Mrs. Rorer's Vegetable Cookery and Meat Substitutes...

Mrs. Rorer's Vegetable Cookery and Meat Substitutes...

Author: S. T. Rorer

Publisher:

Published: 1909

Total Pages: 348

ISBN-13:

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Book Synopsis Mrs. Rorer's Vegetable Cookery and Meat Substitutes... by : S. T. Rorer

Download or read book Mrs. Rorer's Vegetable Cookery and Meat Substitutes... written by S. T. Rorer and published by . This book was released on 1909 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Mrs. Rorer's Vegetable Cookery and Meat Substitutes

Mrs. Rorer's Vegetable Cookery and Meat Substitutes

Author: S. T. Rorer

Publisher:

Published: 1902

Total Pages: 328

ISBN-13:

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Book Synopsis Mrs. Rorer's Vegetable Cookery and Meat Substitutes by : S. T. Rorer

Download or read book Mrs. Rorer's Vegetable Cookery and Meat Substitutes written by S. T. Rorer and published by . This book was released on 1902 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Mrs. Rorer's Vegetable Cookery and Meat Substitutes

Mrs. Rorer's Vegetable Cookery and Meat Substitutes

Author: Sarah Tyson Heston Rorer

Publisher: Legare Street Press

Published: 2022-10-27

Total Pages: 0

ISBN-13: 9781016669139

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Book Synopsis Mrs. Rorer's Vegetable Cookery and Meat Substitutes by : Sarah Tyson Heston Rorer

Download or read book Mrs. Rorer's Vegetable Cookery and Meat Substitutes written by Sarah Tyson Heston Rorer and published by Legare Street Press. This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Mrs. Rorer's Vegetable Cookery and Meat Substitutes

Mrs. Rorer's Vegetable Cookery and Meat Substitutes

Author: Sarah Tyson Heston Rorer

Publisher: Palala Press

Published: 2015-09-11

Total Pages: 346

ISBN-13: 9781342378163

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Book Synopsis Mrs. Rorer's Vegetable Cookery and Meat Substitutes by : Sarah Tyson Heston Rorer

Download or read book Mrs. Rorer's Vegetable Cookery and Meat Substitutes written by Sarah Tyson Heston Rorer and published by Palala Press. This book was released on 2015-09-11 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Mrs. Rorer's Vegetable Cookery and Meat Substitutes - Scholar's Choice Edition

Mrs. Rorer's Vegetable Cookery and Meat Substitutes - Scholar's Choice Edition

Author: Sarah Tyson Heston Rorer

Publisher: Scholar's Choice

Published: 2015-02-18

Total Pages: 332

ISBN-13: 9781298245496

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Book Synopsis Mrs. Rorer's Vegetable Cookery and Meat Substitutes - Scholar's Choice Edition by : Sarah Tyson Heston Rorer

Download or read book Mrs. Rorer's Vegetable Cookery and Meat Substitutes - Scholar's Choice Edition written by Sarah Tyson Heston Rorer and published by Scholar's Choice. This book was released on 2015-02-18 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Mrs. Rorer's Vegetable Cookery and Meat Substitutes

Mrs. Rorer's Vegetable Cookery and Meat Substitutes

Author: S T 1849-1937 Rorer

Publisher: Legare Street Press

Published: 2021-09-10

Total Pages: 340

ISBN-13: 9781015092952

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Book Synopsis Mrs. Rorer's Vegetable Cookery and Meat Substitutes by : S T 1849-1937 Rorer

Download or read book Mrs. Rorer's Vegetable Cookery and Meat Substitutes written by S T 1849-1937 Rorer and published by Legare Street Press. This book was released on 2021-09-10 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Mrs. Rorer's Vegetable Cookery and Meat Substitutes...

Mrs. Rorer's Vegetable Cookery and Meat Substitutes...

Author: S. T. Rorer

Publisher:

Published: 1909

Total Pages: 344

ISBN-13:

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Book Synopsis Mrs. Rorer's Vegetable Cookery and Meat Substitutes... by : S. T. Rorer

Download or read book Mrs. Rorer's Vegetable Cookery and Meat Substitutes... written by S. T. Rorer and published by . This book was released on 1909 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:


The Vegetarian Crusade

The Vegetarian Crusade

Author: Adam D. Shprintzen

Publisher: UNC Press Books

Published: 2013-10-07

Total Pages: 285

ISBN-13: 1469608928

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Vegetarianism has been practiced in the United States since the country's founding, yet the early years of the movement have been woefully misunderstood and understudied. Through the Civil War, the vegetarian movement focused on social and political reform, but by the late nineteenth century, the movement became a path for personal strength and success in a newly individualistic, consumption-driven economy. This development led to greater expansion and acceptance of vegetarianism in mainstream society. So argues Adam D. Shprintzen in his lively history of early American vegetarianism and social reform. From Bible Christians to Grahamites, the American Vegetarian Society to the Battle Creek Sanitarium, Shprintzen explores the diverse proponents of reform-motivated vegetarianism and explains how each of these groups used diet as a response to changing social and political conditions. By examining the advocates of vegetarianism, including institutions, organizations, activists, and publications, Shprintzen explores how an idea grew into a nationwide community united not only by diet but also by broader goals of social reform.


Book Synopsis The Vegetarian Crusade by : Adam D. Shprintzen

Download or read book The Vegetarian Crusade written by Adam D. Shprintzen and published by UNC Press Books. This book was released on 2013-10-07 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetarianism has been practiced in the United States since the country's founding, yet the early years of the movement have been woefully misunderstood and understudied. Through the Civil War, the vegetarian movement focused on social and political reform, but by the late nineteenth century, the movement became a path for personal strength and success in a newly individualistic, consumption-driven economy. This development led to greater expansion and acceptance of vegetarianism in mainstream society. So argues Adam D. Shprintzen in his lively history of early American vegetarianism and social reform. From Bible Christians to Grahamites, the American Vegetarian Society to the Battle Creek Sanitarium, Shprintzen explores the diverse proponents of reform-motivated vegetarianism and explains how each of these groups used diet as a response to changing social and political conditions. By examining the advocates of vegetarianism, including institutions, organizations, activists, and publications, Shprintzen explores how an idea grew into a nationwide community united not only by diet but also by broader goals of social reform.


Mrs. Rorer's Cakes, Icings and Fillings

Mrs. Rorer's Cakes, Icings and Fillings

Author: S. T. Rorer

Publisher:

Published: 1905

Total Pages: 120

ISBN-13:

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Book Synopsis Mrs. Rorer's Cakes, Icings and Fillings by : S. T. Rorer

Download or read book Mrs. Rorer's Cakes, Icings and Fillings written by S. T. Rorer and published by . This book was released on 1905 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:


American Cookery

American Cookery

Author:

Publisher:

Published: 1920

Total Pages: 876

ISBN-13:

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Book Synopsis American Cookery by :

Download or read book American Cookery written by and published by . This book was released on 1920 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt: