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Pediatric Medicine: Prebiotics and Probiotics

Author: Lovie Flynn

Publisher: American Medical Publishers

Published: 2023-09-26

Total Pages: 0

ISBN-13:

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Probiotics are dietary foods or supplements that include viable microorganisms which affect the microflora of the host. Their use is beneficial in preventing antibiotic-associated diarrhea and treating acute viral gastroenteritis in healthy children. Prebiotics are dietary foods or supplements which include a food element that cannot be digested but instead promotes the activity and growth of native probiotic bacteria. Human milk comprises a high concentration of prebiotics and contains a significant amount of oligosaccharides, which are prebiotic components. These oligosaccharides are responsible for preventing pathogenic infection, developing the immune system, and regulation of the bifidogenic and gastrointestinal microbiota in infants. Prebiotics and probiotics have a significant impact on the composition of the gastrointestinal flora. Probiotics have been used to prevent and treat a wide range of diseases in both adults and children. This book provides significant information to help develop a good understanding on the role of prebiotics and probiotics in pediatric medicine. Those in search of information to further their knowledge will be greatly assisted by it.

Book Synopsis Pediatric Medicine: Prebiotics and Probiotics by : Lovie Flynn

Download or read book Pediatric Medicine: Prebiotics and Probiotics written by Lovie Flynn and published by American Medical Publishers. This book was released on 2023-09-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Probiotics are dietary foods or supplements that include viable microorganisms which affect the microflora of the host. Their use is beneficial in preventing antibiotic-associated diarrhea and treating acute viral gastroenteritis in healthy children. Prebiotics are dietary foods or supplements which include a food element that cannot be digested but instead promotes the activity and growth of native probiotic bacteria. Human milk comprises a high concentration of prebiotics and contains a significant amount of oligosaccharides, which are prebiotic components. These oligosaccharides are responsible for preventing pathogenic infection, developing the immune system, and regulation of the bifidogenic and gastrointestinal microbiota in infants. Prebiotics and probiotics have a significant impact on the composition of the gastrointestinal flora. Probiotics have been used to prevent and treat a wide range of diseases in both adults and children. This book provides significant information to help develop a good understanding on the role of prebiotics and probiotics in pediatric medicine. Those in search of information to further their knowledge will be greatly assisted by it.

Probiotics in Pediatric Medicine

Author: Sonia Michail

Publisher: Springer Science & Business Media

Published: 2009-01-22

Total Pages: 353

ISBN-13: 1603272895

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Probiotics in Pediatric Medicine provides clinicians a tool to understand the current evidence for the role of probiotics in various pediatric disorders related to the gastrointestinal as well as the extra-intestinal tract. This book provides evidence-based up-to-date information from world experts in their fields to help clinicians make decisions regarding the use of probiotics. A list of resources, web sites, and references relevant to probiotics can be found in the appendix. Currently, the market for probiotics continues to rely heavily on health claims made by manufacturers and retailers. Clinicians have the sole responsibility to understand the various strains and preparations commercially available and to advise patients accordingly. Probiotics in Pediatric Medicine is an indispensable tool and a critical resource for health professionals that will aid in enhancing their ability to make the appropriate decisions regarding the use of probiotics.

Book Synopsis Probiotics in Pediatric Medicine by : Sonia Michail

Download or read book Probiotics in Pediatric Medicine written by Sonia Michail and published by Springer Science & Business Media. This book was released on 2009-01-22 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Probiotics in Pediatric Medicine provides clinicians a tool to understand the current evidence for the role of probiotics in various pediatric disorders related to the gastrointestinal as well as the extra-intestinal tract. This book provides evidence-based up-to-date information from world experts in their fields to help clinicians make decisions regarding the use of probiotics. A list of resources, web sites, and references relevant to probiotics can be found in the appendix. Currently, the market for probiotics continues to rely heavily on health claims made by manufacturers and retailers. Clinicians have the sole responsibility to understand the various strains and preparations commercially available and to advise patients accordingly. Probiotics in Pediatric Medicine is an indispensable tool and a critical resource for health professionals that will aid in enhancing their ability to make the appropriate decisions regarding the use of probiotics.

Probiotics and Prebiotics in Pediatrics

Author: Francesco Savino

Publisher: MDPI

Published: 2019-05-13

Total Pages: 258

ISBN-13: 3038979503

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The goal of this Special Issue, “Probiotics and Prebiotics in Pediatrics”, is to focus on the importance of pediatric nutrition with probiotics and prebiotics to improve gastrointestinal health in newborn, infants, and children.Specifically, the aim is to clarify if probiotics and prebiotics can influence gut microbiota composition and host-interaction favoring human health and preventing diseases.This new information will provide health care professionals with a widespread, clear and update evidence on probiotics and prebiotics and intestinal gut microbiota in pediatric care.

Book Synopsis Probiotics and Prebiotics in Pediatrics by : Francesco Savino

Download or read book Probiotics and Prebiotics in Pediatrics written by Francesco Savino and published by MDPI. This book was released on 2019-05-13 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The goal of this Special Issue, “Probiotics and Prebiotics in Pediatrics”, is to focus on the importance of pediatric nutrition with probiotics and prebiotics to improve gastrointestinal health in newborn, infants, and children.Specifically, the aim is to clarify if probiotics and prebiotics can influence gut microbiota composition and host-interaction favoring human health and preventing diseases.This new information will provide health care professionals with a widespread, clear and update evidence on probiotics and prebiotics and intestinal gut microbiota in pediatric care.

Probiotics and Prebiotics in Pediatrics

Author: Yvan Vandenplas

Publisher:

Published: 2019

Total Pages: 1

ISBN-13: 9783038979517

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The goal of this Special Issue, "Probiotics and Prebiotics in Pediatrics", is to focus on the importance of pediatric nutrition with probiotics and prebiotics to improve gastrointestinal health in newborn, infants, and children.Specifically, the aim is to clarify if probiotics and prebiotics can influence gut microbiota composition and host-interaction favoring human health and preventing diseases.This new information will provide health care professionals with a widespread, clear and update evidence on probiotics and prebiotics and intestinal gut microbiota in pediatric care.

Book Synopsis Probiotics and Prebiotics in Pediatrics by : Yvan Vandenplas

Download or read book Probiotics and Prebiotics in Pediatrics written by Yvan Vandenplas and published by . This book was released on 2019 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt: The goal of this Special Issue, "Probiotics and Prebiotics in Pediatrics", is to focus on the importance of pediatric nutrition with probiotics and prebiotics to improve gastrointestinal health in newborn, infants, and children.Specifically, the aim is to clarify if probiotics and prebiotics can influence gut microbiota composition and host-interaction favoring human health and preventing diseases.This new information will provide health care professionals with a widespread, clear and update evidence on probiotics and prebiotics and intestinal gut microbiota in pediatric care.

Probiotics in Children

Author: Marco Manfredi

Publisher: Nova Science Publishers

Published: 2015-12

Total Pages: 0

ISBN-13: 9781634838597

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Probiotics, a word of Greek origin composed of "pro" (promoting) and "biotic "(life), have been defined by the Food and Agriculture Organization of the United Nations (FAO) as "live microorganisms, which, when administered in adequate amounts, confer a health benefit on the host." More than 500 different types of bacteria reside in the human digestive system. In recent years, the study of intestinal microbiota and therefore the use of probiotics have been extensively studied in promoting health, as well as in treating several diseases and not solely regarding the gastrointestinal system. This book summarizes the more recent knowledge about intestinal microbiota, its pathological correlations and the use of probiotics in children for the maintenance, recovery, and strengthening of healthy strains at the expense of bad ones.

Book Synopsis Probiotics in Children by : Marco Manfredi

Download or read book Probiotics in Children written by Marco Manfredi and published by Nova Science Publishers. This book was released on 2015-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Probiotics, a word of Greek origin composed of "pro" (promoting) and "biotic "(life), have been defined by the Food and Agriculture Organization of the United Nations (FAO) as "live microorganisms, which, when administered in adequate amounts, confer a health benefit on the host." More than 500 different types of bacteria reside in the human digestive system. In recent years, the study of intestinal microbiota and therefore the use of probiotics have been extensively studied in promoting health, as well as in treating several diseases and not solely regarding the gastrointestinal system. This book summarizes the more recent knowledge about intestinal microbiota, its pathological correlations and the use of probiotics in children for the maintenance, recovery, and strengthening of healthy strains at the expense of bad ones.

Probiotics, Prebiotics, and Synbiotics

Author: Ronald Ross Watson

Publisher: Academic Press

Published: 2015-09-23

Total Pages: 940

ISBN-13: 0128023716

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Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion reviews and presents new hypotheses and conclusions on the effects of different bioactive components of probiotics, prebiotics, and synbiotics to prevent disease and improve the health of various populations. Experts define and support the actions of bacteria; bacteria modified bioflavonoids and prebiotic fibrous materials and vegetable compounds. A major emphasis is placed on the health-promoting activities and bioactive components of probiotic bacteria. Offers a novel focus on synbiotics, carefully designed prebiotics probiotics combinations to help design functional food and nutraceutical products Discusses how prebiotics and probiotics are complementary and can be incorporated into food products and used as alternative medicines Defines the variety of applications of probiotics in health and disease resistance and provides key insights into how gut flora are modified by specific food materials Includes valuable information on how prebiotics are important sources of micro-and macronutrients that modify body functions

Book Synopsis Probiotics, Prebiotics, and Synbiotics by : Ronald Ross Watson

Download or read book Probiotics, Prebiotics, and Synbiotics written by Ronald Ross Watson and published by Academic Press. This book was released on 2015-09-23 with total page 940 pages. Available in PDF, EPUB and Kindle. Book excerpt: Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion reviews and presents new hypotheses and conclusions on the effects of different bioactive components of probiotics, prebiotics, and synbiotics to prevent disease and improve the health of various populations. Experts define and support the actions of bacteria; bacteria modified bioflavonoids and prebiotic fibrous materials and vegetable compounds. A major emphasis is placed on the health-promoting activities and bioactive components of probiotic bacteria. Offers a novel focus on synbiotics, carefully designed prebiotics probiotics combinations to help design functional food and nutraceutical products Discusses how prebiotics and probiotics are complementary and can be incorporated into food products and used as alternative medicines Defines the variety of applications of probiotics in health and disease resistance and provides key insights into how gut flora are modified by specific food materials Includes valuable information on how prebiotics are important sources of micro-and macronutrients that modify body functions

Handbook of Prebiotics and Probiotics Ingredients

Author: Susan Sungsoo Cho

Publisher: CRC Press

Published: 2009-11-19

Total Pages: 345

ISBN-13: 1040069584

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While there is little dispute that probiotics and prebiotics, alone and together, have been proven to promote gastrointestinal health and proper immune function, the challenge faced by researchers is finding not only the right combinations, but also finding those that are fully compatible with the formulation, processing, packaging, and distribution of functional foods. This volume comprehensively explores these variables and highlights the most current biological research and applications. It examines the sources of prebiotics and probiotics, describes the physiological functions of both products, and discusses promising applications for a plethora of disorders.

Book Synopsis Handbook of Prebiotics and Probiotics Ingredients by : Susan Sungsoo Cho

Download or read book Handbook of Prebiotics and Probiotics Ingredients written by Susan Sungsoo Cho and published by CRC Press. This book was released on 2009-11-19 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: While there is little dispute that probiotics and prebiotics, alone and together, have been proven to promote gastrointestinal health and proper immune function, the challenge faced by researchers is finding not only the right combinations, but also finding those that are fully compatible with the formulation, processing, packaging, and distribution of functional foods. This volume comprehensively explores these variables and highlights the most current biological research and applications. It examines the sources of prebiotics and probiotics, describes the physiological functions of both products, and discusses promising applications for a plethora of disorders.

Prebiotics and Probiotics

Author: Flavia Indrio (Ed.)

Publisher:

Published:

Total Pages:

ISBN-13:

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Book Synopsis Prebiotics and Probiotics by : Flavia Indrio (Ed.)

Download or read book Prebiotics and Probiotics written by Flavia Indrio (Ed.) and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Probiotics in Pediatric Medicine (2009).

Author:

Publisher:

Published:

Total Pages:

ISBN-13:

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Book Synopsis Probiotics in Pediatric Medicine (2009). by :

Download or read book Probiotics in Pediatric Medicine (2009). written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Gut Flora, Nutrition, Immunity and Health

Author: Roy Fuller

Publisher: John Wiley & Sons

Published: 2008-04-15

Total Pages: 290

ISBN-13: 0470777486

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Some foods, as well as contributing essential nutrients to the body, also contain additional components that improve disease resistance and general health status over and above that induced by ingestion of conventional foods. The so-called functional foods, and prebiotics and probiotics exemplify the relationship that exists between nutrition, the gut (the largest element of the body’s immune system) and its flora, immunology and health. This important book contains chapters covering the basic principles of nutrition, gut microecology and immunology, as well as chapters which discuss the way in which this knowledge may be used to explain the positive and negative effects of food consumption, metabolism, probiotics and prebiotics. Food hypersensitivity and allergic reactions, carcinogenesis, and the role of nutrition in the reduced immunity of the aged are also discussed in detail. The editors of this exciting and informative book, who between them have a vast wealth of knowledge of the area, have drawn together and carefully edited international contributions from many well known and respected workers in the area. Gut Flora, Nutrition, Immunity and Health provides essential information for a range of professionals including nutritionists, dietitians, food scientists, microbiologists, gastroenterologists, immunologists and all personnel working in the development and use of functional foods and supplements, prebiotics and probiotics. Libraries in universities and research establishments where these subjects are studied and taught, and pharmaceutical and food companies should have multiple copies of this very useful book on their shelves. Roy Fuller is a consultant in gut microecology, based in Reading, UK; Gabriela Perdigón is based at the Centro de Referencia para Lactobacillus (CERELA) and at the Faculty of Biochemistry, Chemistry and Pharmacy of Tucuman University, Argentina.

Book Synopsis Gut Flora, Nutrition, Immunity and Health by : Roy Fuller

Download or read book Gut Flora, Nutrition, Immunity and Health written by Roy Fuller and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some foods, as well as contributing essential nutrients to the body, also contain additional components that improve disease resistance and general health status over and above that induced by ingestion of conventional foods. The so-called functional foods, and prebiotics and probiotics exemplify the relationship that exists between nutrition, the gut (the largest element of the body’s immune system) and its flora, immunology and health. This important book contains chapters covering the basic principles of nutrition, gut microecology and immunology, as well as chapters which discuss the way in which this knowledge may be used to explain the positive and negative effects of food consumption, metabolism, probiotics and prebiotics. Food hypersensitivity and allergic reactions, carcinogenesis, and the role of nutrition in the reduced immunity of the aged are also discussed in detail. The editors of this exciting and informative book, who between them have a vast wealth of knowledge of the area, have drawn together and carefully edited international contributions from many well known and respected workers in the area. Gut Flora, Nutrition, Immunity and Health provides essential information for a range of professionals including nutritionists, dietitians, food scientists, microbiologists, gastroenterologists, immunologists and all personnel working in the development and use of functional foods and supplements, prebiotics and probiotics. Libraries in universities and research establishments where these subjects are studied and taught, and pharmaceutical and food companies should have multiple copies of this very useful book on their shelves. Roy Fuller is a consultant in gut microecology, based in Reading, UK; Gabriela Perdigón is based at the Centro de Referencia para Lactobacillus (CERELA) and at the Faculty of Biochemistry, Chemistry and Pharmacy of Tucuman University, Argentina.