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Download or read book Manual of Pig Production in the Tropics written by Henri Serres and published by . This book was released on 1992 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: H. Serres
Publisher: C A B International
Published: 1992
Total Pages: 262
ISBN-13: 9780851987842
DOWNLOAD EBOOKThe pig is one of the earliest domesticated animals and plays an integral part in a number of peasant economies in the tropics, for example in Oceania and Southeast Asia. In several African countries and others such as Thailand, increasingly intensive pig production has played a significant role in the overall economic growth and the feeding of an expanding urgan population. Furthermore, although in some circumstances pigs do compete with humans for food resources, they are also very versatile at utilizing byproducts and wastes that are not suitable for human consumption. There is therefore considerable potential for developing pig production in the tropics, and this book provides an accessible guide to the subject for students, farmers and advisory workers. It is translated from an original French edition compiled by the Institut d'Élevage et de Médecine Vétérinaire des Pays Tropicaux.
Download or read book Manual of Pig Production in the Tropics written by H. Serres and published by C A B International. This book was released on 1992 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: The pig is one of the earliest domesticated animals and plays an integral part in a number of peasant economies in the tropics, for example in Oceania and Southeast Asia. In several African countries and others such as Thailand, increasingly intensive pig production has played a significant role in the overall economic growth and the feeding of an expanding urgan population. Furthermore, although in some circumstances pigs do compete with humans for food resources, they are also very versatile at utilizing byproducts and wastes that are not suitable for human consumption. There is therefore considerable potential for developing pig production in the tropics, and this book provides an accessible guide to the subject for students, farmers and advisory workers. It is translated from an original French edition compiled by the Institut d'Élevage et de Médecine Vétérinaire des Pays Tropicaux.
Download or read book Pig Production in the Tropics written by J. A. Eusebio and published by . This book was released on 1980 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: C. Devendra
Publisher:
Published: 1979
Total Pages: 172
ISBN-13: 9780198594505
DOWNLOAD EBOOKDownload or read book Pig Production in the Tropics written by C. Devendra and published by . This book was released on 1979 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Livestock Manual for the Tropics written by and published by . This book was released on 1983 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Wilbert Trejo Lizama
Publisher: kassel university press GmbH
Published: 2005
Total Pages: 120
ISBN-13: 3899581873
DOWNLOAD EBOOKDownload or read book Strategies to Improve the Use of Limited Nutrient Resources in Pig Production in the Tropics written by Wilbert Trejo Lizama and published by kassel university press GmbH. This book was released on 2005 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book In-country TEFL/Crossover Tropical Agricultural Training Manual written by and published by . This book was released on 1985 with total page 934 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: J. Charray
Publisher: Cabi
Published: 1992
Total Pages: 382
ISBN-13:
DOWNLOAD EBOOKProjects for the development of small ruminant production, particularly sheep production, are now underway in many countries in tropical Africa. While this trend is occurring in all climatic zones, it is especially so in the humid and subhumid tropics, where disease and social and psychological factors may be major impediments to the development of cattle or pig production. There is therefore a growing need for information on sheep production in tropical regions.
Download or read book Manual of Sheep Production in the Humid Tropics of Africa written by J. Charray and published by Cabi. This book was released on 1992 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: Projects for the development of small ruminant production, particularly sheep production, are now underway in many countries in tropical Africa. While this trend is occurring in all climatic zones, it is especially so in the humid and subhumid tropics, where disease and social and psychological factors may be major impediments to the development of cattle or pig production. There is therefore a growing need for information on sheep production in tropical regions.
Author: John Abraham
Publisher: CRC Press
Published: 2020-02-28
Total Pages: 146
ISBN-13: 1000066428
DOWNLOAD EBOOKThis book elaborately covers all topics of swine management like breeding, feeding, housing, health management and pork production technology.The book is well supported by a large number of illustrations and tables which makes the understanding of the text very simple and easy. It will be very useful for all students as well as professionals. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Download or read book Swine Production and Management written by John Abraham and published by CRC Press. This book was released on 2020-02-28 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book elaborately covers all topics of swine management like breeding, feeding, housing, health management and pork production technology.The book is well supported by a large number of illustrations and tables which makes the understanding of the text very simple and easy. It will be very useful for all students as well as professionals. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Author: H. M. Rikard-Bell
Publisher: Read Books Ltd
Published: 2012-10-19
Total Pages: 143
ISBN-13: 1447493060
DOWNLOAD EBOOKThis book contains a classic guide to pig farming that presents the reader with all the fundamental information they would need to know abut keeping and breeding pigs for pleasure or profit. It covers every aspect of the subject from stock selection to common ailments and how they can be avoided, making it ideal for novice breeders and owners alike. “The Handbook of Modern Pig Farming” is not to be missed by collectors of vintage agricultural literature. Contents include: “Type And Breed”, “Laying The Foundations Of The Herd”, “Systems Of Running”, “Breeding Sows”, “The Sow And Litter To Weaning”, “Housing”, “Feeding Stuffs”, “Elastic Rations”, “Feeding Home-Grown Produce”, “Hygiene”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on pig farming.
Download or read book The Handbook of Modern Pig Farming written by H. M. Rikard-Bell and published by Read Books Ltd. This book was released on 2012-10-19 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains a classic guide to pig farming that presents the reader with all the fundamental information they would need to know abut keeping and breeding pigs for pleasure or profit. It covers every aspect of the subject from stock selection to common ailments and how they can be avoided, making it ideal for novice breeders and owners alike. “The Handbook of Modern Pig Farming” is not to be missed by collectors of vintage agricultural literature. Contents include: “Type And Breed”, “Laying The Foundations Of The Herd”, “Systems Of Running”, “Breeding Sows”, “The Sow And Litter To Weaning”, “Housing”, “Feeding Stuffs”, “Elastic Rations”, “Feeding Home-Grown Produce”, “Hygiene”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on pig farming.
