Mike Isabella's Crazy Good Italian

Mike Isabella's Crazy Good Italian

Author: Mike Isabella

Publisher: Da Capo Lifelong Books

Published: 2012-09-25

Total Pages: 352

ISBN-13: 0738216100

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Discover the tastes of New Jersey childhood alongside the refined flavors that come from decades in the culinary world. Whether you know Mike Isabella as the tough-talking Top Chef competitor or as the -- chef behind hot DC restaurants Graffiato and Bandolero, you'll now be able to recreate his recipes: one part old-world inspired Italian, one part old-school Jersey, one part modern Mediterranean -- all parts delicious. Inspired by the food his Italian-American grandmother prepared, Isabella serves up 200 recipes for everyday meals that appeal to the heart and the appetite, with a modern twist. These "small plates" versions of Mediterranean classics are food that's original and accessible, authentic without being fussy. Isabella shares his secret family recipes, the dishes that made him famous on Top Chef, and signature meals from his restaurant, from Ricotta with Charred Scallion and Harissa to Grandma's Potato Gnocchi, Chicken Wings with Pepperoni Sauce to Carnival-Style Zeppoles. Whether you're a seasoned home cook or just starting out in the kitchen, you'll taste the pure joy these meals can bring. Delive ring lip-smacking food (and talking some smack while he's at it), Isabella makes Italian fun to cook again.


Book Synopsis Mike Isabella's Crazy Good Italian by : Mike Isabella

Download or read book Mike Isabella's Crazy Good Italian written by Mike Isabella and published by Da Capo Lifelong Books. This book was released on 2012-09-25 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the tastes of New Jersey childhood alongside the refined flavors that come from decades in the culinary world. Whether you know Mike Isabella as the tough-talking Top Chef competitor or as the -- chef behind hot DC restaurants Graffiato and Bandolero, you'll now be able to recreate his recipes: one part old-world inspired Italian, one part old-school Jersey, one part modern Mediterranean -- all parts delicious. Inspired by the food his Italian-American grandmother prepared, Isabella serves up 200 recipes for everyday meals that appeal to the heart and the appetite, with a modern twist. These "small plates" versions of Mediterranean classics are food that's original and accessible, authentic without being fussy. Isabella shares his secret family recipes, the dishes that made him famous on Top Chef, and signature meals from his restaurant, from Ricotta with Charred Scallion and Harissa to Grandma's Potato Gnocchi, Chicken Wings with Pepperoni Sauce to Carnival-Style Zeppoles. Whether you're a seasoned home cook or just starting out in the kitchen, you'll taste the pure joy these meals can bring. Delive ring lip-smacking food (and talking some smack while he's at it), Isabella makes Italian fun to cook again.


Mike Isabella's Crazy Good Italian

Mike Isabella's Crazy Good Italian

Author: Mike Isabella

Publisher: Da Capo Lifelong Books

Published: 2012-09-25

Total Pages: 358

ISBN-13: 073821566X

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From a "Top Chef" All-Star finalist and chef-owner of an acclaimed Washington, D.C. restaurant, Italian-American and Mediterranean favorites are reinvented for a modern palate.


Book Synopsis Mike Isabella's Crazy Good Italian by : Mike Isabella

Download or read book Mike Isabella's Crazy Good Italian written by Mike Isabella and published by Da Capo Lifelong Books. This book was released on 2012-09-25 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a "Top Chef" All-Star finalist and chef-owner of an acclaimed Washington, D.C. restaurant, Italian-American and Mediterranean favorites are reinvented for a modern palate.


Fabio's Italian Kitchen

Fabio's Italian Kitchen

Author: Fabio Viviani

Publisher: Hachette Books

Published: 2013-04-23

Total Pages: 370

ISBN-13: 140130544X

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When Fabio Viviani was growing up in a housing project in Florence, Italy, the center of his world was the kitchen, where his mother, grandmother, and especially his great-grandmother instilled in him a love for cooking and good food. Now he shares the best of Italian home cooking while telling the story of his hardscrabble childhood, his success as a chef in the United States, and the women in his family who inspired him. In more than 150 delicious recipes, Viviani takes us from his family home, where his great-grandmother taught him to make staples like Italian Apple Cake and Homemade Ricotta, to the kitchen of a local trattoria, where he honed his craft cooking restaurant favorites like Gnocchi and the Perfect Tiramisu, and then across Italy where he studied each region's finest recipes, from Piedmont's Braised Ossobuco to Emilia Romagna's Perfect Meat Sauce. A gorgeously illustrated cookbook, Fabio's Italian Kitchen is a celebration of food and family that brings all the joy, fun, and flair that Fabio Viviani embodies to your kitchen. Fabio Viviani was born in Florence, Italy, and became a sous chef at Il Pallaio, a trattoria in Firenze, at the age of sixteen. He now works as the owner and executive chef of Cafe Firenze, a renowned Italian restaurant in Ventura County, California, and Osteria Firenze, a Los Angeles Italian eatery. He has appeared on Top Chef (season five), Top Chef All Stars, and Life After Top Chef. From growing up in a Florentine housing project to charming millions on Top Chef, Italian chef Fabio Viviani blends his amazing personal story with his favorite recipes from his home country. Fabio shares the best of Italian home cooking while telling the story of his own, hardscrabble Italian childhood (and subsequent success upon arrival in US) and especially the women in his life mother and great grandmother who taught him to cook and inspired him. The book will feature photos and over 150 recipes with stories, including Viviani staples (Italian Apple Cake, 7 Flavors Meat), restaurant favorites (Gnocchi, the Perfect Tiramisu), and recipes from his travels and apprenticeships across different regions of Italy (Braised Ossobuco from Piedmont, the Perfect Meat Sauce from Emilia Romagna).


Book Synopsis Fabio's Italian Kitchen by : Fabio Viviani

Download or read book Fabio's Italian Kitchen written by Fabio Viviani and published by Hachette Books. This book was released on 2013-04-23 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Fabio Viviani was growing up in a housing project in Florence, Italy, the center of his world was the kitchen, where his mother, grandmother, and especially his great-grandmother instilled in him a love for cooking and good food. Now he shares the best of Italian home cooking while telling the story of his hardscrabble childhood, his success as a chef in the United States, and the women in his family who inspired him. In more than 150 delicious recipes, Viviani takes us from his family home, where his great-grandmother taught him to make staples like Italian Apple Cake and Homemade Ricotta, to the kitchen of a local trattoria, where he honed his craft cooking restaurant favorites like Gnocchi and the Perfect Tiramisu, and then across Italy where he studied each region's finest recipes, from Piedmont's Braised Ossobuco to Emilia Romagna's Perfect Meat Sauce. A gorgeously illustrated cookbook, Fabio's Italian Kitchen is a celebration of food and family that brings all the joy, fun, and flair that Fabio Viviani embodies to your kitchen. Fabio Viviani was born in Florence, Italy, and became a sous chef at Il Pallaio, a trattoria in Firenze, at the age of sixteen. He now works as the owner and executive chef of Cafe Firenze, a renowned Italian restaurant in Ventura County, California, and Osteria Firenze, a Los Angeles Italian eatery. He has appeared on Top Chef (season five), Top Chef All Stars, and Life After Top Chef. From growing up in a Florentine housing project to charming millions on Top Chef, Italian chef Fabio Viviani blends his amazing personal story with his favorite recipes from his home country. Fabio shares the best of Italian home cooking while telling the story of his own, hardscrabble Italian childhood (and subsequent success upon arrival in US) and especially the women in his life mother and great grandmother who taught him to cook and inspired him. The book will feature photos and over 150 recipes with stories, including Viviani staples (Italian Apple Cake, 7 Flavors Meat), restaurant favorites (Gnocchi, the Perfect Tiramisu), and recipes from his travels and apprenticeships across different regions of Italy (Braised Ossobuco from Piedmont, the Perfect Meat Sauce from Emilia Romagna).


Skinny Italian

Skinny Italian

Author: Teresa Giudice

Publisher: Hachette Books

Published: 2010-05-04

Total Pages: 415

ISBN-13: 1401395937

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First generation Italian-American star of The Real Housewives of New Jersey, Teresa Giudice, shares delicious, easy to make recipes and the best advice to stay healthy and full—by simply enjoying flavorful food! To many of us, "diet" is a four-letter word. And rightfully so. Starving yourself thin or keeping track of each bite like pennies in your checkbook is no way to live. So what's a girl with skinny jean dreams supposed to do? Teresa Giudice has the answer. In fact, she was born with it. The first-generation Italian-American mom of four and svelte star of The Real Housewives of New Jersey credits her knockout figure to her Old World upbringing. And now, in her fun, encouraging, and budget-friendly cookbook, she skewers the myth that looking fabulous has to be a chore. In Skinny Italian, she reveals how to: substitute tedious meal plans with simple, flavorful recipes; choose fresh, flavorful ingredients instead of counting calories; slow down and enjoy a faster metabolism; replace starvation with celebration by adopting an Italian attitude to cooking, eating, and entertaining; love food, love eating, and still love your body afterward! Teresa shows how anyone can master the cornerstones of Italian cuisine. Learn how to make six different tomato sauces from scratch, how to choose and use the right olive oil, and how to prepare over sixty Giudice family recipes straight from Salerno. From Gorgeous Garlic Shrimp to Beautiful Biscotti, you'll want to make these sumptuous recipes again and again. Discover how easy and economical wholesome, homemade cooking can be. Skinny Italian is not a diet book. It's an "eat it and enjoy it" book. Join Teresa and discover how gorgeous can be a sumptuous side effect to living la bella vita.


Book Synopsis Skinny Italian by : Teresa Giudice

Download or read book Skinny Italian written by Teresa Giudice and published by Hachette Books. This book was released on 2010-05-04 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: First generation Italian-American star of The Real Housewives of New Jersey, Teresa Giudice, shares delicious, easy to make recipes and the best advice to stay healthy and full—by simply enjoying flavorful food! To many of us, "diet" is a four-letter word. And rightfully so. Starving yourself thin or keeping track of each bite like pennies in your checkbook is no way to live. So what's a girl with skinny jean dreams supposed to do? Teresa Giudice has the answer. In fact, she was born with it. The first-generation Italian-American mom of four and svelte star of The Real Housewives of New Jersey credits her knockout figure to her Old World upbringing. And now, in her fun, encouraging, and budget-friendly cookbook, she skewers the myth that looking fabulous has to be a chore. In Skinny Italian, she reveals how to: substitute tedious meal plans with simple, flavorful recipes; choose fresh, flavorful ingredients instead of counting calories; slow down and enjoy a faster metabolism; replace starvation with celebration by adopting an Italian attitude to cooking, eating, and entertaining; love food, love eating, and still love your body afterward! Teresa shows how anyone can master the cornerstones of Italian cuisine. Learn how to make six different tomato sauces from scratch, how to choose and use the right olive oil, and how to prepare over sixty Giudice family recipes straight from Salerno. From Gorgeous Garlic Shrimp to Beautiful Biscotti, you'll want to make these sumptuous recipes again and again. Discover how easy and economical wholesome, homemade cooking can be. Skinny Italian is not a diet book. It's an "eat it and enjoy it" book. Join Teresa and discover how gorgeous can be a sumptuous side effect to living la bella vita.


The Last Mona Lisa

The Last Mona Lisa

Author: Jonathan Santlofer

Publisher: Sourcebooks, Inc.

Published: 2021-08-17

Total Pages: 324

ISBN-13: 1728240778

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ONE OF PEOPLE MAGAZINE'S BEST BOOKS OF SUMMER! "Unstoppable what-happens-next momentum."—Michael Connelly, #1 New York Times bestselling author "A deliciously tense read."—Ruth Ware, #1 New York Times bestselling author From award-winning crime writer and celebrated artist Jonathan Santlofer comes an enthralling tale about the 1911 theft of the Mona Lisa from the Louvre, the forgeries that appeared in its wake, and the present-day underbelly of the art world. August, 1911: The Mona Lisa is stolen by Vincent Peruggia. Exactly what happens in the two years before its recovery is a mystery. Many replicas of the Mona Lisa exist, and more than one historian has wondered if the painting now returned to the Louvre is a fake, switched in 1911. Present day: Art professor Luke Perrone digs for the truth behind his most famous ancestor: Peruggia. His search attracts an Interpol detective with something to prove and an unfamiliar but curiously helpful woman. Soon, Luke tumbles deep into the world of art and forgery, a land of obsession and danger. The Last Mona Lisa is a suspenseful and seductive tale, perfect for fans of the Netflix documentaries This Is A Robbery and Made You Look and readers obsessed with the world of art heists and forgeries.


Book Synopsis The Last Mona Lisa by : Jonathan Santlofer

Download or read book The Last Mona Lisa written by Jonathan Santlofer and published by Sourcebooks, Inc.. This book was released on 2021-08-17 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: ONE OF PEOPLE MAGAZINE'S BEST BOOKS OF SUMMER! "Unstoppable what-happens-next momentum."—Michael Connelly, #1 New York Times bestselling author "A deliciously tense read."—Ruth Ware, #1 New York Times bestselling author From award-winning crime writer and celebrated artist Jonathan Santlofer comes an enthralling tale about the 1911 theft of the Mona Lisa from the Louvre, the forgeries that appeared in its wake, and the present-day underbelly of the art world. August, 1911: The Mona Lisa is stolen by Vincent Peruggia. Exactly what happens in the two years before its recovery is a mystery. Many replicas of the Mona Lisa exist, and more than one historian has wondered if the painting now returned to the Louvre is a fake, switched in 1911. Present day: Art professor Luke Perrone digs for the truth behind his most famous ancestor: Peruggia. His search attracts an Interpol detective with something to prove and an unfamiliar but curiously helpful woman. Soon, Luke tumbles deep into the world of art and forgery, a land of obsession and danger. The Last Mona Lisa is a suspenseful and seductive tale, perfect for fans of the Netflix documentaries This Is A Robbery and Made You Look and readers obsessed with the world of art heists and forgeries.


Isabella For Real

Isabella For Real

Author: Margie Palatini

Publisher: HarperCollins

Published: 2016-10-11

Total Pages: 208

ISBN-13: 0544868099

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When Isabella Antonelli becomes an overnight YouTube sensation in a documentary detailing her REAL, non-royal Italian American family, she needs to figure out a way to tell everyone at her fancy new school the truth about her family—or come up with some better lies. Brimming with offbeat humor, Isabella for Real sets the scene for an eccentric, multi-generational family drama that will have readers laughing out loud and giving Isabella’s performance a standing ovation.


Book Synopsis Isabella For Real by : Margie Palatini

Download or read book Isabella For Real written by Margie Palatini and published by HarperCollins. This book was released on 2016-10-11 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Isabella Antonelli becomes an overnight YouTube sensation in a documentary detailing her REAL, non-royal Italian American family, she needs to figure out a way to tell everyone at her fancy new school the truth about her family—or come up with some better lies. Brimming with offbeat humor, Isabella for Real sets the scene for an eccentric, multi-generational family drama that will have readers laughing out loud and giving Isabella’s performance a standing ovation.


Son of the Morning

Son of the Morning

Author: Mark Alder

Publisher: Simon and Schuster

Published: 2016-02-15

Total Pages: 445

ISBN-13: 1681770997

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England, 1337: Edward III is beset on all sides. He needs a victory against the French to rescue his throne, but he's outmanned. King Philip VI can put 50,000 men in the field, but he is having his own problems: he has sent his priests to summon the angels themselves to fight for France, but the angels refuse to fight, and Philip won't engage the battle without the backing of the angels.As England and France head toward certain war, Edward yearns for God's favor but as a usurper, can't help but worry—what if God truly is on the side of the French? Edward could call on Lucifer and open the gates of Hell and take an unholy war to France...for a price. Mark Adler breathes fresh and imaginative life into the Hundred Years War in this sweeping historical epic.


Book Synopsis Son of the Morning by : Mark Alder

Download or read book Son of the Morning written by Mark Alder and published by Simon and Schuster. This book was released on 2016-02-15 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: England, 1337: Edward III is beset on all sides. He needs a victory against the French to rescue his throne, but he's outmanned. King Philip VI can put 50,000 men in the field, but he is having his own problems: he has sent his priests to summon the angels themselves to fight for France, but the angels refuse to fight, and Philip won't engage the battle without the backing of the angels.As England and France head toward certain war, Edward yearns for God's favor but as a usurper, can't help but worry—what if God truly is on the side of the French? Edward could call on Lucifer and open the gates of Hell and take an unholy war to France...for a price. Mark Adler breathes fresh and imaginative life into the Hundred Years War in this sweeping historical epic.


City of Fiends

City of Fiends

Author: Michael Jecks

Publisher: Simon and Schuster

Published: 2012-06-07

Total Pages: 445

ISBN-13: 0857205242

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The thrilling new novel from historical master, Michael Jecks. It's 1327 and England is in turmoil. King Edward II has been removed from the throne and his son installed in his place. The old man's rule had proved a disaster for the realm and many hope that his removal may mean the return of peace to England's cities. Keeper of the King's Peace Sir Baldwin de Furnshill and his friend Bailiff Simon Puttock had been tasked with guarding Edward II, but they have failed in their task and now ride fast to Exeter to inform the sheriff of the old king's escape. In Exeter, the sheriff has problems of his own. Overnight the body of a young maid has been discovered, lying bloodied and abandoned in a dirty alleyway. The city's gates had been shut against the lawlessness outside, so the perpetrator must still lie within the sanctuary of the town. When Baldwin de Furnshill arrives, along with Sir Richard de Welles, a companion of old, he is tasked with uncovering the truth behind this gruesome murder. But, in a city where every man hides a secret, his task will be far from easy…


Book Synopsis City of Fiends by : Michael Jecks

Download or read book City of Fiends written by Michael Jecks and published by Simon and Schuster. This book was released on 2012-06-07 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: The thrilling new novel from historical master, Michael Jecks. It's 1327 and England is in turmoil. King Edward II has been removed from the throne and his son installed in his place. The old man's rule had proved a disaster for the realm and many hope that his removal may mean the return of peace to England's cities. Keeper of the King's Peace Sir Baldwin de Furnshill and his friend Bailiff Simon Puttock had been tasked with guarding Edward II, but they have failed in their task and now ride fast to Exeter to inform the sheriff of the old king's escape. In Exeter, the sheriff has problems of his own. Overnight the body of a young maid has been discovered, lying bloodied and abandoned in a dirty alleyway. The city's gates had been shut against the lawlessness outside, so the perpetrator must still lie within the sanctuary of the town. When Baldwin de Furnshill arrives, along with Sir Richard de Welles, a companion of old, he is tasked with uncovering the truth behind this gruesome murder. But, in a city where every man hides a secret, his task will be far from easy…


A Treasury of Royal Scandals

A Treasury of Royal Scandals

Author: Michael Farquhar

Publisher: Penguin

Published: 2001-05-01

Total Pages: 356

ISBN-13: 9780140280241

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From Nero's nagging mother (whom he found especially annoying after taking her as his lover) to Catherine's stable of studs (not of the equine variety), here is a wickedly delightful look at the most scandalous royal doings you never learned about in history class. Gleeful, naughty, sometimes perverted-like so many of the crowned heads themselves-A Treasury of Royal Scandals presents the best (the worst?) of royal misbehavior through the ages. From ancient Rome to Edwardian England, from the lavish rooms of Versailles to the dankest corners of the Bastille, the great royals of Europe have excelled at savage parenting, deadly rivalry, pathological lust, and meeting death with the utmost indignity-or just very bad luck.


Book Synopsis A Treasury of Royal Scandals by : Michael Farquhar

Download or read book A Treasury of Royal Scandals written by Michael Farquhar and published by Penguin. This book was released on 2001-05-01 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Nero's nagging mother (whom he found especially annoying after taking her as his lover) to Catherine's stable of studs (not of the equine variety), here is a wickedly delightful look at the most scandalous royal doings you never learned about in history class. Gleeful, naughty, sometimes perverted-like so many of the crowned heads themselves-A Treasury of Royal Scandals presents the best (the worst?) of royal misbehavior through the ages. From ancient Rome to Edwardian England, from the lavish rooms of Versailles to the dankest corners of the Bastille, the great royals of Europe have excelled at savage parenting, deadly rivalry, pathological lust, and meeting death with the utmost indignity-or just very bad luck.


Good and Cheap

Good and Cheap

Author: Leanne Brown

Publisher: Workman Publishing Company

Published: 2015-07-14

Total Pages: 208

ISBN-13: 0761184171

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A perfect and irresistible idea: A cookbook filled with delicious, healthful recipes created for everyone on a tight budget. While studying food policy as a master’s candidate at NYU, Leanne Brown asked a simple yet critical question: How well can a person eat on the $4 a day given by SNAP, the U.S. government’s Supplemental Nutrition Assistance Program informally known as food stamps? The answer is surprisingly well: Broiled Tilapia with Lime, Spicy Pulled Pork, Green Chile and Cheddar Quesadillas, Vegetable Jambalaya, Beet and Chickpea Salad—even desserts like Coconut Chocolate Cookies and Peach Coffee Cake. In addition to creating nutritious recipes that maximize every ingredient and use economical cooking methods, Ms. Brown gives tips on shopping; on creating pantry basics; on mastering certain staples—pizza dough, flour tortillas—and saucy extras that make everything taste better, like spice oil and tzatziki; and how to make fundamentally smart, healthful food choices. The idea for Good and Cheap is already proving itself. The author launched a Kickstarter campaign to self-publish and fund the buy one/give one model. Hundreds of thousands of viewers watched her video and donated $145,000, and national media are paying attention. Even high-profile chefs and food writers have taken note—like Mark Bittman, who retweeted the link to the campaign; Francis Lam, who called it “Terrific!”; and Michael Pollan, who cited it as a “cool kickstarter.” In the same way that TOMS turned inexpensive, stylish shoes into a larger do-good movement, Good and Cheap is poised to become a cookbook that every food lover with a conscience will embrace.


Book Synopsis Good and Cheap by : Leanne Brown

Download or read book Good and Cheap written by Leanne Brown and published by Workman Publishing Company. This book was released on 2015-07-14 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: A perfect and irresistible idea: A cookbook filled with delicious, healthful recipes created for everyone on a tight budget. While studying food policy as a master’s candidate at NYU, Leanne Brown asked a simple yet critical question: How well can a person eat on the $4 a day given by SNAP, the U.S. government’s Supplemental Nutrition Assistance Program informally known as food stamps? The answer is surprisingly well: Broiled Tilapia with Lime, Spicy Pulled Pork, Green Chile and Cheddar Quesadillas, Vegetable Jambalaya, Beet and Chickpea Salad—even desserts like Coconut Chocolate Cookies and Peach Coffee Cake. In addition to creating nutritious recipes that maximize every ingredient and use economical cooking methods, Ms. Brown gives tips on shopping; on creating pantry basics; on mastering certain staples—pizza dough, flour tortillas—and saucy extras that make everything taste better, like spice oil and tzatziki; and how to make fundamentally smart, healthful food choices. The idea for Good and Cheap is already proving itself. The author launched a Kickstarter campaign to self-publish and fund the buy one/give one model. Hundreds of thousands of viewers watched her video and donated $145,000, and national media are paying attention. Even high-profile chefs and food writers have taken note—like Mark Bittman, who retweeted the link to the campaign; Francis Lam, who called it “Terrific!”; and Michael Pollan, who cited it as a “cool kickstarter.” In the same way that TOMS turned inexpensive, stylish shoes into a larger do-good movement, Good and Cheap is poised to become a cookbook that every food lover with a conscience will embrace.