Modern Livestock & Poultry Production

Modern Livestock & Poultry Production

Author: James R. Gillespie

Publisher: Singular

Published: 1992

Total Pages: 1000

ISBN-13:

DOWNLOAD EBOOK

Modern Livestock and Poultry Production gives the reader a very true sense of the world of the livestock industry. It sets the scene for work in the field with an overview of the industry, then moves into detailed and engaging discussions of specific species. The book addresses animal genetics, breeding, nutrition, biotechnology and product promotion, based on the most up-to-date research available. The book thoroughly addresses such major farm animal enterprises as beef cattle, swine, sheep, horses, poultry and dairy cattle. And, it covers minor animal enterprises including rabbits, bison, ratites, llamas and alpacas. All of this is complemented by an extensive discussion of career opportunities and job expectations in the industry, as well as such industry concerns as environmental and safety issues.


Book Synopsis Modern Livestock & Poultry Production by : James R. Gillespie

Download or read book Modern Livestock & Poultry Production written by James R. Gillespie and published by Singular. This book was released on 1992 with total page 1000 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern Livestock and Poultry Production gives the reader a very true sense of the world of the livestock industry. It sets the scene for work in the field with an overview of the industry, then moves into detailed and engaging discussions of specific species. The book addresses animal genetics, breeding, nutrition, biotechnology and product promotion, based on the most up-to-date research available. The book thoroughly addresses such major farm animal enterprises as beef cattle, swine, sheep, horses, poultry and dairy cattle. And, it covers minor animal enterprises including rabbits, bison, ratites, llamas and alpacas. All of this is complemented by an extensive discussion of career opportunities and job expectations in the industry, as well as such industry concerns as environmental and safety issues.


Modern Livestock and Poultry Production

Modern Livestock and Poultry Production

Author: James R. Gillespie

Publisher: Delmar

Published: 1981

Total Pages: 680

ISBN-13:

DOWNLOAD EBOOK

"Designed for career and technical high school students who require competency in all phases and types of livestock production, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION has been revised to include the most up-to-date, comprehensive information in the field. With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, this engaging text covers everything students need to know about livestock and poultry animals for classroom study and beyond. Through updated visual aids, real-world applications, and comprehensive study tools, the Ninth Edition provides students with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds." --Google Books.


Book Synopsis Modern Livestock and Poultry Production by : James R. Gillespie

Download or read book Modern Livestock and Poultry Production written by James R. Gillespie and published by Delmar. This book was released on 1981 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Designed for career and technical high school students who require competency in all phases and types of livestock production, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION has been revised to include the most up-to-date, comprehensive information in the field. With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, this engaging text covers everything students need to know about livestock and poultry animals for classroom study and beyond. Through updated visual aids, real-world applications, and comprehensive study tools, the Ninth Edition provides students with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds." --Google Books.


Modern Livestock & Poultry Production

Modern Livestock & Poultry Production

Author: James R. Gillespie

Publisher: Cengage Learning

Published: 2009-01-28

Total Pages: 1136

ISBN-13: 9781428318083

DOWNLOAD EBOOK

Modern Livestock and Poultry Production, 8th Edition, entices and engages readers with new, full-color photographs and illustrations, and up-to-date comprehensive information. Having undergone extensive updates, Modern Livestock and Poultry Production, 8th Edition includes current issues in animal agriculture including, biosecurity, animal ID, and vertical integration, while still incorporating vital agriscience and production information, including real-life applications, required for high school students success in the field. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.


Book Synopsis Modern Livestock & Poultry Production by : James R. Gillespie

Download or read book Modern Livestock & Poultry Production written by James R. Gillespie and published by Cengage Learning. This book was released on 2009-01-28 with total page 1136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern Livestock and Poultry Production, 8th Edition, entices and engages readers with new, full-color photographs and illustrations, and up-to-date comprehensive information. Having undergone extensive updates, Modern Livestock and Poultry Production, 8th Edition includes current issues in animal agriculture including, biosecurity, animal ID, and vertical integration, while still incorporating vital agriscience and production information, including real-life applications, required for high school students success in the field. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.


Lab Manual for Flanders' Modern Livestock and Poultry Production, 9th

Lab Manual for Flanders' Modern Livestock and Poultry Production, 9th

Author: Frank Flanders

Publisher:

Published: 2015-02-26

Total Pages: 0

ISBN-13: 9781133283546

DOWNLOAD EBOOK

This text includes a general introduction to the livestock industry--its history, the careers available, and the importance of safety and environmental considerations. It introduces the student to the topics of anatomy, physiology, feeding, and nutrition, and also provides a sound basis for the understanding and practice of animal breeding. The production of beef cattle, swine, sheep and goats, horses, poultry, dairy cattle and alternative animals is discussed. Information on selection of stock, feeding, management, housing, diseases and parasites, and marketing is presented. The section on horses also includes a chapter on training and horsemanship.


Book Synopsis Lab Manual for Flanders' Modern Livestock and Poultry Production, 9th by : Frank Flanders

Download or read book Lab Manual for Flanders' Modern Livestock and Poultry Production, 9th written by Frank Flanders and published by . This book was released on 2015-02-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text includes a general introduction to the livestock industry--its history, the careers available, and the importance of safety and environmental considerations. It introduces the student to the topics of anatomy, physiology, feeding, and nutrition, and also provides a sound basis for the understanding and practice of animal breeding. The production of beef cattle, swine, sheep and goats, horses, poultry, dairy cattle and alternative animals is discussed. Information on selection of stock, feeding, management, housing, diseases and parasites, and marketing is presented. The section on horses also includes a chapter on training and horsemanship.


Modern Livestock and Poultry Production

Modern Livestock and Poultry Production

Author: Ram Prakash Singh

Publisher:

Published: 2008

Total Pages: 0

ISBN-13: 9788176221979

DOWNLOAD EBOOK


Book Synopsis Modern Livestock and Poultry Production by : Ram Prakash Singh

Download or read book Modern Livestock and Poultry Production written by Ram Prakash Singh and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Modern Livestock & Poultry Production

Modern Livestock & Poultry Production

Author: Frank Flanders

Publisher: Cengage Learning

Published: 2015-03-10

Total Pages: 0

ISBN-13: 9781133283508

DOWNLOAD EBOOK

Designed for career and technical high school students who require competency in all phases and types of livestock production, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION has been revised to include the most up-to-date, comprehensive information in the field. With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, this engaging text covers everything students need to know about livestock and poultry animals for classroom study and beyond. Through updated visual aids, real-world applications, and comprehensive study tools, the Ninth Edition provides students with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.


Book Synopsis Modern Livestock & Poultry Production by : Frank Flanders

Download or read book Modern Livestock & Poultry Production written by Frank Flanders and published by Cengage Learning. This book was released on 2015-03-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed for career and technical high school students who require competency in all phases and types of livestock production, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION has been revised to include the most up-to-date, comprehensive information in the field. With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, this engaging text covers everything students need to know about livestock and poultry animals for classroom study and beyond. Through updated visual aids, real-world applications, and comprehensive study tools, the Ninth Edition provides students with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.


Modern Livestock & Poultry Production, 10th Student Edition

Modern Livestock & Poultry Production, 10th Student Edition

Author: James (Illinois State Board of Education Gillespie, Springfield Illinois)

Publisher:

Published: 2024-02-28

Total Pages: 0

ISBN-13: 9780357543733

DOWNLOAD EBOOK

With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, the Tenth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION covers everything readers need to know about all phases and types of livestock production. Through updated visual aids, real-world applications, and comprehensive study tools, this engaging book provides readers with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds.


Book Synopsis Modern Livestock & Poultry Production, 10th Student Edition by : James (Illinois State Board of Education Gillespie, Springfield Illinois)

Download or read book Modern Livestock & Poultry Production, 10th Student Edition written by James (Illinois State Board of Education Gillespie, Springfield Illinois) and published by . This book was released on 2024-02-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, the Tenth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION covers everything readers need to know about all phases and types of livestock production. Through updated visual aids, real-world applications, and comprehensive study tools, this engaging book provides readers with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds.


Modern Livestock and Poultry Production

Modern Livestock and Poultry Production

Author: Divyesh Pandey

Publisher:

Published: 2015

Total Pages: 312

ISBN-13: 9788126164271

DOWNLOAD EBOOK


Book Synopsis Modern Livestock and Poultry Production by : Divyesh Pandey

Download or read book Modern Livestock and Poultry Production written by Divyesh Pandey and published by . This book was released on 2015 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Modern Livestock and Poultry Production CTB

Modern Livestock and Poultry Production CTB

Author: James R. Gillespie

Publisher: Delmar

Published: 1996-01-01

Total Pages:

ISBN-13: 9780827374935

DOWNLOAD EBOOK

The fifth edition of this best selling text includes updated and expanded coverage of animal rights and welfare, management, marketing, biotechnology, safety, and many other topics. This text is packed with over 400 illustrations and plenty of learning activities.


Book Synopsis Modern Livestock and Poultry Production CTB by : James R. Gillespie

Download or read book Modern Livestock and Poultry Production CTB written by James R. Gillespie and published by Delmar. This book was released on 1996-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The fifth edition of this best selling text includes updated and expanded coverage of animal rights and welfare, management, marketing, biotechnology, safety, and many other topics. This text is packed with over 400 illustrations and plenty of learning activities.


Animal Agriculture

Animal Agriculture

Author: Fuller W. Bazer

Publisher: Academic Press

Published: 2019-10-25

Total Pages: 558

ISBN-13: 0128170530

DOWNLOAD EBOOK

Animal Agriculture: Sustainability, Challenges and Innovations discusses the land-based production of high-quality protein by livestock and poultry and how it plays an important role in improving human nutrition, growth and health. With exponential growth of the global population and marked rises in meat consumption per capita, demands for animal-source protein are expected to increase 72% between 2013 and 2050. This raises concerns about the sustainability and environmental impacts of animal agriculture. An attractive solution to meeting increasing needs for animal products and mitigating undesirable effects of agricultural practices is to enhance the efficiency of animal growth, reproduction, and lactation. Currently, there is no resource that offers specific knowledge of both animal science and technology, including biotechnology for the sustainability of animal agriculture for the expanding global demand of food in the face of diminishing resources. This book fills that gap, giving readers all the necessary information on important issues facing modern animal agriculture, namely its sustainability, challenges and innovative solutions. Integrates new knowledge in animal breeding, biotechnology, nutrition, reproduction and management Addresses the urgent issue of sustainability in modern animal agriculture Provides practical solutions on how to solve the current and future problems that face animal agriculture worldwide


Book Synopsis Animal Agriculture by : Fuller W. Bazer

Download or read book Animal Agriculture written by Fuller W. Bazer and published by Academic Press. This book was released on 2019-10-25 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal Agriculture: Sustainability, Challenges and Innovations discusses the land-based production of high-quality protein by livestock and poultry and how it plays an important role in improving human nutrition, growth and health. With exponential growth of the global population and marked rises in meat consumption per capita, demands for animal-source protein are expected to increase 72% between 2013 and 2050. This raises concerns about the sustainability and environmental impacts of animal agriculture. An attractive solution to meeting increasing needs for animal products and mitigating undesirable effects of agricultural practices is to enhance the efficiency of animal growth, reproduction, and lactation. Currently, there is no resource that offers specific knowledge of both animal science and technology, including biotechnology for the sustainability of animal agriculture for the expanding global demand of food in the face of diminishing resources. This book fills that gap, giving readers all the necessary information on important issues facing modern animal agriculture, namely its sustainability, challenges and innovative solutions. Integrates new knowledge in animal breeding, biotechnology, nutrition, reproduction and management Addresses the urgent issue of sustainability in modern animal agriculture Provides practical solutions on how to solve the current and future problems that face animal agriculture worldwide