The Green Revolution

The Green Revolution

Author: Patrick Kilby

Publisher: Routledge

Published: 2020-09-30

Total Pages: 78

ISBN-13: 9780367670214

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This book reviews the Green Revolution, starting with its inception and development from the 1940s to the 1970s, and leading to what is commonly referred to as a second Green Revolution in the 2000s. Building on the historical assessment, it draws insights for contemporary policy debates and demonstrates important lessons for the here and now. 'Green Revolution' refers to the technical measures employed to increase food (particularly grain) production, based mainly on improved seed varieties for higher yields and pest resistance. For it to be successful the Green Revolution often required land reform, investments in irrigation and fertilizer supply that were not available to women and marginal farmers. This book analyses three underlying principles that have guided green revolutions: the political environment in which they were set; how they contributed to both the successes and challenges the Green Revolution continues to face; and the systemic institutional barriers for access to these agricultural production advances, with a focus on how gender relations limit the inclusion of women even when they are the principle cultivators and farm managers. The book draws on experiences in Mexico, India and China, examining government policy, the role of the family farm, and key issues around the inclusion of women. In doing so, this book connects the history of the Green Revolution with contemporary policy debates on the developing world, particularly in relation to Africa and Asia, around foreign aid and agricultural research. It also specifically establishes that greater inclusivity for women and other marginalised farming communities will significantly enhance the effectiveness of these programs. Interlinking themes of development policy, gender, and agricultural research, this book will be of great interest to students and scholars of agricultural development, food security, and sustainable development, as well as policymakers and practitioners working in international aid and agri-food policies.


Book Synopsis The Green Revolution by : Patrick Kilby

Download or read book The Green Revolution written by Patrick Kilby and published by Routledge. This book was released on 2020-09-30 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews the Green Revolution, starting with its inception and development from the 1940s to the 1970s, and leading to what is commonly referred to as a second Green Revolution in the 2000s. Building on the historical assessment, it draws insights for contemporary policy debates and demonstrates important lessons for the here and now. 'Green Revolution' refers to the technical measures employed to increase food (particularly grain) production, based mainly on improved seed varieties for higher yields and pest resistance. For it to be successful the Green Revolution often required land reform, investments in irrigation and fertilizer supply that were not available to women and marginal farmers. This book analyses three underlying principles that have guided green revolutions: the political environment in which they were set; how they contributed to both the successes and challenges the Green Revolution continues to face; and the systemic institutional barriers for access to these agricultural production advances, with a focus on how gender relations limit the inclusion of women even when they are the principle cultivators and farm managers. The book draws on experiences in Mexico, India and China, examining government policy, the role of the family farm, and key issues around the inclusion of women. In doing so, this book connects the history of the Green Revolution with contemporary policy debates on the developing world, particularly in relation to Africa and Asia, around foreign aid and agricultural research. It also specifically establishes that greater inclusivity for women and other marginalised farming communities will significantly enhance the effectiveness of these programs. Interlinking themes of development policy, gender, and agricultural research, this book will be of great interest to students and scholars of agricultural development, food security, and sustainable development, as well as policymakers and practitioners working in international aid and agri-food policies.

The Violence of the Green Revolution

The Violence of the Green Revolution

Author: Vandana Shiva

Publisher: University Press of Kentucky

Published: 2016-01-14

Total Pages: 266

ISBN-13: 0813166810

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The Green Revolution has been heralded as a political and technological achievement—unprecedented in human history. Yet in the decades that have followed it, this supposedly nonviolent revolution has left lands ravaged by violence and ecological scarcity. A dedicated empiricist, Vandana Shiva takes a magnifying glass to the effects of the Green Revolution in India, examining the devastating effects of monoculture and commercial agriculture and revealing the nuanced relationship between ecological destruction and poverty. In this classic work, the influential activist and scholar also looks to the future as she examines new developments in gene technology.


Book Synopsis The Violence of the Green Revolution by : Vandana Shiva

Download or read book The Violence of the Green Revolution written by Vandana Shiva and published by University Press of Kentucky. This book was released on 2016-01-14 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Green Revolution has been heralded as a political and technological achievement—unprecedented in human history. Yet in the decades that have followed it, this supposedly nonviolent revolution has left lands ravaged by violence and ecological scarcity. A dedicated empiricist, Vandana Shiva takes a magnifying glass to the effects of the Green Revolution in India, examining the devastating effects of monoculture and commercial agriculture and revealing the nuanced relationship between ecological destruction and poverty. In this classic work, the influential activist and scholar also looks to the future as she examines new developments in gene technology.

Seeds of Sustainability

Seeds of Sustainability

Author: Pamela A. Matson

Publisher: Island Press

Published: 2012-09-26

Total Pages: 312

ISBN-13: 1610911776

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Seeds of Sustainability is a groundbreaking analysis of agricultural development and transitions toward more sustainable management in one region. An invaluable resource for researchers, policymakers, and students alike, it examines new approaches to make agricultural landscapes healthier for both the environment and people. The Yaqui Valley is the birthplace of the Green Revolution and one of the most intensive agricultural regions of the world, using irrigation, fertilizers, and other technologies to produce some of the highest yields of wheat anywhere. It also faces resource limitations, threats to human health, and rapidly changing economic conditions. In short, the Yaqui Valley represents the challenge of modern agriculture: how to maintain livelihoods and increase food production while protecting the environment. Renowned scientist Pamela Matson and colleagues from leading institutions in the U.S. and Mexico spent fifteen years in the Yaqui Valley in Sonora, Mexico addressing this challenge. Seeds of Sustainability represents the culmination of their research, providing unparalleled information about the causes and consequences of current agricultural methods. Even more importantly, it shows how knowledge can translate into better practices, not just in the Yaqui Valley, but throughout the world.


Book Synopsis Seeds of Sustainability by : Pamela A. Matson

Download or read book Seeds of Sustainability written by Pamela A. Matson and published by Island Press. This book was released on 2012-09-26 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seeds of Sustainability is a groundbreaking analysis of agricultural development and transitions toward more sustainable management in one region. An invaluable resource for researchers, policymakers, and students alike, it examines new approaches to make agricultural landscapes healthier for both the environment and people. The Yaqui Valley is the birthplace of the Green Revolution and one of the most intensive agricultural regions of the world, using irrigation, fertilizers, and other technologies to produce some of the highest yields of wheat anywhere. It also faces resource limitations, threats to human health, and rapidly changing economic conditions. In short, the Yaqui Valley represents the challenge of modern agriculture: how to maintain livelihoods and increase food production while protecting the environment. Renowned scientist Pamela Matson and colleagues from leading institutions in the U.S. and Mexico spent fifteen years in the Yaqui Valley in Sonora, Mexico addressing this challenge. Seeds of Sustainability represents the culmination of their research, providing unparalleled information about the causes and consequences of current agricultural methods. Even more importantly, it shows how knowledge can translate into better practices, not just in the Yaqui Valley, but throughout the world.

After the Green Revolution

After the Green Revolution

Author: Gordon R. Conway

Publisher: Routledge

Published: 2013-11-05

Total Pages: 212

ISBN-13: 1134063024

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'The Green Revolution' of the 60's and 70's produced immense gains in food cereal production in the Third World. But there are huge problems in the 'post-revolutionary' era: farmers with small or marginal holdings have benefited less than wealthier farmers; intensive mono-cropping has made production more susceptible to environmental stresses and shocks. Now there is evidence of diminishing returns from intensive and intensively chemical agricultural production. What is needed is a new approach, equally revolutionary, but different in its ideas and style. The authors set out what they mean by 'sustainable' agriculture in the new era and look at the effects of international economic restraints and of national policies on the kind of development they see as necessary. They chart a path for sustainable livelihoods for Third World farmers enmeshed by forces outside their control. They describe methods of evaluating and resolving the tough trade-offs all levels of intervention, from international trade down to the individual farm. This book cannot provide all the answers, but it does indicate what international conditions we need to be aware of, what national policies we need to advocate and what approaches at the local level we need to adopt to ensure the goal of agricultural sustainability. Originally published in 1990


Book Synopsis After the Green Revolution by : Gordon R. Conway

Download or read book After the Green Revolution written by Gordon R. Conway and published by Routledge. This book was released on 2013-11-05 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The Green Revolution' of the 60's and 70's produced immense gains in food cereal production in the Third World. But there are huge problems in the 'post-revolutionary' era: farmers with small or marginal holdings have benefited less than wealthier farmers; intensive mono-cropping has made production more susceptible to environmental stresses and shocks. Now there is evidence of diminishing returns from intensive and intensively chemical agricultural production. What is needed is a new approach, equally revolutionary, but different in its ideas and style. The authors set out what they mean by 'sustainable' agriculture in the new era and look at the effects of international economic restraints and of national policies on the kind of development they see as necessary. They chart a path for sustainable livelihoods for Third World farmers enmeshed by forces outside their control. They describe methods of evaluating and resolving the tough trade-offs all levels of intervention, from international trade down to the individual farm. This book cannot provide all the answers, but it does indicate what international conditions we need to be aware of, what national policies we need to advocate and what approaches at the local level we need to adopt to ensure the goal of agricultural sustainability. Originally published in 1990

Making the Green Revolution

Making the Green Revolution

Author: Timothy Lorek

Publisher:

Published: 2023

Total Pages: 0

ISBN-13: 9781469673844

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"In November 2017, the International Center for Tropical Agriculture (CIAT) celebrated its fiftieth anniversary at its headquarters outside Palmira, Colombia. As an important research center of the so-called Green Revolution in agricultural science and technologies, CIAT emphasizes its contributions to sustainability, food security, gender equity, inclusive markets, and resilient, climate-smart agriculture. Yet these terms hardly describe the Cauca Valley where CIAT is physically located, a place that has been transformed into an industrial monoculture of sugarcane where thirteen Colombian corporations oversee the vast majority of this valley's famously fertile soil. This exemplifies the paradox Timothy W. Lorek describes: an international research center emphasizing small-scale and sustainable agricultural systems sited conspicuously on a landscape otherwise dominated by a large-scale corporate sugarcane industry"--


Book Synopsis Making the Green Revolution by : Timothy Lorek

Download or read book Making the Green Revolution written by Timothy Lorek and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In November 2017, the International Center for Tropical Agriculture (CIAT) celebrated its fiftieth anniversary at its headquarters outside Palmira, Colombia. As an important research center of the so-called Green Revolution in agricultural science and technologies, CIAT emphasizes its contributions to sustainability, food security, gender equity, inclusive markets, and resilient, climate-smart agriculture. Yet these terms hardly describe the Cauca Valley where CIAT is physically located, a place that has been transformed into an industrial monoculture of sugarcane where thirteen Colombian corporations oversee the vast majority of this valley's famously fertile soil. This exemplifies the paradox Timothy W. Lorek describes: an international research center emphasizing small-scale and sustainable agricultural systems sited conspicuously on a landscape otherwise dominated by a large-scale corporate sugarcane industry"--

Green Revolution

Green Revolution

Author: Ben Lowe

Publisher: InterVarsity Press

Published: 2009-11-19

Total Pages: 206

ISBN-13: 0830878211

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We are facing planet-sized challenges. Climate change and environmental crises can be pretty immobilizing, and we can fall into the temptation of thinking that we can't make a difference. But it's not just about what we can do on our own to make a difference. It's about what we can do when we mobilize together as a movement and combine for community action. Activist Ben Lowe calls the present generation to come together and care for the earth in a way that recent generations have not. Telling real-life stories of community organizing on college campuses across the nation, Lowe shows us that little things can make a big difference when we all work together. We now have an opportunity to show the world what it looks like when Christians care for the planet God gave us, so that future generations can live sustainably. This is our moment. This is our issue. Come join the green revolution.


Book Synopsis Green Revolution by : Ben Lowe

Download or read book Green Revolution written by Ben Lowe and published by InterVarsity Press. This book was released on 2009-11-19 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: We are facing planet-sized challenges. Climate change and environmental crises can be pretty immobilizing, and we can fall into the temptation of thinking that we can't make a difference. But it's not just about what we can do on our own to make a difference. It's about what we can do when we mobilize together as a movement and combine for community action. Activist Ben Lowe calls the present generation to come together and care for the earth in a way that recent generations have not. Telling real-life stories of community organizing on college campuses across the nation, Lowe shows us that little things can make a big difference when we all work together. We now have an opportunity to show the world what it looks like when Christians care for the planet God gave us, so that future generations can live sustainably. This is our moment. This is our issue. Come join the green revolution.

Making the Green Revolution

Making the Green Revolution

Author: Timothy W. Lorek

Publisher: UNC Press Books

Published: 2023-04-18

Total Pages: 342

ISBN-13: 1469673835

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In November 2017, the International Center for Tropical Agriculture (CIAT) celebrated its fiftieth anniversary at its headquarters outside Palmira, Colombia. As an important research center of the so-called Green Revolution in agricultural science and technologies, CIAT emphasizes its contributions to sustainability, food security, gender equity, inclusive markets, and resilient, climate-smart agriculture. Yet these terms hardly describe the Cauca Valley where CIAT is physically located, a place that has been transformed into an industrial monoculture of sugarcane where thirteen Colombian corporations oversee the vast majority of this valley's famously fertile soil. This exemplifies the paradox Timothy W. Lorek describes in Making the Green Revolution: an international research center emphasizing small-scale and sustainable agricultural systems sited conspicuously on a landscape otherwise dominated by a large-scale corporate sugarcane industry. Utilizing archives in Colombia, Puerto Rico, and the United States, Lorek tracks the paradoxical but intertwined twentieth-century processes that produced both CIAT and sugar in the Cauca Valley. This history reveals how Colombians contributed to the rise of a global Green Revolution and how that international process in turn intersected with a complex and long-running rural conflict in Colombia.


Book Synopsis Making the Green Revolution by : Timothy W. Lorek

Download or read book Making the Green Revolution written by Timothy W. Lorek and published by UNC Press Books. This book was released on 2023-04-18 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: In November 2017, the International Center for Tropical Agriculture (CIAT) celebrated its fiftieth anniversary at its headquarters outside Palmira, Colombia. As an important research center of the so-called Green Revolution in agricultural science and technologies, CIAT emphasizes its contributions to sustainability, food security, gender equity, inclusive markets, and resilient, climate-smart agriculture. Yet these terms hardly describe the Cauca Valley where CIAT is physically located, a place that has been transformed into an industrial monoculture of sugarcane where thirteen Colombian corporations oversee the vast majority of this valley's famously fertile soil. This exemplifies the paradox Timothy W. Lorek describes in Making the Green Revolution: an international research center emphasizing small-scale and sustainable agricultural systems sited conspicuously on a landscape otherwise dominated by a large-scale corporate sugarcane industry. Utilizing archives in Colombia, Puerto Rico, and the United States, Lorek tracks the paradoxical but intertwined twentieth-century processes that produced both CIAT and sugar in the Cauca Valley. This history reveals how Colombians contributed to the rise of a global Green Revolution and how that international process in turn intersected with a complex and long-running rural conflict in Colombia.

Making the Green Revolution

Making the Green Revolution

Author: Timothy W. Lorek

Publisher:

Published: 2023-05-16

Total Pages: 0

ISBN-13: 9781469673813

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In November 2017, the International Center for Tropical Agriculture (CIAT) celebrated its fiftieth anniversary at its headquarters outside Palmira, Colombia. As an important research center of the so-called Green Revolution in agricultural science and technologies, CIAT emphasizes its contributions to sustainability, food security, gender equity, inclusive markets, and resilient, climate-smart agriculture. Yet these terms hardly describe the Cauca Valley where CIAT is physically located, a place that has been transformed into an industrial monoculture of sugarcane where thirteen Colombian corporations oversee the vast majority of this valley's famously fertile soil. This exemplifies the paradox Timothy W. Lorek describes in Making the Green Revolution: an international research center emphasizing small-scale and sustainable agricultural systems sited conspicuously on a landscape otherwise dominated by a large-scale corporate sugarcane industry. Utilizing archives in Colombia, Puerto Rico, and the United States, Lorek tracks the paradoxical but intertwined twentieth-century processes that produced both CIAT and sugar in the Cauca Valley. This history reveals how Colombians contributed to the rise of a global Green Revolution and how that international process in turn intersected with a complex and long-running rural conflict in Colombia.


Book Synopsis Making the Green Revolution by : Timothy W. Lorek

Download or read book Making the Green Revolution written by Timothy W. Lorek and published by . This book was released on 2023-05-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In November 2017, the International Center for Tropical Agriculture (CIAT) celebrated its fiftieth anniversary at its headquarters outside Palmira, Colombia. As an important research center of the so-called Green Revolution in agricultural science and technologies, CIAT emphasizes its contributions to sustainability, food security, gender equity, inclusive markets, and resilient, climate-smart agriculture. Yet these terms hardly describe the Cauca Valley where CIAT is physically located, a place that has been transformed into an industrial monoculture of sugarcane where thirteen Colombian corporations oversee the vast majority of this valley's famously fertile soil. This exemplifies the paradox Timothy W. Lorek describes in Making the Green Revolution: an international research center emphasizing small-scale and sustainable agricultural systems sited conspicuously on a landscape otherwise dominated by a large-scale corporate sugarcane industry. Utilizing archives in Colombia, Puerto Rico, and the United States, Lorek tracks the paradoxical but intertwined twentieth-century processes that produced both CIAT and sugar in the Cauca Valley. This history reveals how Colombians contributed to the rise of a global Green Revolution and how that international process in turn intersected with a complex and long-running rural conflict in Colombia.

The Next Green Revolution

The Next Green Revolution

Author: James E. Horne

Publisher: CRC Press

Published: 2001-08-22

Total Pages: 350

ISBN-13:

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The authors define sustainable agriculture as "the umbrella term for approaches to agriculture that are environmentally friendly, profitable, and fair to farmers and ranchers." One of Horne's positive solutions to agribusiness-as-usual is to pay farmers to implement sustainable practice, rather than pay them later to clean up pollution or compensate for overproduction. Horne's eight goals of sustainability are healthy soil, increasing water conservation and quality, managing organic waste without pollution, safer pest management, adopting livestock and crops more adapted to nature, increased biodiversity, energy conservation, increased profitability, and reduced risk. Horne hopes to convert farmers to sustainable agriculture with folksy lines like: "I feel like I'm carrying on in the pioneer spirit of Oklahoma-- breaking new ground, looking for a better life. What keeps me going is the knowledge that the good earth will sustain us if we treat her right." Horne is president of the Kerr Center for Sustainable Agriculture in Oklahoma. Annotation copyrighted by Book News Inc., Portland, OR


Book Synopsis The Next Green Revolution by : James E. Horne

Download or read book The Next Green Revolution written by James E. Horne and published by CRC Press. This book was released on 2001-08-22 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors define sustainable agriculture as "the umbrella term for approaches to agriculture that are environmentally friendly, profitable, and fair to farmers and ranchers." One of Horne's positive solutions to agribusiness-as-usual is to pay farmers to implement sustainable practice, rather than pay them later to clean up pollution or compensate for overproduction. Horne's eight goals of sustainability are healthy soil, increasing water conservation and quality, managing organic waste without pollution, safer pest management, adopting livestock and crops more adapted to nature, increased biodiversity, energy conservation, increased profitability, and reduced risk. Horne hopes to convert farmers to sustainable agriculture with folksy lines like: "I feel like I'm carrying on in the pioneer spirit of Oklahoma-- breaking new ground, looking for a better life. What keeps me going is the knowledge that the good earth will sustain us if we treat her right." Horne is president of the Kerr Center for Sustainable Agriculture in Oklahoma. Annotation copyrighted by Book News Inc., Portland, OR

Beyond the Green Revolution

Beyond the Green Revolution

Author: Kenneth Dahlberg

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 265

ISBN-13: 1461329108

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This book, which is the result of an intellectual odyssey, began as an attempt to explore and map the environmental and cross-cultural dimensions of the continuing spread of the green revolution-that package of high-yielding varieties of grain, fertilizers, irrigation, and pesticides that constitutes the core of modern industrial agriculture. In the process of traversing the terrain of several intellectual traditions and cutting through various disciplinary forests and thickets, a number of striking observations were made-all leading to two sober ing conclusions. First, most intellectual maps dealing with agriculture fail to recognize it as the basic interface between human societies and their environment. Because of this, they are little better than the "flat earth" maps of earlier centuries in helping to understand global realities. Second, when agriculture is analyzed from a global perspec tive that takes evolution seriously, one sees that the ecological risks as well as the energy and social costs of modern industrial agriculture make it largely inappropriate for developing countries. Beyond that, one can see a great need within industrialized countries to develop less costly, less risky, and more sustainable agricultural alternatives. Early in the journey it became clear that conventional disciplinary approaches were inadequate to comprehend the scope and diversity of global agriculture and that a new multilevel approach was needed. It also became clear that any new approach would have to try to correct certain Western biases and blind spots.


Book Synopsis Beyond the Green Revolution by : Kenneth Dahlberg

Download or read book Beyond the Green Revolution written by Kenneth Dahlberg and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, which is the result of an intellectual odyssey, began as an attempt to explore and map the environmental and cross-cultural dimensions of the continuing spread of the green revolution-that package of high-yielding varieties of grain, fertilizers, irrigation, and pesticides that constitutes the core of modern industrial agriculture. In the process of traversing the terrain of several intellectual traditions and cutting through various disciplinary forests and thickets, a number of striking observations were made-all leading to two sober ing conclusions. First, most intellectual maps dealing with agriculture fail to recognize it as the basic interface between human societies and their environment. Because of this, they are little better than the "flat earth" maps of earlier centuries in helping to understand global realities. Second, when agriculture is analyzed from a global perspec tive that takes evolution seriously, one sees that the ecological risks as well as the energy and social costs of modern industrial agriculture make it largely inappropriate for developing countries. Beyond that, one can see a great need within industrialized countries to develop less costly, less risky, and more sustainable agricultural alternatives. Early in the journey it became clear that conventional disciplinary approaches were inadequate to comprehend the scope and diversity of global agriculture and that a new multilevel approach was needed. It also became clear that any new approach would have to try to correct certain Western biases and blind spots.