Nondestructive Evaluation of Food Quality

Nondestructive Evaluation of Food Quality

Author: Shyam N. Jha

Publisher: Springer Science & Business Media

Published: 2010-11-30

Total Pages: 297

ISBN-13: 3642157963

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Numerous works on non-destructive testing of food quality have been reported in the literature. Techniques such as Near InfraRed (NIR) spectroscopy, color and visual spectroscopy, electronic nose and tongue, computer vision (image analysis), ultrasound, x-ray, CT and magnetic resonance imaging are some of the most applied for that purpose and are described in this book. Aspects such as theory/basics of the techniques, practical applications (sampling, experimentation, data analysis) for evaluation of quality attributes of food and some recent works reported in literature are presented and discussed. This book is particularly interesting for new researchers in food quality and serves as an updated state-of-the-art report for those already familiar with the field.


Book Synopsis Nondestructive Evaluation of Food Quality by : Shyam N. Jha

Download or read book Nondestructive Evaluation of Food Quality written by Shyam N. Jha and published by Springer Science & Business Media. This book was released on 2010-11-30 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Numerous works on non-destructive testing of food quality have been reported in the literature. Techniques such as Near InfraRed (NIR) spectroscopy, color and visual spectroscopy, electronic nose and tongue, computer vision (image analysis), ultrasound, x-ray, CT and magnetic resonance imaging are some of the most applied for that purpose and are described in this book. Aspects such as theory/basics of the techniques, practical applications (sampling, experimentation, data analysis) for evaluation of quality attributes of food and some recent works reported in literature are presented and discussed. This book is particularly interesting for new researchers in food quality and serves as an updated state-of-the-art report for those already familiar with the field.

Nondestructive Food Evaluation

Nondestructive Food Evaluation

Author: Sundaram Gunasekaran

Publisher: CRC Press

Published: 2000-12-06

Total Pages: 446

ISBN-13: 9780824704537

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This volume illustrates significant changes in optical, magnetic, ultrasonic, mechanical and biological nondestructive evaluation techniques for online automatic control of food quality evaluation, including X-ray tomography. It presents advances in computer vision, X-ray imaging, ultrasonics, biosensors, and data analysis.


Book Synopsis Nondestructive Food Evaluation by : Sundaram Gunasekaran

Download or read book Nondestructive Food Evaluation written by Sundaram Gunasekaran and published by CRC Press. This book was released on 2000-12-06 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume illustrates significant changes in optical, magnetic, ultrasonic, mechanical and biological nondestructive evaluation techniques for online automatic control of food quality evaluation, including X-ray tomography. It presents advances in computer vision, X-ray imaging, ultrasonics, biosensors, and data analysis.

Nondestructive Evaluation

Nondestructive Evaluation

Author: Peter J. Shull

Publisher: CRC Press

Published: 2002-05-08

Total Pages: 880

ISBN-13: 9780203911068

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Describing NDE issues associated with real-world applications, this comprehensive book details conventional and forthcoming NDE technologies. It instructs on current practices, common techniques and equipment applications, and the potentials and limitations of current NDE methods. Each chapter details a different method, providing an overview, an e


Book Synopsis Nondestructive Evaluation by : Peter J. Shull

Download or read book Nondestructive Evaluation written by Peter J. Shull and published by CRC Press. This book was released on 2002-05-08 with total page 880 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describing NDE issues associated with real-world applications, this comprehensive book details conventional and forthcoming NDE technologies. It instructs on current practices, common techniques and equipment applications, and the potentials and limitations of current NDE methods. Each chapter details a different method, providing an overview, an e

Nondestructive Evaluation

Nondestructive Evaluation

Author: Don E. Bray

Publisher: CRC Press

Published: 2018-10-03

Total Pages: 616

ISBN-13: 1351989510

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Nondestructive evaluation (NDE) inspection schemes are important in design, manufacturing, and maintenance. By correctly applying techniques of NDE, we can reduce machine and system failures and increase reliability of operating systems over an extended lifetime. Nondestructive Evaluation: A Tool in Design, Manufacturing, and Service introduces and discusses primary techniques used in the field, including ultrasonics, acoustic emission, magnetics, radiography, penetrants, and eddy currents. Examples of each of these techniques are included, demonstrating typical applications.


Book Synopsis Nondestructive Evaluation by : Don E. Bray

Download or read book Nondestructive Evaluation written by Don E. Bray and published by CRC Press. This book was released on 2018-10-03 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nondestructive evaluation (NDE) inspection schemes are important in design, manufacturing, and maintenance. By correctly applying techniques of NDE, we can reduce machine and system failures and increase reliability of operating systems over an extended lifetime. Nondestructive Evaluation: A Tool in Design, Manufacturing, and Service introduces and discusses primary techniques used in the field, including ultrasonics, acoustic emission, magnetics, radiography, penetrants, and eddy currents. Examples of each of these techniques are included, demonstrating typical applications.

Nondestructive Evaluation of Food Quality

Nondestructive Evaluation of Food Quality

Author: Shyam N. Jha

Publisher: Springer

Published: 2011-07-15

Total Pages: 288

ISBN-13: 9783642157974

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Numerous works on non-destructive testing of food quality have been reported in the literature. Techniques such as Near InfraRed (NIR) spectroscopy, color and visual spectroscopy, electronic nose and tongue, computer vision (image analysis), ultrasound, x-ray, CT and magnetic resonance imaging are some of the most applied for that purpose and are described in this book. Aspects such as theory/basics of the techniques, practical applications (sampling, experimentation, data analysis) for evaluation of quality attributes of food and some recent works reported in literature are presented and discussed. This book is particularly interesting for new researchers in food quality and serves as an updated state-of-the-art report for those already familiar with the field.


Book Synopsis Nondestructive Evaluation of Food Quality by : Shyam N. Jha

Download or read book Nondestructive Evaluation of Food Quality written by Shyam N. Jha and published by Springer. This book was released on 2011-07-15 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Numerous works on non-destructive testing of food quality have been reported in the literature. Techniques such as Near InfraRed (NIR) spectroscopy, color and visual spectroscopy, electronic nose and tongue, computer vision (image analysis), ultrasound, x-ray, CT and magnetic resonance imaging are some of the most applied for that purpose and are described in this book. Aspects such as theory/basics of the techniques, practical applications (sampling, experimentation, data analysis) for evaluation of quality attributes of food and some recent works reported in literature are presented and discussed. This book is particularly interesting for new researchers in food quality and serves as an updated state-of-the-art report for those already familiar with the field.

Nondestructive Testing to Identify Concrete Bridge Deck Deterioration

Nondestructive Testing to Identify Concrete Bridge Deck Deterioration

Author:

Publisher: Transportation Research Board

Published: 2013

Total Pages: 96

ISBN-13: 0309129338

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" TRB's second Strategic Highway Research Program (SHRP 2) Report S2-R06A-RR-1: Nondestructive Testing to Identify Concrete Bridge Deck Deterioration identifies nondestructive testing technologies for detecting and characterizing common forms of deterioration in concrete bridge decks.The report also documents the validation of promising technologies, and grades and ranks the technologies based on results of the validations.The main product of this project will be an electronic repository for practitioners, known as the NDToolbox, which will provide information regarding recommended technologies for the detection of a particular deterioration. " -- publisher's description.


Book Synopsis Nondestructive Testing to Identify Concrete Bridge Deck Deterioration by :

Download or read book Nondestructive Testing to Identify Concrete Bridge Deck Deterioration written by and published by Transportation Research Board. This book was released on 2013 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: " TRB's second Strategic Highway Research Program (SHRP 2) Report S2-R06A-RR-1: Nondestructive Testing to Identify Concrete Bridge Deck Deterioration identifies nondestructive testing technologies for detecting and characterizing common forms of deterioration in concrete bridge decks.The report also documents the validation of promising technologies, and grades and ranks the technologies based on results of the validations.The main product of this project will be an electronic repository for practitioners, known as the NDToolbox, which will provide information regarding recommended technologies for the detection of a particular deterioration. " -- publisher's description.

Handbook of Nondestructive Evaluation, 3E

Handbook of Nondestructive Evaluation, 3E

Author: Chuck Hellier

Publisher: McGraw Hill Professional

Published: 2020-02-07

Total Pages: 814

ISBN-13: 126044144X

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Publisher's Note: Products purchased from Third Party sellers are not guaranteed by the publisher for quality, authenticity, or access to any online entitlements included with the product. A fully updated guide to nondestructive product testing practices and standards This up-to-date resource covers the latest methods for examining materials without destroying them or altering their structure. The book offers comprehensive details on the background, benefits, limitations, and applications of each technique. You will discover how to perform effective tests, interpret results, and formulate accurate decisions based on your findings. Ideal both as a textbook and as a study guide for the ANST certification exam, this book clearly discusses visual, ultrasonic, and thermal infrared testing—and much more. Handbook of Nondestructive Evaluation, Third Edition, covers: [The first bullet point states the obvious: Like most books, this book introduces the subject of the book in Chapter 1. Therefore, I have deleted the bullet point. (Of course, this is just my opinion. If others disagree with me, feel free to ignore me.) • Discontinuities―origins and classification • Visual testing • Penetrant testing • Magnetic particle testing • Radiographic testing • Ultrasonic testing • Eddy current testing • Thermal infrared testing • Acoustic emission testing • Digital radiography • Ultrasonic phased array testing • Ultrasonic guided wave inspection • Shearography nondestructive testing


Book Synopsis Handbook of Nondestructive Evaluation, 3E by : Chuck Hellier

Download or read book Handbook of Nondestructive Evaluation, 3E written by Chuck Hellier and published by McGraw Hill Professional. This book was released on 2020-02-07 with total page 814 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publisher's Note: Products purchased from Third Party sellers are not guaranteed by the publisher for quality, authenticity, or access to any online entitlements included with the product. A fully updated guide to nondestructive product testing practices and standards This up-to-date resource covers the latest methods for examining materials without destroying them or altering their structure. The book offers comprehensive details on the background, benefits, limitations, and applications of each technique. You will discover how to perform effective tests, interpret results, and formulate accurate decisions based on your findings. Ideal both as a textbook and as a study guide for the ANST certification exam, this book clearly discusses visual, ultrasonic, and thermal infrared testing—and much more. Handbook of Nondestructive Evaluation, Third Edition, covers: [The first bullet point states the obvious: Like most books, this book introduces the subject of the book in Chapter 1. Therefore, I have deleted the bullet point. (Of course, this is just my opinion. If others disagree with me, feel free to ignore me.) • Discontinuities―origins and classification • Visual testing • Penetrant testing • Magnetic particle testing • Radiographic testing • Ultrasonic testing • Eddy current testing • Thermal infrared testing • Acoustic emission testing • Digital radiography • Ultrasonic phased array testing • Ultrasonic guided wave inspection • Shearography nondestructive testing

Nondestructive Characterization and Imaging of Wood

Nondestructive Characterization and Imaging of Wood

Author: Voichita Bucur

Publisher: Springer Science & Business Media

Published: 2003-05-12

Total Pages: 378

ISBN-13: 9783540438403

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This book on the Nondestructive Characterization and Imaging of Wood by Professor Voichita Bucur is truly the most outstanding reference on the subject ever written. Since the origins of mankind, wood has played a key role in the history of humans and other living creatures, ranging from provision of life from trees giving air, heat, light, and food to nourish their bodies to structures to protect them from the elements. Wood has also played a key role in one of the world's primary religions. Nondestructive diagnostics methods have long found application in medi cal practice for examination of the human body in order to detect life threatening abnormalities and permit diagnosis to extend life. Nondestructive testing has been used for many years to insure the safety of machinery, air craft, railroads, tunnels, buildings and many other structures. Therefore, it is timely for a treatise, like the present one, to be written describing how wood can be characterized without employing destructive test methods. Since wood is so valuable to mankind, it is important to know the latest methods to nondestructively characterize wood for all practical applications.


Book Synopsis Nondestructive Characterization and Imaging of Wood by : Voichita Bucur

Download or read book Nondestructive Characterization and Imaging of Wood written by Voichita Bucur and published by Springer Science & Business Media. This book was released on 2003-05-12 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book on the Nondestructive Characterization and Imaging of Wood by Professor Voichita Bucur is truly the most outstanding reference on the subject ever written. Since the origins of mankind, wood has played a key role in the history of humans and other living creatures, ranging from provision of life from trees giving air, heat, light, and food to nourish their bodies to structures to protect them from the elements. Wood has also played a key role in one of the world's primary religions. Nondestructive diagnostics methods have long found application in medi cal practice for examination of the human body in order to detect life threatening abnormalities and permit diagnosis to extend life. Nondestructive testing has been used for many years to insure the safety of machinery, air craft, railroads, tunnels, buildings and many other structures. Therefore, it is timely for a treatise, like the present one, to be written describing how wood can be characterized without employing destructive test methods. Since wood is so valuable to mankind, it is important to know the latest methods to nondestructively characterize wood for all practical applications.

Non-destructive Testing Techniques

Non-destructive Testing Techniques

Author: Ravi Prakash

Publisher:

Published: 2010

Total Pages: 0

ISBN-13: 9788122425888

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This book, titled Non-destructive Testing Techniques meets the requirement for a text book on Non-Destructive Testing and also a support text for courses on Materials Science and Technology/Materials Testing and Technology. These courses are offered in Institutions/University across the country and the book is quite useful for students of these courses. To help students to master their subject knowledge; Multiple Choice Questions (MCQs) with Answers have been provided at the end of the book. All the Chapters have been written in a simple language for better understanding of non-destructive te4sting techniques. The knowledge and practice of Non-Destructive Testing Techniques leads to having an additional technical skill and industries employ persons having this skill set. Besides serving the primary purpose of providing a textbook on the subject on Non-destructive Testing Techniques, it would also provide a much-needed reference to various engineers and research-scientists that use Non-destructive Testing Techniques for inspection purposes or for material behavior research studies. Persons working in the area of non-destructive testing in large fabrication industries, chemical and nuclear industries, aerospace industries, transportation including railways, etc. would also find the book very useful.


Book Synopsis Non-destructive Testing Techniques by : Ravi Prakash

Download or read book Non-destructive Testing Techniques written by Ravi Prakash and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, titled Non-destructive Testing Techniques meets the requirement for a text book on Non-Destructive Testing and also a support text for courses on Materials Science and Technology/Materials Testing and Technology. These courses are offered in Institutions/University across the country and the book is quite useful for students of these courses. To help students to master their subject knowledge; Multiple Choice Questions (MCQs) with Answers have been provided at the end of the book. All the Chapters have been written in a simple language for better understanding of non-destructive te4sting techniques. The knowledge and practice of Non-Destructive Testing Techniques leads to having an additional technical skill and industries employ persons having this skill set. Besides serving the primary purpose of providing a textbook on the subject on Non-destructive Testing Techniques, it would also provide a much-needed reference to various engineers and research-scientists that use Non-destructive Testing Techniques for inspection purposes or for material behavior research studies. Persons working in the area of non-destructive testing in large fabrication industries, chemical and nuclear industries, aerospace industries, transportation including railways, etc. would also find the book very useful.

Computer Vision Technology for Food Quality Evaluation

Computer Vision Technology for Food Quality Evaluation

Author: Da-Wen Sun

Publisher: Elsevier

Published: 2011-04-28

Total Pages: 600

ISBN-13: 0080556248

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The first book in this rapidly expanding area, Computer Vision Technology for Food Quality Evaluation thoroughly discusses the latest advances in image processing and analysis. Computer vision has attracted much research and development attention in recent years and, as a result, significant scientific and technological advances have been made in quality inspection, classification and evaluation of a wide range of food and agricultural products. This unique work provides engineers and technologists working in research, development, and operations in the food industry with critical, comprehensive and readily accessible information on the art and science of computer vision technology. Undergraduate and postgraduate students and researchers in universities and research institutions will also find this an essential reference source. · Discusses novel technology for recognizing objects and extracting quantitative information from digital images in order to provide objective, rapid, non-contact and non-destructive quality evaluation. · International authors with both academic and professional credentials address in detail one aspect of the relevant technology per chapter making this ideal for textbook use· Divided into three parts, it begins with an outline of the fundamentals of the technology, followed by full coverage of the application in the most researched areas of meats and other foods, fruits, vegetables and grains.


Book Synopsis Computer Vision Technology for Food Quality Evaluation by : Da-Wen Sun

Download or read book Computer Vision Technology for Food Quality Evaluation written by Da-Wen Sun and published by Elsevier. This book was released on 2011-04-28 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first book in this rapidly expanding area, Computer Vision Technology for Food Quality Evaluation thoroughly discusses the latest advances in image processing and analysis. Computer vision has attracted much research and development attention in recent years and, as a result, significant scientific and technological advances have been made in quality inspection, classification and evaluation of a wide range of food and agricultural products. This unique work provides engineers and technologists working in research, development, and operations in the food industry with critical, comprehensive and readily accessible information on the art and science of computer vision technology. Undergraduate and postgraduate students and researchers in universities and research institutions will also find this an essential reference source. · Discusses novel technology for recognizing objects and extracting quantitative information from digital images in order to provide objective, rapid, non-contact and non-destructive quality evaluation. · International authors with both academic and professional credentials address in detail one aspect of the relevant technology per chapter making this ideal for textbook use· Divided into three parts, it begins with an outline of the fundamentals of the technology, followed by full coverage of the application in the most researched areas of meats and other foods, fruits, vegetables and grains.