Mama Learned Us to Work

Mama Learned Us to Work

Author: Lu Ann Jones

Publisher: Univ of North Carolina Press

Published: 2003-10-16

Total Pages: 267

ISBN-13: 080786207X

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Farm women of the twentieth-century South have been portrayed as oppressed, worn out, and isolated. Lu Ann Jones tells quite a different story in Mama Learned Us to Work. Building upon evocative oral histories, she encourages us to understand these women as consumers, producers, and agents of economic and cultural change. As consumers, farm women bargained with peddlers at their backdoors. A key business for many farm women was the "butter and egg trade--small-scale dairying and raising chickens. Their earnings provided a crucial margin of economic safety for many families during the 1920s and 1930s and offered women some independence from their men folks. These innovative women showed that poultry production paid off and laid the foundation for the agribusiness poultry industry that emerged after World War II. Jones also examines the relationships between farm women and home demonstration agents and the effect of government-sponsored rural reform. She discusses the professional culture that developed among white agents as they reconciled new and old ideas about women's roles and shows that black agents, despite prejudice, linked their clients to valuable government resources and gave new meanings to traditions of self-help, mutual aid, and racial uplift.


Book Synopsis Mama Learned Us to Work by : Lu Ann Jones

Download or read book Mama Learned Us to Work written by Lu Ann Jones and published by Univ of North Carolina Press. This book was released on 2003-10-16 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farm women of the twentieth-century South have been portrayed as oppressed, worn out, and isolated. Lu Ann Jones tells quite a different story in Mama Learned Us to Work. Building upon evocative oral histories, she encourages us to understand these women as consumers, producers, and agents of economic and cultural change. As consumers, farm women bargained with peddlers at their backdoors. A key business for many farm women was the "butter and egg trade--small-scale dairying and raising chickens. Their earnings provided a crucial margin of economic safety for many families during the 1920s and 1930s and offered women some independence from their men folks. These innovative women showed that poultry production paid off and laid the foundation for the agribusiness poultry industry that emerged after World War II. Jones also examines the relationships between farm women and home demonstration agents and the effect of government-sponsored rural reform. She discusses the professional culture that developed among white agents as they reconciled new and old ideas about women's roles and shows that black agents, despite prejudice, linked their clients to valuable government resources and gave new meanings to traditions of self-help, mutual aid, and racial uplift.

North Carolina Women

North Carolina Women

Author: Michele Gillespie

Publisher: University of Georgia Press

Published: 2015-07-01

Total Pages: 424

ISBN-13: 0820347566

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By the twentieth century, North Carolina’s progressive streak had strengthened, thanks in large part to a growing number of women who engaged in and influenced state and national policies and politics. These women included Gertrude Weil who fought tirelessly for the Nineteenth Amendment, which extended suffrage to women, and founded the state chapter of the League of Women Voters once the amendment was ratified in 1920. Gladys Avery Tillett, an ardent Democrat and supporter of Roosevelt's New Deal, became a major presence in her party at both the state and national levels. Guion Griffis Johnson turned to volunteer work in the postwar years, becoming one of the state's most prominent female civic leaders. Through her excellent education, keen legal mind, and family prominence, Susie Sharp in 1949 became the first woman judge in North Carolina and in 1974 the first woman in the nation to be elected and serve as chief justice of a state supreme court. Throughout her life, the Reverend Dr. Anna Pauline "Pauli" Murray charted a religious, literary, and political path to racial reconciliation on both a national stage and in North Carolina. This is the second of two volumes that together explore the diverse and changing patterns of North Carolina women's lives. The essays in this volume cover the period beginning with women born in the late nineteenth and early twentieth centuries but who made their greatest contributions to the social, political, cultural, legal, and economic life of the state during the late progressive era through the late twentieth century.


Book Synopsis North Carolina Women by : Michele Gillespie

Download or read book North Carolina Women written by Michele Gillespie and published by University of Georgia Press. This book was released on 2015-07-01 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the twentieth century, North Carolina’s progressive streak had strengthened, thanks in large part to a growing number of women who engaged in and influenced state and national policies and politics. These women included Gertrude Weil who fought tirelessly for the Nineteenth Amendment, which extended suffrage to women, and founded the state chapter of the League of Women Voters once the amendment was ratified in 1920. Gladys Avery Tillett, an ardent Democrat and supporter of Roosevelt's New Deal, became a major presence in her party at both the state and national levels. Guion Griffis Johnson turned to volunteer work in the postwar years, becoming one of the state's most prominent female civic leaders. Through her excellent education, keen legal mind, and family prominence, Susie Sharp in 1949 became the first woman judge in North Carolina and in 1974 the first woman in the nation to be elected and serve as chief justice of a state supreme court. Throughout her life, the Reverend Dr. Anna Pauline "Pauli" Murray charted a religious, literary, and political path to racial reconciliation on both a national stage and in North Carolina. This is the second of two volumes that together explore the diverse and changing patterns of North Carolina women's lives. The essays in this volume cover the period beginning with women born in the late nineteenth and early twentieth centuries but who made their greatest contributions to the social, political, cultural, legal, and economic life of the state during the late progressive era through the late twentieth century.

Art and Science in Breeding

Art and Science in Breeding

Author: Margaret Derry

Publisher: University of Toronto Press

Published: 2012-01-21

Total Pages: 297

ISBN-13: 1442698241

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Chickens are now the most scientifically engineered of livestock. How have the methods used by geneticists differed from those employed by domestic breeders over time? Art and Science in Breeding details the relationship between farm practices and agricultural genetics in poultry breeding from 1850 to 1960. Margaret E. Derry traces the history and organization of chicken breeding in North America, from craft approaches and breeding as an ‘art,’ to the conflicts that had emerged between traditional and scientific methods by the 1940s. Derry assesses links between the 'scientific' revolution of chicken farming and the development of corporate breeding as a modern, international industry. Using poultry as a case study for the wider narrative of agricultural genetics, Art and Science in Breeding adds considerable knowledge to a rapidly growing field of inquiry.


Book Synopsis Art and Science in Breeding by : Margaret Derry

Download or read book Art and Science in Breeding written by Margaret Derry and published by University of Toronto Press. This book was released on 2012-01-21 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chickens are now the most scientifically engineered of livestock. How have the methods used by geneticists differed from those employed by domestic breeders over time? Art and Science in Breeding details the relationship between farm practices and agricultural genetics in poultry breeding from 1850 to 1960. Margaret E. Derry traces the history and organization of chicken breeding in North America, from craft approaches and breeding as an ‘art,’ to the conflicts that had emerged between traditional and scientific methods by the 1940s. Derry assesses links between the 'scientific' revolution of chicken farming and the development of corporate breeding as a modern, international industry. Using poultry as a case study for the wider narrative of agricultural genetics, Art and Science in Breeding adds considerable knowledge to a rapidly growing field of inquiry.

Standing Their Ground

Standing Their Ground

Author: Adrienne Monteith Petty

Publisher: Oxford University Press

Published: 2017-04

Total Pages: 304

ISBN-13: 0190616733

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The transformation of agriculture was one of the most far-reaching developments of the modern era. In analyzing how and why this change took place in the United States, scholars have most often focused on Midwestern family farmers, who experienced the change during the first half of the twentieth century, and southern sharecroppers, swept off the land by forces beyond their control. Departing from the conventional story, this book focuses on small farm owners in North Carolina from the post-Civil War era to the post-Civil Rights era. It reveals that the transformation was more protracted and more contested than historians have understood it to be. Even though the number of farm owners gradually declined over the course of the century, the desire to farm endured among landless farmers, who became landowners during key moments of opportunity. Moreover, this book departs from other studies by considering all farm owners as a single class, rejecting the widespread approach of segregating black farm owners. The violent and restrictive political culture of Jim Crow regime, far from only affecting black farmers, limited the ability of all farmers to resist changes in agriculture. By the 1970s, the vast reduction in the number of small farm owners had simultaneously destroyed a Southern yeomanry that had been the symbol of American democracy since the time of Thomas Jefferson, rolled back gains in landownership that families achieved during the first half century after the Civil War, and remade the rural South from an agrarian society to a site of global agribusiness.


Book Synopsis Standing Their Ground by : Adrienne Monteith Petty

Download or read book Standing Their Ground written by Adrienne Monteith Petty and published by Oxford University Press. This book was released on 2017-04 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The transformation of agriculture was one of the most far-reaching developments of the modern era. In analyzing how and why this change took place in the United States, scholars have most often focused on Midwestern family farmers, who experienced the change during the first half of the twentieth century, and southern sharecroppers, swept off the land by forces beyond their control. Departing from the conventional story, this book focuses on small farm owners in North Carolina from the post-Civil War era to the post-Civil Rights era. It reveals that the transformation was more protracted and more contested than historians have understood it to be. Even though the number of farm owners gradually declined over the course of the century, the desire to farm endured among landless farmers, who became landowners during key moments of opportunity. Moreover, this book departs from other studies by considering all farm owners as a single class, rejecting the widespread approach of segregating black farm owners. The violent and restrictive political culture of Jim Crow regime, far from only affecting black farmers, limited the ability of all farmers to resist changes in agriculture. By the 1970s, the vast reduction in the number of small farm owners had simultaneously destroyed a Southern yeomanry that had been the symbol of American democracy since the time of Thomas Jefferson, rolled back gains in landownership that families achieved during the first half century after the Civil War, and remade the rural South from an agrarian society to a site of global agribusiness.

Why Did the Chicken Cross the World?

Why Did the Chicken Cross the World?

Author: Andrew Lawler

Publisher: Simon and Schuster

Published: 2014-12-02

Total Pages: 336

ISBN-13: 1476729891

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In a brilliant combination of historical sleuthing and journalistic exploration on four continents, a renowned science writer takes readers on an adventure from prehistory to the modern era that follows the animal most crucial to the spread of civilization across the globe—the chicken. 40,000 first printing.


Book Synopsis Why Did the Chicken Cross the World? by : Andrew Lawler

Download or read book Why Did the Chicken Cross the World? written by Andrew Lawler and published by Simon and Schuster. This book was released on 2014-12-02 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a brilliant combination of historical sleuthing and journalistic exploration on four continents, a renowned science writer takes readers on an adventure from prehistory to the modern era that follows the animal most crucial to the spread of civilization across the globe—the chicken. 40,000 first printing.

The Best of Southern Food

The Best of Southern Food

Author: Harry L. Watson

Publisher: UNC Press Books

Published: 2014-12-01

Total Pages: 179

ISBN-13: 1469623897

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Nourishment, nostalgia, Native ingredients and global influences. Southern Cultures's debut "best of" collection gets straight to the heart of the matter: food. For those of us who've debated mayonnaise brand, hushpuppy condiment, or barbecue style—including, in some quarters, whether the latter is a noun or a verb (bless your heart)—we present here a collection equal to our passions. Culled from our best food writing, 2008–2014, this special volume serves up tomatoes, turtles, molasses, Mother Corn and the Dixie Pig, bourbon, gravy, cakes, jams, jellies, pickles, and chocolate pie. Dig in! And stay tuned for more "best of" collections to come.


Book Synopsis The Best of Southern Food by : Harry L. Watson

Download or read book The Best of Southern Food written by Harry L. Watson and published by UNC Press Books. This book was released on 2014-12-01 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nourishment, nostalgia, Native ingredients and global influences. Southern Cultures's debut "best of" collection gets straight to the heart of the matter: food. For those of us who've debated mayonnaise brand, hushpuppy condiment, or barbecue style—including, in some quarters, whether the latter is a noun or a verb (bless your heart)—we present here a collection equal to our passions. Culled from our best food writing, 2008–2014, this special volume serves up tomatoes, turtles, molasses, Mother Corn and the Dixie Pig, bourbon, gravy, cakes, jams, jellies, pickles, and chocolate pie. Dig in! And stay tuned for more "best of" collections to come.

Southern Cultures: The Special Issue on Food

Southern Cultures: The Special Issue on Food

Author: Harry L. Watson

Publisher: UNC Press Books

Published: 2012-05-01

Total Pages: 132

ISBN-13: 0807837636

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In the Spring 2012 issue of Southern Cultures… Guest editor Marcie Cohen Ferris brings together some of the best new writing on Southern food for the Summer 2012 issue of Southern Cultures , which features an interview with TREME writer Lolis Elie and Ferris's own retrospective on Southern sociology, the WPA, and Food in the New South. The Food issue includes Rebecca Sharpless on Southern women and rural food supplies, Bernard Herman on Theodore Peed's Turtle Party, Will Sexton's "Boomtown Rabbits: The Rabbit Market in Chatham County, North Carolina," Courtney Lewis on how the "Case of the Wild Onions" paved the way for Cherokee rights, poetry by Michael Chitwood, and much more. Southern Cultures is published quarterly (spring, summer, fall, winter) by the University of North Carolina Press. The journal is sponsored by the University of North Carolina at Chapel Hill's Center for the Study of the American South.


Book Synopsis Southern Cultures: The Special Issue on Food by : Harry L. Watson

Download or read book Southern Cultures: The Special Issue on Food written by Harry L. Watson and published by UNC Press Books. This book was released on 2012-05-01 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the Spring 2012 issue of Southern Cultures… Guest editor Marcie Cohen Ferris brings together some of the best new writing on Southern food for the Summer 2012 issue of Southern Cultures , which features an interview with TREME writer Lolis Elie and Ferris's own retrospective on Southern sociology, the WPA, and Food in the New South. The Food issue includes Rebecca Sharpless on Southern women and rural food supplies, Bernard Herman on Theodore Peed's Turtle Party, Will Sexton's "Boomtown Rabbits: The Rabbit Market in Chatham County, North Carolina," Courtney Lewis on how the "Case of the Wild Onions" paved the way for Cherokee rights, poetry by Michael Chitwood, and much more. Southern Cultures is published quarterly (spring, summer, fall, winter) by the University of North Carolina Press. The journal is sponsored by the University of North Carolina at Chapel Hill's Center for the Study of the American South.

Hurtin' Words

Hurtin' Words

Author: Ted Ownby

Publisher: UNC Press Books

Published: 2018-10-31

Total Pages: 353

ISBN-13: 146964701X

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When Tammy Wynette sang "D-I-V-O-R-C-E," she famously said she "spelled out the hurtin' words" to spare her child the pain of family breakup. In this innovative work, Ted Ownby considers how a wide range of writers, thinkers, activists, and others defined family problems in the twentieth-century American South. Ownby shows that it was common for both African Americans and whites to discuss family life in terms of crisis, but they reached very different conclusions about causes and solutions. In the civil rights period, many embraced an ideal of Christian brotherhood as a way of transcending divisions. Opponents of civil rights denounced "brotherhoodism" as a movement that undercut parental and religious authority. Others, especially in the African American community, rejected the idea of family crisis altogether, working to redefine family adaptability as a source of strength. Rather than attempting to define the experience of an archetypal "southern family," Ownby looks broadly at contexts such as political and religious debates about divorce and family values, southern rock music, autobiographies, and more to reveal how people in the South used the concept of the family as a proxy for imagining a better future or happier past.


Book Synopsis Hurtin' Words by : Ted Ownby

Download or read book Hurtin' Words written by Ted Ownby and published by UNC Press Books. This book was released on 2018-10-31 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Tammy Wynette sang "D-I-V-O-R-C-E," she famously said she "spelled out the hurtin' words" to spare her child the pain of family breakup. In this innovative work, Ted Ownby considers how a wide range of writers, thinkers, activists, and others defined family problems in the twentieth-century American South. Ownby shows that it was common for both African Americans and whites to discuss family life in terms of crisis, but they reached very different conclusions about causes and solutions. In the civil rights period, many embraced an ideal of Christian brotherhood as a way of transcending divisions. Opponents of civil rights denounced "brotherhoodism" as a movement that undercut parental and religious authority. Others, especially in the African American community, rejected the idea of family crisis altogether, working to redefine family adaptability as a source of strength. Rather than attempting to define the experience of an archetypal "southern family," Ownby looks broadly at contexts such as political and religious debates about divorce and family values, southern rock music, autobiographies, and more to reveal how people in the South used the concept of the family as a proxy for imagining a better future or happier past.

Alabama Quilts

Alabama Quilts

Author: Mary Elizabeth Johnson Huff

Publisher: Univ. Press of Mississippi

Published: 2020-11-03

Total Pages: 248

ISBN-13: 1496831438

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Winner of the 2022 James F. Sulzby Book Award from the Alabama Historical Association Alabama Quilts: Wilderness through World War II, 1682–1950 is a look at the quilts of the state from before Alabama was part of the Mississippi Territory through the Second World War—a period of 268 years. The quilts are examined for their cultural context—that is, within the community and time in which they were made, the lives of the makers, and the events for which they were made. Starting as far back as 1682, with a fragment that research indicates could possibly be the oldest quilt in America, the volume covers quilting in Alabama up through 1950. There are seven sections in the book to represent each time period of quilting in Alabama, and each section discusses the particular factors that influenced the appearance of the quilts, such as migration and population patterns, socioeconomic conditions, political climate, lifestyle paradigms, and historic events. Interwoven in this narrative are the stories of individuals associated with certain quilts, as recorded on quilt documentation forms. The book also includes over 265 beautiful photographs of the quilts and their intricate details. To make this book possible, authors Mary Elizabeth Johnson Huff and Carole Ann King worked with libraries, historic homes, museums, and quilt guilds around the state of Alabama, spending days on formal quilt documentation, while also holding lectures across the state and informal “quilt sharings.” The efforts of the authors involved so many community people—from historians, preservationists, librarians, textile historians, local historians, museum curators, and genealogists to quilt guild members, quilt shop owners, and quilt owners—making Alabama Quilts not only a celebration of the quilting culture within the state but also the many enthusiasts who have played a role in creating and sustaining this important art.


Book Synopsis Alabama Quilts by : Mary Elizabeth Johnson Huff

Download or read book Alabama Quilts written by Mary Elizabeth Johnson Huff and published by Univ. Press of Mississippi. This book was released on 2020-11-03 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2022 James F. Sulzby Book Award from the Alabama Historical Association Alabama Quilts: Wilderness through World War II, 1682–1950 is a look at the quilts of the state from before Alabama was part of the Mississippi Territory through the Second World War—a period of 268 years. The quilts are examined for their cultural context—that is, within the community and time in which they were made, the lives of the makers, and the events for which they were made. Starting as far back as 1682, with a fragment that research indicates could possibly be the oldest quilt in America, the volume covers quilting in Alabama up through 1950. There are seven sections in the book to represent each time period of quilting in Alabama, and each section discusses the particular factors that influenced the appearance of the quilts, such as migration and population patterns, socioeconomic conditions, political climate, lifestyle paradigms, and historic events. Interwoven in this narrative are the stories of individuals associated with certain quilts, as recorded on quilt documentation forms. The book also includes over 265 beautiful photographs of the quilts and their intricate details. To make this book possible, authors Mary Elizabeth Johnson Huff and Carole Ann King worked with libraries, historic homes, museums, and quilt guilds around the state of Alabama, spending days on formal quilt documentation, while also holding lectures across the state and informal “quilt sharings.” The efforts of the authors involved so many community people—from historians, preservationists, librarians, textile historians, local historians, museum curators, and genealogists to quilt guild members, quilt shop owners, and quilt owners—making Alabama Quilts not only a celebration of the quilting culture within the state but also the many enthusiasts who have played a role in creating and sustaining this important art.

Roads Taken

Roads Taken

Author: Hasia R. Diner

Publisher: Yale University Press

Published: 2015-01-01

Total Pages: 280

ISBN-13: 0300178646

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The never-before-told story of countless Jewish on-the-road peddlers who crossed the globe in search of better lives


Book Synopsis Roads Taken by : Hasia R. Diner

Download or read book Roads Taken written by Hasia R. Diner and published by Yale University Press. This book was released on 2015-01-01 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The never-before-told story of countless Jewish on-the-road peddlers who crossed the globe in search of better lives