 2016-01-26 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1962, almost one million people were evacuated from Algeria. France called these citizens Repatriates to hide their French Algerian origins and to integrate them into society. This book is about Repatriation and how it became central to France's postcolonial understanding of decolonization, the Algerian past, and French identity.
Departing from widely held interpretations of the Algerian war, Wall approaches the conflict as an international diplomatic crisis whose outcome was primarily dependent on French relations with Washington, the NATO alliance, and the United Nations, rather than on military engagement."--BOOK JACKET.
Book Synopsis France, the United States, and the Algerian War by : Irwin M. Wall
Download or read book France, the United States, and the Algerian War written by Irwin M. Wall and published by Univ of California Press. This book was released on 2001-07-20 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Departing from widely held interpretations of the Algerian war, Wall approaches the conflict as an international diplomatic crisis whose outcome was primarily dependent on French relations with Washington, the NATO alliance, and the United Nations, rather than on military engagement."--BOOK JACKET.
This unique cookbook relates the story of the Pied Noir or 'Black feet', Sephardic Jews from the North African nation of Algeria. The cuisine of the Peid Noir reflects a storied history: Expelled from Spain, and later forced to flee Algeria, their cookery was influenced by the nations they inhabited, as well as the trade routes that passed through these areas. Over the centuries, they collected recipes and flavours that came to form a unique and little-known culinary repertoire. The 85 recipes in this fascinating book are accompanied by a history of the Pied Noir and the story of the author's family. A glossary of culinary terms and menus for Pied Noir feasts are also included.
Book Synopsis A Pied Noir Cookbook by : Chantal Clabrough
Download or read book A Pied Noir Cookbook written by Chantal Clabrough and published by Hippocrene Books. This book was released on 2005 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique cookbook relates the story of the Pied Noir or 'Black feet', Sephardic Jews from the North African nation of Algeria. The cuisine of the Peid Noir reflects a storied history: Expelled from Spain, and later forced to flee Algeria, their cookery was influenced by the nations they inhabited, as well as the trade routes that passed through these areas. Over the centuries, they collected recipes and flavours that came to form a unique and little-known culinary repertoire. The 85 recipes in this fascinating book are accompanied by a history of the Pied Noir and the story of the author's family. A glossary of culinary terms and menus for Pied Noir feasts are also included.
Covering a period of five hundred years, from the arrival of the Ottomans to the aftermath of the Arab uprisings, James McDougall presents an expansive new account of the modern history of Africa's largest country. Drawing on substantial new scholarship and over a decade of research, McDougall places Algerian society at the centre of the story, tracing the continuities and the resilience of Algeria's people and their cultures through the dramatic changes and crises that have marked the country. Whether examining the emergence of the Ottoman viceroyalty in the early modern Mediterranean, the 130 years of French colonial rule and the revolutionary war of independence, the Third World nation-building of the 1960s and 1970s, or the terrible violence of the 1990s, this book will appeal to a wide variety of readers in African and Middle Eastern history and politics, as well as those concerned with the wider affairs of the Mediterranean.
Book Synopsis A History of Algeria by : James McDougall
Download or read book A History of Algeria written by James McDougall and published by Cambridge University Press. This book was released on 2017-04-24 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering a period of five hundred years, from the arrival of the Ottomans to the aftermath of the Arab uprisings, James McDougall presents an expansive new account of the modern history of Africa's largest country. Drawing on substantial new scholarship and over a decade of research, McDougall places Algerian society at the centre of the story, tracing the continuities and the resilience of Algeria's people and their cultures through the dramatic changes and crises that have marked the country. Whether examining the emergence of the Ottoman viceroyalty in the early modern Mediterranean, the 130 years of French colonial rule and the revolutionary war of independence, the Third World nation-building of the 1960s and 1970s, or the terrible violence of the 1990s, this book will appeal to a wide variety of readers in African and Middle Eastern history and politics, as well as those concerned with the wider affairs of the Mediterranean.
