Pacific Islands Regional Consultation on the Development of Guidelines for Securing Sustainable Small-Scale Fisheries

Pacific Islands Regional Consultation on the Development of Guidelines for Securing Sustainable Small-Scale Fisheries

Author: Food and Agriculture Organization (FAO)

Publisher: Food & Agriculture Organization of the UN (FAO)

Published: 2015-07-31

Total Pages: 0

ISBN-13: 9789251073520

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Small-scale fisheries (SSF) as a livelihood contribute to food and nutrition security, poverty alleviation and economic development in the Pacific Islands region, which has to face challenges of population growth, climate change impacts and geographical remoteness. The SSF Guidelines are an important tool for securing sustainable SSF governance and development. This final report presents the strategic development process for the guidelines, which consisted of an extensive consultation process with governments, regional organizations, civil-society organizations (CSOs) and small-scale fishers, fish workers and their communities. The consultation brought together 38 participants representing governments, the fishing industry and CSOs from 17 countries and territories in the Pacific Islands region to share experiences with SSF policies and practices, and to provide advice for improvement of the guidelines. It also emphasised the importance of encouraging policies to protect small-scale fisheries livelihoods, to promote income opportunities and to emphasise the socio-economic and cultural importance of small-scale fisheries for the Pacific islands region.


Book Synopsis Pacific Islands Regional Consultation on the Development of Guidelines for Securing Sustainable Small-Scale Fisheries by : Food and Agriculture Organization (FAO)

Download or read book Pacific Islands Regional Consultation on the Development of Guidelines for Securing Sustainable Small-Scale Fisheries written by Food and Agriculture Organization (FAO) and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2015-07-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Small-scale fisheries (SSF) as a livelihood contribute to food and nutrition security, poverty alleviation and economic development in the Pacific Islands region, which has to face challenges of population growth, climate change impacts and geographical remoteness. The SSF Guidelines are an important tool for securing sustainable SSF governance and development. This final report presents the strategic development process for the guidelines, which consisted of an extensive consultation process with governments, regional organizations, civil-society organizations (CSOs) and small-scale fishers, fish workers and their communities. The consultation brought together 38 participants representing governments, the fishing industry and CSOs from 17 countries and territories in the Pacific Islands region to share experiences with SSF policies and practices, and to provide advice for improvement of the guidelines. It also emphasised the importance of encouraging policies to protect small-scale fisheries livelihoods, to promote income opportunities and to emphasise the socio-economic and cultural importance of small-scale fisheries for the Pacific islands region.


Report of the FAO/SPC Pacific Islands Regional Consultation on the Development of Guidelines for Securing Sustainable Small-Scale Fisheries

Report of the FAO/SPC Pacific Islands Regional Consultation on the Development of Guidelines for Securing Sustainable Small-Scale Fisheries

Author:

Publisher:

Published: 2012

Total Pages: 32

ISBN-13:

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Book Synopsis Report of the FAO/SPC Pacific Islands Regional Consultation on the Development of Guidelines for Securing Sustainable Small-Scale Fisheries by :

Download or read book Report of the FAO/SPC Pacific Islands Regional Consultation on the Development of Guidelines for Securing Sustainable Small-Scale Fisheries written by and published by . This book was released on 2012 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Implementation of the Small-Scale Fisheries Guidelines

Implementation of the Small-Scale Fisheries Guidelines

Author: Julia Nakamura

Publisher: Springer Nature

Published:

Total Pages: 498

ISBN-13: 3031567161

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Book Synopsis Implementation of the Small-Scale Fisheries Guidelines by : Julia Nakamura

Download or read book Implementation of the Small-Scale Fisheries Guidelines written by Julia Nakamura and published by Springer Nature. This book was released on with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Freshwater Fisheries Ecology

Freshwater Fisheries Ecology

Author: John F. Craig

Publisher: John Wiley & Sons

Published: 2016-01-12

Total Pages: 920

ISBN-13: 1118394402

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Inland fisheries are vital for the livelihoods and food resources of humans worldwide but their importance is underestimated, probably because large numbers of small, local operators are involved. Freshwater Fisheries Ecology defines what we have globally, what we are going to lose and mitigate for, and what, given the right tools, we can save. To estimate potential production, the dynamics of freshwater ecosystems (rivers, lakes and estuaries) need to be understood. These dynamics are diverse, as are the earths freshwater fisheries resources (from boreal to tropical regions), and these influence how fisheries are both utilized and abused. Three main types of fisheries are illustrated within the book: artisanal, commercial and recreational, and the tools which have evolved for fisheries governance and management, including assessment methods, are described. The book also covers in detail fisheries development, providing information on improving fisheries through environmental and habitat evaluation, enhancement and rehabilitation, aquaculture, genetically modified fishes and sustainability. The book thoroughly reviews the negative impacts on fisheries including excessive harvesting, climate change, toxicology, impoundments, barriers and abstractions, non-native species and eutrophication. Finally, key areas of future research are outlined. Freshwater Fisheries Ecology is truly a landmark publication, containing contributions from over 100 leading experts and supported by the Fisheries Society of the British Isles. The global approach makes this book essential reading for fish biologists, fisheries scientists and ecologists and upper level students in these disciplines. Libraries in all universities and research establishments where biological and fisheries sciences are studied and taught should have multiple copies of this hugely valuable resource. About the Editor John Craig is Editor-in-Chief of the Journal of Fish Biology and has an enormous range of expertise and a wealth of knowledge of freshwater fishes and their ecology, having studied them around the globe, including in Asia, North America, Africa, the Middle East and Europe. His particular interests have been in population dynamics and life history strategies. He is a Fellow of the Linnean Society of London and the Royal Society of Biology.


Book Synopsis Freshwater Fisheries Ecology by : John F. Craig

Download or read book Freshwater Fisheries Ecology written by John F. Craig and published by John Wiley & Sons. This book was released on 2016-01-12 with total page 920 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inland fisheries are vital for the livelihoods and food resources of humans worldwide but their importance is underestimated, probably because large numbers of small, local operators are involved. Freshwater Fisheries Ecology defines what we have globally, what we are going to lose and mitigate for, and what, given the right tools, we can save. To estimate potential production, the dynamics of freshwater ecosystems (rivers, lakes and estuaries) need to be understood. These dynamics are diverse, as are the earths freshwater fisheries resources (from boreal to tropical regions), and these influence how fisheries are both utilized and abused. Three main types of fisheries are illustrated within the book: artisanal, commercial and recreational, and the tools which have evolved for fisheries governance and management, including assessment methods, are described. The book also covers in detail fisheries development, providing information on improving fisheries through environmental and habitat evaluation, enhancement and rehabilitation, aquaculture, genetically modified fishes and sustainability. The book thoroughly reviews the negative impacts on fisheries including excessive harvesting, climate change, toxicology, impoundments, barriers and abstractions, non-native species and eutrophication. Finally, key areas of future research are outlined. Freshwater Fisheries Ecology is truly a landmark publication, containing contributions from over 100 leading experts and supported by the Fisheries Society of the British Isles. The global approach makes this book essential reading for fish biologists, fisheries scientists and ecologists and upper level students in these disciplines. Libraries in all universities and research establishments where biological and fisheries sciences are studied and taught should have multiple copies of this hugely valuable resource. About the Editor John Craig is Editor-in-Chief of the Journal of Fish Biology and has an enormous range of expertise and a wealth of knowledge of freshwater fishes and their ecology, having studied them around the globe, including in Asia, North America, Africa, the Middle East and Europe. His particular interests have been in population dynamics and life history strategies. He is a Fellow of the Linnean Society of London and the Royal Society of Biology.


Report of the FAO/CRFM/WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small-scale Fisheries

Report of the FAO/CRFM/WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small-scale Fisheries

Author: Food and Agriculture Organization of the United Nations

Publisher: Fao Inter-Departmental Working Group

Published: 2013

Total Pages: 64

ISBN-13:

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In 2011, the Twenty-ninth Session of the FAO Committee on Fisheries (COFI) recommended the development of international guidelines in support of sustainable small-scale fisheries (SSFs) as a complement to the Code of Conduct for Responsible Fisheries. COFI asked that a participatory process be applied in the development of the SSF Guidelines and, thus, a number of national and regional consultative workshops have been undertaken to gather inputs from all stakeholders. The FAO/CRFM/WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small-Scale Fisheries took place in Kingston, Jamaica, on 6-8 December 2012. It brought together more than 60 representatives from government, regional organisations, academia and civil society to further discuss structure, overall considerations and thematic coverage of the future SSF Guidelines.


Book Synopsis Report of the FAO/CRFM/WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small-scale Fisheries by : Food and Agriculture Organization of the United Nations

Download or read book Report of the FAO/CRFM/WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small-scale Fisheries written by Food and Agriculture Organization of the United Nations and published by Fao Inter-Departmental Working Group. This book was released on 2013 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2011, the Twenty-ninth Session of the FAO Committee on Fisheries (COFI) recommended the development of international guidelines in support of sustainable small-scale fisheries (SSFs) as a complement to the Code of Conduct for Responsible Fisheries. COFI asked that a participatory process be applied in the development of the SSF Guidelines and, thus, a number of national and regional consultative workshops have been undertaken to gather inputs from all stakeholders. The FAO/CRFM/WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small-Scale Fisheries took place in Kingston, Jamaica, on 6-8 December 2012. It brought together more than 60 representatives from government, regional organisations, academia and civil society to further discuss structure, overall considerations and thematic coverage of the future SSF Guidelines.


Tonga Fisheries Sector Plan

Tonga Fisheries Sector Plan

Author: Tonga

Publisher:

Published: 2015

Total Pages: 90

ISBN-13:

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Book Synopsis Tonga Fisheries Sector Plan by : Tonga

Download or read book Tonga Fisheries Sector Plan written by Tonga and published by . This book was released on 2015 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Realizing aquaculture's Blue Economy potential in the Pacific Islands region

Realizing aquaculture's Blue Economy potential in the Pacific Islands region

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2023-05-11

Total Pages: 60

ISBN-13: 9251378207

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This report explores sustainable aquaculture in the Pacific Islands region, offering potential strategies for growth in 13 countries facing threats to food security and livelihoods. Sustainable aquaculture is a promising solution for the Pacific Islands region to overcome the challenges posed by climate change, overfishing, unsustainable fishing methods, and pollution. This report identifies the key challenges and opportunities for sustainable aquaculture in the region and presents potential strategies for sustainable growth in three representative geographies. The report highlights the importance of additional investment and technical support to achieve sustainable growth in aquaculture in the region.In addition to addressing the primary focus of the report, the second paragraph provides complementary information, such as the specific challenges facing the region and the importance of sustainable aquaculture. The report will inform future efforts by the FAO and regional partners to support sustainable aquaculture in the Pacific Islands region. By providing potential strategies for sustainable growth, this report will be a valuable resource for policymakers, investors, and other stakeholders working to improve food security and livelihoods in the region.


Book Synopsis Realizing aquaculture's Blue Economy potential in the Pacific Islands region by : Food and Agriculture Organization of the United Nations

Download or read book Realizing aquaculture's Blue Economy potential in the Pacific Islands region written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-05-11 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report explores sustainable aquaculture in the Pacific Islands region, offering potential strategies for growth in 13 countries facing threats to food security and livelihoods. Sustainable aquaculture is a promising solution for the Pacific Islands region to overcome the challenges posed by climate change, overfishing, unsustainable fishing methods, and pollution. This report identifies the key challenges and opportunities for sustainable aquaculture in the region and presents potential strategies for sustainable growth in three representative geographies. The report highlights the importance of additional investment and technical support to achieve sustainable growth in aquaculture in the region.In addition to addressing the primary focus of the report, the second paragraph provides complementary information, such as the specific challenges facing the region and the importance of sustainable aquaculture. The report will inform future efforts by the FAO and regional partners to support sustainable aquaculture in the Pacific Islands region. By providing potential strategies for sustainable growth, this report will be a valuable resource for policymakers, investors, and other stakeholders working to improve food security and livelihoods in the region.


FAO Fisheries and Aquaculture Report

FAO Fisheries and Aquaculture Report

Author:

Publisher:

Published: 2008

Total Pages: 232

ISBN-13:

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Book Synopsis FAO Fisheries and Aquaculture Report by :

Download or read book FAO Fisheries and Aquaculture Report written by and published by . This book was released on 2008 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Increasing the Contribution of Small-scale Fisheries to Poverty Alleviation and Food Security

Increasing the Contribution of Small-scale Fisheries to Poverty Alleviation and Food Security

Author: Christophe Béné

Publisher: Food & Agriculture Org.

Published: 2007

Total Pages: 144

ISBN-13: 9789251056646

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The third and main section of the document discusses ways of increasing the contribution of small-scale fisheries to poverty alleviation and food security through nine main entry points. First, the paper revisits conventional fisheries policies and legislation and makes suggestions on how those can be made more pro-poor. Next, the paper emphasizes the importance of capacity building and highlights how cross-sectoral interventions can greatly improve the livelihoods of fish-dependent communities. The paper then proposes a series of broad pro-poor or pro-small-scale fisheries principles, before discussing in greater detail three of the main management instruments adopted in fisheries: (i) property right approaches; (ii) co-management; and (iii) protected areas. The next two sub-sections discuss markets and how to make them work for the poor, and the important issue of pro-poor financing systems and subsidies.


Book Synopsis Increasing the Contribution of Small-scale Fisheries to Poverty Alleviation and Food Security by : Christophe Béné

Download or read book Increasing the Contribution of Small-scale Fisheries to Poverty Alleviation and Food Security written by Christophe Béné and published by Food & Agriculture Org.. This book was released on 2007 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: The third and main section of the document discusses ways of increasing the contribution of small-scale fisheries to poverty alleviation and food security through nine main entry points. First, the paper revisits conventional fisheries policies and legislation and makes suggestions on how those can be made more pro-poor. Next, the paper emphasizes the importance of capacity building and highlights how cross-sectoral interventions can greatly improve the livelihoods of fish-dependent communities. The paper then proposes a series of broad pro-poor or pro-small-scale fisheries principles, before discussing in greater detail three of the main management instruments adopted in fisheries: (i) property right approaches; (ii) co-management; and (iii) protected areas. The next two sub-sections discuss markets and how to make them work for the poor, and the important issue of pro-poor financing systems and subsidies.


The Small-Scale Fisheries Guidelines

The Small-Scale Fisheries Guidelines

Author: Svein Jentoft

Publisher: Springer

Published: 2017-06-10

Total Pages: 858

ISBN-13: 3319550748

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In June 2014, FAO member-states endorsed the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries (SSF Guidelines). These Guidelines are one of the most significant landmarks for small-scale fisheries around the world. They are comprehensive in terms of topics covered, and progressive, with their foundations based on human rights and other key principles. It can be anticipated that implementing the SSF Guidelines, whether at local, national, or regional levels, will be challenging. This book contains in-depth case studies where authors discuss the extent to which the Guidelines can help improve the realities of small-scale fishing men and women globally and make their livelihoods and communities more secure. This will require policy intervention and innovation, along with contributions of civil society organizations and academia. However, most of all it will necessitate the empowerment of fishing people so that they can become active participants in decision making on matters where their well-being and human rights are at stake. By endorsing the SSF Guidelines, states have committed themselves to support and facilitate this development. This book asks whether states can successfully “walk the talk,” and provides advice as to how they can do so. The collection of case studies sets the platform for an interactive dialogue space for researchers, policy makers, civil society and small-scale fishing communities to start the conversation about the monitoring and evaluation of the implementation of the SSF Guidelines at local, national, regional and global levels. An added value is that it helps add focus to our work as civil society activists involved in ensuring the application of the SSF Guidelines. Naseegh Jaffer – General Secretary, World Forum of Fisher People (WFFP) This collection offers many ways in which institutions enabling small-scale fisheries can protect and promote sustainability, food security, customary tenure, self-management, and market access, while fostering such benefits as ecosystem-based management, protected areas, incorporation of local knowledge, and poverty alleviation. You will want to put this book in the hands of policy-makers and practitioners immediately -- and for years to come. Evelyn Pinkerton – Professor, Simon Fraser University, Canada


Book Synopsis The Small-Scale Fisheries Guidelines by : Svein Jentoft

Download or read book The Small-Scale Fisheries Guidelines written by Svein Jentoft and published by Springer. This book was released on 2017-06-10 with total page 858 pages. Available in PDF, EPUB and Kindle. Book excerpt: In June 2014, FAO member-states endorsed the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries (SSF Guidelines). These Guidelines are one of the most significant landmarks for small-scale fisheries around the world. They are comprehensive in terms of topics covered, and progressive, with their foundations based on human rights and other key principles. It can be anticipated that implementing the SSF Guidelines, whether at local, national, or regional levels, will be challenging. This book contains in-depth case studies where authors discuss the extent to which the Guidelines can help improve the realities of small-scale fishing men and women globally and make their livelihoods and communities more secure. This will require policy intervention and innovation, along with contributions of civil society organizations and academia. However, most of all it will necessitate the empowerment of fishing people so that they can become active participants in decision making on matters where their well-being and human rights are at stake. By endorsing the SSF Guidelines, states have committed themselves to support and facilitate this development. This book asks whether states can successfully “walk the talk,” and provides advice as to how they can do so. The collection of case studies sets the platform for an interactive dialogue space for researchers, policy makers, civil society and small-scale fishing communities to start the conversation about the monitoring and evaluation of the implementation of the SSF Guidelines at local, national, regional and global levels. An added value is that it helps add focus to our work as civil society activists involved in ensuring the application of the SSF Guidelines. Naseegh Jaffer – General Secretary, World Forum of Fisher People (WFFP) This collection offers many ways in which institutions enabling small-scale fisheries can protect and promote sustainability, food security, customary tenure, self-management, and market access, while fostering such benefits as ecosystem-based management, protected areas, incorporation of local knowledge, and poverty alleviation. You will want to put this book in the hands of policy-makers and practitioners immediately -- and for years to come. Evelyn Pinkerton – Professor, Simon Fraser University, Canada