Milwaukee Food: A History of Cream City Cuisine

Milwaukee Food: A History of Cream City Cuisine

Author: Lori Fredrich

Publisher: Arcadia Publishing

Published: 2015

Total Pages: 160

ISBN-13: 1626196702

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Milwaukee's culinary scene boasts more than the iconic beer and bratwurst. It possesses a unique food culture as adventurous as any dining destination in the country. Sample the spreads at landmark hotels like the Pfister that established the city's hospitable reputation, as well as eateries like Mader's that cemented it. Meet the producers, chefs and entrepreneurs who helped expand Milwaukee's palate and pushed the scene to the forefront of the farm-to-fork movement. Milwaukee native and food writer Lori Fredrich serves up the story of a bustling blue-collar town that became a mecca for food lovers and a rising star in the sphere of urban farming.


Book Synopsis Milwaukee Food: A History of Cream City Cuisine by : Lori Fredrich

Download or read book Milwaukee Food: A History of Cream City Cuisine written by Lori Fredrich and published by Arcadia Publishing. This book was released on 2015 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Milwaukee's culinary scene boasts more than the iconic beer and bratwurst. It possesses a unique food culture as adventurous as any dining destination in the country. Sample the spreads at landmark hotels like the Pfister that established the city's hospitable reputation, as well as eateries like Mader's that cemented it. Meet the producers, chefs and entrepreneurs who helped expand Milwaukee's palate and pushed the scene to the forefront of the farm-to-fork movement. Milwaukee native and food writer Lori Fredrich serves up the story of a bustling blue-collar town that became a mecca for food lovers and a rising star in the sphere of urban farming.

Cream City Chronicles

Cream City Chronicles

Author: John Gurda

Publisher: Wisconsin Historical Society

Published: 2014-03-07

Total Pages: 325

ISBN-13: 0870205234

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Cream City Chronicles is a collection of lively stories about the people, the events, the landmarks, and the institutions that have made Milwaukee a unique American community. These stories represent the best of historian John Gurda’s popular Sunday columns that have appeared in the Milwaukee Journal Sentinel since 1994. Find yourself transported back to another time, when the village of Milwaukee was home to fur trappers and traders. Follow the development of Milwaukee’s distinctive neighborhoods, its rise as a port city and industrial center, and its changing political climate. From singing mayors to summer festivals, from blueblood weddings to bloody labor disturbances, the collection offers a generous sampling of tales that express the true character of a hometown metropolis.


Book Synopsis Cream City Chronicles by : John Gurda

Download or read book Cream City Chronicles written by John Gurda and published by Wisconsin Historical Society. This book was released on 2014-03-07 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cream City Chronicles is a collection of lively stories about the people, the events, the landmarks, and the institutions that have made Milwaukee a unique American community. These stories represent the best of historian John Gurda’s popular Sunday columns that have appeared in the Milwaukee Journal Sentinel since 1994. Find yourself transported back to another time, when the village of Milwaukee was home to fur trappers and traders. Follow the development of Milwaukee’s distinctive neighborhoods, its rise as a port city and industrial center, and its changing political climate. From singing mayors to summer festivals, from blueblood weddings to bloody labor disturbances, the collection offers a generous sampling of tales that express the true character of a hometown metropolis.

Milwaukee Mayhem

Milwaukee Mayhem

Author: Matthew J. Prigge

Publisher: Wisconsin Historical Society

Published: 2015-10-05

Total Pages: 207

ISBN-13: 0870207172

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From murder and matchstick men to all-consuming fires, painted women, and Great Lakes disasters--and the wide-eyed public who could not help but gawk at it all--"Milwaukee Mayhem" uncovers the little-remembered and rarely told history of the underbelly of a Midwestern metropolis. "Milwaukee Mayhem" offers a new perspective on Milwaukee's early years, forgoing the major historical signposts found in traditional histories and focusing instead on the strange and brutal tales of mystery, vice, murder, and disaster that were born of the city's transformation from lakeside settlement to American metropolis. Author Matthew J. Prigge presents these stories as they were recounted to the public in the newspapers of the era, using the vivid and often grim language of the times to create an engaging and occasionally chilling narrative of a forgotten Milwaukee. Through his thoughtful introduction, Prigge gives the work context, eschewing assumptions about "simpler times" and highlighting the mayhem that the growth and rise of a city can bring about. These stories are the orphans of Milwaukee's history, too unusual to register in broad historic narratives, too strange to qualify as nostalgia, but nevertheless essential to our understanding of this American city.


Book Synopsis Milwaukee Mayhem by : Matthew J. Prigge

Download or read book Milwaukee Mayhem written by Matthew J. Prigge and published by Wisconsin Historical Society. This book was released on 2015-10-05 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: From murder and matchstick men to all-consuming fires, painted women, and Great Lakes disasters--and the wide-eyed public who could not help but gawk at it all--"Milwaukee Mayhem" uncovers the little-remembered and rarely told history of the underbelly of a Midwestern metropolis. "Milwaukee Mayhem" offers a new perspective on Milwaukee's early years, forgoing the major historical signposts found in traditional histories and focusing instead on the strange and brutal tales of mystery, vice, murder, and disaster that were born of the city's transformation from lakeside settlement to American metropolis. Author Matthew J. Prigge presents these stories as they were recounted to the public in the newspapers of the era, using the vivid and often grim language of the times to create an engaging and occasionally chilling narrative of a forgotten Milwaukee. Through his thoughtful introduction, Prigge gives the work context, eschewing assumptions about "simpler times" and highlighting the mayhem that the growth and rise of a city can bring about. These stories are the orphans of Milwaukee's history, too unusual to register in broad historic narratives, too strange to qualify as nostalgia, but nevertheless essential to our understanding of this American city.

The Rise of Milwaukee Baseball

The Rise of Milwaukee Baseball

Author: Dennis Pajot

Publisher: McFarland

Published: 2009-09-30

Total Pages: 363

ISBN-13: 0786439513

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When baseball teams began competing in Milwaukee in the 1860s the game, though still recognizably baseball, had some peculiar rules. There were no gloves, no protective gear for the catchers, the pitchers threw underhanded, and the game was over when one team scored 21 runs. Spanning the years 1859 to 1901, this volume presents a detailed study of the history of baseball in Milwaukee. In addition to coverage of the major league teams that played in the city, there is also an extensive history of the many minor league and amateur league teams. Also included are photographs and illustrations of owners, players and teams as well as statistics on Milwaukee players and teams of the era.


Book Synopsis The Rise of Milwaukee Baseball by : Dennis Pajot

Download or read book The Rise of Milwaukee Baseball written by Dennis Pajot and published by McFarland. This book was released on 2009-09-30 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: When baseball teams began competing in Milwaukee in the 1860s the game, though still recognizably baseball, had some peculiar rules. There were no gloves, no protective gear for the catchers, the pitchers threw underhanded, and the game was over when one team scored 21 runs. Spanning the years 1859 to 1901, this volume presents a detailed study of the history of baseball in Milwaukee. In addition to coverage of the major league teams that played in the city, there is also an extensive history of the many minor league and amateur league teams. Also included are photographs and illustrations of owners, players and teams as well as statistics on Milwaukee players and teams of the era.

Wisconsin Field to Fork

Wisconsin Field to Fork

Author: Lori Fredrich

Publisher: Rowman & Littlefield

Published: 2023-10-01

Total Pages: 265

ISBN-13: 1493067702

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Farm-to-table dining has become best practice in restaurants across the nation, connecting consumers with those who make and grow their food. While farmers have diversified their crops to meet the needs of both creative chefs and increasingly adventurous home cooks, chefs have played a crucial role in bridging the gap between the field and the fork. Although states with longer growing seasons tend to take the credit for their ability to heed the call for locally grown food, Wisconsin has earned its place at the forefront of the movement. Local chefs have capitalized on the state’s bounty, offering increasingly localized seasonal menus and extending the harvest through active preservation. Wisconsin Field to Fork tells the tale of Wisconsin agriculture, not only through stories about the farmers who provide the wealth of vegetables, dairy, and livestock needed to sustain local restaurants but also through the seventy chef-driven recipes that take those products and weave magic into them. Recipes from drinks and appetizers to dessert include the summery Watermelon Cocktail Punch, Wild Mushroom and Mascarpone Tortelli, and Strawberry-Rhubarb Tres Leches Cake.


Book Synopsis Wisconsin Field to Fork by : Lori Fredrich

Download or read book Wisconsin Field to Fork written by Lori Fredrich and published by Rowman & Littlefield. This book was released on 2023-10-01 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farm-to-table dining has become best practice in restaurants across the nation, connecting consumers with those who make and grow their food. While farmers have diversified their crops to meet the needs of both creative chefs and increasingly adventurous home cooks, chefs have played a crucial role in bridging the gap between the field and the fork. Although states with longer growing seasons tend to take the credit for their ability to heed the call for locally grown food, Wisconsin has earned its place at the forefront of the movement. Local chefs have capitalized on the state’s bounty, offering increasingly localized seasonal menus and extending the harvest through active preservation. Wisconsin Field to Fork tells the tale of Wisconsin agriculture, not only through stories about the farmers who provide the wealth of vegetables, dairy, and livestock needed to sustain local restaurants but also through the seventy chef-driven recipes that take those products and weave magic into them. Recipes from drinks and appetizers to dessert include the summery Watermelon Cocktail Punch, Wild Mushroom and Mascarpone Tortelli, and Strawberry-Rhubarb Tres Leches Cake.

Classic Restaurants of Milwaukee

Classic Restaurants of Milwaukee

Author: Jennifer Billock

Publisher: Arcadia Publishing

Published: 2020-11-02

Total Pages: 192

ISBN-13: 1439671664

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Milwaukee may be known for beer, brats and custard, but the city's food history is even richer and tastier. At the Public Natatorium, diners supped at an old public pool and watched a dolphin show at the same time. Solly's, Oriental Drugs and others nurtured a thriving lunch counter culture that all ages enjoyed. Supper clubs and steakhouses like Five O'Clock reigned supreme. And we can't forget about the more illicit side of Milwaukee meals, like the mafia hangouts and a local fast-food chain with a mysterious resemblance to a national brand. Pairing the history of classic restaurants with recipes of favorite dishes, author Jennifer Billock explores both the well-known and the quirkier sides of Milwaukee's dining past.


Book Synopsis Classic Restaurants of Milwaukee by : Jennifer Billock

Download or read book Classic Restaurants of Milwaukee written by Jennifer Billock and published by Arcadia Publishing. This book was released on 2020-11-02 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Milwaukee may be known for beer, brats and custard, but the city's food history is even richer and tastier. At the Public Natatorium, diners supped at an old public pool and watched a dolphin show at the same time. Solly's, Oriental Drugs and others nurtured a thriving lunch counter culture that all ages enjoyed. Supper clubs and steakhouses like Five O'Clock reigned supreme. And we can't forget about the more illicit side of Milwaukee meals, like the mafia hangouts and a local fast-food chain with a mysterious resemblance to a national brand. Pairing the history of classic restaurants with recipes of favorite dishes, author Jennifer Billock explores both the well-known and the quirkier sides of Milwaukee's dining past.

Milwaukee Streets

Milwaukee Streets

Author: Carl Baehr

Publisher:

Published: 1995

Total Pages: 350

ISBN-13:

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"Milwaukee's eight hundred street names offer fascinating glimpses into the city's rich heritage; from French fur traders to Yankee speculators, from wealthy German tycoons of the Gay Nineties to African American leaders of the 20th century. In this unique book you can read about Tom Mason, who started a war that gave the Upper Peninsula to Michigan; the bitter six-year religious controversy sparked by the naming of Santa Monica Boulevard; "Uncle Jerry" Rusk, the man who gave the order that caused the "Bay View Massacre;" Willaim Merrill's ill-fated diamond mind in Waukesha County!


Book Synopsis Milwaukee Streets by : Carl Baehr

Download or read book Milwaukee Streets written by Carl Baehr and published by . This book was released on 1995 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Milwaukee's eight hundred street names offer fascinating glimpses into the city's rich heritage; from French fur traders to Yankee speculators, from wealthy German tycoons of the Gay Nineties to African American leaders of the 20th century. In this unique book you can read about Tom Mason, who started a war that gave the Upper Peninsula to Michigan; the bitter six-year religious controversy sparked by the naming of Santa Monica Boulevard; "Uncle Jerry" Rusk, the man who gave the order that caused the "Bay View Massacre;" Willaim Merrill's ill-fated diamond mind in Waukesha County!

Milwaukee Frozen Custard

Milwaukee Frozen Custard

Author: Bobby Tanzillo

Publisher: History Press Library Editions

Published: 2016-10-31

Total Pages: 194

ISBN-13: 9781540200808

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Frozen custard is more than a dessert in Milwaukee. It s a culture, a lifestyle and a passion. From the stand that inspired television s Happy Days to the big three Gilles, Leon s and Kopp s take a tour through the history of this guilty pleasure. Learn about its humble origins as an unexpected rival to ice cream and its phenomenal success as a concession at the Chicago World s Fair in 1933 that made the snack famous. Find the stories behind your favorite flavor at local festivals and homegrown neighborhood stands. Milwaukee authors and editors Kathleen McCann and Robert Tanzilo launch a celebration of custard lore, featuring a stand guide and much more. Dig into what makes Milwaukee the Frozen Custard Capital of the World."


Book Synopsis Milwaukee Frozen Custard by : Bobby Tanzillo

Download or read book Milwaukee Frozen Custard written by Bobby Tanzillo and published by History Press Library Editions. This book was released on 2016-10-31 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Frozen custard is more than a dessert in Milwaukee. It s a culture, a lifestyle and a passion. From the stand that inspired television s Happy Days to the big three Gilles, Leon s and Kopp s take a tour through the history of this guilty pleasure. Learn about its humble origins as an unexpected rival to ice cream and its phenomenal success as a concession at the Chicago World s Fair in 1933 that made the snack famous. Find the stories behind your favorite flavor at local festivals and homegrown neighborhood stands. Milwaukee authors and editors Kathleen McCann and Robert Tanzilo launch a celebration of custard lore, featuring a stand guide and much more. Dig into what makes Milwaukee the Frozen Custard Capital of the World."

Fading Ads of Milwaukee

Fading Ads of Milwaukee

Author: Adam Levin

Publisher: Arcadia Publishing

Published: 2020

Total Pages: 176

ISBN-13: 1467141984

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"Across the city, fading advertisements and ghost signs tell the story of Milwaukee as it was in years gone by ... Join Milwaukee native and ghost sign hunter Adam Levin as he explores the national brands and local shops of the Cream City's past"--Back cover.


Book Synopsis Fading Ads of Milwaukee by : Adam Levin

Download or read book Fading Ads of Milwaukee written by Adam Levin and published by Arcadia Publishing. This book was released on 2020 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Across the city, fading advertisements and ghost signs tell the story of Milwaukee as it was in years gone by ... Join Milwaukee native and ghost sign hunter Adam Levin as he explores the national brands and local shops of the Cream City's past"--Back cover.

Lulu & Rocky in Milwaukee

Lulu & Rocky in Milwaukee

Author: Barbara Joosse

Publisher: Sleeping Bear Press

Published: 2018-12-01

Total Pages: 32

ISBN-13: 1534123547

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Lulu and her cousin Rocky are visiting the city of Milwaukee. There are so many fun things to see and do, like canoeing, visiting a lighthouse, riding surrey-bikes, going to a fish fry, and even gearing up and burning rubber at the Harley-Davidson Museum! Written by Barbara Joosse and illustrated by Renée Graef, this first book in the Our City Adventures series explores the city of Milwaukee, visiting well-known sites and attractions as well as unexpected gems.


Book Synopsis Lulu & Rocky in Milwaukee by : Barbara Joosse

Download or read book Lulu & Rocky in Milwaukee written by Barbara Joosse and published by Sleeping Bear Press. This book was released on 2018-12-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lulu and her cousin Rocky are visiting the city of Milwaukee. There are so many fun things to see and do, like canoeing, visiting a lighthouse, riding surrey-bikes, going to a fish fry, and even gearing up and burning rubber at the Harley-Davidson Museum! Written by Barbara Joosse and illustrated by Renée Graef, this first book in the Our City Adventures series explores the city of Milwaukee, visiting well-known sites and attractions as well as unexpected gems.