MICHELIN Guide San Francisco Bay Area & Wine Country 2014

MICHELIN Guide San Francisco Bay Area & Wine Country 2014

Author: Michelin

Publisher: Michelin Travel & Lifestyle

Published: 2013-10-23

Total Pages: 421

ISBN-13: 2067191942

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This eBook version of the MICHELIN Guide San Francisco Bay Area & Wine Country 2014 helps both locals and travelers find great places to eat, with meticulously researched, objective recommendations to approximately 540 delicious restaurants in San Francisco proper, and from Sonoma County to the South Bay, representing 40+ diverse cuisines. The MICHELIN Guide, updated annually, pleases all palates and pocketbooks and is easy to use with multiple, user-friendly listings. Recession-proof dining options can be found among the Under $25 restaurants and those with the Bib Gourmand designation—a distinction that highlights inspectors' favorites for good food at reasonable prices. Local, anonymous, professional inspectors use the renowned Michelin food star rating system to create the restaurant selection, with its famed Michelin stars indicating culinary excellence. In this eBook you’ll find: •    Reviews of delicious restaurants for every budget—all grouped by neighborhood for easy, spur-of-the-moment decision-making. •    Extensive lists of restaurants where one can dine for Under $25 as well as the Bib Gourmand selection for budget-conscious diners seeking culinary quality at a good value. A Bib Gourmand restaurant offers two courses and a glass of wine or dessert for $40 or less (tax and gratuity not included). •    Many user-friendly indexes facilitating informed decision-making include eateries listed from A-Z, starred restaurants, cuisine by category, cuisine by neighborhood, and restaurants offering brunch. •    Time-tested Michelin symbols for easy reference: Michelin stars indicate culinary excellence while the couverts (fork and spoon) indicate the level of comfort. •    For a special treat, look for restaurants with notable cocktail, sake, beer or wine lists—there's a dedicated symbol for each. Download onto any kind of eReader (tablet or smartphone), and you’re set to go. Use the guide to orient yourself at any time with 18 detailed maps showing the exact location of each establishment, even if you’re offline with no Wi-Fi or 3G connection. With the interactive navigation, it’s easy to move within the guide. Click from an index to the restaurant or from an establishment to its location on the map. With one touch, you can even phone the restaurant directly from the page or click through to a website for more information. No matter what eReader you use, with the MICHELIN Guide San Francisco Bay Area & Wine Country 2014eBook, you have what you need to enjoy a great dining experience.


Book Synopsis MICHELIN Guide San Francisco Bay Area & Wine Country 2014 by : Michelin

Download or read book MICHELIN Guide San Francisco Bay Area & Wine Country 2014 written by Michelin and published by Michelin Travel & Lifestyle. This book was released on 2013-10-23 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: This eBook version of the MICHELIN Guide San Francisco Bay Area & Wine Country 2014 helps both locals and travelers find great places to eat, with meticulously researched, objective recommendations to approximately 540 delicious restaurants in San Francisco proper, and from Sonoma County to the South Bay, representing 40+ diverse cuisines. The MICHELIN Guide, updated annually, pleases all palates and pocketbooks and is easy to use with multiple, user-friendly listings. Recession-proof dining options can be found among the Under $25 restaurants and those with the Bib Gourmand designation—a distinction that highlights inspectors' favorites for good food at reasonable prices. Local, anonymous, professional inspectors use the renowned Michelin food star rating system to create the restaurant selection, with its famed Michelin stars indicating culinary excellence. In this eBook you’ll find: •    Reviews of delicious restaurants for every budget—all grouped by neighborhood for easy, spur-of-the-moment decision-making. •    Extensive lists of restaurants where one can dine for Under $25 as well as the Bib Gourmand selection for budget-conscious diners seeking culinary quality at a good value. A Bib Gourmand restaurant offers two courses and a glass of wine or dessert for $40 or less (tax and gratuity not included). •    Many user-friendly indexes facilitating informed decision-making include eateries listed from A-Z, starred restaurants, cuisine by category, cuisine by neighborhood, and restaurants offering brunch. •    Time-tested Michelin symbols for easy reference: Michelin stars indicate culinary excellence while the couverts (fork and spoon) indicate the level of comfort. •    For a special treat, look for restaurants with notable cocktail, sake, beer or wine lists—there's a dedicated symbol for each. Download onto any kind of eReader (tablet or smartphone), and you’re set to go. Use the guide to orient yourself at any time with 18 detailed maps showing the exact location of each establishment, even if you’re offline with no Wi-Fi or 3G connection. With the interactive navigation, it’s easy to move within the guide. Click from an index to the restaurant or from an establishment to its location on the map. With one touch, you can even phone the restaurant directly from the page or click through to a website for more information. No matter what eReader you use, with the MICHELIN Guide San Francisco Bay Area & Wine Country 2014eBook, you have what you need to enjoy a great dining experience.


SAN FRANCISCO 2014 MICHELIN GUIDE

SAN FRANCISCO 2014 MICHELIN GUIDE

Author:

Publisher:

Published: 2014-01-14

Total Pages: 496

ISBN-13: 9782067186989

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Book Synopsis SAN FRANCISCO 2014 MICHELIN GUIDE by :

Download or read book SAN FRANCISCO 2014 MICHELIN GUIDE written by and published by . This book was released on 2014-01-14 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt:


San Francisco Bay Area & Wine Country Restaurants 2014

San Francisco Bay Area & Wine Country Restaurants 2014

Author: Michelin Michelin

Publisher: Michelin Travel Publications

Published: 2013

Total Pages: 0

ISBN-13: 9782067186972

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Locals and travelers looking for great places to eat reach for the MICHELIN Guide San Francisco Bay Area & Wine Country 2014 where they ll find meticulously researched, objective recommendations to approximately 540 restaurants, representing more than 40 different cuisines. The MICHELIN Guide, updated annually, pleases all palates and pocketbooks. Local, anonymous, professional inspectors use the renowned Michelin food star rating system to create the restaurant selection. Only the best make the cut, so readers can feel confident in their choices."


Book Synopsis San Francisco Bay Area & Wine Country Restaurants 2014 by : Michelin Michelin

Download or read book San Francisco Bay Area & Wine Country Restaurants 2014 written by Michelin Michelin and published by Michelin Travel Publications. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Locals and travelers looking for great places to eat reach for the MICHELIN Guide San Francisco Bay Area & Wine Country 2014 where they ll find meticulously researched, objective recommendations to approximately 540 restaurants, representing more than 40 different cuisines. The MICHELIN Guide, updated annually, pleases all palates and pocketbooks. Local, anonymous, professional inspectors use the renowned Michelin food star rating system to create the restaurant selection. Only the best make the cut, so readers can feel confident in their choices."


Michelin San Francisco Bay Area & Wine Country

Michelin San Francisco Bay Area & Wine Country

Author:

Publisher:

Published: 2006

Total Pages: 334

ISBN-13: 9782067230538

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Book Synopsis Michelin San Francisco Bay Area & Wine Country by :

Download or read book Michelin San Francisco Bay Area & Wine Country written by and published by . This book was released on 2006 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Michelin Gd San Francisco Bay Area and Wine Country 2010

Michelin Gd San Francisco Bay Area and Wine Country 2010

Author: Pneu Michelin (Firm)

Publisher: Michelin Italiana

Published: 2009-10

Total Pages: 0

ISBN-13: 9782067145153

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Featuring their Famously Anonymous approach, Michelin Guides offer an unbiased assessment of the hotels and restaurants featured in their books. Bay Area locals and tourists alike can be confident in their dining choices.


Book Synopsis Michelin Gd San Francisco Bay Area and Wine Country 2010 by : Pneu Michelin (Firm)

Download or read book Michelin Gd San Francisco Bay Area and Wine Country 2010 written by Pneu Michelin (Firm) and published by Michelin Italiana. This book was released on 2009-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring their Famously Anonymous approach, Michelin Guides offer an unbiased assessment of the hotels and restaurants featured in their books. Bay Area locals and tourists alike can be confident in their dining choices.


A New Napa Cuisine

A New Napa Cuisine

Author: Christopher Kostow

Publisher: Ten Speed Press

Published: 2014-10-14

Total Pages: 306

ISBN-13: 160774595X

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Follow Christopher Kostow’s journey from a young line cook in a seaside town to the storied Restaurant at Meadowood, the Napa Valley mainstay that has earned three Michelin stars and James Beard Awards for best chef and outstanding service under Kostow’s leadership. Through 100 artfully constructed recipes and stunning photography, Kostow details the transformative effect this small American valley has had on his life and work—introducing us to the artisans, products, growers, and wild ingredients that inspire his unparalleled food. As he shares stories of discovering wild plums and radishes growing along the creek behind his home or of firing pottery with local ceramists, Kostow presents a new Napa cuisine—one deeply rooted in a place that’s rich in beauty, history, and community.


Book Synopsis A New Napa Cuisine by : Christopher Kostow

Download or read book A New Napa Cuisine written by Christopher Kostow and published by Ten Speed Press. This book was released on 2014-10-14 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Follow Christopher Kostow’s journey from a young line cook in a seaside town to the storied Restaurant at Meadowood, the Napa Valley mainstay that has earned three Michelin stars and James Beard Awards for best chef and outstanding service under Kostow’s leadership. Through 100 artfully constructed recipes and stunning photography, Kostow details the transformative effect this small American valley has had on his life and work—introducing us to the artisans, products, growers, and wild ingredients that inspire his unparalleled food. As he shares stories of discovering wild plums and radishes growing along the creek behind his home or of firing pottery with local ceramists, Kostow presents a new Napa cuisine—one deeply rooted in a place that’s rich in beauty, history, and community.


May We Suggest

May We Suggest

Author: Alison Pearlman

Publisher: Agate Publishing

Published: 2018-10-16

Total Pages: 242

ISBN-13: 1572848227

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An art expert takes a critical look at restaurant menus—from style and layout to content, pricing and more—to reveal the hidden influence of menu design. We’ve all ordered from a restaurant menu. But have you ever wondered to what extent the menu is ordering you? In May We Suggest, art historian and gastronome Alison Pearlman focuses her discerning eye on the humble menu to reveal a captivating tale of persuasion and profit. Studying restaurant menus through the lenses of art history, experience design and behavioral economics, Pearlman reveals how they are intended to influence our dining experiences and choices. Then she goes on a mission to find out if, when, and how a menu might sway her decisions at more than sixty restaurants across the greater Los Angeles area. What emerges is a captivating, thought-provoking study of one of the most often read but rarely analyzed narrative works around.


Book Synopsis May We Suggest by : Alison Pearlman

Download or read book May We Suggest written by Alison Pearlman and published by Agate Publishing. This book was released on 2018-10-16 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: An art expert takes a critical look at restaurant menus—from style and layout to content, pricing and more—to reveal the hidden influence of menu design. We’ve all ordered from a restaurant menu. But have you ever wondered to what extent the menu is ordering you? In May We Suggest, art historian and gastronome Alison Pearlman focuses her discerning eye on the humble menu to reveal a captivating tale of persuasion and profit. Studying restaurant menus through the lenses of art history, experience design and behavioral economics, Pearlman reveals how they are intended to influence our dining experiences and choices. Then she goes on a mission to find out if, when, and how a menu might sway her decisions at more than sixty restaurants across the greater Los Angeles area. What emerges is a captivating, thought-provoking study of one of the most often read but rarely analyzed narrative works around.


DK Eyewitness Travel Guide San Francisco & Northern California

DK Eyewitness Travel Guide San Francisco & Northern California

Author:

Publisher: Penguin

Published: 2014-10-01

Total Pages: 326

ISBN-13: 1465433384

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The DK Eyewitness Travel Guide: San Francisco & Northern California is your indispensable guide to this beautiful part of the world. This fully updated guide will lead you straight to the best attractions San Francisco and Northern California have to offer, from strolling across the Golden Gate Bridge to sunning with sea lions on Pier 39 to discovering the city's hottest neighborhoods on walking tours. Plus, check out the best of Northern California with suggested highlights for Mendocino, Napa Valley wine country, national parks, and more. This guide includes unique cutaways, floor plans, and reconstructions of the must-see sites, plus street-by-street maps of all the fascinating cities and towns. This new-look guide is also packed with photographs and illustrations that lead you straight to the best attractions. This uniquely visual DK Eyewitness Travel Guide will help you discover everything region-by-region, from local festivals and markets to day trips around the countryside. Detailed listings will guide you to the best hotels, restaurants, bars, and shops for all budgets, while detailed practical information will help you to get around, whether by train, bus, or car. Plus, DK's excellent insider tips and essential local information will help you explore every corner of San Francisco and Northern California effortlessly.


Book Synopsis DK Eyewitness Travel Guide San Francisco & Northern California by :

Download or read book DK Eyewitness Travel Guide San Francisco & Northern California written by and published by Penguin. This book was released on 2014-10-01 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: The DK Eyewitness Travel Guide: San Francisco & Northern California is your indispensable guide to this beautiful part of the world. This fully updated guide will lead you straight to the best attractions San Francisco and Northern California have to offer, from strolling across the Golden Gate Bridge to sunning with sea lions on Pier 39 to discovering the city's hottest neighborhoods on walking tours. Plus, check out the best of Northern California with suggested highlights for Mendocino, Napa Valley wine country, national parks, and more. This guide includes unique cutaways, floor plans, and reconstructions of the must-see sites, plus street-by-street maps of all the fascinating cities and towns. This new-look guide is also packed with photographs and illustrations that lead you straight to the best attractions. This uniquely visual DK Eyewitness Travel Guide will help you discover everything region-by-region, from local festivals and markets to day trips around the countryside. Detailed listings will guide you to the best hotels, restaurants, bars, and shops for all budgets, while detailed practical information will help you to get around, whether by train, bus, or car. Plus, DK's excellent insider tips and essential local information will help you explore every corner of San Francisco and Northern California effortlessly.


SPQR

SPQR

Author: Shelley Lindgren

Publisher: Ten Speed Press

Published: 2012-10-16

Total Pages: 306

ISBN-13: 1607743841

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A cookbook and wine guide celebrating the regional traditions and exciting innovations of modern Italian cooking, from San Francisco's SPQR restaurant. The Roman Empire was famous for its network of roads. By following the path of these thoroughfares, Shelley Lindgren, wine director and co-owner of the acclaimed San Francisco restaurants A16 and SPQR, and executive chef of SPQR, Matthew Accarrino, explore Central and Northern Italy’s local cuisines and artisanal wines. Throughout each of the eight featured regions, Accarrino offers not only a modern version of Italian cooking, but also his own take on these constantly evolving regional specialties. Recipes like Fried Rabbit Livers with Pickled Vegetables and Spicy Mayonnaise and Fontina and Mushroom Tortelli with Black Truffle Fonduta are elevated and thoughtful, reflecting Accarrino’s extensive knowledge of traditional Italian food, but also his focus on precision and technique. In addition to recipes, Accarrino elucidates basic kitchen skills like small animal butchery and pasta making, as well as newer techniques like sous vide—all of which are prodigiously illustrated with step-by-step photos. Shelley Lindgren’s uniquely informed essays on the wines and winemakers of each region reveal the most interesting Italian wines, highlighting overlooked and little-known grapes and producers—and explaining how each reflects the region’s unique history, cultural influences, climate, and terrain. Lindgren, one of the foremost authorities on Italian wine, shares her deep and unparalleled knowledge of Italian wine and winemakers through producer profiles, wine recommendations, and personal observations, making this a necessary addition to any wine-lover’s library. Brimming with both discovery and tradition, SPQR delivers the best of modern Italian food rooted in the regions, flavors, and history of Italy.


Book Synopsis SPQR by : Shelley Lindgren

Download or read book SPQR written by Shelley Lindgren and published by Ten Speed Press. This book was released on 2012-10-16 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook and wine guide celebrating the regional traditions and exciting innovations of modern Italian cooking, from San Francisco's SPQR restaurant. The Roman Empire was famous for its network of roads. By following the path of these thoroughfares, Shelley Lindgren, wine director and co-owner of the acclaimed San Francisco restaurants A16 and SPQR, and executive chef of SPQR, Matthew Accarrino, explore Central and Northern Italy’s local cuisines and artisanal wines. Throughout each of the eight featured regions, Accarrino offers not only a modern version of Italian cooking, but also his own take on these constantly evolving regional specialties. Recipes like Fried Rabbit Livers with Pickled Vegetables and Spicy Mayonnaise and Fontina and Mushroom Tortelli with Black Truffle Fonduta are elevated and thoughtful, reflecting Accarrino’s extensive knowledge of traditional Italian food, but also his focus on precision and technique. In addition to recipes, Accarrino elucidates basic kitchen skills like small animal butchery and pasta making, as well as newer techniques like sous vide—all of which are prodigiously illustrated with step-by-step photos. Shelley Lindgren’s uniquely informed essays on the wines and winemakers of each region reveal the most interesting Italian wines, highlighting overlooked and little-known grapes and producers—and explaining how each reflects the region’s unique history, cultural influences, climate, and terrain. Lindgren, one of the foremost authorities on Italian wine, shares her deep and unparalleled knowledge of Italian wine and winemakers through producer profiles, wine recommendations, and personal observations, making this a necessary addition to any wine-lover’s library. Brimming with both discovery and tradition, SPQR delivers the best of modern Italian food rooted in the regions, flavors, and history of Italy.


Michelin Guide 2016 San Francisco

Michelin Guide 2016 San Francisco

Author: Michelin

Publisher: Michelin Travel Publications

Published: 2015-10-07

Total Pages: 408

ISBN-13: 9782067202986

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More than 450 Michelin-recommended restaurants in the San Francisco area, covering San Francisco proper, and from Sonoma County to the South Bay, representing 40 different cuisines.


Book Synopsis Michelin Guide 2016 San Francisco by : Michelin

Download or read book Michelin Guide 2016 San Francisco written by Michelin and published by Michelin Travel Publications. This book was released on 2015-10-07 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 450 Michelin-recommended restaurants in the San Francisco area, covering San Francisco proper, and from Sonoma County to the South Bay, representing 40 different cuisines.