Marguerite Patten's Century of British Cooking

Marguerite Patten's Century of British Cooking

Author: Marguerite Patten

Publisher: Grub Street Cookery

Published: 2015-07-19

Total Pages: 337

ISBN-13: 1910690058

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2015 is the year the redoubtable Marguerite Patten celebrates her 100th birthday. In her honor and to mark this memorable occasion Grub Street is reissuing a new edition of the first book we published by Marguerite back in 1999, her comprehensive Century of British Cooking. In this book each chapter covers one decade of the 20th century giving both history and recipes. The entire book is illustrated throughout in color and black and white. Marguerite Patten OBE has written over 160 cookery books, sales of which amount to over 16 million worldwide. Her long and distinguished career, which began before the war, has included regular appearances on radio and television, live and televised cookery demonstrations, lectures as well as extensive journalism and authorship of books and cookery cards. Marguerite is one of Britain's best known and loved cookery writers and has often been described as EnglandÕs Cookery Queen. Ainsley Harriott dubbed her Òthe cookery icon of our timesÓ. Her Century of British Cooking pulls together her lifeÕs work, with over 200 recipes and is truly an important work of culinary history.


Book Synopsis Marguerite Patten's Century of British Cooking by : Marguerite Patten

Download or read book Marguerite Patten's Century of British Cooking written by Marguerite Patten and published by Grub Street Cookery. This book was released on 2015-07-19 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2015 is the year the redoubtable Marguerite Patten celebrates her 100th birthday. In her honor and to mark this memorable occasion Grub Street is reissuing a new edition of the first book we published by Marguerite back in 1999, her comprehensive Century of British Cooking. In this book each chapter covers one decade of the 20th century giving both history and recipes. The entire book is illustrated throughout in color and black and white. Marguerite Patten OBE has written over 160 cookery books, sales of which amount to over 16 million worldwide. Her long and distinguished career, which began before the war, has included regular appearances on radio and television, live and televised cookery demonstrations, lectures as well as extensive journalism and authorship of books and cookery cards. Marguerite is one of Britain's best known and loved cookery writers and has often been described as EnglandÕs Cookery Queen. Ainsley Harriott dubbed her Òthe cookery icon of our timesÓ. Her Century of British Cooking pulls together her lifeÕs work, with over 200 recipes and is truly an important work of culinary history.


Marguerite Patten's Best British Dishes

Marguerite Patten's Best British Dishes

Author: Marguerite Patten

Publisher: Grub Street Publishers

Published: 2009-03-23

Total Pages: 398

ISBN-13: 1909808946

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The cookery queen of England selects her personal favorite recipes. Marguerite Patten is one of Britain’s best known and best loved cookery writers. Here she turns her attention to one of her real true passions: the classic cookery of the British Isles. From traditional breakfasts to high teas, from roasts to hearty soups, she has selected a collection of over 400 of her favorite recipes showing the enormous and exciting variety of British produce and cooking. She covers soups, fish dishes, meat, poultry, and game, vegetables, salads, and savory dishes as well as puddings, baking, and preserves.


Book Synopsis Marguerite Patten's Best British Dishes by : Marguerite Patten

Download or read book Marguerite Patten's Best British Dishes written by Marguerite Patten and published by Grub Street Publishers. This book was released on 2009-03-23 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cookery queen of England selects her personal favorite recipes. Marguerite Patten is one of Britain’s best known and best loved cookery writers. Here she turns her attention to one of her real true passions: the classic cookery of the British Isles. From traditional breakfasts to high teas, from roasts to hearty soups, she has selected a collection of over 400 of her favorite recipes showing the enormous and exciting variety of British produce and cooking. She covers soups, fish dishes, meat, poultry, and game, vegetables, salads, and savory dishes as well as puddings, baking, and preserves.


Feeding the Nation

Feeding the Nation

Author: Marguerite Patten

Publisher: Hamlyn (UK)

Published: 2005

Total Pages: 224

ISBN-13: 9780600614722

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This book recalls how the housewives of Britain learned to make do and kept the nation 'fighting fit'. Contains a vast collection of recipes, including Steak and Potato Pie, Stuffed Marrow and Eggless Sponge Pudding, showing how war-time food is still delicious. Includes food from street parties and other victory celebrations that marked the end of the war. These celebratory dishes feature both home cooking and inspiration from the countries of our allies. Savour the tastes of the war years with this nostalgic collection of recipes.


Book Synopsis Feeding the Nation by : Marguerite Patten

Download or read book Feeding the Nation written by Marguerite Patten and published by Hamlyn (UK). This book was released on 2005 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book recalls how the housewives of Britain learned to make do and kept the nation 'fighting fit'. Contains a vast collection of recipes, including Steak and Potato Pie, Stuffed Marrow and Eggless Sponge Pudding, showing how war-time food is still delicious. Includes food from street parties and other victory celebrations that marked the end of the war. These celebratory dishes feature both home cooking and inspiration from the countries of our allies. Savour the tastes of the war years with this nostalgic collection of recipes.


Marguerite Patten's 100 Top Teatime Treats

Marguerite Patten's 100 Top Teatime Treats

Author: Marguerite Patten

Publisher: Grub Street Publishers

Published: 2008-04-16

Total Pages: 180

ISBN-13: 1909808709

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England’s premier food maven shares recipes for cakes and dainties designed to make teatime sparkle. Only the most hardened dieter can resist the pleasures of afternoon tea. Its enjoyment, whether it is a simple slice of home-baked cake or dainty sandwiches followed by scones oozing with jam and cream, is part of our culture and is a tradition acted out each and every day in tea-rooms up and down the country. This then is the perfect book for all tea-time lovers, with over 100 recipes chosen by the un-crowned queen of British cookery, Marguerite Patten, and is published as a tribute to and celebration of Marguerite’s 90th year. There are recipes for cakes, breads, biscuits, sandwiches, and savories from England, Scotland, Wales, and Ireland as well as recipes from teatimes around the world. But teatime isn’t teatime without a pot of tea, so the book also traces the history of Britain’s national beverage with a guide to all the different blends and styles available.


Book Synopsis Marguerite Patten's 100 Top Teatime Treats by : Marguerite Patten

Download or read book Marguerite Patten's 100 Top Teatime Treats written by Marguerite Patten and published by Grub Street Publishers. This book was released on 2008-04-16 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: England’s premier food maven shares recipes for cakes and dainties designed to make teatime sparkle. Only the most hardened dieter can resist the pleasures of afternoon tea. Its enjoyment, whether it is a simple slice of home-baked cake or dainty sandwiches followed by scones oozing with jam and cream, is part of our culture and is a tradition acted out each and every day in tea-rooms up and down the country. This then is the perfect book for all tea-time lovers, with over 100 recipes chosen by the un-crowned queen of British cookery, Marguerite Patten, and is published as a tribute to and celebration of Marguerite’s 90th year. There are recipes for cakes, breads, biscuits, sandwiches, and savories from England, Scotland, Wales, and Ireland as well as recipes from teatimes around the world. But teatime isn’t teatime without a pot of tea, so the book also traces the history of Britain’s national beverage with a guide to all the different blends and styles available.


Marguerite Patten's Century of British Cooking

Marguerite Patten's Century of British Cooking

Author: Marguerite Patten

Publisher:

Published: 2001

Total Pages: 0

ISBN-13: 9781902304694

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This book was Grub Street's lead cookery title for 1999 and was a major publishing event since Marguente Patten is one of Britain's best known and loved cookery writers and often described as England's Cookery Queen. Ainsley Harriott has dubbed her "the cookery icon of our times". Each chapter of the book covers one decade of the century giving both history and recipes. The entire book is illustrated throughout in colour and black and white.


Book Synopsis Marguerite Patten's Century of British Cooking by : Marguerite Patten

Download or read book Marguerite Patten's Century of British Cooking written by Marguerite Patten and published by . This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book was Grub Street's lead cookery title for 1999 and was a major publishing event since Marguente Patten is one of Britain's best known and loved cookery writers and often described as England's Cookery Queen. Ainsley Harriott has dubbed her "the cookery icon of our times". Each chapter of the book covers one decade of the century giving both history and recipes. The entire book is illustrated throughout in colour and black and white.


Marguerite Patten's Family Cookbook

Marguerite Patten's Family Cookbook

Author: Marguerite Patten

Publisher:

Published: 2007

Total Pages: 192

ISBN-13: 9780753715345

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This cookbook provides information on choosing and storing food, planning healthy meals, preparing and cooking meals and choosing and using equipment.


Book Synopsis Marguerite Patten's Family Cookbook by : Marguerite Patten

Download or read book Marguerite Patten's Family Cookbook written by Marguerite Patten and published by . This book was released on 2007 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook provides information on choosing and storing food, planning healthy meals, preparing and cooking meals and choosing and using equipment.


We'll Eat Again

We'll Eat Again

Author: Marguerite Patten

Publisher:

Published: 1985

Total Pages: 112

ISBN-13: 9780600325246

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Book Synopsis We'll Eat Again by : Marguerite Patten

Download or read book We'll Eat Again written by Marguerite Patten and published by . This book was released on 1985 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Margaret the First

Margaret the First

Author: Danielle Dutton

Publisher: Catapult

Published: 2016-03-15

Total Pages: 176

ISBN-13: 1936787369

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A Lit Hub Best Book of 2016 • One of Electric Literature's Best Novels of 2016 • An Entropy Best Book of 2016 “The duchess herself would be delighted at her resurrection in Margaret the First...Dutton expertly captures the pathos of a woman whose happiness is furrowed with the anxiety of underacknowledgment.” —Katharine Grant, The New York Times Book Review Margaret the First dramatizes the life of Margaret Cavendish, the shy, gifted, and wildly unconventional 17th–century Duchess. The eccentric Margaret wrote and published volumes of poems, philosophy, feminist plays, and utopian science fiction at a time when "being a writer" was not an option open to women. As one of the Queen's attendants and the daughter of prominent Royalists, she was exiled to France when King Charles I was overthrown. As the English Civil War raged on, Margaret met and married William Cavendish, who encouraged her writing and her desire for a career. After the War, her work earned her both fame and infamy in England: at the dawn of daily newspapers, she was "Mad Madge," an original tabloid celebrity. Yet Margaret was also the first woman to be invited to the Royal Society of London—a mainstay of the Scientific Revolution—and the last for another two hundred years. Margaret the First is very much a contemporary novel set in the past. Written with lucid precision and sharp cuts through narrative time, it is a gorgeous and wholly new approach to imagining the life of a historical woman. "In Margaret the First, there is plenty of room for play. Dutton’s work serves to emphasize the ambiguities of archival proof, restoring historical narratives to what they have perhapsalways already been: provoking and serious fantasies,convincing reconstructions, true fictions.”—Lucy Ives, The New Yorker “Danielle Dutton engagingly embellishes the life of Margaret the First, the infamousDuchess of Newcastle–upon–Tyne.” —Vanity Fair


Book Synopsis Margaret the First by : Danielle Dutton

Download or read book Margaret the First written by Danielle Dutton and published by Catapult. This book was released on 2016-03-15 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Lit Hub Best Book of 2016 • One of Electric Literature's Best Novels of 2016 • An Entropy Best Book of 2016 “The duchess herself would be delighted at her resurrection in Margaret the First...Dutton expertly captures the pathos of a woman whose happiness is furrowed with the anxiety of underacknowledgment.” —Katharine Grant, The New York Times Book Review Margaret the First dramatizes the life of Margaret Cavendish, the shy, gifted, and wildly unconventional 17th–century Duchess. The eccentric Margaret wrote and published volumes of poems, philosophy, feminist plays, and utopian science fiction at a time when "being a writer" was not an option open to women. As one of the Queen's attendants and the daughter of prominent Royalists, she was exiled to France when King Charles I was overthrown. As the English Civil War raged on, Margaret met and married William Cavendish, who encouraged her writing and her desire for a career. After the War, her work earned her both fame and infamy in England: at the dawn of daily newspapers, she was "Mad Madge," an original tabloid celebrity. Yet Margaret was also the first woman to be invited to the Royal Society of London—a mainstay of the Scientific Revolution—and the last for another two hundred years. Margaret the First is very much a contemporary novel set in the past. Written with lucid precision and sharp cuts through narrative time, it is a gorgeous and wholly new approach to imagining the life of a historical woman. "In Margaret the First, there is plenty of room for play. Dutton’s work serves to emphasize the ambiguities of archival proof, restoring historical narratives to what they have perhapsalways already been: provoking and serious fantasies,convincing reconstructions, true fictions.”—Lucy Ives, The New Yorker “Danielle Dutton engagingly embellishes the life of Margaret the First, the infamousDuchess of Newcastle–upon–Tyne.” —Vanity Fair


Disruptive Innovation and Digital Transformation

Disruptive Innovation and Digital Transformation

Author: Marguerite L. Johnson

Publisher: Business Expert Press

Published: 2020-12-14

Total Pages: 201

ISBN-13: 1952538939

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Disruptive Innovation and Digital Transformation: 21st Century New Growth Engines is for executive leadership, senior management, innovation catalysts, and digital marketing teams tasked with transforming businesses by accelerating growth through disruptive innovations and digital capabilities. It is a practical guide with concise insights for understanding the applications of disruptive innovation and how to iteratively apply them to projects and opportunities. It garners insights from the best minds across relevant disciplines— from its original theory and latest updates—to arrive at new insights on digital transformation. The author evolves key approaches to disruptive innovation theory to reveal new digital applications and tells leaders what to look for– major categories of customers’ expectations in an escalating pattern to understand in what context digital plus disruptive innovations must be aligned with consumer preferences, environments, and the jobs-to-be-done, which is modeled in a new theory, Disruptive Innovation Customers’ Expectations (DICE). DICE provides methods to use to lead digital disruption across products, services, and business models. DICE translates the vague parts of disruptive innovation by simplifying them down to what-to-do. DICE takes away the elusive nature of disruptive innovation by advising leaders: how to scan, to track, and to detect disruptions. This book provides leaders with the right lenses to fillter markets, giving order to complexity, and making disruptive innovation simpler.


Book Synopsis Disruptive Innovation and Digital Transformation by : Marguerite L. Johnson

Download or read book Disruptive Innovation and Digital Transformation written by Marguerite L. Johnson and published by Business Expert Press. This book was released on 2020-12-14 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Disruptive Innovation and Digital Transformation: 21st Century New Growth Engines is for executive leadership, senior management, innovation catalysts, and digital marketing teams tasked with transforming businesses by accelerating growth through disruptive innovations and digital capabilities. It is a practical guide with concise insights for understanding the applications of disruptive innovation and how to iteratively apply them to projects and opportunities. It garners insights from the best minds across relevant disciplines— from its original theory and latest updates—to arrive at new insights on digital transformation. The author evolves key approaches to disruptive innovation theory to reveal new digital applications and tells leaders what to look for– major categories of customers’ expectations in an escalating pattern to understand in what context digital plus disruptive innovations must be aligned with consumer preferences, environments, and the jobs-to-be-done, which is modeled in a new theory, Disruptive Innovation Customers’ Expectations (DICE). DICE provides methods to use to lead digital disruption across products, services, and business models. DICE translates the vague parts of disruptive innovation by simplifying them down to what-to-do. DICE takes away the elusive nature of disruptive innovation by advising leaders: how to scan, to track, and to detect disruptions. This book provides leaders with the right lenses to fillter markets, giving order to complexity, and making disruptive innovation simpler.


Marguerite Patten's Post-war Kitchen

Marguerite Patten's Post-war Kitchen

Author: Marguerite Patten

Publisher: Hamlyn (UK)

Published: 1998-01-01

Total Pages: 112

ISBN-13: 9780600593577

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Book Synopsis Marguerite Patten's Post-war Kitchen by : Marguerite Patten

Download or read book Marguerite Patten's Post-war Kitchen written by Marguerite Patten and published by Hamlyn (UK). This book was released on 1998-01-01 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: