Book Synopsis DRINKING WATER AND HEALTH [Vol 1-]. by :
Download or read book DRINKING WATER AND HEALTH [Vol 1-]. written by and published by . This book was released on 1977 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
ebooks, audiobooks, and more for reads
Download National Academy Press Drinking Water And Health Paper Only full books in PDF, epub, and Kindle. Read online National Academy Press Drinking Water And Health Paper Only ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Download or read book DRINKING WATER AND HEALTH [Vol 1-]. written by and published by . This book was released on 1977 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Board on Toxicology and Environmental Health Hazards
Publisher: National Academies Press
Published: 1980-02-01
Total Pages: 406
ISBN-13: 0309029317
DOWNLOAD EBOOKDownload or read book Drinking Water and Health, written by Board on Toxicology and Environmental Health Hazards and published by National Academies Press. This book was released on 1980-02-01 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: National Research Council
Publisher: National Academies Press
Published: 1983-02-01
Total Pages: 170
ISBN-13: 0309033810
DOWNLOAD EBOOKDownload or read book Drinking Water and Health, written by National Research Council and published by National Academies Press. This book was released on 1983-02-01 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Assembly of Life Sciences (U.S.). Safe Drinking Water Committee
Publisher:
Published: 1982
Total Pages: 157
ISBN-13:
DOWNLOAD EBOOKDownload or read book Drinking Water and Health written by Assembly of Life Sciences (U.S.). Safe Drinking Water Committee and published by . This book was released on 1982 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: National Research Council
Publisher: National Academies Press
Published: 1977-01-01
Total Pages: 948
ISBN-13: 9780309078313
DOWNLOAD EBOOKThe most recent volume in the Drinking Water and Health series contains the results of a two-part study on the toxicity of drinking water contaminants. The first part examines current practices in risk assessment, identifies new noncancerous toxic responses to chemicals found in drinking water, and discusses the use of pharmacokinetic data to estimate the delivered dose and response. The second part of the book provides risk assessments for 14 specific compounds, 9 presented here for the first time.
Download or read book Drinking Water and Health, written by National Research Council and published by National Academies Press. This book was released on 1977-01-01 with total page 948 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most recent volume in the Drinking Water and Health series contains the results of a two-part study on the toxicity of drinking water contaminants. The first part examines current practices in risk assessment, identifies new noncancerous toxic responses to chemicals found in drinking water, and discusses the use of pharmacokinetic data to estimate the delivered dose and response. The second part of the book provides risk assessments for 14 specific compounds, 9 presented here for the first time.
Download or read book Drinking Water and Health written by and published by . This book was released on 1989 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: National Research Council
Publisher: National Academies Press
Published: 1977-02-01
Total Pages: 948
ISBN-13: 0309026199
DOWNLOAD EBOOKDownload or read book Drinking Water and Health, written by National Research Council and published by National Academies Press. This book was released on 1977-02-01 with total page 948 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: National Research Council
Publisher: National Academies Press
Published: 1980-02-01
Total Pages: 428
ISBN-13: 0309029325
DOWNLOAD EBOOKThe most recent volume in the Drinking Water and Health series contains the results of a two-part study on the toxicity of drinking water contaminants. The first part examines current practices in risk assessment, identifies new noncancerous toxic responses to chemicals found in drinking water, and discusses the use of pharmacokinetic data to estimate the delivered dose and response. The second part of the book provides risk assessments for 14 specific compounds, 9 presented here for the first time.
Download or read book Drinking Water and Health, written by National Research Council and published by National Academies Press. This book was released on 1980-02-01 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most recent volume in the Drinking Water and Health series contains the results of a two-part study on the toxicity of drinking water contaminants. The first part examines current practices in risk assessment, identifies new noncancerous toxic responses to chemicals found in drinking water, and discusses the use of pharmacokinetic data to estimate the delivered dose and response. The second part of the book provides risk assessments for 14 specific compounds, 9 presented here for the first time.
Author: National Research Council (U.S.). Safe Drinking Water Committee
Publisher:
Published: 1982
Total Pages: 0
ISBN-13:
DOWNLOAD EBOOKDownload or read book Drinking Water and Health written by National Research Council (U.S.). Safe Drinking Water Committee and published by . This book was released on 1982 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Institute of Medicine
Publisher: National Academies Press
Published: 2005-06-18
Total Pages: 639
ISBN-13: 0309091586
DOWNLOAD EBOOKDietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate The Dietary Reference Intakes (DRIs) are quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. This new report, the sixth in a series of reports presenting dietary reference values for the intakes of nutrients by Americans and Canadians, establishes nutrient recommendations on water, potassium, and salt for health maintenance and the reduction of chronic disease risk. Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate discusses in detail the role of water, potassium, salt, chloride, and sulfate in human physiology and health. The major findings in this book include the establishment of Adequate Intakes for total water (drinking water, beverages, and food), potassium, sodium, and chloride and the establishment of Tolerable Upper Intake levels for sodium and chloride. The book makes research recommendations for information needed to advance the understanding of human requirements for water and electrolytes, as well as adverse effects associated with the intake of excessive amounts of water, sodium, chloride, potassium, and sulfate. This book will be an invaluable reference for nutritionists, nutrition researchers, and food manufacturers.
Download or read book Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate written by Institute of Medicine and published by National Academies Press. This book was released on 2005-06-18 with total page 639 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate The Dietary Reference Intakes (DRIs) are quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. This new report, the sixth in a series of reports presenting dietary reference values for the intakes of nutrients by Americans and Canadians, establishes nutrient recommendations on water, potassium, and salt for health maintenance and the reduction of chronic disease risk. Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate discusses in detail the role of water, potassium, salt, chloride, and sulfate in human physiology and health. The major findings in this book include the establishment of Adequate Intakes for total water (drinking water, beverages, and food), potassium, sodium, and chloride and the establishment of Tolerable Upper Intake levels for sodium and chloride. The book makes research recommendations for information needed to advance the understanding of human requirements for water and electrolytes, as well as adverse effects associated with the intake of excessive amounts of water, sodium, chloride, potassium, and sulfate. This book will be an invaluable reference for nutritionists, nutrition researchers, and food manufacturers.