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A fresh, comprehensive account of South African wines by two of the best known and respected South African wine authors, this volume is meticulously researched and is the official textbook of the Cape Wine Academy. Grape varieties and growing, interviews with winemakers, history and information on all the producers and regions, along with hundreds of full-color photographs and maps are included.
Book Synopsis New World of Wine from the Cape of Good Hope by : Phyllis Hands
Download or read book New World of Wine from the Cape of Good Hope written by Phyllis Hands and published by Board & Bench Pub. This book was released on 2001 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fresh, comprehensive account of South African wines by two of the best known and respected South African wine authors, this volume is meticulously researched and is the official textbook of the Cape Wine Academy. Grape varieties and growing, interviews with winemakers, history and information on all the producers and regions, along with hundreds of full-color photographs and maps are included.
Sought after by European aristocrats and a favorite of Napoleon Bonaparte, the sweet wines of Constantia in the Cape Colony were considered to be among the worldÕs best during the eighteenth and nineteenth centuries. During the first democratic elections in 1994, South Africa began to re-emerge onto the international wine scene. Tim James, an expert on South African wines, takes the reader on an information-packed tour of the region, showing us how and why the unique combination of terroir and climate, together with dramatic improvements in winemaking techniques, result in wines that are once again winning accolades. James describes important grape varieties and wine stylesÑfrom delicate sparkling, to rich fortified, and everything in betweenÑincluding the varietal blends that produce some of the finest Cape wines. Anchoring his narrative in a rich historical context, James discusses all the major wine regions, from Cederberg to Walker Bay, complete with profiles of more than 150 of the countryÕs finest producers.
Book Synopsis Wines of the New South Africa by : Tim James
Download or read book Wines of the New South Africa written by Tim James and published by Univ of California Press. This book was released on 2013-07-18 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sought after by European aristocrats and a favorite of Napoleon Bonaparte, the sweet wines of Constantia in the Cape Colony were considered to be among the worldÕs best during the eighteenth and nineteenth centuries. During the first democratic elections in 1994, South Africa began to re-emerge onto the international wine scene. Tim James, an expert on South African wines, takes the reader on an information-packed tour of the region, showing us how and why the unique combination of terroir and climate, together with dramatic improvements in winemaking techniques, result in wines that are once again winning accolades. James describes important grape varieties and wine stylesÑfrom delicate sparkling, to rich fortified, and everything in betweenÑincluding the varietal blends that produce some of the finest Cape wines. Anchoring his narrative in a rich historical context, James discusses all the major wine regions, from Cederberg to Walker Bay, complete with profiles of more than 150 of the countryÕs finest producers.
A fascinating and approachable deep dive into the colonial roots of the global wine industry. Imperial Wine is a bold, rigorous history of Britain’s surprising role in creating the wine industries of Australia, South Africa, and New Zealand. Here, historian Jennifer Regan-Lefebvre bridges the genres of global commodity history and imperial history, presenting provocative new research in an accessible narrative. This is the first book to argue that today’s global wine industry exists as a result of settler colonialism and that imperialism was central, not incidental, to viticulture in the British colonies. Wineries were established almost immediately after the colonization of South Africa, Australia, and New Zealand as part of a civilizing mission: tidy vines, heavy with fruit, were symbolic of Britain’s subordination of foreign lands. Economically and culturally, nineteenth-century settler winemakers saw the British market as paramount. However, British drinkers were apathetic towards what they pejoratively called "colonial wine." The tables only began to turn after the First World War, when colonial wines were marketed as cheap and patriotic and started to find their niche among middle- and working-class British drinkers. This trend, combined with social and cultural shifts after the Second World War, laid the foundation for the New World revolution in the 1980s, making Britain into a confirmed country of wine-drinkers and a massive market for New World wines. These New World producers may have only received critical acclaim in the late twentieth century, but Imperial Wine shows that they had spent centuries wooing, and indeed manufacturing, a British market for inexpensive colonial wines. This book is sure to satisfy any curious reader who savors the complex stories behind this commodity chain.
Book Synopsis Imperial Wine by : Jennifer Regan-Lefebvre
Download or read book Imperial Wine written by Jennifer Regan-Lefebvre and published by Univ of California Press. This book was released on 2024-04-23 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating and approachable deep dive into the colonial roots of the global wine industry. Imperial Wine is a bold, rigorous history of Britain’s surprising role in creating the wine industries of Australia, South Africa, and New Zealand. Here, historian Jennifer Regan-Lefebvre bridges the genres of global commodity history and imperial history, presenting provocative new research in an accessible narrative. This is the first book to argue that today’s global wine industry exists as a result of settler colonialism and that imperialism was central, not incidental, to viticulture in the British colonies. Wineries were established almost immediately after the colonization of South Africa, Australia, and New Zealand as part of a civilizing mission: tidy vines, heavy with fruit, were symbolic of Britain’s subordination of foreign lands. Economically and culturally, nineteenth-century settler winemakers saw the British market as paramount. However, British drinkers were apathetic towards what they pejoratively called "colonial wine." The tables only began to turn after the First World War, when colonial wines were marketed as cheap and patriotic and started to find their niche among middle- and working-class British drinkers. This trend, combined with social and cultural shifts after the Second World War, laid the foundation for the New World revolution in the 1980s, making Britain into a confirmed country of wine-drinkers and a massive market for New World wines. These New World producers may have only received critical acclaim in the late twentieth century, but Imperial Wine shows that they had spent centuries wooing, and indeed manufacturing, a British market for inexpensive colonial wines. This book is sure to satisfy any curious reader who savors the complex stories behind this commodity chain.
The only reporter present at the mythic Paris Tasting of 1976 for the first time introduces the eccentric American winemakers and records the tremendous aftershocks of this historic event that changed forever the world of wine. The Paris Tasting of 1976 will forever be remembered as the landmark event that transformed the wine industry. At this legendary contest—a blind tasting—a panel of top French wine experts shocked the industry by choosing unknown California wines over France’s best. George M. Taber, the only reporter present, recounts this seminal contest and its far-reaching effects, focusing on three gifted unknowns behind the winning wines: a college lecturer, a real estate lawyer, and a Yugoslavian immigrant. With unique access to the main players and a contagious passion for his subject, Taber renders this historic event and its tremendous aftershocks—repositioning the industry and sparking a golden age for viticulture across the globe. With an eclectic cast of characters and magnificent settings, Judgment of Paris is an illuminating tale and a story of the entrepreneurial spirit of the new world conquering the old.
Book Synopsis Judgment of Paris by : George M. Taber
Download or read book Judgment of Paris written by George M. Taber and published by Simon and Schuster. This book was released on 2006-11-21 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only reporter present at the mythic Paris Tasting of 1976 for the first time introduces the eccentric American winemakers and records the tremendous aftershocks of this historic event that changed forever the world of wine. The Paris Tasting of 1976 will forever be remembered as the landmark event that transformed the wine industry. At this legendary contest—a blind tasting—a panel of top French wine experts shocked the industry by choosing unknown California wines over France’s best. George M. Taber, the only reporter present, recounts this seminal contest and its far-reaching effects, focusing on three gifted unknowns behind the winning wines: a college lecturer, a real estate lawyer, and a Yugoslavian immigrant. With unique access to the main players and a contagious passion for his subject, Taber renders this historic event and its tremendous aftershocks—repositioning the industry and sparking a golden age for viticulture across the globe. With an eclectic cast of characters and magnificent settings, Judgment of Paris is an illuminating tale and a story of the entrepreneurial spirit of the new world conquering the old.
Detailed and timely information on accommodations, restaurants, and local attractions highlight these updated travel guides, which feature all-new covers, a two-color interior design, symbols to indicate budget options, must-see ratings, multi-day itineraries, Smart Travel Tips, helpful bulleted maps, tips on transportation, guidelines for shopping excursions, and other valuable features. Original.
Book Synopsis Fodor's South Africa by : Fodor's Travel Publications, Inc. Staff
Download or read book Fodor's South Africa written by Fodor's Travel Publications, Inc. Staff and published by Fodor's. This book was released on 2005 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed and timely information on accommodations, restaurants, and local attractions highlight these updated travel guides, which feature all-new covers, a two-color interior design, symbols to indicate budget options, must-see ratings, multi-day itineraries, Smart Travel Tips, helpful bulleted maps, tips on transportation, guidelines for shopping excursions, and other valuable features. Original.
International wine experts bring the wine cellar of the world to your home Follow the story of wine, from ancient to modern times and learn the process of making it today. You'll explore the flavours and characteristics of grape varieties and styles and discover all about wine making. From Alsace and Western Australia to the Valle d'Aosta and Stellenbosch, hop on a round-the-world tour of major wine-growing regions and explore the top thirty-five.You'll visit famous vineyards and wine producers, learn about the great wines of each region and take six tours from Burgundy to the Napa Valley. Packed with information on local foods, festivals and interesting places to visit as well as practical tips on buying, storing and serving wine, reading labels and making sense of jargon.
Book Synopsis Eyewitness Companions: Wines of the World by : DK
Download or read book Eyewitness Companions: Wines of the World written by DK and published by Penguin. This book was released on 2004-10-04 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: International wine experts bring the wine cellar of the world to your home Follow the story of wine, from ancient to modern times and learn the process of making it today. You'll explore the flavours and characteristics of grape varieties and styles and discover all about wine making. From Alsace and Western Australia to the Valle d'Aosta and Stellenbosch, hop on a round-the-world tour of major wine-growing regions and explore the top thirty-five.You'll visit famous vineyards and wine producers, learn about the great wines of each region and take six tours from Burgundy to the Napa Valley. Packed with information on local foods, festivals and interesting places to visit as well as practical tips on buying, storing and serving wine, reading labels and making sense of jargon.
Describes hotels, resorts, restaurants, sights, and activities in South Africa and offers practical travel tips.
Book Synopsis Fodor's South Africa by : Alexis Kelly
Download or read book Fodor's South Africa written by Alexis Kelly and published by Fodors Travel Publications. This book was released on 2010 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes hotels, resorts, restaurants, sights, and activities in South Africa and offers practical travel tips.
Detailed and timely information on accommodations, restaurants, and local attractions highlight these updated travel guides, which feature all-new covers, a two-color interior design, symbols to indicate budget options, must-see ratings, multi-day itineraries, Smart Travel Tips, helpful bulleted maps, tips on transportation, guidelines for shopping excursions, and other valuable features. Original.
Book Synopsis Fodor's South Africa by : Fodor's Travel Publications, Inc.
Download or read book Fodor's South Africa written by Fodor's Travel Publications, Inc. and published by Fodors Travel Publications. This book was released on 2007-12-01 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed and timely information on accommodations, restaurants, and local attractions highlight these updated travel guides, which feature all-new covers, a two-color interior design, symbols to indicate budget options, must-see ratings, multi-day itineraries, Smart Travel Tips, helpful bulleted maps, tips on transportation, guidelines for shopping excursions, and other valuable features. Original.
Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for 80 years. From urban and lively Cape Town and Johannesburg to the dramatic scenery and wildlife of Kruger National Park, South Africa offers an amazingly wide range of experiences. Fodor's South Africa helps travelers sort through their many choices and select the best adventure based on their own interests, whether that involves wildlife viewing, wine tasting, resort stays, or exploring South Africa's rich cultural legacy. This travel guide includes: · Dozens of maps · An 8-page color insert with a brief introduction and spectacular photos that capture the top experiences and attractions throughout South Africa · Hundreds of hotel and restaurant recommendations, with Fodor's Choice designating our top picks · Multiple itineraries to explore the top attractions and what’s off the beaten path · Coverage of Cape Town and Peninsula, The Western Cape, The Northern Cape, The Garden Route and the Little Karoo, The Eastern Cape, Durban and Kwazulu-Natal, Johannesburg, Mpumalanga & Kruger National Park, and Victoria Falls Planning to focus on a safari? Check out Fodor's Complete Guide to African Safaris.
Book Synopsis Fodor's South Africa by : Fodor's Travel Guides
Download or read book Fodor's South Africa written by Fodor's Travel Guides and published by Fodor's Travel. This book was released on 2015-04-28 with total page 1326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for 80 years. From urban and lively Cape Town and Johannesburg to the dramatic scenery and wildlife of Kruger National Park, South Africa offers an amazingly wide range of experiences. Fodor's South Africa helps travelers sort through their many choices and select the best adventure based on their own interests, whether that involves wildlife viewing, wine tasting, resort stays, or exploring South Africa's rich cultural legacy. This travel guide includes: · Dozens of maps · An 8-page color insert with a brief introduction and spectacular photos that capture the top experiences and attractions throughout South Africa · Hundreds of hotel and restaurant recommendations, with Fodor's Choice designating our top picks · Multiple itineraries to explore the top attractions and what’s off the beaten path · Coverage of Cape Town and Peninsula, The Western Cape, The Northern Cape, The Garden Route and the Little Karoo, The Eastern Cape, Durban and Kwazulu-Natal, Johannesburg, Mpumalanga & Kruger National Park, and Victoria Falls Planning to focus on a safari? Check out Fodor's Complete Guide to African Safaris.
Bachelor Thesis from the year 2007 in the subject Business economics - Business Management, Corporate Governance, grade: 1,0, Edinburgh Napier University (Business Management), language: English, abstract: This dissertation aims to reveal the impact of the New World wines upon the UK market which necessitates an examination of all factors that might have strengthened the competitive position of the New World compared to the Old as well as the evaluation of current and past market figures and also broad primary research in order to affirm or query the findings. The observation of leading author’s general view about New World wines has shown that the great differences between both worlds have started to blur as both regions are increasingly willing to learn from each other and to adopt the other’s wine producing and marketing methods which is particularly vital for all Old World suppliers performances. A PEST analysis and an analysis of competitive advantages have revealed that the New World suppliers are generally better positioned to respond to current challenges and to perform successfully on the UK wine market. The investigation of legal circumstances in terms of oenological practices and label requirements indicates that despite of the very strict appellation systems of the Old World both regions act under similar legal conditions and that the Old World has to cope with some minor legal disadvantages which are mainly due to traditional values and ideologies. The comparison of the reactions of France and Germany as two selected Old World producers gave information that only France’s wine industry is really threatened by the New World and goes many ways to defeat or regain market share. An observation of the application of wine brands has shown that this is undoubtedly one of the leading key factors of which the New World has taken much more advantage. A blind wine tasting which emerged the New World as victorious in all comparisons and a comprehensive survey which investigated consumer purchase behaviour have, with some exceptions, largely underlined these current market findings. The appearance of the New World has changed the market structure, the consumer behaviour, the face of wine and is certainly not only a trend but now the leading power on the market.
Book Synopsis The impact of New World wines upon the UK market by : Johannes Landsperger
Download or read book The impact of New World wines upon the UK market written by Johannes Landsperger and published by GRIN Verlag. This book was released on 2009-07-22 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bachelor Thesis from the year 2007 in the subject Business economics - Business Management, Corporate Governance, grade: 1,0, Edinburgh Napier University (Business Management), language: English, abstract: This dissertation aims to reveal the impact of the New World wines upon the UK market which necessitates an examination of all factors that might have strengthened the competitive position of the New World compared to the Old as well as the evaluation of current and past market figures and also broad primary research in order to affirm or query the findings. The observation of leading author’s general view about New World wines has shown that the great differences between both worlds have started to blur as both regions are increasingly willing to learn from each other and to adopt the other’s wine producing and marketing methods which is particularly vital for all Old World suppliers performances. A PEST analysis and an analysis of competitive advantages have revealed that the New World suppliers are generally better positioned to respond to current challenges and to perform successfully on the UK wine market. The investigation of legal circumstances in terms of oenological practices and label requirements indicates that despite of the very strict appellation systems of the Old World both regions act under similar legal conditions and that the Old World has to cope with some minor legal disadvantages which are mainly due to traditional values and ideologies. The comparison of the reactions of France and Germany as two selected Old World producers gave information that only France’s wine industry is really threatened by the New World and goes many ways to defeat or regain market share. An observation of the application of wine brands has shown that this is undoubtedly one of the leading key factors of which the New World has taken much more advantage. A blind wine tasting which emerged the New World as victorious in all comparisons and a comprehensive survey which investigated consumer purchase behaviour have, with some exceptions, largely underlined these current market findings. The appearance of the New World has changed the market structure, the consumer behaviour, the face of wine and is certainly not only a trend but now the leading power on the market.
