Methane Emissions from Major Rice Ecosystems in Asia

Methane Emissions from Major Rice Ecosystems in Asia

Author: Reiner Wassmann

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 391

ISBN-13: 9401008981

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Rice production is affected by changing climate conditions and has the dual role of contributing to global warming through emissions of the greenhouse gas methane. Climate change has been recognized as a major threat to the global environment. Because of insufficient field data, rice-growing countries face a problem when trying to comply with the United Nations Framework Convention on Climate Change stipulations to compile a national inventory of emissions and to explore mitigation options. Given the expected doubling in rice production in Asia, the need to evaluate the interaction between climate change and rice production is critical to forming a sound basis for future directions of technology developments by policy makers, agriculturists, environmentalists, rice producers, and rice consumers. The present book comprises two sections. The first part documents a comprehensive overview of the results achieved from an interregional research effort to quantify methane emission from major rice ecosystems and to identify efficient mitigation options. This research report broadens understanding of the contribution of rice cultivation to methane emissions and clarifies that emissions are relatively low, except in specific rice ecosystems, and that these high emissions could be ameliorated without sacrificing yield. The second section shows results from other projects that investigated the role of rice cultivators in field and laboratory approaches. The findings represent inputs for future modeling approaches in the role of rice cultivators. The expanded database generated by other projects is reflected in modeling efforts.


Book Synopsis Methane Emissions from Major Rice Ecosystems in Asia by : Reiner Wassmann

Download or read book Methane Emissions from Major Rice Ecosystems in Asia written by Reiner Wassmann and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice production is affected by changing climate conditions and has the dual role of contributing to global warming through emissions of the greenhouse gas methane. Climate change has been recognized as a major threat to the global environment. Because of insufficient field data, rice-growing countries face a problem when trying to comply with the United Nations Framework Convention on Climate Change stipulations to compile a national inventory of emissions and to explore mitigation options. Given the expected doubling in rice production in Asia, the need to evaluate the interaction between climate change and rice production is critical to forming a sound basis for future directions of technology developments by policy makers, agriculturists, environmentalists, rice producers, and rice consumers. The present book comprises two sections. The first part documents a comprehensive overview of the results achieved from an interregional research effort to quantify methane emission from major rice ecosystems and to identify efficient mitigation options. This research report broadens understanding of the contribution of rice cultivation to methane emissions and clarifies that emissions are relatively low, except in specific rice ecosystems, and that these high emissions could be ameliorated without sacrificing yield. The second section shows results from other projects that investigated the role of rice cultivators in field and laboratory approaches. The findings represent inputs for future modeling approaches in the role of rice cultivators. The expanded database generated by other projects is reflected in modeling efforts.


Wassmann: Methane emissions from PA.

Wassmann: Methane emissions from PA.

Author:

Publisher: Springer

Published: 2001-03-22

Total Pages: 416

ISBN-13: 9780792367659

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Book Synopsis Wassmann: Methane emissions from PA. by :

Download or read book Wassmann: Methane emissions from PA. written by and published by Springer. This book was released on 2001-03-22 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Restoration of Wetland Ecosystem: A Trajectory Towards a Sustainable Environment

Restoration of Wetland Ecosystem: A Trajectory Towards a Sustainable Environment

Author: Atul Kumar Upadhyay

Publisher: Springer

Published: 2019-06-29

Total Pages: 247

ISBN-13: 9811376654

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​The risks and consequences of environmental change are increasing, leading to massive losses in terms of ecosystems and having a huge impact on human populations. As such, global thinkers, environmentalists, scientists and policy makers are focusing on finding solutions and ways to sustain life on Earth. Anthropogenic impacts on the climate system can only be mitigated by the restoration of existing natural resources and the sustainable development of the environment and society. This book discusses the potential of green technology in waste management, wetland restoration, presenting the latest developments in the field of bioenergy, green ecology, bioremediation and microbial management. Wetlands are one of Earth’s most important ecosystems, and they provide valuable services to human societies, such as minimizing the impacts of floods, acting as a carbon sink, and offering water purification as well as recreational opportunities. Wetlands may be natural or constructed, and the effectiveness of wetland services largely depends on the diversity of macrophytes affecting the algal production, plant biomass and nutrient status of the system. In addition, they are one of the richest microbial ecosystems on earth: the rhizosphere, soil and water interface enhances wetland services with implications ranging from phytoremediation to microbial bioprospection. However, in order to function properly, they need to be effectively redesigned, reengineered, protected and maintained. The book addresses the dynamic relation between three global concerns: environmental pollution, resource exploitation and sustainability. It describes the utilization of resources like wastes (municipal, industrial, agricultural, mine drainage, tannery, solid, and e waste), plants, algae and microbes for production of renewable biofuel, biofertilizers and other value added products to achieve the goal of sustainable development. The book also discusses the current and future trends in employing wetlands in improving water quality. In addition it presents the latest international research in the fields of wetland science, waste management, carbon sequestration and bioremediation. Highlighting a broad spectrum of topics and strategies for achieving a sustainable environment, the book offers researchers, students and academics insights into utilizing resources in a sustainable way.


Book Synopsis Restoration of Wetland Ecosystem: A Trajectory Towards a Sustainable Environment by : Atul Kumar Upadhyay

Download or read book Restoration of Wetland Ecosystem: A Trajectory Towards a Sustainable Environment written by Atul Kumar Upadhyay and published by Springer. This book was released on 2019-06-29 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: ​The risks and consequences of environmental change are increasing, leading to massive losses in terms of ecosystems and having a huge impact on human populations. As such, global thinkers, environmentalists, scientists and policy makers are focusing on finding solutions and ways to sustain life on Earth. Anthropogenic impacts on the climate system can only be mitigated by the restoration of existing natural resources and the sustainable development of the environment and society. This book discusses the potential of green technology in waste management, wetland restoration, presenting the latest developments in the field of bioenergy, green ecology, bioremediation and microbial management. Wetlands are one of Earth’s most important ecosystems, and they provide valuable services to human societies, such as minimizing the impacts of floods, acting as a carbon sink, and offering water purification as well as recreational opportunities. Wetlands may be natural or constructed, and the effectiveness of wetland services largely depends on the diversity of macrophytes affecting the algal production, plant biomass and nutrient status of the system. In addition, they are one of the richest microbial ecosystems on earth: the rhizosphere, soil and water interface enhances wetland services with implications ranging from phytoremediation to microbial bioprospection. However, in order to function properly, they need to be effectively redesigned, reengineered, protected and maintained. The book addresses the dynamic relation between three global concerns: environmental pollution, resource exploitation and sustainability. It describes the utilization of resources like wastes (municipal, industrial, agricultural, mine drainage, tannery, solid, and e waste), plants, algae and microbes for production of renewable biofuel, biofertilizers and other value added products to achieve the goal of sustainable development. The book also discusses the current and future trends in employing wetlands in improving water quality. In addition it presents the latest international research in the fields of wetland science, waste management, carbon sequestration and bioremediation. Highlighting a broad spectrum of topics and strategies for achieving a sustainable environment, the book offers researchers, students and academics insights into utilizing resources in a sustainable way.


Sustainable Agriculture Reviews 33

Sustainable Agriculture Reviews 33

Author: Eric Lichtfouse

Publisher: Springer

Published: 2018-12-04

Total Pages: 335

ISBN-13: 3319990764

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This book presents advanced knowledge on the relationships between climate change and agriculture, and various adaptation techniques such as low tillage, salt-adapted beneficial microbes and closed systems. Climate change is unavoidable but adaptation is possible. Climate change and agriculture are interrelated processes, both of which take place on a global scale. Climate change affects agriculture through changes in average temperatures, rainfall and climate extremes; changes in pests and diseases; changes in atmospheric carbon dioxide; changes in the nutritional quality of some foods; and changes in sea level.


Book Synopsis Sustainable Agriculture Reviews 33 by : Eric Lichtfouse

Download or read book Sustainable Agriculture Reviews 33 written by Eric Lichtfouse and published by Springer. This book was released on 2018-12-04 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents advanced knowledge on the relationships between climate change and agriculture, and various adaptation techniques such as low tillage, salt-adapted beneficial microbes and closed systems. Climate change is unavoidable but adaptation is possible. Climate change and agriculture are interrelated processes, both of which take place on a global scale. Climate change affects agriculture through changes in average temperatures, rainfall and climate extremes; changes in pests and diseases; changes in atmospheric carbon dioxide; changes in the nutritional quality of some foods; and changes in sea level.


Rice Ratooning

Rice Ratooning

Author: International Rice Research Institute

Publisher: Int. Rice Res. Inst.

Published: 1988

Total Pages: 287

ISBN-13: 9711041901

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Overview; Morphology and physiology of rice ratoons; Rice ratooning in practice; Evaluation and potential of rice ratooning; Cultural practices; Genetics and varietal improvement.


Book Synopsis Rice Ratooning by : International Rice Research Institute

Download or read book Rice Ratooning written by International Rice Research Institute and published by Int. Rice Res. Inst.. This book was released on 1988 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Overview; Morphology and physiology of rice ratoons; Rice ratooning in practice; Evaluation and potential of rice ratooning; Cultural practices; Genetics and varietal improvement.


Modeling the Impact of Climate Change on Rice Production in Asia

Modeling the Impact of Climate Change on Rice Production in Asia

Author: Robin B. Matthews

Publisher: Int. Rice Res. Inst.

Published: 1995

Total Pages: 306

ISBN-13: 0851989594

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The book quantifies the impact of climate change on rice production using crop simulation models and integrates existing knowledge of the effects of increased levels of carbon dioxide and temperature. Detailed scenarios are provided for selected major rice-producing countries in Asia: Japan, India, Malaysia, South Korea, China and the Philippines.


Book Synopsis Modeling the Impact of Climate Change on Rice Production in Asia by : Robin B. Matthews

Download or read book Modeling the Impact of Climate Change on Rice Production in Asia written by Robin B. Matthews and published by Int. Rice Res. Inst.. This book was released on 1995 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book quantifies the impact of climate change on rice production using crop simulation models and integrates existing knowledge of the effects of increased levels of carbon dioxide and temperature. Detailed scenarios are provided for selected major rice-producing countries in Asia: Japan, India, Malaysia, South Korea, China and the Philippines.


Properties and Management of Soils in the Tropics

Properties and Management of Soils in the Tropics

Author: Pedro A. Sanchez

Publisher: Cambridge University Press

Published: 2019-01-10

Total Pages: 685

ISBN-13: 1316812073

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The long-awaited second edition of this classic textbook expands on the first edition to include advances made in the last four decades, bringing the topic completely up to date. The book addresses critical issues such as whether humanity can feed itself, and whether it can do so in environmentally sound and sustainable ways. Written from agronomic, environmental, and ecological standpoints, the textbook employs a multidisciplinary approach, including policymaking and plant genetic improvements, as well as ecosystem services, climate change, biodiversity, sustainability and resilience. New chapters in this second edition focus on organic carbon in soil, soil biology, soils in relation to livestock production and forestry, and agroforestry. The new edition will again be the go-to textbook for courses on tropical soils, and a reference textbook for soil and agricultural scientists and development professionals working in the tropics.


Book Synopsis Properties and Management of Soils in the Tropics by : Pedro A. Sanchez

Download or read book Properties and Management of Soils in the Tropics written by Pedro A. Sanchez and published by Cambridge University Press. This book was released on 2019-01-10 with total page 685 pages. Available in PDF, EPUB and Kindle. Book excerpt: The long-awaited second edition of this classic textbook expands on the first edition to include advances made in the last four decades, bringing the topic completely up to date. The book addresses critical issues such as whether humanity can feed itself, and whether it can do so in environmentally sound and sustainable ways. Written from agronomic, environmental, and ecological standpoints, the textbook employs a multidisciplinary approach, including policymaking and plant genetic improvements, as well as ecosystem services, climate change, biodiversity, sustainability and resilience. New chapters in this second edition focus on organic carbon in soil, soil biology, soils in relation to livestock production and forestry, and agroforestry. The new edition will again be the go-to textbook for courses on tropical soils, and a reference textbook for soil and agricultural scientists and development professionals working in the tropics.


Climate-Smart Food

Climate-Smart Food

Author: Dave Reay

Publisher: Springer

Published: 2019-01-01

Total Pages: 201

ISBN-13: 3030182061

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This open access book asks just how climate-smart our food really is. It follows an average day's worth of food and drink to see where it comes from, how far it travels, and the carbon price we all pay for it. From our breakfast tea and toast, through breaktime chocolate bar, to take-away supper, Dave Reay explores the weather extremes the worlds farmers are already dealing with, and what new threats climate change will bring. Readers will encounter heat waves and hurricanes, wildfires and deadly toxins, as well as some truly climate-smart solutions. In every case there are responses that could cut emissions while boosting resilience and livelihoods. Ultimately we are all in this together, our decisions on what food we buy and how we consume it send life-changing ripples right through the global web that is our food supply. As we face a future of 10 billion mouths to feed in a rapidly changing climate, its time to get to know our farmers and herders, our vintners and fisherfolk, a whole lot better. Dave Reay is Professor of Carbon Management at the University of Edinburgh, UK. He has studied climate change for over 20 years, from warming impacts in the Southern Ocean, through carbon fluxes in forests, to greenhouse gas emissions from wetlands and agriculture. In 2018 he received the Chancellors Award for Teaching for his work in climate change education. His latest project involves managing a large area of coastal land in Scotland to regrow native tree species and trap a lifetimes carbon.


Book Synopsis Climate-Smart Food by : Dave Reay

Download or read book Climate-Smart Food written by Dave Reay and published by Springer. This book was released on 2019-01-01 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book asks just how climate-smart our food really is. It follows an average day's worth of food and drink to see where it comes from, how far it travels, and the carbon price we all pay for it. From our breakfast tea and toast, through breaktime chocolate bar, to take-away supper, Dave Reay explores the weather extremes the worlds farmers are already dealing with, and what new threats climate change will bring. Readers will encounter heat waves and hurricanes, wildfires and deadly toxins, as well as some truly climate-smart solutions. In every case there are responses that could cut emissions while boosting resilience and livelihoods. Ultimately we are all in this together, our decisions on what food we buy and how we consume it send life-changing ripples right through the global web that is our food supply. As we face a future of 10 billion mouths to feed in a rapidly changing climate, its time to get to know our farmers and herders, our vintners and fisherfolk, a whole lot better. Dave Reay is Professor of Carbon Management at the University of Edinburgh, UK. He has studied climate change for over 20 years, from warming impacts in the Southern Ocean, through carbon fluxes in forests, to greenhouse gas emissions from wetlands and agriculture. In 2018 he received the Chancellors Award for Teaching for his work in climate change education. His latest project involves managing a large area of coastal land in Scotland to regrow native tree species and trap a lifetimes carbon.


The Biogeochemistry of Submerged Soils

The Biogeochemistry of Submerged Soils

Author: Guy Kirk

Publisher: John Wiley & Sons

Published: 2004-06-25

Total Pages: 304

ISBN-13: 0470863021

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Submerged soils and the wetlands they support are of huge practical importance: in global element cycles, as centres of biodiversity, in global food production. They are also uniquely interesting scientifically because of their peculiar biogeochemistry and the adaptations of plants and microbes to it. This book describes the physical, chemical and biological processes operating in submerged soils and governing their properties. It describes the transport processes controlling the fluxes of gases and solutes through the soil; the interchange of solutes between solid, liquid and gas phases; reduction and oxidation processes; biological processes in the soil and overlying water; and processes in the roots and rhizospheres of wetland plants. The dynamics of nutrients, toxins, pollutants and trace gases are then discussed in terms of these processes and in relation to wetland productivity and global element cycles. Written by a renowned expert in the field, this work will be invaluable to earth, environmental and agricultural scientists concerned with natural or man-made wetlands, and to advanced undergraduate and graduate studen ts of these topics.


Book Synopsis The Biogeochemistry of Submerged Soils by : Guy Kirk

Download or read book The Biogeochemistry of Submerged Soils written by Guy Kirk and published by John Wiley & Sons. This book was released on 2004-06-25 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Submerged soils and the wetlands they support are of huge practical importance: in global element cycles, as centres of biodiversity, in global food production. They are also uniquely interesting scientifically because of their peculiar biogeochemistry and the adaptations of plants and microbes to it. This book describes the physical, chemical and biological processes operating in submerged soils and governing their properties. It describes the transport processes controlling the fluxes of gases and solutes through the soil; the interchange of solutes between solid, liquid and gas phases; reduction and oxidation processes; biological processes in the soil and overlying water; and processes in the roots and rhizospheres of wetland plants. The dynamics of nutrients, toxins, pollutants and trace gases are then discussed in terms of these processes and in relation to wetland productivity and global element cycles. Written by a renowned expert in the field, this work will be invaluable to earth, environmental and agricultural scientists concerned with natural or man-made wetlands, and to advanced undergraduate and graduate studen ts of these topics.


Cereal Grains

Cereal Grains

Author: Aakash K. Goyal

Publisher: BoD – Books on Demand

Published: 2021-12-22

Total Pages: 291

ISBN-13: 1803556153

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Over the past 50 years, cereals such as maize, rice, wheat, sorghum, and barley have emerged as rapidly evolving crops because of new technologies and advances in agronomy, breeding, biotechnology, genetics, and so on. Population growth and climate change have led to new challenges, among which are feeding the growing global population and mitigating adverse effects on the environment. One way to deal with these issues is through sustainable cereal production. This book discusses ways to achieve sustainable production of cereals via agronomy, breeding, transcriptomics, proteomics, and metabolomics. Chapters review research, examine challenges, and present prospects in the field. This volume is an excellent resource for students, researchers, and scientists interested and working in the area of sustainable crop production.


Book Synopsis Cereal Grains by : Aakash K. Goyal

Download or read book Cereal Grains written by Aakash K. Goyal and published by BoD – Books on Demand. This book was released on 2021-12-22 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past 50 years, cereals such as maize, rice, wheat, sorghum, and barley have emerged as rapidly evolving crops because of new technologies and advances in agronomy, breeding, biotechnology, genetics, and so on. Population growth and climate change have led to new challenges, among which are feeding the growing global population and mitigating adverse effects on the environment. One way to deal with these issues is through sustainable cereal production. This book discusses ways to achieve sustainable production of cereals via agronomy, breeding, transcriptomics, proteomics, and metabolomics. Chapters review research, examine challenges, and present prospects in the field. This volume is an excellent resource for students, researchers, and scientists interested and working in the area of sustainable crop production.